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2016 Domaine Baud Poulsard "En Rougemont" Côtes du Jura Rouge

Producer's notes: "The wine making process is traditional. The grapes, that are handpicked and destalked, macerate within a stainless steel tank for about 10 days. In the meantime, the temperature is daily checked, the cap is regularly punched down and the wine is accompanied of several pumping-overs. To the mouth, the wine is easy to drink. The bouquet is franc without being aggressive and the tannins are discreet. The flavours remind us of the nose: Morello cherry, blackcurrant and gooseberry. It is well-balanced and harmonious. This wine has to be ser ... 


Inventory: Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart

Domaine Baud "Cuvée Sauvage" Brut Cremant du Jura

Delicately effervescent, this blend of 30% Pinot Noir and 70% Chardonnay was grown in mainly marl-limestone soils and farmed sustainably (Domaine Baud is certified by Terras Vitis). The winemaker took utmost care to preserve the quality and flavors of the fruit: grapes were harvested manually and gently pressed, dosage was kept to a bare minimum. What resulted is an ode to elegance: pale yellow with silvery green flecks and a very fine mousse, with aromas of grilled green apples, tangerines and wild flowers. On the palate it is supple, finishing with a b ... 


Inventory: Redwood City

Price: $19.99 Add To Cart

2016 Domaine de l'Aigle À Deux Têtes Chardonnay "Lices en Peria" Côtes du Jura Blanc

From the importer: "Henri Le Roy farms a few tiny parcels of vineyards in the Cotes du Jura – an area just west of the Swiss border and Lac Léman (Lake Geneva), and just east of Burgundy. He’s an intense man – driven, and smart. In fact, his original career was as a Biologist, in Paris. He was drawn to the Jura by its incredible terroir, with ancient stones and seashells from its Jurassic period namesake. He’s pretty new at this – his first vintage was 2005 – but the results speak for themselves. Unlike many of his counterparts in Jura, he abhors oxidati ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2016 Domaine de l'Aigle À Deux Têtes Chardonnay "Derriere la Roche" Côtes du Jura Blanc

From the importer: "Henri Le Roy farms a few tiny parcels of vineyards in the Cotes du Jura - an area just west of the Swiss border and Lac Léman (Lake Geneva), and just east of Burgundy. He’s an intense man - driven, and smart. In fact, his original career was as a Biologist, in Paris. He was drawn to the Jura by its incredible terroir, with ancient stones and seashells from its Jurassic period namesake. He’s pretty new at this - his first vintage was 2005 - but the results speak for themselves. Unlike many of his counterparts in Jura, he abhors oxidati ... 


Inventory: Hollywood San Francisco

Price: $34.99 Add To Cart

2015 Domaine Baud Chardonnay l'Etoile Blanc

The Baud family's history in the Jura dates back to 1742, and the ninth generation currently manages 24 hectares of vineyards. The l'Etoile Blanc is 100% Chardonnay and the vineyard has been certified as sustainable with Terra Vitis since 2014. Fermentation takes place in tank followed by about 20 months of barrel aging. The winery describes the wine has having a light yellow and green color with aromas of nuts and a full texture accompanied by an "astonishing long lasting taste."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2016 Domaine Baud "Ancestrale" Côtes du Jura Rouge

The Baud family's history in the Jura dates back to 1742, and the ninth generation currently manages 24 hectares of vineyards.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

2016 Domaine des Carlines Chardonnay/Savagnin "La Vouivre" Côtes du Jura Blanc

A new addition to the K&L inventory and to the Jura AOC as a whole, Patrick Ligeron's Domaine des Carlines is quickly making an impression not only on Jura geeks, but also on fans of terroir in general. The domaine vineyard holdings lie partly within the Château-Chalone sub-AOC, each one delivering its own particular expression of the Chardonnay and/or Savagnin grapes. The La Vouivre is a vineyard blend of the domaine's four named parcels - En Beaumont, Le Calvaire, En Lya, and Trémoulette. The composition is 70% Chardonnay and 30% Savagnin. All the wine ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2016 Domaine de l'Aigle À Deux Têtes Savagnin-Naturé "Les Clous" Côtes du Jura Blanc

