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Antech Blanquette de Limoux Brut Nature
Top Pick!
90 points Decanter: "Gentle apple-aniseed aroma and flavour. Clean and persistent with manifest concentration and a bone dry finish. A well made, elegant wine. (2019 DWWA)" (05/2019) K&L Notes: Antech's Brut Nature is produced with no added dosage, which translates to a super clean and crisp glass of bubbles. It is composed of 90% Mauzac, 5% Chenin Blanc and 5% Chardonnay. All harvesting is done by hand. Fermentation takes place in stainless steel, and the wine undergoes a 12-month elevage on the lees, à la méthode traditionelle, before being disgorge...
Price: $12.99

91 points Robert Parker's Wine Advocate: "The primary production of the estate, the 2017 Terrasses du Larzac La Réserve d’O is a blend of 45% each Grenache and Syrah, plus 10% Cinsault. Aged in tank and amphorae, it's a delicious blend of cherries, raspberries and blueberries with garrigue and violets. Medium to full-bodied, it's silky in texture, with only soft, ephemeral tannins on the finish. (JC)" (05/2019) K&L Notes: We met Marie Chauffray at the Vinifilles tasting in January of 2015 in Montpellier. The Vinifilles (which means "wine girls") is an ...
Price: $24.99

Outstanding sparkling wine from the Languedoc? Absolutely and resoundingly, YES! There will be those of you who scoff at the price of this wine, and claim that a sparkling wine set so low will never be worth any serious consideration. Well, those of you would be WRONG. One of the rising stars of the Languedoc, Jean Louis Denois makes exciting, world-class wines that nonetheless remain amazingly inexpensive, owing to his location more than anything else. His vineyards sit in the very southwestern corner of France, at the foot of the Pyrenees, and he produ...
Price: $14.99

2018 Antech "Emotion" Brut Cremant de Limoux Rosé
Top Pick!
The Antech "Emotion" is a little something different: a blend of Chardonnay, Chenin Blanc, Mauzac and Pinot Noir from the AOC Crémant de Limoux in the Languedoc region of southern France. Since the 2012 vintage it has been a huge hit with our staff; now it is back, to make our evenings and dinner parties sparkle just that much more. Composed of Chardonnay, Chenin Blanc, Pinot Noir and Mauzac, it has a pale pink hue, a fine bead, and delicate hints of cherry and strawberry with white floral notes. A crisp, elegant sparkler made in the traditional method, ...
Price: $14.99

2019 Domaine Begude "Le Cerisier" Pinot Noir Pays d'Oc
Top Pick!
Domaine Begude is a high quality, organic wine estate set high in the cool climate region of Limoux in the south of France. Fresh and fruit-filled, modern white, rosé, & red wines represent great value for money and are available to buy at the Domaine and around the world. Winery note: "Fruit, fruit and more fruit: cherries and raspberries abound! You must try this with duck. Fabulous lightly chilled with summer lunches."
Price: $14.99

89-91 points Jeb Dunnuck: "A terrific looking barrel sample, the 2017 Fitou (50% Carignan, 27% Syrah, and 23% Grenache) offers lots of dark black and blue fruits, white pepper, and exotic flowers in its ripe, sexy, sweetly fruited style. It's a big fruit bomb to drink over the coming 4-5 years." (06/2018) 90 points Robert Parker's Wine Advocate: "Half Carignan, with the rest almost equally split between Syrah (27%) and Grenache (23%), the 2017 Fitou does have some slightly funky Carignan notes on the nose—something like red raspberries puréed with pepp...
Price: $13.99

2017 Thunevin-Calvet "Cuvée Constance" Côtes du Roussillon-Villages
Top Pick!
91 points Jeb Dunnuck: "The 2017 Constance comes from a mix of Syrah and Grenache that was completely destemmed and brought up in tank. It’s another beautiful wine from this great winemaker and offers lots of black raspberries, garrigue, dried flowers, and savory earth and mineral aromas and flavors. Medium to full-bodied, textured, and beautifully balanced, drink it anytime over the coming 5-6 years (it will probably keep longer)." (07/2019) 91 points James Suckling: "A fresh, vivid red from Roussillon with crushed berries and light chocolate, as well...
Price: $11.99

