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Your search returned 21 results

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2016 Substance (K Vintners) "Jack's Vineyard" Walla Walla Valley Cabernet Sauvignon (Elsewhere $42) (Elsewhere $42)
Top Pick!
96 points Jeb Dunnuck: "Coming from the Walla Walla Valley and vines planted in 1996, the 2016 Cabernet Sauvignon Jack's Vineyard Collection has a crazy, exotic bouquet of black and blue fruits, blood orange, and leafy herbs. This gives way to a full-bodied Cabernet that has loads of fruit and richness, yet stays balanced and vibrant on the palate, with nicely integrated acidity and a great finish. It literally makes you salivate. Give bottles another year or two and it’s going to evolve for over a decade." (04/2019) 92 points James Suckling: "A striki...
Price: Hidden

98 points Jeb Dunnuck: "Always from the Stoneridge Vineyard, the 2016 Cabernet / Syrah King Coal is a ripe, sexy, yet savory effort that has awesome notes of red and black currants, spice box, graphite, and ground herbs. Deep ruby/purple-colored, full-bodied, beautifully layered, and with a blockbuster finish, it’s one of those powerful yet still ethereal wines that gives up tons of richness and depth yet has no sense of heaviness or weight." (04/2019) 95 points James Suckling: "There’s a floral edge to the cabernet on the nose with violets and blue ro...
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92 points James Suckling: "This merlot is fragrant and very lively, the herbal freshness, crisp tannins and bright acidity making it very food friendly. Good length, too. Drink or hold." (07/2019) 90 points Wine & Spirits: "Leading with textbook Walla Walla tobacco-tin scents, this wine has a bright core of cherry and plum flavor—a hallmark of Seven Hills vineyard, where half of this fruit was sourced; the other half came from Ferguson, which may account for the wine’s firm tannins. It has the stuffing to lay down; or decant it now for steak." (06/2019...
Price: $24.95

96 points James Suckling: "This is a unique red with grilled meat and red beans. Veggie and tobacco notes, too. Full bodied, yet agile and vivid. Love it. Drink or hold." 95 points Jeb Dunnuck: "All Phelps clone and not destemmed, the 2016 Syrah Powerline was fermented in small, stainless steel bins and aged in mostly neutral puncheons. It has a big, spicy bouquet of white pepper, blackcurrants, sappy green herbs, and hints of game. This carries to a medium to full-bodied, elegant wine that has good acidity, fine tannins, and a great finish. It's anothe...
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96 points Jeb Dunnuck: "The 2016 Cabernet Sauvignon is brilliant stuff and comes from the Klipsun Vineyard on Red Mountain. A blend of 85% Cabernet Sauvignon, 10% Merlot, and 5% Syrah, aged 20 months in new oak, its deep purple color is followed by powerful notes of currants, graphite, toasted spices, and scorched earth. These give way to a full-bodied, concentrated, yet beautifully balanced Cabernet that has fine tannins, terrific purity of fruit, and a great finish. It needs 2-3 years of bottle age but is a 20+ year wine. 96+" (11/2019) 94 points Win...
Price: $139.95

91 points James Suckling: "A very attractive cabernet sauvignon that has freshness and moderately dry tannins that nicely support the medium to full body. The finish has a lot of discreet herbal notes that add interest and make it even more food-friendly. Drink now. " (02/2019) 90 points Vinous: "Bright ruby-red. Cassis, plum, blueberry, graphite and smoky oak on the nose, plus hints of dusty sage and tobacco leaf. More easygoing in style than the Cabernet Franc Seven Hills (in spite of possessing sound acidity), with its supple flavors of dark fruits,...
Price: $26.95

97 points Jeb Dunnuck: "In the running for the best Grenache from Washington, the 2016 Grenache The Boy Powerline Vineyard is a single vineyard release from a site in the Walla Walla Valley and was brought up in neutral oak. It has a Rayas-like perfume of rose petals, black raspberries, cherries, spice, and smoked meat. This carries to a medium to full-bodied, thrilling textured, seamless Grenache that has a stacked mid-palate, no hard edges, and a great, great finish. Hats off to the team at K Vintners for this incredible Grenache!" (05/2019) 93 point...
Price: $39.95

2016 Avennia "Sestina" Columbia Valley Cabernet Sauvignon (Elsewhere $70) (Elsewhere $70)
Top Pick!
95 points Jeb Dunnuck: "The 2016 Sestina checks in as 77% Cabernet Sauvignon, 18% Merlot, and the rest Cabernet Franc that saw 21 months in 48% new French oak before being bottled unfined and unfiltered. It shows the purity and elegance of the vintage beautifully and offers classic Cabernet notes of crème de cassis, lead pencil, crushed rocks, and tobacco leaf. With beautiful balance and that more elegant, finesse-driven style of the estate ... Winemaker Chris Peterson continues to fashion some of the most impressive wines in the State. These are always ...
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91 points Vinous: "Healthy red-ruby. A sexy touch of reduction to the aromas of dark raspberry, mocha, licorice pastille and tobacco leaf. Concentrated, ripe and smooth, and particularly vibrant for this bottling, offering captivating inner-mouth floral lift to its rather plush flavors of raspberry and sexy oak. I find this distinctly riper and more textured than the Columbia Valley Merlot. And it should age gracefully. Drink through 2026. (ST)" (12/2019)
Price: $29.95


