Local Delivery Available KLWines.com Open 24x7 Stores and Will Call Temporarily Closed –  

Refine Your Results:

Variety

Country

Specific Appelation

Price Range

Vintage

Product Type

Special Designation

Bottle Size

Wine Review Scores

Inventory Location


K&L Email Alerts

Sign up to receive custom alerts, new arrivals and the latest happenings from K&L Wines


Burgundy

Burgundy

Welcome to one of the most historic wine regions in the world, a province of eastern France that is famous for its red wines produced from Pinot Noir and its whites produced from Chardonnay. (Small of amounts of other grapes are still grown, although these have to be labeled differently.) This is complicated and exciting territory - the hallowed ground where more than a few bonafide wine geeks end up. View our selection...

Page: prev 1 2 3 4 5 next >>

Your search returned 647 results

Apply `Include Out Of Stock` filter
97 points Decanter: "The de Vogüé Bonnes Mares comes from a sizeable 2.7ha on red clay soils and is always the most structured and ‘masculine’ of the domaine's wines. It's dark and intense, with violet and blueberry scents, a plush, concentrated palate, stylish 35% new wood and the depth and concentration to age. Rich and very appealing. (TA)" (11/2018) 93-94 points John Gilman: "The Bonnes-Mares parcel owned by the domaine was one of the most severely frosted in the vineyard in 2016, but with a green harvest, Monsieur Millet was able to keep the pote...

92-94 points Allen Meadows - Burghound: "Notes of green apple, citrus zest, mineral reduction and soft floral nuances introduce powerful and punchy broad-shouldered flavors that possess a textured mouth feel before culminating in an almost painfully intense finish that goes on and on. This is really quite good and it's a wine that should be approachable after only a few years of bottle age yet reward up to a decade of cellaring." (06/2017) 93 points Vinous: "Pale, bright yellow. Pungent scents of crushed citrus peel, ginger and metallic minerality; hig...
Price: $249.99

94-97 points Robert Parker's Wine Advocate: "This blockbuster wine possesses a profound nose. It exhibits awesomely ripe red and black fruits, raw meat, and Asian spices, all of which are encased in sweet toasty oak. This full-bodied, wide, thick, focused, harmonious, and intense wine releases amazingly powerful layers of candied black cherries and blackberries. It is structured, totally precise, pure, and possesses an exceptionally long finish loaded with abundant sweet tannins. It will require patience. (PR)" (08/1998) 96 points Wine Spectator: "Deep...
Price: $4,999.99

94 points Decanter: "En Remilly is generally regarded as one of the top two Premiers Crus in Saint Aubin, partly because of its proximity to the Grands Crus of Chassagne-Montrachet. Olivier Lamy's expression of the terroir hails from two parcels planted in 1989 and 1990, and is typically floral, taut and nuanced, with wonderful freshness and salinity and the concentration to age. (TA)" (10/2018) 92-94 points Robert Parker's Wine Advocate: "Complex notes of pear, wheat toast, citrus oil, mandarin and wet stones introduce the 2018 Saint-Aubin 1er Cru En ...
Price: $84.99

92-94 points Vinous: "Bright, dark red. Less purely black on the nose than the Epenots, showing enticing spicy lift to its raspberry and mint aromas. At once sweet and brisk in the mouth, with its red berry flavors complicated by notes of honeysuckle and citrus fruits. This penetrating, energetic wine boasts a tight core of fruit and terrific definition. Finishes energetic, classy and long, with noble tannins. (ST)" (01/2018) 91-93 points Allen Meadows - Burghound: "Here too the super-fresh nose is expressive with a redder fruit profile that is laced w...
Price: $139.99


90-92 points Allen Meadows - Burghound: "Here too the nose is cool, elegant, airy and high-toned with its pretty array of red cherry, spice and rose petal-suffused aromas. The intense and well-detailed bigger-bodied flavors possess a lovely sense of underlying tension before culminating in a stony, youthfully austere and balanced finale. Like the Pommard villages, this is not particularly concentrated yet the overall sense of harmony makes this quite attractive." (04/2019)
Price: $69.99

92 points Decanter: "The Grivots make some very smart wines at premier and grand cru level, but don't overlook this village Vosne, made with grapes from 10 parcels and six different terroirs. It's a classic expression of 2017: fresh, juicy and scented, with supple tannins, plenty of succulent red berry fruit, and stylishly integrated 20% new wood. Pure pleasure in the glass. (TA)" (11/2018) Jancis Robinson: "Light crimson. As scented and creamy as the Nuits Les Lavières but still bright and lifted. Supple tannins. Such wonderful depth for a village win...
Price: $89.99