2018 Antech "Cuvée Eugenie" Brut Cremant de Limoux
Top Pick!
From Maison Antech, located in the Southern France region of the Languedoc, comes this beautiful example of Cremant de Limoux. Named after the grande dame of the estate, Eugenie Limouzy who took over after the first World War. Composed of 70% Chardonnay, 20% Chenin Blanc and 10% Mauzac, this Cremant is produced along the lines of methode champenoise and spends 12 months on the lees before being disgorged. Dosed to 8g/L it is a wonderfully dry and complex sparkler that continues to defy its humble price point.
Price: $13.99

2018 Château de la Négly "La Falaise" La Clape
Top Pick!
94 points Jeb Dunnuck: "The 2018 Falaise is a winner and comes close to matching the stunning 2017. Based on Syrah, Grenache, Mourvedre and Carignan from the La Clape AOC, the Grenache and Mourvedre were aged in tank and the Syrah in 300-liter barrels. Beautiful cassis and black raspberry fruits as well as complex blood orange, spice, violet, and licorice notes all flow to a medium to full-bodied, incredibly pure red that has silky tannins, beautiful balance, and a great, great finish. It’s a rocking little gem of a wine!" (06/2020) 92 points Robert Pa...
Price: $24.99

93 points Jeb Dunnuck: "This estate makes a brilliant white, and the 2018 Falaise Blanc is no exception. Based on Chardonnay, Marsanne, Petite Manseng, and Sauvignon Gris, its lighter gold hue is followed by a fresh yet also textured white that offers up lots of pineapple and white currant fruits as well as notes of toasted bread, crushed rock, spice, and a touch of flowers. Elegant, with good acidity and building richness, it’s geared for the dinner table and should keep for 4-5 years, probably longer." (06/2020) 90 points Robert Parker's Wine Advocat...
Price: $24.99

J.L. Denois "Tradition" Extra Brut Pinot Noir - Chardonnay Sparkling Wine
Top Pick!
Outstanding sparkling wine from the Languedoc? Absolutely and resoundingly, yes! There may be those who would scoff at the price of this wine, and claim that a sparkling wine set so low could never be worth any serious consideration. Well, we're happy to confidently report a counter-claim: those scoffers are WRONG. One of the cult stars of the Languedoc, Jean-Louis Denois makes exciting, world class wines that remain amazingly inexpensive, on account of his location more than anything else. His vineyards sit in the very southwestern corner of France, at ...
Price: $16.99

Les Vignerons de Fontes is a cooperative winemaking facility in the hills outside the village of Pezenas in the Languedoc. Oenologist Corinne Pastourel oversees the project that has a host of growers spread throughout the region over a range of terroirs. Soil types include schist, basalt, limestone, and clay. Thirty of these growers formed the cooperative in the 1930s and now their numbers surpass 200. K&L co-founder Clyde Beffa met Corinne years ago and forged the relationship that would bring us some of our most popular value wines coming from the s...
Price: $11.99

Jean-Marc Lafage has knocked it out of the park once again with this high-quality, low-cost stunner of a wine. Domaine Lafage is housed in their facility just outside the city of Perpignan. One of the most advanced wineries in the region, Jean-Marc and his wife Elaine are crafting "must buy" wines from the region of Roussillon. The Bastide Miraflors is a blend of Syrah and old-vine Grenache. The vineyards for this wine are practicing organic with an average vine age of 55 years. Each year it remains one of our best sellers. We expect no less again.
Price: $13.99

2016 Gilles Troullier "Boreal" Côtes Catalanes
New!
Made by Gilles Troullier, who was the former winemaker/cellar master for Chapoutier’s Roussillon efforts. Now focusing solely on his own estate, he’s producing some of the most exciting wines from the region. The Boreal is 100% Syrah fermented in concrete and aged in French and Austrian oak.
Price: $44.99