Established in 2004 by Henri Le Roy in the Côtes du Jura, Domaine de l'Aigle À Deux Têtes focuses on producing terroir-driven wines from local varietals. The 'Le Clous Naturé' is made from 100% Savagnin, a local cousin of the Gewürztraminer grape. The wine is barrel-fermented to bring richness and texture to the grapefruit-centered citrus flavors, while a hint of tropical papaya plays a beautiful foil to the strident minerality that the Jura is known for in its wines.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2016 Domaine des Carlines Savagnin "En Beaumont" Côtes du Jura Blanc

This is the new Jura project of Patrick Ligeron and 2016 is just the second vintage for this house.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

Patrick Bottex "La Cueille" Bugey Cerdon Rosé (Méthode Ancéstrale)

90 points Robert Parker's Wine Advocate: "Dry, crisp, fresh and incredibly fragrant, this sparkling wine is a terrific bargain. The good news is there are around 4,000 cases of it, although I do not know how much is imported by Kermit Lynch...This cuvee may qualify as the 'wine bargain of the year.' A Champagne-like sparkling rose from the largely forgotten area of Bugey (which only received appellation status in 2009), this low alcohol (8%) offering is made from 90% Gamay and 10% Poulsard (an indigenous grape of the region). (RP)" (02/2012) K&L Notes: ... 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
RP 90

2016 Domaine des Carlines Chardonnay "Le Calvaire" Côtes du Jura Blanc

This is the new Jura project of Patrick Ligeron and 2016 is just the second vintage for this house.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2016 Domaine des Carlines Chardonnay "En Lya" Côtes du Jura Blanc

A new addition to the K&L inventory and to the Jura AOC as a whole, Patrick Ligeron's Domaine des Carlines is quickly making an impression not only on Jura geeks, but also on fans of terroir in general. The domaine vineyard holdings lie partly within the Château-Chalone sub-AOC, each one delivering its own particular expression of the Chardonnay and/or Savagnin grapes. The En Lyas vineyard is a west-facing site on high limestone content. Despite the increased sun exposure, the fruit still retains impeccable acidity and balance thanks to the site's high e ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2016 Domaine des Carlines Chardonnay "Tremoulettes" Côtes du Jura Blanc

This is the new Jura project of Patrick Ligeron and 2016 is just the second vintage for this house.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2017 Maison Angelot Mondeuse Bugey

Importer's notes: "Maison Angelot is run by the brothers Eric and Philippe Angelot. Their 57 acres of vineyards are divided into about 20 different parcels, some hillside and others along the valley floor... 100% destemmed fruit, 100% carbonic maceration that lasts 10 days. Deep ruby color, aromas of black cherry, licorice and pepper. A bit deeper than the Gamay, and with a touch more tannin."


Inventory: Hollywood San Francisco

Price: $13.99 Add To Cart

2016 Domaine Pêcheur "Cuvée des Trois Cepages" Côtes du Jura Rouge

From the importer: "The Domaine Pecheur began producing wine in 1976 from a single hectare of vineyards. Located in Darbonnay, in the Côtes du Jura appellation, the domaine is owned by Christian and Patricia Pêcheur who, since its inception, have worked diligently to improve and expand production of classic Jura wines. Now, the domaine extends over eight hectares with vineyards primarily situated on the hillside slopes of the villages of Darbonnay and Passenans with an extension into the fabled town of Voiteur for the production of Château Chalon. Chr ... 


Inventory: Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2014 Domaine de Montbourgeau "En Banode" l'Etoile

93 points Robert Parker's Wine Advocate: "I was particularly keen on the 2014 L'Etoile En Banode, which is a 50/50 field blend of Chardonnay and Savagnin planted in 1970 by Nicole's father, picked together and fermented together. En Banode is the name of the vineyard. The idea of Nicole’s father was that by fermenting together, he’d preserve more of the character of the soil, which is not the usual procedure, because in Jura the tradition was to always harvest and ferment Chardonnay and Savagnin separately. This is dry, with tension, and it has a lot of ... 


Inventory: Hollywood

Price: $31.99 Add To Cart
RP 93

2017 Château de Ripaille Vin de Savoie Ripaille

The Château de Ripaille is located in the far northeastern part of the Savoie appellation, along Lac Léman (Lake Geneva), just four kilometers from Evian-les-Bains, where the famed bottled water comes from. The château dates back to the 14th century, and today it is surrounded by 21 hectares of vines. The soils are mostly limestone, sun-baked glacial deposits and the vines are all Chasselas, the oldest known grape variety (its history dates back at least 5,000 years). The resulting wines are creamy, mineral and a touch bitter, in a pleasant way, with hin ... 


