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Trebbiano Spoletino is a genetically distinct variety that has been grown in Umbria for generations, where it's known for its bright acidity and complexity. Uniquely, it is grown in vineyards with maple trees, using the trunks as support and stringing the vines between trees. The Antonelli Spoletino is hand-harvested, generally in late October, and sees fermentation and lees aging in large oak barrels.
Price: $17.99

92 points Robert Parker's Wine Advocate: "The 2015 Villa Fidelia Rosso is a blend of 70% Merlot, 20% Cabernet Sauvignon and 10% Cabernet Franc, aged in barrique for 12 months. This is a sun-drenched and powerful wine (with a noticeable 15% alcoholic content) that delivers rich plummy fruit and thick textural layers. Some 30,000 bottles were released." (10/2019) K&L Notes: This Super Umbrian has yet to be reviewed by any major critic, the Villa Fidelia is a blend of Merlot 70%, Cabernet Sauvignon 20%, Cabernet Franc 10%. We've been eagerly awaiting its'...

92 points Decanter: " A deep, layered and concentrated example, this has lots of structure, tannins, firm grip and older oak character to complement the dark red cherry fruits. Quite drying in the mouth, this is a wine to enjoy with rich meat dishes: great with roasted red meats. (AH)" (01/2019) Robert Parker's Wine Advocate: "Here's a great wine to pair with spit-fire barbecued pork or lamb chops. The 2015 Montefalco Rosso is a full-bodied red with the strength and firmness to cut through succulent cuts of meat or fatty, cheesy foods. The wine is broa...

This red is blend of 70% Sangiovese, 15% Sagrantino, 15% Montepulciano and represents the blending traditions of the area. The estate has been making this wine since 1979. All the grapes are hand-picked at phenolic ripeness and vinified separately. After fermentation, the musts are blended and aged in large oak barrels for 12 months, cement for six months, and bottle for at least six months.
Price: $16.99

92 points Wine Spectator: "This finely balanced Sagrantino layers creamy tannins with a pretty array of raspberry ganache, fig cake and dried sage flavors, accented by aromatic hints of rose petal and spice. Elegant and lightly juicy, with a subtle mineral streak that gains momentum on the finish. Drink now through 2027. *Top 100 Wines of 2017* (AN)" (04/2017)