It’s rare to find estate-bottled wines in Picpoul de Pinet, so we are fortunate to have this direct relationship with one of the greats in the region. Made by Guilhem Bascou, whose father, Guy (and founder of the estate) was the president of the Picpoul de Pinet appellation. Both father and son work side by side, while mother Marie-Claude manages the office. The family's 15 acres of Picpoul are planted just west of the Thun Lagoon near the Mediterranean, and the coastal influence is palpable in this lipsmackingly refreshing wine. It's a natural companion...
Price: $12.99

Price: $16.99

2019 Domaine Begude "Terroir 11300" Chardonnay Pays d'Oc
Top Pick!
Domaine Begude is a small, family-owned property located high in the foothills of the Pyrenees in the Limoux region of the Languedoc. The long, cool growing season lends itself perfectly to the production of crisp and delicate wines, all organically certified by Ecocert. This is a zippy and bright Chardonnay, with citrus, apple and pear notes underlined by a refreshing minerality.
Price: $13.99

2019 Clos de l'Anhel "Les Terrassettes" Corbières
Top Pick!
"My name is Sophie Guiraudon and I am a winemaker since ZERO generation!," says Sophie proudly. Sophie was working in other peoples' wineries in southern France for years. In 2000, Sophie started her own biodynamic, organic winery. She wanted to grow grapes that her son could eat right off of the vines. The Terrassettes is typically a blend of 72% Carignan, 17% Syrah, 8% Grenache Noir, 3% Mourvèdre. While Carignan can sometimes produce a brooding, earthy wine, Sophie handles this varietal flawlessly. The wine is surprisingly delicate, medium bodied and d...
Price: $19.99

2017 Thunevin-Calvet "L'Amourette" Côtes du Roussillon-Villages
Top Pick!
91-94 points Jeb Dunnuck: "Lastly, the 2017 L'Amourette, which is mostly Mourvèdre, offers a medium to full-bodied, rounded, yet elegant style that carries complex notes of black raspberries, spiced meat, pepper, and earthy aromas and flavors. It’s ripe, complex, balanced, and already hard to resist." (07/2019) 92 points James Suckling: "This red shows a very attractive, linear bead of fine tannins, running through the center palate. Medium body. Attractive berry and chocolate character. Lively finish." (01/2020) K&L Notes: It is fitting that the win...
Price: $14.99

2018 Domaine de la Réserve d'O "La Réserve d'O" Terrasses du Larzac
Top Pick!
Jancis Robinson: " I am getting glimpses of beautiful fruit, and intriguing notes of baking bread, but it's not giving much away. Stunning raspberry and blackcurrant fruit that has a shimmering intensity. Seems to glow from the inside, like a ruby lit up inside coal. The texture on this wine is beautiful, like a hand-turned clay vessel that has come off the wheel and gone through the first firing, before it has been glazed, silky but rough. So much life in this wine! But needs decanting and another year of cellaring. 17.7/20 points (TC)" (06/2020) K&L ...
Price: $24.99

Jancis Robinson: "Lemon curd and fat, yellow, spring blossom. Plump-cheeked and generous, honeyed florals and drippingly ripe white peaches. I'd want to drink this on a hot day with a picnic by the side of the Canal du Midi, under the shade of tall plane trees, watching boats lazily motor by manned by sunburned men with big round bellies. (TC)" (03/2020) K&L Notes: A blend of Sauvignon Blanc, Chardonnay, Muscat and Grenache Gris. An enticing entry level wine from one of the Languedoc's most prestigious producers, Chateau de la Négly. All made in stain...
Price: $9.99

Wine & Spirits: "This sparkler's zingy lemon-lime flavors evolve into fuller pineapple and citrus notes, a yeasty character adding breadth and weight. The full flavors and light, cardamom-like spice suit it to the dinner table, with rich fish or roasted chicken." (06/2010) Wine Enthusiast: "Delicate scents of dried apple slices, orange blossom and chalky soil dance in the bouquet of this attractive bubbly. Medium in weight, it boasts rounded carbonation and citrusy acidity that lifts the apple, white peach and pineapple core flavors. It's round in feel...
Price: $14.99

