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2016 Substance (K Vintners) "Jack's Vineyard" Walla Walla Valley Cabernet Sauvignon (Elsewhere $42) (Elsewhere $42)
Top Pick!
96 points Jeb Dunnuck: "Coming from the Walla Walla Valley and vines planted in 1996, the 2016 Cabernet Sauvignon Jack's Vineyard Collection has a crazy, exotic bouquet of black and blue fruits, blood orange, and leafy herbs. This gives way to a full-bodied Cabernet that has loads of fruit and richness, yet stays balanced and vibrant on the palate, with nicely integrated acidity and a great finish. It literally makes you salivate. Give bottles another year or two and it’s going to evolve for over a decade." (04/2019) 92 points James Suckling: "A striki...
Price: Hidden

2016 K Vintners "King Coal - Stoneridge Vineyard" Columbia Valley Cabernet Sauvignon (Elsewhere 100) (Elsewhere 100)
New!
98 points Jeb Dunnuck: "Always from the Stoneridge Vineyard, the 2016 Cabernet / Syrah King Coal is a ripe, sexy, yet savory effort that has awesome notes of red and black currants, spice box, graphite, and ground herbs. Deep ruby/purple-colored, full-bodied, beautifully layered, and with a blockbuster finish, it’s one of those powerful yet still ethereal wines that gives up tons of richness and depth yet has no sense of heaviness or weight." (04/2019) 95 points James Suckling: "There’s a floral edge to the cabernet on the nose with violets and blue ro...
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92 points James Suckling: "This merlot is fragrant and very lively, the herbal freshness, crisp tannins and bright acidity making it very food friendly. Good length, too. Drink or hold." (07/2019) 90 points Wine & Spirits: "Leading with textbook Walla Walla tobacco-tin scents, this wine has a bright core of cherry and plum flavor—a hallmark of Seven Hills vineyard, where half of this fruit was sourced; the other half came from Ferguson, which may account for the wine’s firm tannins. It has the stuffing to lay down; or decant it now for steak." (06/2019...
Price: $24.95

2018 Wines of Substance "Cs" Washington Cabernet Sauvignon
Top Pick!
93 points James Suckling: "This has the wonderful, dark-fruit and olive character of a ripe cabernet sauvignon, but the polished tannins fold over the wine. It’s full-bodied, yet agile and focused at the finish. Real wine for the money. Drink now." (06/2020) 91 points Jeb Dunnuck: "I loved the 2018 Cabernet Sauvignon Cs, which ranks with the finest releases to date for this cuvée. Classy cassis fruits, lead pencil, and tobacco notes all emerge from the glass, and it’s medium to full-bodied, with ripe tannin, integrated oak, and a great finish. It makes...
Price: $14.95

95 points Jeb Dunnuck: "The 2017 Columbia Valley CVR is smoking stuff. Based on 96% Cabernet Sauvignon, 3% Merlot, and 1% Cabernet Franc sourced from the Champoux, Galitzine, Palengat, and Wallula Vineyards, it has loads of cassis, toasted spice, graphite, and dried tobacco notes as well as full-bodied richness, a broad, expansive mouthfeel, and sweet tannins. It’s not far off the top releases here, and it remains a stunning value in world-class Cabernet Sauvignon. Drink it any time over the coming 15 years or more." (04/2020) 93 points Robert Parker's...
Price: $59.95

91 points Wine Enthusiast: "This is a 100% rye whiskey made with Washington state grain. Look for a tawny hue and distinctly fruity scent layered with a wash of vanilla. The bracing, lean palate shows plenty of vanilla and caramel up front plus a hint of espresso, sparked with fiery cayenne and hot cinnamon on the drying fade. A splash of water coaxes out a pleasing nuttiness and tones down the spicy heat. (KN)" (11/2018) K&L Notes: Woodinville is a Washington state whiskey company established in 2010. They heard the message loud and clear about what p...
Price: $39.99