Inventory: Hollywood Redwood City San Francisco

Price: $13.99 Add To Cart

2007 Domaine Labet Marcs du Jura (750ml)

Can you believe we found a Marcs from the Jura?! Wine and spirits geeks unite! This is made from Savignin, Poulssard, and Chardonnay skins, and aged in oak for ten years. It's like one of the richest grappas you've tasted, yet also exotic and slightly oxidized like a Vin Jaune. And certainly one of the most intriguing and exciting spirits we've tasted. A love for the wines of Jura and a passion for spirits finally collide!


Inventory: Hollywood

Price: $49.99 Add To Cart

2014 Jean Bourdy Côtes du Jura Rouge

David Schildknecht writes: "Wines from Jean-Francois Bourdy’s small cellar in Arlay have been trickling into the world’s wine markets with increasing regularity over the past decade (though there is a history of these wines in the U.S. even before World War II), causing considerable waves, an American fan club having accumulated, with buzz centering understandably around the Bourdys’ huge assortment of vintages spanning well more than a century."


Inventory: Redwood City San Francisco

Price: $27.99 Add To Cart

2015 Joseph Dorbon "Les Bernardines" Arbois Rouge

From the importer: "Produced from a mix of Ploussard (60%) and Pinot Noir (40%) which are co-fermented. The wine is then aged in stainless steel for one year and one year in 225 liter barrels. A single vineyard wine, the Bernardines site is within the confines of the village of Vadans."


Inventory: Redwood City San Francisco

Price: $29.99 Add To Cart

2013 Joseph Dorbon "Les Bernardines" Arbois Rouge

Importer's notes: "Joseph Dorbon initiated his work as 'vigneron' in 1996. He works three hectares of vineyards situated in his village of Vadans, six kilometers north of Arbois and across the Route Nationale from the fabled town of Montigny-les-Arsures. The vines are hillside plantings, southeast facing, at approximately 1,000 feet of altitude (322 meters)... The reds are each vinified separately after being destemmed. The alcoholic fermentation and cuvaison usually lasts for 15 days or so. Both the Ploussard and Trousseau are aged for one year in s ... 


Inventory: Main Warehouse Hollywood

Price: $29.99 Add To Cart

Jean Bourdy Cremant du Jura Brut

91 points Wine Spectator: "A racy and engaging sparkler, with delightful apple, pear and fig notes laced with powdered ginger, dried persimmon and heather hints. Shows excellent length and cut on the finish, delivering mouthwatering drive. Chardonnay. Drink now. " (07/2014)


Inventory: Hollywood Redwood City

Price: $23.99 Add To Cart
WS 91

2017 Jean-Claude Masson "Traditionnelle" Vin de Savoie Apremont Vieilles Vignes

David Schildknecht writes: "Jean-Claude Masson is still the arch terroiriste of Apremont, bottling separate wines from numerous sites...and using labels often even more distinctively different from one another than are their bottles’ contents. A welcome development here is that Masson now seems to be consistently taking the time to apply a vintage neck label or overprint, whereas he was formerly by no means alone among Savoyard vignerons in considering vintage-labeling a matter of minor consequence given that he sells everything out in the course of the ... 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

Jean Bourdy Cremant du Jura Brut Rosé

Wines from Jean-Francois Bourdy’s small cellar in Arlay have been trickling into the world’s wine markets with increasing regularity over the past decade (though there is a history of these wines in the U.S. even before World War II), causing considerable waves, an American fan club having accumulated, with buzz centering understandably around the Bourdys’ huge assortment of vintages spanning well more than a century. Bourdy's whites and reds are aged for a minimum of four years in cask before release. Rosé cremant is rare in Jura. Bourdy's is made exclu ... 


Inventory: Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2008 Domaine Macle Château-Chalon (620ml)

The domaine, located in Château-Chalon, was founded in 1850 and today consists of 12 hectares of vines in both the Côtes du Jura and Château-Chalon appellations. Laurent Macle is the current generation in charge at the domaine, which produces only white wine. This fascinating and very regional wine is made from 100% Savagnin. Known as the King of the Wines and Wine of Kings, this yellow wine must be aged a minimum of six years, with considerable oxidation, during which it obtains its walnut taste while still maintaining freshness and vigor thanks to a fi ... 