92 points Wine Enthusiast: "Fermented and aged in wood, this is a rich wine. Its spice, ripe pineapple and mango flavors and dense texture show intense freshness as well as layers of toast, a complex texture and a short aging potential. Drink from 2021. (RV)" (12/2019) 92 points Wine Spectator: "The velvety texture of this white is an ideal vehicle for the peach, hazelnut, baking spice and pastry flavors. Remains focused and long, courtesy of the lemony acidity. Drink now through 2024. " (01/2019) 89-91 points Allen Meadows - Burghound: "A much more ...
Price: $74.99

91-93 points Vinous: "from the east side of the hill): Ginger-spiced apple and wet rock on the nose; one feels the cool quality of the mother rock as well as a sunny element. Very fresh and penetrating but harmonious from the start, with a subtle sweetness and complex minerality to its flavors of apple, spices and fresh herbs. Not yet showing huge dimension but this wine tastes more finished than many of the top 2016s here. This long, tactile grand cru should give relatively early pleasure but its dusty extract suggests that it will evolve gracefully. (S...
Price: $189.99

95 points Vinous: "The 2004 Montrachet Grand Cru is a gorgeous wine that might be at its peak. Quite deep in colour, it has a fresh bouquet of acacia honey, shaved almond and mango, flirting with tropical notes but (wisely) not crossing that line. The palate is rich and viscous with fresh acidity to keep everything on an even keel. It feels fully mature with nougat and marzipan notes towards the finish. It is by no means a profound Montrachet but, my God, it just goes out and delivers sensory pleasure. (NM)" (05/2019)
Price: $899.99

94 points Vinous: "The 2004 Montrachet Grand Cru is a gorgeous wine that might be at its peak. Quite deep in colour, it has a fresh bouquet of acacia honey, shaved almond and mango, flirting with tropical notes but (wisely) not crossing that line. The palate is rich and viscous with fresh acidity to keep everything on an even keel. It feels fully mature with nougat and marzipan notes towards the finish. It is by no means a profound Montrachet but, my God, it just goes out and delivers sensory pleasure. (NM)" (05/2019)
Price: $899.99

95-97 points Robert Parker's Wine Advocate: "There might be just one 300-liter barrel and one glass bonbon of the 2015 Bonnes Mares Grand Cru—but what a barrel and bonbon they are! It has an outrageously gorgeous bouquet with ample ripe black cherry, blueberry and violet scents that are utterly intoxicating. The palate is very well balanced with crisp tannin, wonderful mineralité and energy, replete with a linear and poised finish. This is a Bonnes-Mares that manages to embrace both the opulence that emanates from the vineyard and a sense of precision th...
Price: $4,500.00

92 points John Gilman: "The 2015 Dujac Beaumonts is a very black fruity wine that perfectly captures the essence of this vineyard. The bouquet delivers scents of black plums, sweet dark berries, bitter chocolate, dark soil tones, a bit of roasted gamebird and vanillin oak. On the palate the wine is deep, full-bodied, pure and shows a nice touch of sappiness to its black fruit core, with fine soil signature, fine-grained tannins and a long, nascently complex and tangy finish. This is very 1993-like in profile, but the Seysses family also makes far more re...
Price: $419.99

Price: $36.99

96 points John Gilman: "The 2004 La Tâche is a brilliant example of the vintage in the making, with stunning complexity already in evidence on the both the nose and palate, despite the wine still being very youthful. The beautiful bouquet offers up a very complex blend of red and black cherries, beetroot, vinesmoke, a great base of soil, bitter chocolate, fresh herbs and just a touch of spicy oak. On the palate the wine is full-bodied, deep and brilliantly focused, with a great core of fruit, beautiful balance and great length and grip on the tangy and m...


