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100 points James Suckling: "his is really muscular and really powerful. It is amazing. Full-bodied, yet tight and super structured with incredible power and super toned tannins. It goes on for minutes. The greatest Barbaresco ever from here? I love the strength with fruit finesse. I don’t remember tasting a young Asili like this. Give this a lot of time to come together. One for the cellar." (04/2020)
Price: $924.99

98 points Robert Parker's Wine Advocate: "Of these new Baroli from Conterno Fantino, the 2016 Barolo Ginestra Vigna Sorì Ginestra shows the most underlying power, linearity and determination. While the other wines are a little softer and richer, especially on the mid-palate, this wine is all muscle and brawn. With its 15% alcohol content, its abundant bouquet and tight structural presentation, you should count on an extra long drinking window. Wait to pull the cork after the 10-year mark. At this young stage, the bouquet presents layered aromas of red fr...
Price: $109.99

Price: $249.99

94 points Decanter: "This small cooperative goes from strength to strength under the dynamic management of Aldo Vacca. Montestefano is one of the top sites in the commune of Barbaresco. The nose is still reserved, but there are rich red fruits lurking. Very concentrated on the palate, this is lush and approachable, although one senses there is much in reserve, with excellent ageing potential. It's taut and imposing, with a finish that's tangy and persistent. (SB)" (01/2020) 94 points Robert Parker's Wine Advocate: "This is the last wine I tasted in thi...

98 points Wine Enthusiast: "Underbrush, new leather, forest berry, dark spice and a whiff of fragrant blue flower are just some of the aromas you'll encounter on this gorgeous, multifaceted red. Structured but exceedingly elegant, the delicious palate delivers juicy Marasca cherry, raspberry compote, licorice and tobacco. It's impeccably balanced, with noble tannins that lend tension and a velvety texture. Drink 2022–2032. *Cellar Selection* (KO)" (11/2018) 95 points Vinous: "Readers will find a silky, nuanced Barolo in the 2012 Riserva Vigna Rionda. R...

2013 Massolino "Vigna Rionda" Barolo Riserva (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Wine Enthusiast: "Hailing from one of the most celebrated vineyards in the entire denomination, this focused beauty boasts layers of complexity and depth, starting with its classic Nebbiolo aromas of forest floor, new leather, violet and wild berry. Balanced and firmly structured, the palate shows tension, power and elegance, delivering succulent Morello cherry, crushed raspberry, tobacco and licorice alongside firm, aristocratic tannins. It's still young but already beautifully balanced, with bright acidity. *Cellar Selection* (KO)" (10/2019) ...

2016 Bruno Giacosa "Falletto" Barolo
Top Pick!
97 points James Suckling: "This is a really dense red with intensity and beauty, showing dried fruit, such as strawberries, as well as chocolate, tar, hazelnuts and meat. Really complex and rich. Opulent, yet tense with dusty tannins. Extremely long. Great finish. Hard not to drink now, but will age incredibly well." (08/2020) 95 points Wine Spectator: "This pretty red offers distinctive mint, black tea, cherry, tar, iron and tobacco aromas and flavors. Firm and dry, with the tobacco and tea notes echoing on the finish. Shows plenty of finesse. (BS)" (...
Price: $224.99

97 points Vinous: "The 2015 Barolo Cannubi is another dizzying wine from Burlotto. A rush of dark cherry, plum, hard candy licorice, violet and spice all hit the palate. Powerful and vertical in the glass, the Cannubi simply has it all. I would give the 2015 a good bit of time to shed some of its considerable baby fat. Powerful, dense and packed, the Cannubi is not as showy or seductive as the Monvigliero, but it has so much to offer, especially with a bit of bottle age. What a magnificent wine it is! Drink 2023-2055. (AG)" (02/2019) 97 points Wine & S...
Price: $249.99

98 points James Suckling: "The blue fruit and freshness are impressive here. At the same time, there’s richness and focus with ripe fruit. Yet, it remains cool and bright. Superb center palate with great fruit and depth, but compact and focused." (09/2019) 96 points Robert Parker's Wine Advocate: "With fruit from Serralunga d'Alba, the Pio Cesare 2016 Barolo Ornato offers a stunning presentation in this classic vintage. The bouquet shows small berry fruits and cassis, all framed by crushed stone, forest floor, blue flower and candied orange skin. There...