2019 Clos de l'Anhel "Lolo de l'Anhel" Corbières
Top Pick!
"My name is Sophie Guiraudon and I am a winemaker since ZERO generation!", says Sophie proudly. Sophie was working in other peoples' wineries in southern France for years. In 2000, Sophie started her own bio-dynamic, organic winery. She wanted to grow grapes that her son could eat right off of the vines. The "Lolo de l'Anhel" is typically a blend of 81% of Carignan, 10% of Syrah, 7% of Grenache Noir, and 2% Mourvèdre. The grapes are hand picked, gently vacuum pressed, and finished with 100% tank aging.
Price: $14.99

99 points Jeb Dunnuck: "Just about pure perfection, the 2017 Clos des Truffiers showed beautifully last year from barrel and it doesn’t disappoint from bottle. As with the 2018, it’s tight and closed on opening, revealing a massive, brooding style carrying lots of minerality as well as huge blue fruits, iodine, ground pepper, violets, and candied orange blossom. Full-bodied, concentrated, and structured on the palate, with perfect balance in its fruit, acidity, and tannins, it has everything you could want from red wine, yet needs 4-5 years of bottle age...
Price: $119.99

The Hissez O is the penultimate of production for the domaine. Sourced from the highest-altitude, lowest-yielding parcel, the wine is composed of 60% Syrah, 35% Grenache, and 5% Cinsault. The Hissez O is also aged in large, older demi-muid barrels, adding richness and texture to the wine. As with all things Reserve d'O, the farming is certified both Ecocert Organic and Demeter Biodynamic. (Keith Mabry, K&L French Regional Buyer) *Biodynamic, Natural Wine*
Price: $29.99

We met Marie Chauffray at the Vinifilles tasting in January of 2015 in Montpellier. The Vinifilles (which means "wine girls") is an association of women producers who own and operate their own estates. From growing to winemaking to marketing, they are involved in every aspect of their wineries' successes. I was invited by our friend Francoise Antech-Gazeau (our sparkling wine producer from the Limoux) to visit and taste her wines and meet some of her other grower-producer friends. Chauffray's was one of the most impressive wines we tasted at the event, a...
Price: $49.99


92 points Decanter: "Concentrated dark fruits on the nose but with such a lovely delicate fragrance to it - so inviting and appealing. This Syrah dominant blend is made by the Cazes family of Lynch-Bages in Bordeaux and it excels in its purity and precision. Spicy liquorice coats the mouth underpinned by soft and sumptuous cherries and blackcurrants while hints of coffee and cooling menthol touch the edges and leave the lasting impression. Juicy and utterly moreish. An excellent wine worth seeking out. (GH)" (07/2020) K&L Notes: For many years Jean-Mic...
Price: $19.99

Marie and Frederic Chauffray began their career in wine when they took over Fred's parents' wine shop in a suburb outside of Paris. They ran the business successfully for many years, but Marie always wanted to pursue winemaking. After eight years of searching, they found the perfect terroir in a small vineyard in the hills above the city of Montpellier. Since 2005, they have made wine their way by following organic and biodynamic principles and always with the utmost respect for nature. The Bilbo represents their everyday wine. It is composed of 60% Gren...
Price: $19.99

The appellation of Picpoul de Pinet covers about 3,000 acres just off the coast of the Mediterranean. It is famous for two things, oysters and this wine of origin Picpoul. Picpoul itself is the grape and means "lip stinger," which has become a running joke in our Hollywood store. Whenever we taste a new Picpoul we ask each other if it "pics your poul?" We want to know if it has the vibrancy and minerality that are the hallmarks of the region. That brings us to the Montmassot, which is produced at the local cooperative in the village of Florensac. It is s...
Price: $11.99

This is the Bordeaux-meets-Rhône blend you never knew you wanted. Jean-Louis Denois is an iconoclast, as independently-minded and attentive to the character of the terroir in which he cultivates his grapes as anyone we’ve encountered. This talented winemaker has an exceptional track record with K&L customers and staff alike. He creates consistently unique wines with brilliantly rendered fruit from a medley of grapes, and the 2017 Les Garrigues named for the uncultivated thyme and rosemary scrub that grows everywhere there-is an expressive blend of Syrah,...
Price: $11.99