93 points Robert Parker's Wine Advocate: "The only white 1995 I tasted, the Corton Charlemagne, is atypically delicious now yet can be held for a dozen years: Slightly gold colored and exhibiting aromas of super-ripe, toasty and spicy fruit, this fat, thick-textured and structured wine possesses buttery, tropical fruit flavors. (PR)" (06/1997) 91 points Allen Meadows - Burghound: "Pungent lemon and soft oatmeal aromas blend into detailed, intense and very pure flavors cut with an intense limestone character and superb length. This is quite understated ...
Price: $2,799.99

Price: $36.99

88-90 points Allen Meadows - Burghound: "Pungent aromas of petrol, resin, rosemary oil and citrus precede the juicy, succulent and fleshy medium weight flavors that possess fine mid-palate volume before terminating in a balanced and delicious finale. This relatively forward effort isn't refined though it stops short of being rustic." (06/2019) Jancis Robinson: "Tasted blind. Sweet and flattering – rather floral – on the nose. Racy and transparent. Some real vigour and transparency. This should age well, but definitely needs food. 16.5/20 points. (JR)" ...
Price: $54.99

95 points Robert Parker's Wine Advocate: "One of the high points of the range is the 2018 Latricières-Chambertin Grand Cru, a striking wine that exhibits scents of cassis, forest floor, wild berries, dark chocolate, warm spices and peonies. Medium to full-bodied, fleshy and enveloping but also beautifully defined, with a bright spine of acidity, it's concentrated and penetrating. (WK)" (01/2020) K&L Notes: 95-98pts Jasper Morris Inside Burgundy: "Pretty purple colour with good depth but not the most intense in this cellar. Some elegance to the nose. Fu...
Price: $279.99

90 points Robert Parker's Wine Advocate: "Tasted at the La Romanée vertical at Domaine du Comte Liger-Belair. The 1997 La Romanée Grand Cru, a Bouchard Père et Fils bottling that came from Louis-Michel's own cellar, was picked on September 22. It has one of the more attractive noses from this era, not dissimilar to the 1995, whereby the fruit seems less worked. There are lively red berry fruit, blood orange and Clementine, fine delineation and lift. The palate is medium-bodied with fine tannin, ripe and slightly savory red fruit with a touch of gaminess ...
Price: $1,799.99

95 points Decanter: "Domaine Leflaive was among the earlier pickers in Puligny in 2017 and it shows in the tautness and balance of wines like this one. Tight and chiselled, with well-integrated 20% new wood, this is all citrus fruit and lemongrass with a racy, tapering finish. Drinking Window 2021 - 2029. (TA) " (10/2018) 93 points John Gilman: "The 2017 Clavoillon is another outstanding wine in the domaine’s cellars this year. The bouquet is elegant and superb, jumping from the glass in a constellation of white peach, apple, lemon zest, complex, cha...

92-95 points Allen Meadows - Burghound: "This is very ripe, indeed to the point where the cassis, warm earth and softly floral-scented aromas exhibit hints of mocha. In much the same fashion as the Clos St. Denis there is a relatively sleek mouth feel to the solidly intense and muscular larger-scaled flavors that possess a lovely sense of harmony and excellent complexity on the lingering finish that is a bit less youthfully austere than usual." (04/2018) 94 points Wine Spectator: "Black cherry and blackberry compote flavors hold court in this fruit-fil...
Price: $359.99

89-91 points Allen Meadows - Burghound: "A more elegant nose combines notes of roasted hazelnut, pear liqueur and acacia blossom. There is once again excellent richness to the delicious, succulent and seductive medium-bodied flavors that possess a gorgeous texture if not quite the overall depth and persistence of the Grands Charrons. Even so, this is lovely." (06/2019) 88-90 points Robert Parker's Wine Advocate: "Aromas of pear, blanched almonds, peach and white flowers introduce the 2017 Meursault Les Corbins, a medium to full-bodied, satiny wine with...
Price: $119.99


93-95 points Robert Parker's Wine Advocate: "The 2016 Pommard 1er Cru Clos des Epeneaux contains 10% whole-bunch fruit. I tasted from two cuvées, one from the young vines and one from the old. The young vines has clean and pure black cherry, red plum and lightly blueberry fruit that conveys a sense of energy. The palate is well balanced with succulent ripe black fruit, very fine tannin, a taut line of acidity but real complexity and tension from start to finish. I love the harmony and effortlessness of these younger vines. The cuvée from older vines demo...