97 points Wine Enthusiast: "Fragrant and full bodied, this structured red has enticing aromas evoking woodland berry, balsamic aromas of pine, rose petal and exotic spice. The enveloping palate delivers crushed raspberry, succulent Marasca cherry, licorice and nutmeg alongside firm, tightly knit tannins. Fresh acidity lends tension and balance. *Editors' Choice* (KO)" (01/2020) 96 points Wine Spectator: "An opulent and complex version, boasting cherry, strawberry, cut hay, iron and tobacco aromas and flavors. Firms up nicely on the finish, with terrif...
Price: $159.99

2017 Gaja Barbaresco (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points James Suckling: "Glorious aromas of flowers, crushed berries, strawberries and dried herbs. Some tea. Full-bodied and layered with a wonderfully curated, polished tannin structure and backbone." (08/2020) 95 points Robert Parker's Wine Advocate: "The Gaja 2017 Barbaresco is nuanced and delicate with ever-expanding aromatic intensity that amply fills the balloon of your glass. The wine takes a little while to open fully, and it slowly releases forest berry, powdered licorice, toasted aniseed, spearmint, dried lavender and rosemary essence to b...

94 points James Suckling: "The berry and tar character is already coming through clearly here. It shows readiness and focus. Full-bodied with firm, silky tannins and attractive orange-peel and spice notes, turning to flowers. Chewy, yet polished and pretty. This comes from the young vineyards on the estate." (08/2020) 93 points Wine Spectator: "A ripe style, delivering macerated plum, cherry, mineral and tea aromas and flavors allied to a steely structure, this is linear in profile, with vibrant acidity and a lingering aftertaste of sweet fruit. (BS)" ...
Price: $176.99

2008 Elio Grasso "Rüncot" Barolo Riserva (Pre-Arrival) (Pre-Arrival)
Back In Stock!
99 points James Suckling: "This is an absolutely fabulous red, with incredible concentration but polish and refinement. It’s full-bodied, with wonderful depth of fruit and length. Complex, with minerals, dark fruits, plums and currants. Speechless. It sends chills up my spine. What a wine. It goes on for minutes. Hard to believe that it’s better than the 2007, but it is." (09/2014) 97 points Robert Parker's Wine Advocate: "The 2008 Barolo Riserva Rüncot is an exceptional wine that is only made in the best years. It was produced in 2008, 2010 and 2013. ...
Price: $194.99

92 points Vinous: "The 2014 Barolo Rocche dell’Annunziata Vigna Rocchette is a sinewy, old-school Barolo that needs to be opened at least a few hours in advance to allow the searing tannins to soften. Dried cherry, cedar, tobacco, dried herbs and licorice emerges with coaxing, all framed by dusty, tannins. The 2014 is a classic Barolo from one of the region's few living old-timers. There is a lot of rusticity, but in the right context and with the right frame of mind, also plenty to appreciate. (AG)" (01/2021)
Price: $289.99

A Barolo producer worth getting to know, Antonio Galloni sings his praises in his 2020 report: "Lorenzo Accomasso was already a cult figure when I first visited him, nearly twenty years ago. Since then, he has gone on to become an even greater cult personality, while his wines, once readily available, are now impossible to find and priced in the stratosphere. At times, I have often felt these wines are more about romance and a longing for the past than what is actually in the bottle. But, to be fair, the wines are quite a bit cleaner than they used to be...
Price: $289.99

2016 Giuseppe Mascarello "Monprivato" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points Wine Spectator: "There is pure cherry and currant fruit hidden beneath a veneer of tannins in this red, along with mint, iron, tea and tobacco accents. Sleek and refined, harmonious and complex, with a long aftertaste of cherry, mint and mineral. This is poised to evolve beautifully over the next two to three decades. (BS)" (02/2021)
Price: $249.99


94-96 points Robert Parker's Wine Advocate: "The 2006 Barolo Riserva Bricco Boschis Vigna San Giuseppe is a cool, inward wine. It boasts striking power and masses of fruit in an implosive style that will require many years to show at its best. The 2006 is all about sheer energy, power and muscle. Layers of fruit begin to flesh out on the muscular finish, but the 2006 San Giuseppe remains in an embryonic stage of its development. Readers will need to be patient. This is another totally impeccable wine from the Cavallotto brothers. Anticipated maturity: 20...
Price: $474.99

