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2017 Fratelli Barale Langhe Nebbiolo

Monica Larner writes: "One of the oldest estates in the Langhe, Fratelli Barale was founded in 1870, shortly after the Barolo denomination was created with the help of Marchesi Falletti and founding father of modern Italy, Count of Cavour, Camillo Benso. Sergio Barale and his daughters manage the estate today."


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

2017 Fratelli Barale Dolcetto d'Alba "Le Rose"

Monica Larner writes: "One of the oldest estates in the Langhe, Fratelli Barale was founded in 1870, shortly after the Barolo denomination was created with the help of Marchesi Falletti and founding father of modern Italy, Count of Cavour, Camillo Benso. Sergio Barale and his daughters manage the estate today."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $13.99 Add To Cart


2015 Luciano Sandrone "Valmaggiore" Nebbiolo d'Alba (Previously $38)

93 points Robert Parker's Wine Advocate: "The Valmaggiore vineyard in Roero hill on the left bank of the Tanaro river has been pumping out some really impressive fruit lately. The 2015 Nebbiolo d'Alba Valmaggiore is a prime example of this site-specific excellence. Nebbiolo from Valmaggiore tends to reveals floral intensity and that's what you pick up here. The bouquet is laced with many small details that keep your attention and form a greater web of nuance and complexity. Violets, wild berries, campfire ash and licorice root are part of this winning fo ...Read More » 


Inventory: Hollywood San Francisco


2013 Ronchi "Ronchi" Barbaresco Top Pick!
2013 Ronchi "Ronchi" Barbaresco

93 points Vinous: "The 2013 Barbaresco Ronchi is darker and more imposing wine than the straight Barbaresco, but it offers a similar level of quality. Wild cherry, smoke, tobacco, licorice and incense fill out the wine's strapping, powerful frame effortlessly. This is an especially muscular, imposing style. Readers should be prepared to cellar the 2013 for at least a few years. (AG)" (10/2017)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
VN 93

2013 Bersano "Mantico" Barbaresco

91 points Wine Enthusiast: "Subtle aromas of leafy underbrush, leather, truffle and red berry come together on this while the full-bodied palate delivers juicy red cherry, raspberry compote, baking spice and grilled herb. Chewy tannins provide the framework while a note of star anise closes the finish. (KO)" (10/2016) 90 points James Suckling: "This shows delicate aromas of rosemary with red licorice and dried berries. This is delicate and light-bodied with almost no tannins, good freshness and a nice, fruity finish. Really enjoyable." (11/2016)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
WE 91 JS 90

2014 Massolino Barolo Top Pick!
2014 Massolino Barolo

93 points Wine Spectator: "Plum, earth, hay, leather, licorice, tar and iron flavors are the hallmarks of this powerful red. Offers a dense matrix of tannins, but the finish is long and finds equilibrium in the end. (BS)" (12/2018) 91 points Vinous: "The 2014 Barolo is a wine of sublime elegance, finesse and nuance. The level of detail here is quite striking. Fragrant and lilting in the glass and deceptively medium in body, this pristine Barolo is all class. Readers who can find it should not hesitate, as it is superb, not to mention one of the best st ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Michele Chiarlo "Le Orme" Barbera d'Asti Superiore

90 points Vinous: "The 2015 Barbera d'Asti Superiore Le Orme is an absolutely delicious, entry-level Barbera from Chiarlo. Blueberry jam, plum, spice, licorice and lavender infuse this pliant, expressive Barbera. I can't think of too many wines that deliver this much pure pleasure at such a modest price. Readers looking for a budget-friendly red will find much to admire. (AG)" (06/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart
VN 90

2017 Saracco Moscato d'Asti

92 points Robert Parker's Wine Advocate: "The 2017 Moscato d'Asti is especially bright and fruity in this extremely hot and dry vintage. You feel that extra concentration of fruit with summer peach, honeysuckle, star jasmine and yellow rose. Moscato d'Asti traditionally offers a foamy and creamy bubble quality, and you get that here in generous supply. The creaminess of the mouthfeel plus that sweet residual sugar find excellent balance. The alcohol is 6%. This is a leading wine of the appellation. Moscato d'Asti is best when consumed immediately, but yo ...Read More » 


Inventory: Redwood City

Price: $14.99 Add To Cart
RP 92 WE 92

2016 Paitin "Starda" Langhe Nebbiolo

91 points James Suckling: "A darkly spiced nose with black cherries, tar and incense. Full body, chewy tannins and a fruity finish. Drink now." (09/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 91


