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Allen Meadows - Burghound: "An airy essence of wild red berry fruit scents is laced with hints of underbrush and sandalwood. There is good punch and lovely detail to the nicely mineral-inflected flavors that aren’t especially complex but they are quite refreshing and lilting, plus the finish is well-balanced. 2022+" (01/2020)
Price: $29.99

Allen Meadows - Burghound: "Soft wood sets off earthy and humus-suffused aromas of forest floor and dark berry fruit. There is good freshness and vitality to the delicious flavors that possess reasonable depth and persistence. This is light but pretty and should drink well young." (01/2019) K&L Notes: Thanks to sandy soils, this wine is particularly aromatic, and the fruit profile is soft and inviting. Pierre Bart, the current generation owner and winemaker at Domaine Bart, treats this wine to no new oak, using only concrete and older oak barrels to sh...
Price: $29.99
Wine Club
$23.99

2017 Jacques Bavard Bourgogne Rouge
Top Pick!
Allen Meadows writes: "Jacques Bavard is a former Paris restaurateur and a fifth generation Puligny winemaker. He lives in the old stone house of his grandfather on the Grand Rue. However, he is not farming his family vines but has become a micro-négoce working closely with several growers. Bavard prefers early picking since he believes Burgundy needs nervous energy to better display its terroir. He works with a mix of conventionally-sized barrels (and with 350 liter barrels) with the goal of obtaining more volume on the mid-palate but with less wood inf...
Price: $24.99

A winemaking cooperative in the Mâconnais comprising members who seek out the most "secret" plots of earth to make their distinctive wines. 100% Gamay.
Price: $13.99

2017 Château de la Charrière Santenay "Les Charmes Dessus" Rouge
Top Pick!
Château de la Charrière is one of our most popular direct import producers and a label that easily represents the best bang for your buck we carry in Burgundy. Formerly run by Yves Girardin, the business is now run by his young son Benoit, who definitely has modernized the winemaking a bit since his first vintage in 2011. Whereas the wines were a bit funky and rustic previously, the past few vintages are much cleaner, showcasing the pureness of the Pinot Noir by de-stemming completely so as to remove tannic structure.
Price: $27.99

It's a bit difficult to uncover great red Burgundy values for under $20, but here's a fun and fresh red with crunchy red fruit, a pinch of spice, and cola notes to round out this tasty little value. The family farm at Domaine Dupre was created in the 1950s. At the time, it was more focused on mixed farming, raising livestock, and working a few parcels of vines (approximately 3 hectares). By the late 1980s, it had gradually switched to viticulture. Jean-Christophe Dupre joined the business in 1990, followed by Vincent Dupre in 1994. By then the estate ...
Price: $17.99

2017 Château de la Charrière Beaune 1er Cru "Clos des Vignes Franches"
Top Pick!
91 points Wine Enthusiast: "The Girardin family owns this small parcel of Pinot Noir on the Côte de Beaune slopes. Red-berry flavors are stirring behind the smoky toastiness, still loaded with wood aging. *Editor's Choice* (RV)" (10/2019) K&L Notes: Château de la Charrière is one of our most popular direct import producers and a label that easily represents the best bang for your buck we carry in Burgundy. Formerly run by Yves Girardin, the business is now run by his young son Benoit, who definitely has modernized the winemaking a bit since his first v...
Price: $36.99

Maison Jacques Bavard is a tiny negociant producer in Puligny-Montrachet. He comes from a long line of winegrowers, and is dedicated to working with organic and biodynamic growers. We found him a few years ago on a tip, and found the purity of his wines to be most impressive. Thanks to importing his wines directly, we have them available at a very modest price.
Price: $27.99

94 points John Gilman: "The 2014 Corton “Rognet” is really superb this year, offering up a deep and nascently complex nose of red and black cherries, bonfires, coffee, stony soil tones, venison and a deft framing of vanillin oak. On the palate the wine is deep, full-bodied, pure on the attack and nicely structured, with a fine core of fruit, lovely focus and grip and a long, ripely tannic and quite soil-driven finish. Classic young Corton. (Drink between 2025-2075)" (04/2016) 93 points Vinous: "The 2016 Corton Grand Cru is comparatively deep in colour....