92 points James Suckling: "This was a fascinating old wine still holding its own. It came from an old cellar and was drunk with company in Hong Kong. It showed dried tobacco and cedar along with dried fruits. On the palate, it was full-bodied and velvety. A great offering for such an old Barolo. " (05/2015) 90 points Vinous: "The 1967 Borgogno possesses a captivating and enthralling nose of roses, licorice and menthol you could get lost in. Sadly, this wine is less interesting on the palate, and lacks continuity, definition and fruit to balance the aro...
Price: $199.99

97 points James Suckling: "The strawberry, light cherry, hazelnut and dust character are thought-provoking in this wine. It’s full-bodied, chewy and polished with a line of tannins that provide a beautiful frame for this wine. Just starting to be agreeable and positive." (04/2020) 95 points Vinous: "Black fruit, smoke, tobacco, licorice and incense all blossom in Roberto Voerzio's 2010 Barolo Riserva 10 Anni Case Nere. Firm tannins provide the backdrop in a Barolo that stands out for its dark, brooding personality. The quality of the tannins is quite s...
Price: $249.99

2017 Gaja Barbaresco 6-pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
97 points James Suckling: "Glorious aromas of flowers, crushed berries, strawberries and dried herbs. Some tea. Full-bodied and layered with a wonderfully curated, polished tannin structure and backbone." (08/2020) 95 points Robert Parker's Wine Advocate: "The Gaja 2017 Barbaresco is nuanced and delicate with ever-expanding aromatic intensity that amply fills the balloon of your glass. The wine takes a little while to open fully, and it slowly releases forest berry, powdered licorice, toasted aniseed, spearmint, dried lavender and rosemary essence to b...

96 points James Suckling: "Very fine-grained with pretty berry, spice, roasted-nut and cedar aromas and flavors. It’s full-bodied and chewy, yet polished and intense. Very, very long." (08/2020) 95 points Robert Parker's Wine Advocate: "The Poderi Aldo Conterno 2016 Barolo Bussia Colonnello shows dark fruit intensity, dried cherry, spice, licorice and tilled earth. The wine delivers its aromas in a direct and immediate manner, with menthol and balsam herb fitting into oaky aromas of sweet spice. For whatever reason, I notice the oak more in Colonnello,...
Price: $159.99

99 points James Suckling: "Incredible aromas of violets, roses and blue fruits. So perfumed. Never smelled a wine like this before. Full body, perfectly integrated tannins and bright, vivid acidity. Extremely long and endless. A seamless and great one. An evocative wine that makes you think. Needs three to five years of bottle age on release. Unique red." (01/2018) 97 points Robert Parker's Wine Advocate: "Offers gorgeous intensity and profound depth. This Riserva shows seamless integration of wild fruit, blue flower, spice, balsam herb and pencil shav...
Price: $799.99


2016 Gaja Barbaresco (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points Wine Enthusiast: "Aromas of rose, red berry and eucalyptus mingle with whiffs of exotic spice on the gorgeous, fragrant red. Loaded with finesse and tension, the elegant, structured palate delivers crushed raspberry, white pepper and star anise set against fresh acidity and taut, lithe tannins. It’s already compelling, but hold for even more complexity. *Cellar Selection* (KO)" (01/2020) 96 points Wine Spectator: "This gorgeous red evokes rose, strawberry, raspberry and cherry fruit, shaded by tobacco, tar and wild thyme notes. Pure, sleek an...

98 points James Suckling: "A really exotic red, showing burnt orange-peel to the dried-strawberry, chocolate-powder and light toasted-oak character. It’s full-bodied and chewy, yet ever so polished. A wild wine." (05/2020) 96 points Robert Parker's Wine Advocate: "The Poderi Aldo Conterno 2016 Barolo Bussia Cicala offers a ripe fruit profile with layers of menthol and medicinal herb. The finish is beautiful, long and chalky, and you don't get as much alcohol in the Cicala (compared to Romirasco). The fruit is dried and streamlined, and this wine does s...
Price: $149.99

95 points James Suckling: "Tight and focused with racy, fine tannins. I like the bright fruit and vivid acidity. Cedar, berry and white-truffle flavors. Tight and linear. Needs time to open." (08/2020) 94 points Robert Parker's Wine Advocate: "The Vietti 2016 Barolo Castiglione opens to a grounded and authentic profile with hints of mint, balsam herb and tilled earth. The primary fruit is neatly folded into all those other components, and all received equal billing when the final results are counted. The entry-level Castiglione is always the most acces...
Price: $124.99