93 points Robert Parker's Wine Advocate: "The 2018 Echezeaux Grand Cru wafts from the glass with an exotic bouquet of cassis and cherries complemented by nuances of incense, burning embers, dark chocolate and rich loamy soil. On the palate, it's medium to full-bodied, rich and enveloping, with fine concentration, ripe acids and a long, elegantly vanillin-inflected finish. This is a relatively new bottling for Boillot that debuted in the 2017 vintage. (WK)" (01/2020) K&L Notes: 93-96pts Jasper Morris Inside Burgundy: "Exceptionally concentrated, indeed ...
Price: $279.99


90 points Wine Spectator: "This is smoky, featuring spicy, torrefied aromas that overlay juicy cherry and plum flavors. Deftly balanced, with a distinct iron note, ending in a long, fruit-, spice- and mineral-tinged aftertaste. (BS)" (05/2019) Allen Meadows - Burghound: "A discreet though not invisible touch of oak can be found on the pretty and very fresh aromas of red berries, earth and a hint of humus. The delicious and supple yet attractive precise flavors possess a relatively refined mouthfeel while displaying good persistence on the delicious fin...
Price: $49.99

94 points Robert Parker's Wine Advocate: "From a 1.2-hectare site that's rich in white marl and catches the evening sun, the 2017 Mercurey 1er Cru Les Champs Martin is a great success, offering up a classy bouquet of fresh peach, dried white flowers, wheat toast and anise. On the palate, it's medium to full-bodied, broad and multidimensional, with an elegantly textural attack, immense concentration and chalky structuring extract, concluding with a long and chalky finish. It's planted at a density of 14,000 vines per hectare, which no doubt helps to expla...
Price: $54.99

89-91 points Vinous: "The 2017 Beaune les Epenottes 1er Cru comes from a parcel of 47- and 85-year-old vines, made with 5% whole clusters and matured in 40% new French oak. It has a very pure nose of raspberry and crushed strawberry fruit, the whole cluster element imparting a subtle forest floor/bay leaf aroma. The medium-bodied palate offers fine tannin, good grip on the back palate, more black than red fruit and a slight tobacco note toward the structured finish. Promising, but it will need three or four years in bottle. (NM)" (01/2019) 87-90 points...
Price: $64.99

2017 Domaine Henri Gouges Nuits-St-Georges 1er Cru  "Les St-Georges"
Top Pick!
96 points John Gilman: "The 2017 Les St. Georges from the Gouges family is a brilliant young wine in the making. The nose wafts from the glass in a youthfully complex constellation of sweet dark berries, black plums, a touch of cherry, pigeon, a beautiful base of dark soil tones, cigar ash, woodsmoke and cedar. On the palate the wine is pure, full-bodied and very refined in profile, with a sappy core of fruit, excellent transparency, fine-grained tannins and a very, very long, impeccably balanced finish. The sense of mid-palate sappiness here is lurking,...

93 points Wine Enthusiast: "The red wine from this dual-color premier cru is structured and dense, as befits a wine from a vineyard close to Pommard. The black fruits are equally solid, with a smoky edge from the wood aging still in play. Drink this wine from 2023. (RV)" (12/2019) 93 points Wine Spectator: "Concentrated and expressive, with black cherry, black currant and violet aromas and flavors permeating the dense texture. Firms up on the finish, yet shows enough fruit and flesh for balance and a good evolution. Offers a fine, juicy finish. Best fr...
Price: $44.99

Robert Parker's Wine Advocate: "Wafting from the glass with a generous bouquet of ripe orchard fruit, marzipan and buttery pastry, the 2017 Meursault Vieilles Vignes is medium to full-bodied, rich and fleshy, with ripe acids and a generous core of fruit, enlivened by the presence of notable dissolved carbon dioxide. This is quite a fat, old-fashioned Meursault and will be best drunk young. (WK)" (02/2020) Wine & Spirits: "This wine’s yellow apple and honeysuckle density is cut by bright, almost relentlessly firm acidity. There is a classic Meursault wa...
Price: $79.99

Allen Meadows writes: "As is usually the case, Frédéric Esmonin didn't have much to say about the 2018 growing season beyond that he was happy to have a vintage that 'gave us both fine quality and very good quantity which were even better than 2017. We picked from the 3rd of September and the fruit was ripe and clean so it was relatively easy to process. Potential alcohols were also very good, ranging from 12.8 to 13.6%. We did our normal vinification and élevage and then bottled the wines in August 2019. I like the 2018s and we hope that our clients do ...
Price: $32.99


98 points John Gilman: "Production in the Lafon parcel of Montrachet was down by forty percent in 2012, which, given the really brutal yields in some of the other vineyards in this vintage, is really not as bad as it could have been! The remaining seventy-five case of this wine are going to be the stuff of legends for many years to come, as the wine is absolutely brilliant. The stunning bouquet is a beautiful blend of white peach, apple, tangerine, incipient notes of almond paste, iodine, a marvelously complex base of chalky soil tones, white flowers and...