John Gilman: "The Lafouge family’s 2017 Bourgogne rouge is a very good example, offering up a bright bouquet of cherries, quince, a fine base of soil, woodsmoke and a gentle topnote of roses. On the palate the wine is full-bodied, nicely soil-driven and tangy, with a solid core and just a bit of ripe tannin perking up the quite long finish. These vines are directly across the RN-74 from the vines of the Château de Pommard as one enters into Pommard from Beaune. Good juice." (12/2018)
Price: $23.99

2016 Domaine François Labet Bourgogne Rouge Vieilles Vignes
Top Pick!
Allen Meadows - Burghound: "There is a touch of herbal tea to the red currant, raspberry and softly earth-scented nose. The racy and nicely delineated flavors offer good depth though there is a mild dryness to the slightly austere finale." (04/2019)
Price: $34.99
Wine Club
$24.99

2009 Domaine Denis Mortet Gevrey-Chambertin 1er Cru "Lavaux-St-Jacques"
New!
95 points Robert Parker's Wine Advocate: "The 2009 Gevrey-Chambertin Lavaux St. Jacques is a huge wine, but it is shutting down in bottle. The 2009 boasts incredible purity and depth in is fruit. Readers will need to be patient with the 2009. The extraordinary, deep finish is but one of the signs that points to the immense pedigree of Lavaux St. Jacques. Anticipated maturity: 2019-2039. (AG)" (04/2012) 94 points Wine Spectator: "Laced with plum, blackberry, toast and spice aromas and flavors, this is a polished and opulent red. It has a vibrant structu...
Price: $299.99

2014 Domaine Arnoux-Lachaux Echézeaux Grand Cru
New!
92-94 points Vinous: "(60% vendange entier; 80% new oak; according to Pascal Lachaux, 90% of the vines here run north-south): Bright, deep red. Wonderfully elegant, expressive nose combines redcurrant, raspberry, iron, tobacco and underbrush complemented by sweet smoky oak. Suave and fine-grained, with the red fruit flavors lifted by a peppery topnote. This very silky, smooth wine finishes with terrific rising length and solid tannic grip. A lovely showing today: seems clearly better than the Clos-Vougeot in 2014. These iron-rich soils generally yield re...
Price: $259.99

2017 Domaine Jean-Michel Giboulot Bourgogne Pinot Noir
Top Pick!
Jean-Michel is the third Giboulot to head the family estate in Savigny-les-Beaune, having resided over the twelve hectares in Beaune, Pommard, and Savigny since 1982. Recently making the conversion over to organic farming, the wines have become fresher and rounder thanks to more destemming as well. The 2015 vintage might be the best we've yet tasted from the portfolio, one that we've been working with directly now for a number of years.
Price: $19.99

Vinous: "The 2017 Bourgogne Pinot Noir had been racked just before harvest. It is 100% de-stemmed with no new oak. The pretty bouquet features brambly red and black fruit. The palate is medium-bodied with slightly chewy tannin and good backbone. (NM)" (01/2019)
Price: $26.99

Allen Meadows - Burghound: "The initial hints of secondary aromas (though no sous-bois) and that truffled earth character so often found in a classic Ruchottes merge into complex, intense and still moderately structured flavors where the finish retains just a hint of greeness, which suggests like many '94s the tannins did not achieve full maturity. Still, by the standards of the vintage, this is an unqualified success and while the '94 Ruchottes will not improve further, there is no rush to drink up." (11/2006) Jancis Robinson: "The 1994 Roumier Ruchot...
Price: $899.99

Price: $15.99

In Domaine Faiveley's large portfolio of wines, their Mercureys are known as providing excellent value for money. According to the winery, the grapes for this wine are harvested and sorted by hand and the proportion of de-stemmed grapes and whole clusters varies depending on the vintage. The wines are pumped over twice daily and after fermenting for 15 to 19 days the free-run wine is run off using a gravity system. The wines are aged for 12 months in French oak barrels, (10% of which are new oak) which have been selected for their fine grain and moderate...
Price: $23.99

