Local Delivery Available Curbside 11am-6pm Daily Stores Temporarily Closed

Refine Your Results:

Variety

Country

Specific Appelation

Price Range

Vintage

Product Type

Special Designation

Bottle Size

Wine Review Scores

Inventory Location


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Page: 1

Your search returned 16 results

Apply `Include Out Of Stock` filter
2016 Cavallotto "Bricco Boschis" Barolo
Top Pick!
99 points Wine Enthusiast: "Aromas of woodland berry, underbrush, hazelnut and camphor form the nose along with a whiff of rose petal on this captivating, delicious wine. The full-bodied structured palate is still young and primary but already shows raspberry compote, ripe Marasca cherry, star anise, tobacco and the barest hint of game. Tightly knit noble tannins and fresh acidity provide the firm frame and impart serious aging potential. Hold for even more complexity. *Cellar Selection* (KO)" (07/2020) 98 points Robert Parker's Wine Advocate: "All of ...

2017 G.D. Vajra "Viola delle Viole" Barbera d'Alba Superiore
Top Pick!
93 points Robert Parker's Wine Advocate: "The G.D. Vajra 2017 Barbera d'Alba Superiore Viola delle Viole opens to an inky almost impenetrable appearance. The bouquet opens to robust aromas of blackberry jam and cherry preserves. You feel the heat and richness of the vintage, and there's no way around it. The 2017 growing season produced very concentrated fruit with smaller berry size due to heat and drought. In effect, you get a super-sized Barbera that ups the ante in terms of extraction and intensity. There is a point of almost-sweetness on the close f...
Price: $44.99

2018 Luigi Pira Barbera d'Alba Superiore
Top Pick!
91 points Robert Parker's Wine Advocate: "The Luigi Pira 2018 Barbera d'Alba Superiore offers a lush and rich bouquet with lots of dark fruit and blackberry. Background aromas include tilled earth, crushed stone and some blue flower or lilac. This is a pretty, mid-weight wine with vivid freshness. Fermentation finishes in stainless steel, and the wine ages in large oak casks made with Slavonian oak. Some 10,000 bottles were released. (ML)" (07/2020)
Price: $19.99

2016 Nervi-Conterno "Valferana" Gattinara (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points Vinous: "The 2016 Gattinara Vigna Valferana is every bit as impressive from bottle as it was from cask. Rich and resonant, the 2016 is so supremely beautiful as it opens up in the glass. It is a wine of real breadth and textural expansiveness. Rose petal, mint, sweet dried cherry, tar, anise and orange peel are some of the nuances that emerge, but the Valferana is a wine to admire for its total sense of balance. In a word: Lights out. Make that two words. (AG)" (09/2020) K&L Notes: Nervi is a historic, benchmark Gattinara producer possessing ...
Price: $99.99

2015 Barale Fratelli "Cannubi" Barolo
Top Pick!
96 points Wine Enthusiast: "Classic Nebbiolo aromas of perfumed berry, rose petal, iris, new leather and balsamic whiffs of camphor shape the expressive nose. Smooth and enveloping, the full-bodied delicious palate doles out raspberry compote, juicy morello cherry, cinnamon and star anise framed in polished, velvety tannins. (KO)" (07/2020) 94 points Robert Parker's Wine Advocate: "The Barale Fratelli 2015 Barolo Cannubi offers a powerful nose with a hint more alcoholic power (measured at 14.5%) that reminds us of the warm and sunny growing conditions ...
Price: $69.99

2016 Cavallotto "Bricco Boschis" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Wine Enthusiast: "Aromas of woodland berry, underbrush, hazelnut and camphor form the nose along with a whiff of rose petal on this captivating, delicious wine. The full-bodied structured palate is still young and primary but already shows raspberry compote, ripe Marasca cherry, star anise, tobacco and the barest hint of game. Tightly knit noble tannins and fresh acidity provide the firm frame and impart serious aging potential. Hold for even more complexity. *Cellar Selection* (KO)" (07/2020) 98 points Robert Parker's Wine Advocate: "All of ...

2016 Nervi-Conterno "Molsino" Gattinara (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points Vinous: "Tasted next to the Valferana, the 2016 Gattinara Vigna Molsino is much more nervous in feel. Iron, dried herbs, sweet dried cherry, mint, crushed rocks, white pepper and earthy notes give the Molsino a good deal of aromatic complexity to match its intense, saline-infused minerality. Today, though, the tannins and acids are almost overpowering. Readers will find an old-school, classically austere Gattinara that needs 10-15 years to be at its best. The 2016 is an absolute jewel of a wine, but it should be purchased only by readers with e...
Price: $99.99