2013 Giacomo Fenocchio "Bussia" Barolo

97 points Wine Enthusiast: "Rose, iris, wild berry and baking spice aromas merge with scents of new leather and a balsamic menthol note on this stunning and classically crafted Barolo. The structured, polished palate delivers juicy Marasca cherry, crushed raspberry, pipe tobacco and licorice framed in tightly knit noble tannins and bright acidity. It's going to just keep getting better and better over the next few decades. Drink from 2023 through 2053. *2017 Cellar Selections, #21* (KO)" (09/2017) 92 points Robert Parker's Wine Advocate: "The 2013 Baro ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


2015 Rivella Silvia Langhe Nebbiolo

Variety: 90% Nebbiolo, 10% Barbera Vineyards: in the hamlets of Montestefano and Patricone, Eastern exposure Terrain: clayish and calcareous but cooler and lighter giving the wine a finesse and elegance Production: separate fermentation for the Nebbiolo and Barbera in stainless steel tanks for 14-18 days at a controlled temperature(28°C), separately aged in wood for 6-12 months then mixed and placed in bottles. Traits: dry wine, harmonious, refined by the ruby red color and pleasant smell of raspberries, blackberries, wild berries, and spices, joining th ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

Bersano Brachetto d'Acqui

Wine Spectator: "Well-spiced and fruit-forward, with candied black cherry and crème de cassis notes, backed by lively acidity. Graphite, spice and orange zest details show on the finish." (12/2015)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $13.99 Add To Cart

2017 Vietti Arneis Roero

91 points Robert Parker's Wine Advocate: "As one of the best quality-minded estates in Barolo, Vietti has little claim to winemaking fame in the Roero appellation. Regardless, the 2017 Roero Arneis is one of the most successful interpretations of this white wine on the market today. It falls under that Vietti magic wand. The bouquet is true to the Arneis variety with aromas of bright citrus, white peach, wild sage, ash and natural rubber. The wine's appearance is luminous and bright. Drink this charming and refreshing white wine within the next two years ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $23.99 Add To Cart
RP 91

2015 Ca' del Baio "Autinbej" Barbaresco

94 points James Suckling: "Sweet berry and cherry aromas with hints of flowers following through to a full body, with lots of fruit and chewy tannins. A long and rich finish. Needs four to five years of bottle age. Try in 2022." (09/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $32.99 Add To Cart
JS 94

Cocchi Aperitivo Americano (750ml)

This is the original Americano, a low-alcohol, wine-based aperitif from the Asti region of Piedmont intended to be consumed before eating to enliven the palate while whetting the appetite. It has been produced in Asti since 1891 and is still made according to the original recipe, which is essentially white wine aromatized with many herbs and spices. All the ingredients are natural, with no artificial additives or coloring of any kind. It is produced in limited quantities and matured for a year before being released for sale. Traditionally, it is served c ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $18.99 Add To Cart

2013 Gianfranco Alessandria Barolo

93 points Robert Parker's Wine Advocate: "Here is a tonic, fresh and energized Barolo from Monforte d'Alba. Gianfranco Alessandria's 2013 Barolo is a pleasure to drink, and it will undoubtedly continue to offer that vibrant drinking pleasure for many more years to come. The wine achieves elegance and balance with dark fruit, rose hip, tar and licorice. Silky but firm tannins tie it tightly together. (ML) 93+" (04/2018) 93 points Wine & Spirits: "Alessandria gives the grapes for his introductory Barolo a one-week maceration followed by two years in used ...Read More » 


Inventory: Main Warehouse Hollywood San Francisco



2016 Luciano Sandrone "Valmaggiore" Nebbiolo d'Alba (Pre-Arrival)

94 points Robert Parker's Wine Advocate: "About ten producers make wine in the Valmaggiore cru in Roero (many of whom are reviewed here), and these wines get better each year I return to taste them. The 2016 Nebbiolo d'Alba Valmaggiore is particularly beautiful, thanks to ideal growing conditions during that year. The Sandrone family counts 3.5 hectares in this location. As an alternative to Barolo, this wine presents a soft and graceful side of Nebbiolo with delicate fruit nuances and distinct mineral etchings. Indeed, the wine is almost salty in taste. ...Read More » 