2018 Nuiton-Beaunoy Hautes Cotes de Nuits Rouge
Top Pick!
Formed in 1957 by a small group of growers in the village of Orches in the Hautes-Côtes de Beaune region, Nuiton-Beaunoy has grown to now represent more than 80 growers and operates a co-op winery Cave des Hautes-Côtes. Winery notes: "Purple colour with hints of ruby. With a hint of spice, the nose reveals the scent of raspberry and blackcurrant, with a definite hint of minerality. The perfect expression of its origins, the wine is pure and fresh on the palate."
Price: $15.99

The entry level wine of Philippe Leclerc's estate, the "Les Bons Batons" is described by the winery as exhibited some of the same characteristics of a Chambolle-Musigny thanks to the location of the vineyard. In the Wine Advocate, Pierre Rovani described Leclerc's wines as: "Not for the faint hearted! Readers must been forewarned … these are dense, black, super-concentrated, TANNIC, backward, rugged, wines that demand to be cellared."
Price: $29.99

2013 Domaine Serafin Pere & Fils Chambolle-Musigny 1er Cru "Les Baudes"
New!
92 points Allen Meadows - Burghound: "Here too there are hints of menthol and wood framing the ripe and fresh dark berry fruit liqueur-like nose where additional nuances of spice and rose petal are present. There is excellent volume to the broad-shouldered solid and mineral-inflected medium weight plus flavors that possess a refined if muscular palate feel, all wrapped in a dusty, austere and quite serious finale that delivers very fine persistence. For the patient as this is very much a smaller-scaled Bonnes Mares that is well worth checking out. Drink ...
Price: $109.99

89-91 points Allen Meadows - Burghound: "Moderate wood stops short of fighting with the essence of dark pinot fruit and evident sauvage nuances. The rich but punchy medium-bodied flavors flash noticeable minerality on the sleek, precise and delicious finish that is shaped by firm but not hard or rustic tannins though even so, some patience will be necessary." (01/2019)
Price: $39.99

Allen Meadows - Burghound: "An exuberantly fresh and expressive nose offers up notes of violet, spiced plum, cassis and a whiff of the sauvage. There is better richness and a bit better density as well if less minerality to the more broad-shouldered flavors that culminate in a palate coating, youthfully austere and sneaky long if ever-so-slightly edgy and tangy finish. While this could easily be enjoyed now, I would be inclined to hold it for at least a few years first. 2023+" (01/2020)
Price: $39.99

Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines are known as great values out of Burgundy's Savigny-lès-Beaune appellation, and both the reds and whites are equally strong. Giboulet's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and pureness of fruit.
Price: $39.99

2017 Jacques Bavard Auxey-Duresses Rouge
Top Pick!
Maison Jacques Bavard is a tiny négociant producer in Puligny-Montrachet. He comes from a long line of winegrowers and is dedicated to working with organic and biodynamic growers. We found him a few years ago on a tip and discovered the balance and freshness of his wines to be most impressive. Thanks to importing his wines directly, we have them available at a very modest price. It's been 20+ years since Christine and Jacques Bavard quit the restaurant business in Paris. They've since returned to Burgundy to devote their lives and time to making beautifu...
Price: $29.99

89-92 points Allen Meadows - Burghound: "Somewhat curious, this is actually a bit less elegant if perhaps a bit more complex with very pretty red berry fruit, warm earth and a hint of wood spice that is in perfect keeping with the rich, full and forward flavors that possess relatively soft structural elements though the mouth feel is seductive as a result. Even so, the finish does not lose focus or precision. Lovely in its fashion." (01/2009)
Price: $129.99


Robert Gibourg no longer makes this wine, as the fruit was purchased on a lease agreement. The 1998 vintage in Burgundy was one of great difficulty, but the red wines that emerged have shown themselves to be structured and long-lived with robust tannins that somehow do not overshadow the fruit, even at this age. This Clos de la Roche Grand Cru bottling is squarely in its wheelhouse, showing excellent characteristics of both terroir and vintage.
Price: $129.99