98 points Jeb Dunnuck: "Coming from the La Clape region of the Languedoc, which is just outside the village of Narbone, the 2017 Porte du Ciel is a much more plush, sexy wine than the Clos des Truffiers at this point and offers a heavenly, full-bodied, seamless style that’s impossible to resist. Dense purple-hued, with awesome notes of crème de cassis, green tobacco, iodine, espresso roast, ground pepper, and violets, it has a remarkable sense of purity, flawless balance, low acidity (I suspect the pH here is substantially higher than the Clos de Truffie...
Price: $109.99



96 points Jeb Dunnuck: "The Mourvèdre-dominated 2017 l’Ancely is a rockingly good wine, and there aren’t many better Mourvèdre out there. Lots of blueberry and wild strawberry fruits as well as notes of spiced meats, herbes de Provence, and peppery garrigue notes all soar from the glass of this full-bodied red. Offering a layered, seamless texture, good acidity, and enough structure to warrant 2-4 years of bottle age, it’s going to have 15+ years of prime drinking from cold cellars. 96+" (06/2020) 96 points Robert Parker's Wine Advocate: "The 2017 La C...
Price: $69.99


The Reserve d'O Blanc is a small one acre parcel on the domaine that is co-planted with Chenin Blanc, Roussanne and Grenache Blanc. The Chenin is not legally allowed in the Terrasses du Larzac appellation, so it is declassifed to the IGP Saint Guilhem le Desert. Another interesting thing about this parcel: it is co-harvested in one pass, pressed together and co-fermented. Elevage is in stainless steel tanks to preserve freshness in the wine. Wildly unique and super cool wine. *Biodynamic, Natural Wine*
Price: $24.99

Vigneron Marc Barriot has been producing wines in Roussillon since 2004. He sought out ancient vines and uses traditional practices to deliver some truly distinctive wines. Marc uses biodynamic methods, even plowing by horse, and uses minimal sulfur in his winemaking. The "l'Original" is made with 50% Macabeu (aka Macabeo/Viura in Spain) from 70+ year old vines and 50% direct press Syrah. *Natural Wine, Biodynamic*
Price: $22.99

91 points Jeb Dunnuck: "Moving to the reds, the 2017 Côtes Catalanes Tessellae Carignan (100% Carignan) comes from the Agly Valley and was brought up all in tank. Blackberries, leather, dried herbs, and licorice notes all emerge from this spicy, medium-bodied, silky Carignan that has terrific purity and elegance. It’s another wine from Jean-Marc that over-delivers. Drink it over the coming couple of years." (11/2018)
Price: $13.99


2019 Château Saint Jacques d'Albas "La Chapelle en Rose" Minervois Rosé (Previously $17) (Previously $17)
Top Pick!
Situated to the east of the walled city of Carcassonne and in the shadow of the Montagne Noire (Black Mountains) lies Minervois. The village of Laure-Minervois is home to Château Saint Jacques d'Albas, a 90-hectare hillside estate. Some 26 hectares of the estate are planted to vines, with the rest composed of forests and creeks acting as a natural barrier to their neighbors. At the winery, a small team, led by owner Graham Nutter, crafts superb reds, whites and rosés, all of which are farmed organically. The "La Chapelle en Rose" is a blend of 50% direct...
Price: Hidden


Situated in to the east of the walled city of Carcassonne and in the shadow of the Montagne Noire (Black Mountains) lies Minervois. The village of Laure-Minervois is home to the winery Chateau Saint Jacques d'Albas a 90 hectare estate in the hills above the village. Some 26 hectares of the estate are planted to vines with the rest composed of forests and creeks acting as a natural barrier to their neighbors. At the winery, a small team led by owner Graham Nutter, craft superb reds, whites and rosés, all of which are farmed organically. The "Domaine d'Alb...
Price: Hidden

2003 Domaine Jorel "La Garrigue Maccabeo" Rancio Sec
Back In Stock!
This is a "maderised" orange wine made from 100% old vines of Maccabéo with lots of garrigue essence. It's aged 10 years in double barrels (demi muid), without any addition of wine, a layer of yeast forms which leads to strong sous voile character like a Vin Jaune. Bottled in October 2014, this beauty is ready to drink from 2015. Hunker down kids, this wine is going to rock your world.
Price: $29.99

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