Allen Meadows - Burghound: "An appealingly fresh and spicy nose is composed mostly by notes of citrus zest and apple. There is good punch to the delicious flavors that terminate in an agreeably dry and focused finale." (06/2018)
Price: $69.99

93-95 points Vinous: "The 2017 Pommard Clos des Epeneaux 1er Cru was tasted from different sectors of the vineyard. The first sample, tasted directly from tank, comes from two parcels, one at the bottom part of the clos populated by 45- to 65-year-old vines on clay-rich soils, and another located in a plot of 35- to 38-year-old vines. This has a precise, focused bouquet of black cherries, bilberry, a touch of oyster shell and just a hint of blue fruit. The 30% new oak is neatly integrated. The medium-bodied palate shows supple tannins laced with a fine b...


2015 Domaine Jacques Prieur Clos Vougeot Grand Cru 6-Pack (Pre-Arrival) (Pre-Arrival)
Back In Stock!
91-94 points Allen Meadows - Burghound: "A ripe yet restrained nose somewhat grudgingly offers up its aromas of dark currant, plum, spice and freshly turned earth. There is outstanding size, weight and concentration to the very suave, round and quite generously proportioned big-bodied flavors that culminate in a muscular and well-balanced finish where a touch of the classic youthful austerity appears. This too will require at least some patience though I would expect that this could be approached after only 7 to 8 years of cellaring." (04/2017) 92-94 p...

91 points Wine Spectator: "Fine depth of flavor and juicy cherry fruit mark this red. Licorice, plum, spice and stone notes complement the core of ripe cherry. Harmonious enough to enjoy now. (BS)" (07/2019) K&L Notes: Neal Martin writes: "I asked Erwan Faiveley for his opinion on the wines. Is it a bona fide great vintage? 'The 2017 is a classic vintage,' he replied. 'The wines are well balanced. I think it will be considered very good, maybe a little modern in style, like 2007 or 2011, but the wines are deeper and fresher than those. It’s a good vint...
Price: $25.99

92 points James Suckling: "Gorgeous aromas of dried roses and dark berries with strawberries and spice. Medium to full body, round and juicy tannins and a flavorful finish. Drink or hold." (01/2019) 89-91 points Allen Meadows - Burghound: "More evident wood and menthol surrounds the spicy black raspberry, Asian-style tea and floral hints. The delicious and attractively vibrant medium-bodied flavors possess a velvety yet detailed, balanced and lingering finish. This is a quality Vosne villages." (04/2019) 90 points John Gilman: "The 2017 Vosne-Romanée...
Price: $89.99

PLEASE NOTE: This product is offered as a complete case in original packaging. If the wines are going to be shipped upon arrival, the bottles will be sent in pulp shippers to protect the bottles during shipping, with the empty case itself shipped separately on request. Will Call or Local Delivery orders can be handled as intact cases. Please detail any special handling requests at checkout online, or call us with specific instructions.
Price: $1,195.00

Price: $24.99


William Kelley writes: "2017 is a success at this address, and the emblematic Aligoté is worth seeking out; de Benoist describes it as a year whose classical profile might make it "the last of the Mohicans" in an era of climatic change. The big news is that the Domaine de Villaine has acquired some 16 hectares of vines in Rully, an investment that will soon start to bear fruit. I'm looking forward to reporting on the first vintage in due course."
Price: $44.99

Domaine Faiveley combines the principles of modern winemaking methods with the time honored traditions that have been practiced for centuries within their 19th century cellars. Each terroir and each vintage, benefits from special attention, which makes the cuvées unique. Each bottle therefore becomes the faithful reflection of its terroir. Faiveley sources their village level Chassagne Montrachet from many parcels throughout the appellation. Their goal is to source from varying terroirs to produce the most consistent and well structured wine. The grapes ...
Price: $69.99

92-94 points Allen Meadows - Burghound: "Moderate reduction masks the fruit today. There is an excellent sense of underlying tension to the almost racy medium-bodied flavors that possess fine delineation on the firm, youthfully austere and palate soaking finish. This is quite structured but not really hard but thanks to the abundant dry extract, a wine that should be accessible in its youth." (04/2018) 91-94 points Vinous: "(a tiny crop from a blend of climats; Saouma normally makes his wine from En Orveaux but there wasn't any fruit there in 2016): Go...
Price: $369.99