97 points Robert Parker's Wine Advocate: "The 2012 Cabernet Sauvignon le Parrain is very impressive, and still very much in its infancy, unwinding in the glass with notes of cherry, cassis, sagebrush and anise, complemented by notions of tar and licorice with aeration. On the palate, it's full-bodied, multidimensional and complete, with huge savory depth and concentration. It's a fabulous wine with a long life ahead of it. (WK)" (06/2018) 96 points James Suckling: "A small run of carefully selected barrels that offers regal blackcurrant and herb cabern...
Price: $169.99

2016 K Vintners "Powerline Vineyard" Walla Walla Valley Syrah (Elsewhere $45) (Elsewhere $45)
New!
96 points James Suckling: "This is a unique red with grilled meat and red beans. Veggie and tobacco notes, too. Full bodied, yet agile and vivid. Love it. Drink or hold." 95 points Jeb Dunnuck: "All Phelps clone and not destemmed, the 2016 Syrah Powerline was fermented in small, stainless steel bins and aged in mostly neutral puncheons. It has a big, spicy bouquet of white pepper, blackcurrants, sappy green herbs, and hints of game. This carries to a medium to full-bodied, elegant wine that has good acidity, fine tannins, and a great finish. It's anothe...
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91 points James Suckling: "A very attractive cabernet sauvignon that has freshness and moderately dry tannins that nicely support the medium to full body. The finish has a lot of discreet herbal notes that add interest and make it even more food-friendly. Drink now. " (02/2019) 90 points Vinous: "Bright ruby-red. Cassis, plum, blueberry, graphite and smoky oak on the nose, plus hints of dusty sage and tobacco leaf. More easygoing in style than the Cabernet Franc Seven Hills (in spite of possessing sound acidity), with its supple flavors of dark fruits,...
Price: $26.95

2015 Northstar Columbia Valley Cabernet Sauvignon (Elsewhere $40) (Elsewhere $40)
Top Pick!
93 points James Suckling: "This has a very assertive, ripe dark-fruit core with blackberries, cherries and dark plums, as well as chocolate on offer. Really showing well already, these tannins are ripe yet sturdy. A blend of 87% cabernet sauvignon and 13% merlot. Drink in the next six years. " (04/2019) 92 points Vinous: "Medium ruby. Perfumed aromas of cherry, redcurrant, rose petal and spices. Dry, suave and refined, showing modest power but lovely floral lift to its flavors of black- and redcurrant. This very laid-back, classy wine shows little in t...

97 points Jeb Dunnuck: "In the running for the best Grenache from Washington, the 2016 Grenache The Boy Powerline Vineyard is a single vineyard release from a site in the Walla Walla Valley and was brought up in neutral oak. It has a Rayas-like perfume of rose petals, black raspberries, cherries, spice, and smoked meat. This carries to a medium to full-bodied, thrilling textured, seamless Grenache that has a stacked mid-palate, no hard edges, and a great, great finish. Hats off to the team at K Vintners for this incredible Grenache!" (05/2019) 93 point...
Price: $39.95

93 points Wine Enthusiast: "Grenache (61%) is in the lead on this wine, followed by Mourvèdre (23%) and Syrah. Alluring aromas of raspberry, blueberry, thistle, herb, smoked meat and black pepper are followed by lush, achingly pure red and blue fruit flavors, accented by a lovely sense of spicing. It's deft but pure. Smoked meat and black pepper notes linger on the extremely long finish. The balance throughout is impressive—a complete stunner. *Editors' Choice* (SS)" (04/2020) 92 points Robert Parker's Wine Advocate: "A blend of 61% Grenache, 23% Mourv...
Price: Hidden

97 points Robert Parker's Wine Advocate: "The 2015 Champoux Vineyard is stunning, busting from the glass with a precocious bouquet of ripe cherries, minty blackberries, violets and anise. On the palate, it's full-bodied, layered and almost voluptuous, with velvety, melting tannins that frame a succulent core of beautifully delineated fruit. The finish is long and fragrant. Infinitely seductive and exquisitely balanced, I struggle to remember an Andrew Will Champoux that was quite this delicious straight out of the gates, yet the wine clearly has the pote...
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91 points Jeb Dunnuck: "Another value-priced effort, the 2018 Ex Umbris is all destemmed Syrah that was brought up in neutral oak. It's deeper, almost inky purple color is followed by a medium to full-bodied Syrah with classic aromatics (dark fruits, peppery herbs), ripe tannins, notable purity of fruit, and a clean, balanced, undeniably delicious style." (04/2020) 90 points Vinous: "Bright medium ruby. Slightly stunted aromas of blackberry, licorice, black pepper and bitter chocolate; like the Sinister Hand, this wine does not show quite the lift or f...
Price: $21.99