Inventory: Main Warehouse

Price: $36.99 Add To Cart
RP 94

2015 Giovanni Manzone "Il Crutin" Langhe Nebbiolo

This Nebbiolo comes from a sensational vintage, according to K&L's Italian wines buyer Greg St. Clair, and from one of his favorite villages in Barolo, Monforte d’Alba. Deep but approachable, it's aged in 700-liter barrels for about six months before bottling.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $21.99 Add To Cart

Wine Club

16.99

2015 Giuseppe Cortese "Rabaja" Barbaresco (Pre-Arrival) Top Pick!
2015 Giuseppe Cortese "Rabaja" Barbaresco (Pre-Arrival)

95 points James Suckling: "Wow. What a nose of pure blueberries, rose petals, lavender, crushed minerals, elderflower and so much vivid orange and candied citrus peel. Full body, electric acidity, firm and wonderfully polished tannins and a long, mineral finish. Drink in 2021." (09/2018) 95 points Wine Enthusiast: "This opens with aromas of ripe berry, crushed herb, scorched soil and dark culinary spice. Mirroring the nose, the firm full-bodied palate evokes juicy Marasca cherry, black raspberry, star anise and clove. Taut, tightly knit and noble tanni ...Read More » 


Inventory: Main Warehouse


2015 Vigneti Massa "Montecitorio" Timorasso Cru (Previously $120)

One of the more interesting native varietals of grapes that grow in Italy is Timorasso. Unique, complex, capable of aging, and reflective of its terrior, it's definitely something to experience. Walter Massa is the winemaker/farmer who brought the grape back to life in the early 1980s. He remains the leading producer and go-to grower for Timorasso. Timorasso has substance and structure and pairs beautifully with richer dishes like salmon and pork loin.


Inventory: Main Warehouse Hollywood Redwood City

Price: Hidden View Price

2016 Bruno Giacosa Arneis Roero

92 points James Suckling: "A white with lots of white-peach and apple aromas with hints of lemon zest. Full-bodied, round and layered. Rich and exotic in the end. " (09/2018) 92 points Robert Parker's Wine Advocate: "92+ points: The 2016 Roero Arneis was bottled on Saint Valentine's Day and that's a fitting touch. Some 140,000 bottles were made, which is more than average. This is a fresh and buoyant wine that is loaded with tangy tropical fruit, pineapple and honeydew melon. The wine's intensity is exuberant, pronounced and refreshing. Dustings of fin ...Read More » 


Inventory: Hollywood Redwood City


2015 Agostino Pavia "Moliss" Barbera d'Asti

90 points Decanter: "Fragrant black cherry aromas. Juicy, ripe and expressive, with good freshness. This is rustic and polished at the same time. A well made, simple and easy-drinking style." (05/2018) K&L Notes: Agostino Pavia and his sons Giuseppe ('Pino') and Mauro make two styles of Barbera from two different single vineyards, less than five thousand cases in all. Barbera d'Asti used to have a reputation for having acidity like that of a car battery, apparently due to high yields and an occasional lack of malolactic fermentation. These wines are di ...Read More » 


Inventory: San Francisco

Price: $17.99 Add To Cart
DC 90

La Caudrina "La Selvatica" Asti

Robert Parker's Wine Advocate: "Moscato 100% Intense grape, floral and honey aromas. Spicy. Sweet with crisp acid to balance. Moderately fine bubbles. Light body and alcohol (7%). Long finish, straightforward, some minerality. (LPB)" (03/2010) K&L Notes: Muscat grapes, being particularly aromatic, require a special winemaking technique in order to preserve the fruit's potent fragrance and to create a wine that is light on its feet and a fine accompaniment to fruit and nut-based desserts. The gently pressed grape juice is kept in refrigerated tanks unti ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
GR 2

2010 Paolo Scavino "Bric del Fiasc" Barolo (Pre-Arrival)

100 points Wine Enthusiast: "If a wine can truly be perfect, this is it. Displaying power, grace, depth and complexity, this Barolo delivers sublime Nebbiolo sensations including rose, underbrush, red cherry, leather, licorice, baking spices, clove, white pepper and balsamic notes. The intense flavors are balanced by velvety tannins and fantastic energy. Drink 2018-2038. (KO)" (10/2014) 97 points Wine Spectator: "Rich and brooding, this red features black cherry, raspberry, tar, leather and licorice flavors. Dense and complex, with a detailed matrix ho ...Read More » 


