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Ca del Baio by Piemontese standards is a pretty good-sized winery, with over 65 acres of vineyards in the communes of Barbaresco and Treiso. Ca in Piemontes means house and Baio is a reference to a Bay horse which the earlier generations of the Grasso family owned. This is the fourth generation of wine growers in the family. Paola, Valentina and Federica are running their estate these days, along with their parents Giulio and Luciana. The 2019 Ca’ del Baio Langhe Nebbiolo is made from young vines in their Barbaresco vineyards, planted in 2008 and 2009. (...
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This is an all stainless steel vinified Nebbiolo from estate vineyards. The Grasso family are growers-turned-producer based in Monforte d'Alba.
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Bricco or bric, in the Piedmontese dialect, stands for the highest point of a hill: a fitting name for Mauro Gaudio's splendidly positioned winery and grounds, 300 meters above sea level and offering a glorious view of rolling, vine-veined Monferrato. The Gaudios belong to Monferrato, as deeply rooted as the oldest rootstock on their estate. This was founded over three hundred years ago, and from the very beginning, wine was made and a tradition of quality passed on. It was not until Mauro's father Amilcare, however, that the wine of Bricco Mondalino was...
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This is an Orange wine, 30 days of skin contact in stainless steel but 100% Arneis, remarkably fresh, balanced and excellent wine. Greg St. Clair K&L
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