Robert Parker's Wine Advocate: "Faiveley's 2016 Bourgogne Pinot Noir reveals a lovely bouquet of ripe cherries, grilled meats and woodsmoke, framed by a light touch of reduction that rapidly dissipates in the glass. On the palate, it's medium to full-bodied, rich and fleshy, with juicy acids and youthfully chewy structuring tannins. It's a hearty, successful effort in a vintage that didn't always lend itself to generic Bourgogne, which tended to be hit hard by frost. (WK)" (04/2019) Wine Spectator: "Rich, sporting black cherry and blackberry flavors, a...
Price: $19.99

90 points John Gilman: "The 2017 Auxey-Duresses rouge is a very strong villages. The nose is pure and complex, delivering a fine blend of red and black cherries, raw cocoa, chalky soil tones, gamebird, woodsmoke and a touch of vanillin oak. On the palate the wine is deep, full-bodied and impressively transparent in personality, with a good sappy core, lovely purity and bounce, modest tannins and a long, soil-driven finish. Good juice that will age very nicely, yet drink with serious generosity with only a couple of years in the cellar. Drink through 2045...
Price: $29.99

94 points Robert Parker's Wine Advocate: "Aromas of blackberries, cassis and cherries mingle with notes of mint, violets and dark chocolate in a complex mélange, introducing Boillot's 2018 Chambertin-Clos de Bèze Grand Cru, a full-bodied, velvety and concentrated wine that's fleshy and multidimensional, with an exuberant core of fruit, succulent acids and a long, sapid finish. Rich, ripe and dramatic but controlled, this has turned out very well. (WK) 94+" (01/2020) K&L Notes: 95-98pts Jasper Morris Inside Burgundy: "One barrel made. Exceptionally inte...
Price: $399.99

Robert Parker's Wine Advocate: "Opening in the glass with aromas of sweet wild berries, peonies and a subtle touch of oak, Boillot's 2018 Bourgogne Pinot Noir is medium-bodied, delicate and lively, its succulent core of fruit framed by melting tannins. (WK)" (01/2020) K&L Notes: Jasper Morris Inside Burgundy: "Full on fresh purple, with an explosion of complex fruits, all the red berries. Supple gourmand fruit, very open, a gulping pinot to drink in considerable quantities. It gives us a very long finish for this level. Perfectly fresh too, despite the...
Price: $32.99

2017 Domaine Comte de Vogüé Musigny Grand Cru
Top Pick!
96 points Decanter: "The older vines in de Vogüé's extensive 7.2ha in Musigny date back to 1953 and make a wine that's considerably weightier than the young-vine cuvée. This is very deep and intense in colour, exhibiting layers of dark bramble and black cherry flavours and a backbone of precise, chalky, mouthwatering acidity. A wine that needs time to digest its 35% new wood. (TA)" (10/2018) 94-96 points Vinous: "The 2017 Musigny Vieilles Vignes Grand Cru has a very expressive, complex bouquet, the mélange of red, blue and black fruit making it difficu...


From K&L On The Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
Price: $49.99

92-94 points Allen Meadows - Burghound: "A trace of new wood sets off very fresh and elegant red berry fruit aromas cut with a distinct stoniness that give way to rich, refined and beautifully detailed medium weight flavors that possess fine mid-palate concentration and impeccable balance. A classic Latricières that displays just a touch of finishing austerity as well as the definite sense of underlying reserve. A great first vintage." (01/2010) 90-92 points Stephen Tanzer's International Wine Cellar: "Good medium red. Nose offers dark cherry, smoky oa...