Inventory: Main Warehouse


2016 Vigneti Massa Timorasso (Piccolo Derthona) Colli Tortonesi

One of the more interesting native varietals of grapes that grow in Italy is Timorasso. Unique, complex, capable of aging, and reflective of its terrior, it's definitely something to experience. Walter Massa is the winemaker/farmer who brought the grape back to life in the early 1980s. He remains the leading producer and go-to grower for Timorasso. Timorasso has substance and structure and pairs beautifully with richer dishes like salmon and pork loin.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2013 Francesco Rinaldi "Brunate" Barolo

95 points Vinous: "A dark, powerful Barolo, 2013 Brunate is another wine that is built for the cellar. The brooding, mysterious side of Brunate comes through in a dense, muscular Barolo built on structure and acidity. Traditionally leaning palates will adore the 2013 Brunate. A host of balsamic-inflected notes lead into the firm, unyielding finish, adding to the wine's gravitas and seriousness. This is an especially somber, powerful wine, even by Brunate standards. (AG)" (10/2017) 95 points Wine Enthusiast: "This Barolo's violet, rose, menthol and wild ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $59.99 Add To Cart
VN 95 WE 95

2013 Oddero "Villero" Barolo

97 points Wine Enthusiast: "Rose petal, woodland berry, new leather and wild herb aromas demonstrate its Nebbiolo pedigree. Youthfully austere but loaded with finesse, the full-bodied palate delivers red cherry, cranberry, white pepper and star anise set against firm fine-grained tannins and vibrant acidity. This is a classic Barolo that needs time to come around and will evolve gracefully for decades. *Cellar Selection* (KO)" (05/2018) 93 points Wine Spectator: "Plenty of earth and tar flavors mark this beefy red, whose cherry, leather and tobacco not ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City


2015 Agostino Pavia "Bricco Blina" Barbera d'Asti

Wine Enthusiast: "This enjoyable red opens with dark-skinned berry, pressed violet and star anise aromas. On the easygoing juicy palate, supple tannins lightly support ripe blackberry, clove and a hint of white pepper. (KO)" (10/2018) K&L Notes: From Oliver McCrum Wines: "The Asti and Monferrato areas of Piedmont, east of the Barolo zone, are Barbera country. Barbera may be indigenous to this region, and (although grown elsewhere in Italy and increasingly here in California) finds its best expressions here, ranging from bright, raspberryish wines aged ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

2015 Produttori del Barbaresco Barbaresco (Pre-Arrival) Top Pick!
2015 Produttori del Barbaresco Barbaresco (Pre-Arrival)

93 points Robert Parker's Wine Advocate: "I tasted this wine after bottling but before its commercial release. The 2015 Barbaresco will hit the market on September 1st. It was scheduled to be released in October, but because Produttori del Barbaresco is already out of stock of the 2014 Barbaresco, they decided to move this release up and shorten waiting times. I mention that because you definitely don't want to pop the cork too early. The 2015 vintage opens to a visibly darker color and thicker concentration compared to recent past vintages. Next to the ...Read More » 


Inventory: Main Warehouse

Price: $37.99 Add To Cart
RP 93

2017 Tenuta Montemagno "Nymphae" Monferrato Bianco

A Sauvignon Blanc and Timorasso blend, this wine is fermented in stainless steel. A classic expression of Monferrato.


Inventory: Redwood City San Francisco

Price: $19.99 Add To Cart

2016 Poderi Colla "Pian Balbo" Dolcetto d'Alba

91 points Vinous: "Colla's 2016 Dolcetto d'Alba Pian Balbo is one of the most elegant, polished wines of the vintage. A silky, perfumed Dolcetto, the Pian Balbo is all finesse, something that is hard to believe with Dolcetto. Lavender, clove and licorice notes add nuance to a core of varietal dark fruit. What a beautiful wine this is. (AG)" (06/2018) John Gilman: "The 2016 Dolcetto d’Alba 'Pian Balbo' from Poderi Colla is a fine example of this classy vintage and this underrated varietal. The bouquet is bright and expressive, wafting from the glass in ...Read More » 