97 points Robert Parker's Wine Advocate: "The Elio Altare 2016 Barolo Unoperuno is a special wine with a high price tag that is explained by the manual labor required for its creation. "Uno per uno" means "one at a time" in Italian, and the fruit, the actual individual berries, are selected by hand during a super precise sorting operation. It represents a blend of Arborina in La Morra, Cannubi in Barolo, Pernanno in Castiglione Falletto, Sarmassa in Barolo and Cerretta in Serralunga d'Alba. This is a grounded and powerful wine (with a potent 15.5% alcoho...
Price: $299.99

93 points Stephen Tanzer's International Wine Cellar: "Good bright, dark red. Knockout pure, vibrant nose of dark fruits, espresso and flowers accented by pungent minerality. Youthful and stylish, with harmonious ripe acidity energizing the middle palate. This wine depends as much on its ripe, juicy acidity as on its suave, fine-grained tannins for shape and structure. In a rather Burgundian style, finishing very fresh but not reduced." (11/2013) 93 points Wine Spectator: "Deeply colored and spicy, this features vanilla and resin accents to the black c...

95 points James Suckling: "Very perfumed and pretty with cherry, dried fruit and orange peel. Hints of sandalwood, too. Full body, layered and refined. Smoke, tar and spice aftertaste to the fruit. Drink in 2019." (10/2017) 95 points Wine Spectator: "Macerated cherry, plum, mineral and leafy, herbal notes highlight this tightly wound red. Elegant, with silkiness up front and assertive tannins guarding the finish. Gains complexity with air. Best from 2022 through 2040. (BS)" (06/2018) 94 points Robert Parker's Wine Advocate: "In 2013, the father and d...
Price: $995.00

100 points Vinous: "In my opinion, the 2016 Barolo Via Nuova is the single greatest Barolo Chiara Boschis has made in her storied career. A monumental, thrilling wine, the Via Nuova captures all the best the vintage had to give. Explosive in the glass, with stunning aromatic depth, the 2016 is drop-dead gorgeous from the very first taste. Dark macerated cherry, lavender, spice, menthol and rose petal are kicked up a few notches from underlying veins of acidity and tannin that give the wine its energy and drive. The 2016 is a wine of extraordinary harmony...
Price: $229.99

97 points Vinous: "Sweet rose petal, mint, chiseled red-toned fruit and chalk give the 2014 Barbaresco Sorì Tildìn its sculpted, brilliant personality. All the elements are in the right place. A wine of translucent energy and weightless elegance, the Sorì Tildìn is hauntingly beautiful today. A host of floral notes and red berry fruit infuse the persistent, chiseled finish in this fabulous Barbaresco. As it so often is, the Barbaresco Sorì Tildìn is a wine of pure charm and seduction. (AG)" (10/2017)
Price: $349.99




94 points Robert Parker's Wine Advocate: "The Elio Altare 2016 Barolo Arborina sources its fruit from the family vineyard that surrounds and extends downhill from the higher perch where the Altare winery and home is located in La Morra. The wine exudes darkness and rich concentration with blackberry aromas that are followed by spice, tar and campfire ash. It ages in barrique for two years, and only 20% of that oak is new. These results are open-knit and accessible, revealing velvety texture and black fruit flavors. (ML)" (07/2020)
Price: $119.99


97 points Robert Parker's Wine Advocate: "Fruit for this wine comes from a leased vineyard site in Cannubi (in the comune of Barolo), and the first year of production was 2011. This is a passion project very much spearheaded by Elio's rambunctious and curly-haired daughter Silvia Altare. The 2016 Barolo Cannubi represents a beautiful departure in the family portfolio. Within this collection of new releases, the Cannubi best articulates the purity of the Nebbiolo grape. Like the other Baroli, it is aged in oak for two years (with 20% new barrique). There ...
Price: $199.99

Price: $449.99

2013 Produttori del Barbaresco "Pora" Barbaresco Riserva 6-Pack (Pre-Arrival) (Pre-Arrival)
New!
94 points Vinous: "The 2013 Barbaresco Riserva Pora is soft, pliant and enveloping. In many vintages, the Pora can be a bit light. Not in 2013. The wine is rich and deeply textured, with layers of fruit that continue to build with time in the glass. The tannins are present, but they are nearly buried by the sheer intensity of the fruit. This is an especially powerful, brooding edition of the Pora. Although impressive today, the 2013 will drink well for decades to come." (10/2017) K&L Notes: PLEASE NOTE: This product is offered as a complete case in ori...
Price: $375.00