93 points Jeb Dunnuck: "The 2017 Syrah Arnaut Boushey Vineyard is 100% Syrah from Dick Boushey's terrific vineyard located on the western side of the Yakima Valley. This is a cooler site, and I always find a certain Northern Rhone-like character from this region. This 2017 has a touch of Saint-Joseph in its blacker berry fruits, spring flowers, spice, and peppery aromas and flavors. With a medium-bodied mouthfeel, wonderful purity of fruit, and a great finish, drink this elegant yet ethereal Syrah over the coming decade." (04/2020) 93 points Vinous: "G...
Price: Hidden

2016 Avennia "Sestina" Columbia Valley Cabernet Sauvignon (Elsewhere $70) (Elsewhere $70)
Top Pick!
95 points Jeb Dunnuck: "The 2016 Sestina checks in as 77% Cabernet Sauvignon, 18% Merlot, and the rest Cabernet Franc that saw 21 months in 48% new French oak before being bottled unfined and unfiltered. It shows the purity and elegance of the vintage beautifully and offers classic Cabernet notes of crème de cassis, lead pencil, crushed rocks, and tobacco leaf. With beautiful balance and that more elegant, finesse-driven style of the estate ... Winemaker Chris Peterson continues to fashion some of the most impressive wines in the State. These are always ...
Price: Hidden

2016 Andrew Will Columbia Valley Cabernet Sauvignon
Back In Stock!
93 points James Suckling: "Pretty blackberry and blueberry aromas with black licorice. A full body, firm and silky tannins and a fresh finish. Integrated and tight. Needs two or three years to come together. Better in 2020. " (05/2018) 92 points Robert Parker's Wine Advocate: "Offering up notes of minty cassis, blackberries and cigar smoke, the 2016 Cabernet Sauvignon is medium to full-bodied, supple and velvety, with beautifully fine-grained tannins and a deep core of fruit. While it's already generous and expressive, it's a touch more tight-knit at t...
Price: $29.95

96 points Jeb Dunnuck: "A cuvée made for winemaker Brennen Leighton's wife and a field blend of 70% Mourvèdre, 25% Grenache, and 5% Syrah, the 2017 Gratitude ranks with the finest Mourvèdres to come from the state. Awesome notes of black raspberry liqueur, incense, ground pepper, and forest floor give way to a medium to full-bodied, ripe, powerful yet weightless 2017 that does everything right. It’s already just about impossible to resist, yet my money is on it evolving for a solid decade. Brennon Leighton is one of the pillars behind the incredible qua...
Price: $39.95


Winery notes: "Lu & Oly is a side project of the esteemed Mark Ryan Winery in Washington. Flowerhead Rosé is a mouth-watering blend of Syrah, Grenache, and Sangiovese. Fresh strawberry mingles with delicate apricot and peach flavors, cherries and tropical fruits. The full taste with crisp acidity combines with slight zest and spices, leaving a lasting finish."
Price: $17.95

98 points Robert Parker's Wine Advocate: "The 2015 Sorella is superb, unwinding in the glass with a youthful but already complex bouquet of crushed cassis, cherries, pencil shavings, subtle cigar smoke and espresso roast. On the palate, it's full-bodied, deep and concentrated, with a rock-solid core, juicy acids and a beautifully fine-grained but firm chassis of structuring tannins. If it's the most promising of these 2015s from Chris Camarda, it's also the most backward and in need of cellaring, and as the track record of this bottling demonstrates, its...
Price: Hidden

Jeb Dunnuck writes: "Located in Walla Walla, made by Chris Figgins and a benchmark estate, Leonetti Cellars produces seriously rich efforts that have a perfect blend of power and finesse, with gorgeously managed tannin, seamless textures and awesome purity."
Price: $174.95

94 points Jeb Dunnuck: "Seemingly softer and more approachable than the ’08 was at this stage, the 2009 Rasa Vineyards Creative Impulse DuBrul Vineyard is a blend of 71% Cabernet Sauvignon and 29% Merlot that was aged for 28 months in 60% new French oak. Beautifully perfumed, with copious currant, plum, lead pencil, wild herb, raw beef, and dried spice qualities on the nose, the wine is fleshy and round on the palate, showing a voluptuous texture, no hard edges, and polished tannin that emerges on the finish. " (06/2012) 93 points Wine Spectator: "Lith...