Inventory: San Francisco

Price: $19.99 Add To Cart

Wine Club

16.99
VN 91

2014 Paitin "Serraboella" Barbaresco (Previously $43)

92 points Wine Spectator: "Currant, strawberry, cherry, floral and leafy flavors are the highlights of this racy, elegant red. Balanced on the firm side, with excellent length. Best from 2020 through 2032. 800 cases made. (BS)" (03/2018) 90 points James Suckling: "A floral nose heralds this red, featuring elements of blackberries and dried rose petals and stems. Medium to full body, fresh acidity, grippy tannins and a succulent finish. Drink now or hold." (10/2017)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: Hidden View Price
WS 92 JS 90

2015 Poderi Colla Nebbiolo d'Alba

90 points John Gilman: "The 2015 Nebbiolo d’Alba from Poderi Colla is a fine, red fruity example, offering up an elegant and complex bouquet of cherries, anise, lovely soil tones, fresh oregano, roses and a topnote of woodsmoke. On the palate the wine is pure, full-bodied and beautifully transparent, with a good core, moderate tannins and a long, poised and gently tarry finish. This is very Barbaresco-like in personality and is a terrific value, but it could use a couple of years in the cellar to really blossom. Impressive juice. (Drink between 2020-2035 ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

Wine Club

22.99
JG 90

2010 Flavio Roddolo Nebbiolo d'Alba

93 points Robert Parker's Wine Advocate: "This is a terrific wine that could be a Barolo if the vineyards weren't located just outside the appellation lines. The 2010 Nebbiolo d'Alba sees fruit sourced from the vineyards just outside Falvio Roddolo's house and winery outside Monforte d'Alba. Aged in both large oak and in barrique, this expression of Nebbiolo offers extra richness and succulence with dark fruit aromas and background hints of sweet spice. The 2010 vintage delivers a superb sense of balance and power. (ML)" (06/2017)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart
RP 93

2015 Poderi Colla "Roncaglie" Barbaresco (Previously $50)

92 points Wine Enthusiast: "This single-vineyard Barbaresco opens with classic Nebbiolo aromas of violet, rose, spice and berry. The palate shows bright cherry and white pepper flavors and notes of menthol and eucalyptus. This is still young and tightly wound, but should age wonderfully. (KO)" (09/2013) 91 points James Suckling: "A little austere but shows backbone and strength. Medium to full body, firm tannins and a chewy finish. Needs time to soften." (11/2015) 91 points Vinous: "Colla's 2010 Barbaresco Roncaglie comes across as incredibly tight, ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2017 Vigneti Massa "Terra" (Piccolo Derthona) Timorasso Colli Tortonesi

One of the more interesting native varietals of grapes that grow in Italy is Timorasso. Unique, complex, capable of aging, and reflective of its terrior, it's definitely something to experience. Walter Massa is the winemaker/farmer who brought the grape back to life in the early 1980s. He remains the leading producer and go-to grower for Timorasso. Timorasso has substance and structure and pairs beautifully with richer dishes like salmon and pork loin.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart

2013 Cascina Ca' Rossa "Vigna Mulassa" Barbera d'Alba (Previously $30)

90 points Wine & Spirits: "Starting with saturated flavors of black cherry and plum, this gains scents of black spice, licorice and iodine that take it into a darker spectrum. Floral scents lend a delicacy to the rich fruit flavors, and a note of eucalyptus lifts the wine’s warm richness." (12/2016)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: Hidden View Price
W&S 90

2017 Castello di Verduno "Basadone" Pelaverga

Monica Larner writes: "Verduno is Barolo's most promising township with distinctive wines that boast spice and bright fruit...In addition to its winemaking efforts, the estate includes one of the best restaurants in the region. I highly recommend that you book a table here on a sunny spring day under the giant cherry tree in the back yard."


Inventory: San Francisco

Price: $27.99 Add To Cart

2014 Silvia Rivella Barbaresco (Previously $55) Top Pick!
2014 Silvia Rivella Barbaresco (Previously $55)

92 points Vinous: "Rivella's 2014 Barbaresco is gracious, silky and very pretty. A wine of perfume and bright fruit, the 2014 speaks to balance above all else. The 2014 possesses compelling inner sweetness and tons of finesse, all in a mid-weight style that can be enjoyed with minimal cellaring. Sweet red cherry, kirsch, wild flowers and mint add an attractive upper register as the wine opens up. In 2014, Rivella's Barbaresco is all class. (AG)" (10/2017)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: Hidden View Price
VN 92

2017 Cascina Val del Prete "Luèt" Arneis Roero

From the importer: "Luèt meaning small wolf in the Piemontese dialect is made of Arneis, the historical grape from the Roero district. It is typically pleasing on the palate with slightly low acidity. Color: straw yellow with greenish hues Bouquet: floral scents with aromatic notes Taste: soft with a persistent finish Luet is made in a rich, creamy style that brings out the grape's richness and texture. This is one of the bigger, fatter versions of Arneis."