Bid on this bottle of 1985 Paolo Scavino "Bric del Fiasc" Barolo (91RP, 90WS). Robert Parker's Wine Advocate: "The 1985 Barolo Bric del Fiasc (magnum) shows mature aromas of beef bouillion, coffee beans and leather but it is fresher on the palate, where is offers plenty of sweet plum and prune fruit in an ethereal, classic style of Barolo. (AG)" (10/2006)
Starting Bid: $110.00

Bid on this 3-bottle lot of 2011 Casa E. di Mirafiore "Paiagallo" Barolo (92JS, 92RP, 91WS). Robert Parker's Wine Advocate: "The 2011 Barolo Paiagallo is a bold and exuberant wine with an immediate and accessible personality. This wine put it all out there with intensity and cheerful flair. The quality of fruit is dark, succulent and very indicative of the warm growing season. The mouthfeel is focused and tight with impressive length and precision. (ML)" (08/2018)
Starting Bid: $105.00

Bid on this 6-bottle lot of 2008 Antonio Vallana e Figlio Gattinara.
Starting Bid: $150.00

Bid on this 3-bottle lot of 2001 Conterno Fantino "Sorì Ginestra" Barolo (99WS, 94RP, 93WE). Wine Spectator: "Pure crushed berries and plums, with just a hint of wood and fresh mushroom. Full-bodied and compacted, with loads of rich fruit and big, velvety tannins. Gorgeous wine. Huge concentration, yet balanced. Greatest wine ever from here and the wine of the vintage. *Collectibles, #25 2005 Top 100 Wines* (JS)" (10/2005)
Starting Bid: $390.00

Bid on this bottle of 2016 Bartolo Mascarello Barolo (100RP, 98VN, 96JG). Robert Parker's Wine Advocate: "This is the stuff of dreams. The Bartolo Mascarello 2016 Barolo is a true icon of the vintage. The approach is elongated and silky, like lifting honey from a jar. The aromas are chiseled and focused with wild berry, licorice, candied orange peel, campfire ash, rusted iron, crushed graphite and pencil shaving. The wine's personality is downplayed, elegant and demure in one tasting but exuberant and expressive in the next. The tannins show snap and crunch, indicating they will drive the wine forward over many years of cellar age. This is one of those rare wines that is poised to improve with each increment of time. Structurally, it is perfect. If we were to create a template for an aspirational Barolo, this would be it. (ML)" (07/2020)
Starting Bid: $375.00

Bid on this 3-bottle lot of 2014 Gaja Barbaresco (98WE, 96VN, 95JD, 94RP, 93JS, 93WS). Wine Enthusiast: "This isn't just a great wine for what was a notoriously cool, wet vintage, it's quite simply a magnificent wine. Perfumed and loaded with finesse, it opens with scents of woodland berry, iris and baking spice while the vibrant, balanced palate doles out Marasca cherry, dark culinary spice, crushed herb and menthol. Refined tannins and fresh acidity provide the taut framework while a licorice note wraps around the finish. Gorgeous. Drink 2022–2034. *Cellar Selection* (KO)" (03/2018)

Bid on this bottle of 1998 Bruno Giacosa "Le Rocche del Falletto di Serralunga" Barolo (97JS, 95RP, 95VN). James Suckling: "This is drinking so beautifully now with so much plum, licorice, and berry character. It's full body and very soft with polished tannins and a super long finish. The round texture ad decadent fruit is wonderful. " (06/2016)
Starting Bid: $170.00

Bid on this bottle of 2006 Aldo Conterno "Romirasco" Barolo (97WS, 95DC, 95ST, 92RP). Wine Spectator: "Rich and round, this lush style is both supple and intense, displaying a strong mineral and iron edge to its plum and black cherry flavors. A cascade of sweet spice and fruit takes it out as the structure and fruit intertwine. *Collectibles* (BS)" (03/2011)
Starting Bid: $125.00

Bid on this 2-bottle lot of 1990 Gaja Barbaresco 'Sori San Lorenzo' (96WS, 94RP). Wine Spectator: "Elegant, ripe and polished, positively glowing with violet-tinged blackberry, currant and black cherry aromas and flavors, many-layered, complex and utterly seductive, a seamless wine that just melts across the palate. Nothing but greatness ahead. 830 cases made." (10/1993)
Starting Bid: $530.00

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