93 points James Suckling: "Pretty blackberry and blueberry aromas with black licorice. A full body, firm and silky tannins and a fresh finish. Integrated and tight. Needs two or three years to come together. Better in 2020. " (05/2018) 92 points Robert Parker's Wine Advocate: "Offering up notes of minty cassis, blackberries and cigar smoke, the 2016 Cabernet Sauvignon is medium to full-bodied, supple and velvety, with beautifully fine-grained tannins and a deep core of fruit. While it's already generous and expressive, it's a touch more tight-knit at t...
Price: $29.95

93 points Jeb Dunnuck: "The 2016 Syrah Baby Bear checks in as 100% Syrah that was destemmed and brought up in two-thirds new French oak. It has a classic Syrah nose of black raspberries, leafy herbs, spring flowers, and peppered game. This carries to a medium to full-bodied, beautifully textured, elegant Syrah with fine tannins, good acidity, and a great finish. It will drink well for a decade." (04/2020)
Price: $59.99

94 points Jeb Dunnuck: "Incorporating 10% Merlot and brought up in new oak, the 2016 Cabernet Sauvignon reveals a deep purple hue as well as fabulous notes of crème de cassis, tobacco leaf, damp earth, chocolate, and truffle. Rich and medium to full-bodied, with beautiful purity, it's a fabulous wine from this estate. It will evolve for two decades." (04/2020) K&L Notes: Winery notes: Aromas of black cherry and dusty eucalyptus and flavors of cassis, cranberry and dark fruits have been the hallmarks of Pursued by Bear Cabernet Sauvignon since its debut...
Price: $69.99

91 points Wine Enthusiast: "Barrel notes are upfront, with aromas of vanilla, cocoa and spice followed by plum and cherry. A flavorful palate follows, intertwining fruit and barrel that stay together seamlessly through the finish. (SS) " (09/2020) K&L Notes: Winery notes: Pursued by Bear approaches its 15th year in production, we took the opportunity to revisit the blend that started it all. The 2016 Bear Cub is a loving return to the early style of our flagship wine, Pursued by Bear Cabernet Sauvignon. Like those earlier vintages, the Cub is a Caberne...
Price: $34.99

92 points James Suckling: "This is a red with a solid core of fruit and bundled tannins. It’s full-bodied, tight and intense. Drink or hold." (06/2020) 91 points Vinous: "Bright medium ruby. Classic Cabernet scents of cassis, black cherry, graphite, licorice, menthol and fresh herbs. At once suave and rich, offering lovely sweetness to its tactile dark berry and black cherry fruit flavors. Today the wine's fruit is to the fore, and it boasts lovely clarity and definition for the year. Not the last word in complexity but finishes with substantial tongue...
Price: Hidden

This is the second label for Andrew Jones, the nursery specialist and winemaking talent behind Field Recordings out of Paso Robles.
Price: $16.99

96 points James Suckling: "I love the fragrant black-raspberry and violet notes that pull you into this concentrated yet elegant red. Great tannin structure and freshness that could wake the dead. The finish is super long, focussed and minerally. From organically grown grapes." (02/2019) 95 points Vinous: "Bright, saturated ruby-red. Aromas of blackberry, dark chocolate, musky tobacco and pungent minerality are lifted by a floral note, plus a hint of brown spices that may come from some iron in the soil (basalt decays into clay, notes Clubb, and here t...

98 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon has a ripe nose with a precise core of generous, healthy and robust red and black fruits. Bursting from the glass, chocolate-covered black cherries with elegant blackberry tones effortlessly strut their stuff next to seductive tones of French oak spices and subtle savory and floral tones. Full-bodied, the wine turns a touch tart in the mouth, with a focused acid structure balanced by lush tannins. The mid-palate is perfectly balanced, with rich dark cherry notes framing the oak express...

92 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon Artist Series is an expressive Cabernet with a tight core of red and black fruit that exudes aromas of red and purple flowers, sweet oak spices, mocha and cinnamon on the nose. The full-bodied palate is rich with a beautiful depth of layers and shines with precision across the mid-palate. The finish is elegant and powerful, long and impressive. Only 863 cases were made, and they are worth every penny! Drink through 2032. (AM)" (12/2019) 92 points Wine Spectator: "Well-knit and delica...
Price: $49.95

Bid on this bottle of 2016 K Vintners "Royal City - Stoneridge Vineyard" Columbia Valley Syrah (99JD, 93VN). Jeb Dunnuck: "The flagship release, the 2016 Syrah Royal City is all from the Stoneridge Vineyard on the Royal Slope (not far from the Frenchman Hills). It was not destemmed and spent 27 months in 60% new French oak. Offering a sensational bouquet of blackcurrants, baking chocolate, beef blood, toasted spice, and loamy earth, it builds slowly, with full-bodied richness, silky tannins, beautiful power and elegance, and a great, great finish, it's another magical wine from this team. 572 cases." (04/2020)
Starting Bid: $77.00

Bid on this 2-bottle lot of 2016 Quilceda Creek "Galitzine Vineyard" Red Mountain Cabernet Sauvignon (98JD, 96RP, 94VN). Jeb Dunnuck: "From a site on Red Mountain, the 2016 Cabernet Sauvignon Galitzine is a deeper, richer, more mineral-laced red and has a huge nose of dark chocolate, smoked earth, graphite, black licorice, and black fruits. It’s full-bodied, has tons of concentration and depth, as well as building tannins, yet it still stays seamless and elegant on the palate, with an incredible texture. It’s another full-bore, powerful, brilliant wine from this team that’s going to benefit from short term cellaring and cruise for two decades. 98+" (04/2019)
Starting Bid: $210.00

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