92 points James Suckling: "This is a red with a solid core of fruit and bundled tannins. It’s full-bodied, tight and intense. Drink or hold." (06/2020) 91 points Vinous: "Bright medium ruby. Classic Cabernet scents of cassis, black cherry, graphite, licorice, menthol and fresh herbs. At once suave and rich, offering lovely sweetness to its tactile dark berry and black cherry fruit flavors. Today the wine's fruit is to the fore, and it boasts lovely clarity and definition for the year. Not the last word in complexity but finishes with substantial tongue...
Price: Hidden

Price: $39.99


94 points Jeb Dunnuck: "Enough can’t be said about the quality of the Rieslings from this estate, and the 2018 Riesling Eroica might be the best yet. Fabulous notes of sugared limes, lychee, and sweet citrus. Don’t let the price fool you, this is terrific."
Price: $17.95

95 points Robert Parker's Wine Advocate: "Another beautiful wine in the vintage is the 2013 Syrah Sur Echalas Vineyard. Lighter in color than the 2014, it gives up distinctly northern Rhone-like aromas and flavors of salted bacon, fireplace soot, black olive and beef blood. Very savory, with medium to full-bodied richness, integrated acidity and a great finish, it needs to be forgotten for 4-5 years, at which point it will keep for two decades. (JD)" (09/2016) 95 points Wine Enthusiast: "This wine opens with aromas of earthy funk, steak tartare, potpou...
Price: $144.99

Price: $19.99


Vinous: "...a world-class Washington wine that Vinous readers should actually be able to find. And its price - still south of forty dollars - remains very reasonable considering its consistently stellar quality. (ST)" (01/2020)
Price: $29.95


93 points James Suckling: "This is a toned and phenolic pinot with dried strawberry, chocolate and tile character. Earthy. Full-bodied, yet bright and vivid. Punchy and refined at the same time. Plenty going on at the finish. A new wine." (06/2020) 91 points Jeb Dunnuck: "A new project by the team at K Vintners being headed up by Charles Smith and Brennon Leighton, Golden West will focus on Pinot Noir from cooler climate, higher elevation sites in the Columbia Valley. The 2018 is the first release and it’s a great bottle of wine that sells for a song. ...
Price: $18.95

94 points Jeb Dunnuck: "The estate’s top Syrah and sourced from a number of top vineyards, the 2009 Rasa Vineyards Syrah Principia Reserve, aged mostly in neutral French oak, is pure and decadently fruited, with brilliant aromas of crème de cassis, smoked blackberry, truffle, sweet oak, and creamy licorice on the nose. These qualities carry over to the palate where the wine is full-bodied and powerful, with a concentrated mid-palate, a rich, full texture, and ripe, polished tannin that frames the finish. Overall, blockbuster stuff that is already complex...
Price: $74.99





96 points Jeb Dunnuck: "This great site in the Rocks region of Walla Walla has produced a gamey, meaty 2017 Syrah Rockgarden that sports a medium ruby/plum color, Hermitage-like notes of blackcurrants, graphite, smoked game, pepper, and leafy herb, medium to full body, ripe, powerful tannins, and a great finish. There are just 361 cases made, but it’s a brilliant wine. This is what I call a stacked lineup from K Vintners, and the team of Charles Smith and Brennon Leighton continue to make brilliant wines." (04/2020) 93 points James Suckling: "This s...
Price: $49.95