Inventory: Hollywood San Francisco

Price: $109.99 Add To Cart

2009 Jean Bourdy Château-Chalon (620ml)

From Bourdy: "The only grape variety used to make Château Chalon, along with all Vin Jaune, is the Savagnin, which amongst other names used to be called 'Le Naturé' or 'Fromentin'. Its origin is mysterious. From a botanical point of view, it is closely related to the Klevener d'Heiligenstein grape which is cultivated in Alsace and is part of the Traminer family. Legend has it that the grape variety is Hungarian in origin, or perhaps Spanish, but there is no firm evidence for these claims. Historic documents suggest that savagnin was already being cultiva ... 


Inventory: Hollywood San Francisco

Price: $89.99 Add To Cart

2011 Les Matheny Chardonnay "6 ans sous voile" Arbois Blanc

Accolytes of Jacques Puffeney, Emeric and Elise Foleat are both born and bred Jura. Emeric worked for Puffeney for six years before he and his wife began their own venture. The "6 ans" is a Chardonnay treated exactly like a Vin Jaune but since it is not Savagnin cannot be classified that way. These two are one of the most exciting producers to keep your eye on. Notes from the importer: Emeric and Elise conducted an experiment on a particularly hardy parcel of old-vines Chardonnay from Montigny-les-Arsures (Puffeney’s home village, known affectionately a ... 


Inventory: Hollywood San Francisco

Price: $34.99 Add To Cart

2015 Joseph Dorbon Trousseau Arbois Rouge

Joseph Dorbon initiated his work as “vigneron” in 1996. He works three hectares of vineyards situated in his village of Vadans, six kilometers north of Arbois and across the Route Nationale from the fabled town of Montigny-les-Arsures. The vines are hillside plantings, southeast facing, at approximately 1,000 feet of altitude (322 meters). Dorbon works his vineyards following the best ecological practices and is now recognized as on the path to organic classification (“en conversion biologique”). The soil is worked, turned effectively twice a year, the ... 


Inventory: Main Warehouse San Francisco

Price: $29.99 Add To Cart


2015 Domaine Macle Chardonnay Côtes du Jura (Ouillé)

92-94 points Robert Parker's Wine Advocate: "I tasted the 2015 Côtes du Jura before it was bottled, a pure Chardonnay ouillé, which was resting for the bottling in December. It had nutty and developed aromas and the power and concentration of the year nicely balanced by incredible acidity. This should be a superb bottle of Jura Chardonnay for aging. Some 1,000 bottles will be filled in December 2017. (LG)" (12/2017)


Inventory: Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
RP 92 - 94

2013 Les Matheny Chardonnay Arbois Blanc

From the importer: "Both of them born and bred in the Jura, Elise and Emeric began Les Matheny—playfully named after their tiny home village of Mathenay—in 2007, and their holdings today encompass three and a half hectares of vines spread among Arbois, Montigny-les-Arsures, and Poligny. In the rustic old farmhouse they converted into a winery, thoughtful experimentation rooted in local tradition is their operative philosophy. Giving concession neither to easy marketability nor to the notion of a “product line,” the Foléats take each harvest as it comes, ... 


Inventory: Redwood City

Price: $27.99 Add To Cart

2012 Les Matheny Chardonnay "5 ans sous voile" Arbois Blanc

From the importer: "Both of them born and bred in the Jura, Elise and Emeric Foléat began Les Matheny—playfully named after their tiny home village of Mathenay—in 2007, and their holdings today encompass three and a half hectares of vines spread among Arbois, Montigny-les-Arsures, and Poligny. In the rustic old farmhouse they converted into a winery, thoughtful experimentation rooted in local tradition is their operative philosophy. Giving concession neither to easy marketability nor to the notion of a “product line,” the Foléats take each harvest as it ... 


Inventory: Redwood City San Francisco

Price: $44.99 Add To Cart

2014 Domaine Overnoy-Crinquand Savagnin Arbois-Pupillin

This is a limited-production wine from a small producer in the heart of the Arbois area. According to importer Neal Rosenthal: "The best Savagnin is produced from poor soils underlain with 'marne grise' and the Crinquand Savagnin is planted in a singular one hectare parcel of compact grey marl. Vinified in large, old oak barrels and left there to age about four years before bottling, Crinquand’s Savagnin is a profound wine marked by notes of beeswax, cacao and walnut with a penetrating, long, almost tannic finish."


Inventory: Hollywood

Price: $39.99 Add To Cart

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