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2013 Elvio Cogno "Bricco Pernice" Barolo (Pre-Arrival)

96 points Robert Parker's Wine Advocate: "The 2013 Barolo Ravera Bricco Pernice is a true protagonist of this gorgeous vineyard site. A bright green canopy extends right up to the Elvio Cogno farmhouse on a gentle slope that rises upward all the way to the Novello ridge. Ravera sits in a beautiful amphitheater of vines. From a classic vintage, this wine is solid and firm in texture. The bouquet is already expressive, immediate and direct. It is bursting with dark fruit, smoke, spice and licorice. This Barolo shows all the qualities that will guarantee a ...Read More » 


Inventory: Main Warehouse


2008 Luciano Sandrone "Le Vigne - Sibi et Paucis" Barolo (Pre-Arrival)

97 points Robert Parker's Wine Advocate: "Thank you, Luciano Sandrone for reminding us so vividly of the magnificence of this vintage. The 2008 Barolo Le Vigne Sibi et Paucis comes from a vintage that was sandwiched between other blockbuster years such as 2006, 2007, 2009 and 2010. This is an excellent expression that excels in the delivery of both power and elegance. These are the two cornerstones of this remarkable wine. Le Vigne is a blend of fruit from various cru sites spanning various townships within the greater Barolo appellation. The percentages ...Read More » 


Inventory: Main Warehouse


2013 Alessandro e Gian Natale Fantino "Bussia Cascina Dardi" Barolo

93 points Robert Parker's Wine Advocate: "Here's another smash hit from the Fantino family. The 2013 Barolo Bussia Cascina Dardi is tonic and firm but shows fruity generosity nonetheless. That's that magic of Barolo—that playful "now you see me, now you don't" level of special aromatic intensity. The finish is super silky and smooth, showing impressive tannic integration. (ML)" (04/2018) 93 points Vinous: "The 2013 Barolo Bussia Cascina Dardi is a super-appealing, old-school Barolo that is going to require a number of years to be at its best. Deceptive ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
RP 93 VN 93

2016 Centovigne "Della Motta" Rosso

80% Nebbiolo and 20% Vespolina and Uva Rara. Pebbly, sandy and kaolinic clay soils with shells. Grapes are hand harvested. Maturation takes place over six months in cement tanks and followed by six more months in bottle.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart

2017 Ca' del Baio Moscato d'Asti

Producer's notes: "Made from grapes grown on land registry plot number 101 located in Tre Stelle, renowned as a prime site for Moscato, this party wine has always been a family tradition at Ca’ del Baio. Bright straw yellow, with fine persistent bubbles; intense, aromatic and varietal, with fruity hints of apricot and linden blossom; sweet, light, with good acidity and a long, fresh finish."


Inventory: Hollywood

Price: $18.99 Add To Cart

Cappellano Barolo Chinato 500ml

93 points Vinous: "Cappellano’s Barolo Chinato, which is more on the savory side of things, is a personal favorite." (07/2015) Robert Parker's Wine Advocate: "The delicious Barolo Chinato is made with a secret blend of herbs, spices and essential oils that are steeped in Barolo wine. This is a delicious product that tastes simply divine with a bite of bitter chocolate. This wine is so alive and vibrant in the mouth and it shows exotic spice, cedar, spice box, dried rosemary, ginger, tar, cinnamon, dried roses and so much more. This digestivo will last ...Read More » 


Inventory: Hollywood

Price: $54.99 Add To Cart
VN 93

2017 Agostino Pavia Grignolino d'Asti

One of the lesser known grape varietals from Piemonte - home, of course, to Barolo, Barbaresco, Barbera and Dolcetto - it's unfortunate that this traditional indigenous grape so often gets overlooked. But leave it to importer Oliver McCrum to find one, and to find a great one at that. Made by Pino Pavia from Agostino Pavia, a 50-year-old, small, family-run estate. McCrum describes it like this: "Misleadingly pale color, but a very distinctive and flavorful wine; wild strawberries, rhubarb, a touch of herbs, the perfect wine with salumi or pizza. I put it ...Read More » 


Inventory: San Francisco

Price: $15.99 Add To Cart

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