Woodinville "K&L Exclusive" Single Cask #2556 Cask Strength Straight Bourbon Whiskey (750ml)
Top Pick!
After Fred Minnick placed Woodinville Bourbon 3rd in a blind tasting behind Michter’s 20 and Pappy 23, people took notice. We’ve been singing Woodinville’s praises since they launched in CA nearly two years ago and that early relationship has afforded us unprecedented access to single barrels. When barrels are made available for CA, we get the first shot at tasting them and can secure the cream of the crop. Everything that goes into the single barrel program is a standout barrel to begin with, but the two we’ve selected are superlative. Everything was go...
Price: $69.99

96 points Jeb Dunnuck: "Made from 100% Powerline Vineyard (since 2015), the 2017 Grenache The Boy Powerline Vineyard sports a lighter ruby hue as well as Rayas-like notes of decayed flowers, kirsch liqueur, licorice, and cured meats. Seamless, medium-bodied, and beautifully polished, with fine tannins, it's a stunning, Burgundian example of this variety to enjoy over the coming 15-20 years. There are a little over 1,000 cases produced. This is what I call a stacked lineup from K Vintners, and the team of Charles Smith and Brennon Leighton continue to ...
Price: $39.95

95 points Robert Parker's Wine Advocate: "The 2015 Ciel du Cheval Vineyard offers up notions of sweet red and black berries, licorice, orange rind and cigar tobacco. On the palate, it's medium to full-bodied, supple and layered, with a deep core of fruit, firm but fine-grained structuring tannins and a long, rich finish. This is a bit more chunky and foursquare than this year's supremely charming Champoux bottling—as is to be expected from Red Mountain in a hot year—but it displays impressive stuffing and should evolve beautifully in the cellar. (WK) 95+...
Price: Hidden

96 points James Suckling: "I love the fragrant black-raspberry and violet notes that pull you into this concentrated yet elegant red. Great tannin structure and freshness that could wake the dead. The finish is super long, focussed and minerally. From organically grown grapes." (02/2019) 95 points Vinous: "Bright, saturated ruby-red. Aromas of blackberry, dark chocolate, musky tobacco and pungent minerality are lifted by a floral note, plus a hint of brown spices that may come from some iron in the soil (basalt decays into clay, notes Clubb, and here t...


Woodinville 3-Pack - Bourbon, Rye and Barrel Aged Maple Syrup (2x750ml and 1x250ml)
Top Pick!
A great deal for 1 bottle of Woodinville Straight Bourbon, 1 bottle of Woodinville 100% Rye Whiskey, and a 250ml bottle of grade A, Dark Maple Syrup aged in freshly empited Woodinville whiskey barrels, all in a handsome gift pack.
Price: $79.99

For a long time this release was available only from the distillery directly. Finally their ruby port finished bourbon has made it to CA! The port finishing process adds a viscous mouthfeel with notes of candied cherry, dried plums, berries and chocolate on top of the traditional bourbon flavor characteristics.
Price: $44.99

98 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon has a ripe nose with a precise core of generous, healthy and robust red and black fruits. Bursting from the glass, chocolate-covered black cherries with elegant blackberry tones effortlessly strut their stuff next to seductive tones of French oak spices and subtle savory and floral tones. Full-bodied, the wine turns a touch tart in the mouth, with a focused acid structure balanced by lush tannins. The mid-palate is perfectly balanced, with rich dark cherry notes framing the oak express...

97 points Jeb Dunnuck: "The deep inky colored 2014 Sorella checks in as a blend of 74% Cabernet Sauvignon, 11% Merlot, 11% Cabernet Franc, and the balance Petit Verdot and Malbec. Cassis, smoked earth, graphite, and chocolate all emerge from this full-bodied, concentrated, gorgeously rich and layered beauty that has sweet tannin, beautiful purity, and a great finish. This is a sensational wine." (04/2018) 97 points Robert Parker's Wine Advocate: "The deep inky colored 2014 Sorella checks in as a Cabernet Sauvignon-dominated blend that includes 11% each...

Mark Ryan McNeilly founded Mark Ryan Winery in 1999 with the goal of making the best wines in Washington State. Largely self-taught, Mark honed the craft of winemaking through rigorous study and the welcomed advice of some of the area's most experienced producers. Indicative blend: 69% Merlot, 28% Cabernet Sauvignon, and 3% Petit Verdot
Price: Hidden

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