2016 Orlando Abrigo "Meruzzano" Barbaresco (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points James Suckling: "Here’s a very opulent but tuned-in Barbaresco. It packs in a plethora of dried blackberries, tar and creme caramel into a surprisingly balanced nose. Very, very powerful on the palate, which is saturated in dark plums and ripe, chewy tannins. It might be too assertive for some, but this will soften and delight, if you give it time in the bottle to mature. " (08/2019) 94 points Vinous: "Abrigo's 2016 Barbaresco Meruzzano is a rich, heady wine. Smoke, tobacco, leather, licorice, dried herbs, menthol and melted road tar give the...
Price: $29.99

2013 Massolino "Vigna Rionda" Barolo Riserva (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Wine Enthusiast: "Hailing from one of the most celebrated vineyards in the entire denomination, this focused beauty boasts layers of complexity and depth, starting with its classic Nebbiolo aromas of forest floor, new leather, violet and wild berry. Balanced and firmly structured, the palate shows tension, power and elegance, delivering succulent Morello cherry, crushed raspberry, tobacco and licorice alongside firm, aristocratic tannins. It's still young but already beautifully balanced, with bright acidity. *Cellar Selection* (KO)" (10/2019) ...

2016 Bruno Giacosa "Falletto" Barolo
Top Pick!
97 points James Suckling: "This is a really dense red with intensity and beauty, showing dried fruit, such as strawberries, as well as chocolate, tar, hazelnuts and meat. Really complex and rich. Opulent, yet tense with dusty tannins. Extremely long. Great finish. Hard not to drink now, but will age incredibly well." (08/2020) 95 points Wine Spectator: "This pretty red offers distinctive mint, black tea, cherry, tar, iron and tobacco aromas and flavors. Firm and dry, with the tobacco and tea notes echoing on the finish. Shows plenty of finesse. (BS)" (...
Price: $224.99

2017 Gaja Barbaresco (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points James Suckling: "Glorious aromas of flowers, crushed berries, strawberries and dried herbs. Some tea. Full-bodied and layered with a wonderfully curated, polished tannin structure and backbone." (08/2020) 95 points Robert Parker's Wine Advocate: "The Gaja 2017 Barbaresco is nuanced and delicate with ever-expanding aromatic intensity that amply fills the balloon of your glass. The wine takes a little while to open fully, and it slowly releases forest berry, powdered licorice, toasted aniseed, spearmint, dried lavender and rosemary essence to b...

2016 Giuseppe Mascarello "Monprivato" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Wine Spectator: "There is pure cherry and currant fruit hidden beneath a veneer of tannins in this red, along with mint, iron, tea and tobacco accents. Sleek and refined, harmonious and complex, with a long aftertaste of cherry, mint and mineral. This is poised to evolve beautifully over the next two to three decades. (BS)" (02/2021)
Price: $249.99

2017 Gaja Barbaresco 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points James Suckling: "Glorious aromas of flowers, crushed berries, strawberries and dried herbs. Some tea. Full-bodied and layered with a wonderfully curated, polished tannin structure and backbone." (08/2020) 95 points Robert Parker's Wine Advocate: "The Gaja 2017 Barbaresco is nuanced and delicate with ever-expanding aromatic intensity that amply fills the balloon of your glass. The wine takes a little while to open fully, and it slowly releases forest berry, powdered licorice, toasted aniseed, spearmint, dried lavender and rosemary essence to b...

2016 Gaja Barbaresco (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Wine Enthusiast: "Aromas of rose, red berry and eucalyptus mingle with whiffs of exotic spice on the gorgeous, fragrant red. Loaded with finesse and tension, the elegant, structured palate delivers crushed raspberry, white pepper and star anise set against fresh acidity and taut, lithe tannins. It’s already compelling, but hold for even more complexity. *Cellar Selection* (KO)" (01/2020) 96 points Wine Spectator: "This gorgeous red evokes rose, strawberry, raspberry and cherry fruit, shaded by tobacco, tar and wild thyme notes. Pure, sleek an...

2016 Paolo Scavino "Carobric" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Robert Parker's Wine Advocate: "Sadly, we are seeing the last vintages of this wine that is expected to be discontinued after the 2018 vintage. The Paolo Scavino 2016 Barolo Carobric represents a historic blend of fruit from Rocche di Castiglione, Cannubi and Bric dël Fiasc. Because the lease on Cannubi was not renewed, Carobric lost one of its fundamental building blocks. Cannubi brought richness, generous flavors and textural suppleness to the final blend. If you are a fan of this wine, I suggest you stock up on this vintage that is poised to...

2016 Paolo Scavino "Bricco Ambrogio" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points James Suckling: "Extremely attractive aromas of dried strawberries, rose petals and dried spices, such as cloves, following through to a medium to full body. Very deep and dense center palate, yet it remains bright and vivid. Flavorful finish. Give this time to open. " (09/2020) 94 points Robert Parker's Wine Advocate: "From the comune or village of Roddi, the Paolo Scavino 2016 Barolo Bricco Ambrogio offers an open-knit and accessible personality. The bouquet of this wine is very distinctive, offering some cedar, spice and toasted hazelnut t...

Page: 1