92-94 points Allen Meadows - Burghound: "A spicy, earthy and quite ripe nose features a variety of wild dark berry fruits that seem very much in keeping with the strikingly rich and full-bodied flavors that are supple yet serious with excellent volume, all wrapped in a powerful and balanced finish. This is terrific and should age well." (01/2011) 91-93 points Vinous: "(aging in 90% new oak) Good dark red. Sexy aromas of redcurrant, red cherry, dried flowers and tobacco. Still tight but essentially smooth and gentle, with sound acidity framing the wine'...
Price: $499.99


Allen Meadows - Burghound: "This is more deeply pitched still with a classic Nuits nose of earth, game and underbrush adding nuance to the dark berry fruit aromas that complement the rich, round and equally earthy flavors that possess good acid/fruit/tannin balance and solid length fashioned in a forward and relatively accessible package." (04/2007)
Price: $59.99

One of the best value producers in all of Burgundy is Frédéric Esmonin, guaranteed to put a smile on your face and not max out your credit. According to the importer, "Domaine Frédéric Esmonin, from Burgundy's Gevrey-Chambertain appellation, is a true family collaboration that consists of Frederic, his father, André, and his mother, Michele. They have been farming their 10-acres of family vineyards for generations and selling their fruit to the likes of Drouhin, Jadot, and Leroy. (In fact, some of the very great wines from Leroy in the 1950's are believe...
Price: $23.99

From K&L On The Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
Price: $39.99

94 points Wine Enthusiast: "In the heart of the massive run of premier crus on the slopes above the city of Beaune, this vineyard has produced a wine with powerful tannins and great swathes of black fruits. It needs to age … *Cellar Selection* (RV)" (10/2019) Allen Meadows - Burghound: "Once again the barnyard character is present but subtle on the otherwise notably fresh nose of red and black pinot fruit that reflects discreet notes of earth and spice. I like the intensity of the tautly muscular flavors that possess a good minerality before culminatin...
Price: $49.99

92-94 points Robert Parker's Wine Advocate: "The 2016 Morey-Saint-Denis 1er Cru Clos de la Bussière almost seemed to relish being unaffected by the frost. A soupçon of schadenfreude perchance? It delivers a joyous, well-defined and concentrated bouquet with a mixture of black and blue fruit, almost Chambolle-like thanks to its richness. The palate is medium-bodied with fresh acidity, and there is superb density here. It feels lively and tensile without compromising the backbone one expects from this vineyard: layers of black fruit tinged with graphite to...

90 points Allen Meadows - Burghound: "A mildly toasty and softly reduced nose needs a through aeration so I would suggest decanting it first. Otherwise there is excellent density and punch to the brooding, intense and muscular flavors that exude evident minerality onto the presently linear, rustic and moderately austere finish where a touch of tar arises. As the description suggest, this is somewhat youthfully awkward and will require a few years to better harmonize but the underlying material appears to be sufficiently good that this should ultimately c...
Price: $79.99

2018 Domaine Méo-Camuzet Vosne-Romanée 1er Cru "Les Chaumes" (Pre-Arrival) (Pre-Arrival)
New!
90-93 points Allen Meadows - Burghound: "Here the very fresh and pure nose is spicier still with notes of anise, hoisin, sandalwood and floral nuances that add a touch of elegance to the mostly red berry scents. The vibrant and tension-filled medium-bodied flavors are firmer and perhaps less seductive than usual but also longer and more structured than usual. I would add that it's rare when this wine is at more or less the same level as the Murgers or the Boudots but at this admittedly early stage, it appears that it is. We will of course see in time but...

2017 Château de la Charrière Santenay 1er Cru "Gravières"
Top Pick!
90 points Wine Enthusiast: "This producer likes wood, but in this case, the fruit makes a fine match. It delivers a structured, toasty wine with layers of juicy blackberry fruits and good acidity. It will age and should not be drunk before 2022." (10/2019) K&L Notes: Château de la Charrière is one of our most popular direct import producers and a label that easily represents the best bang for your buck we carry in Burgundy. Formerly run by Yves Girardin, the business is now run by his young son Benoit, who definitely has modernized the winemaking a bit...
Price: $29.99

From K&L On The Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
Price: $49.99

2018 Domaine Méo-Camuzet Nuits-St-Georges 1er Cru "Aux Boudots" (Pre-Arrival) (Pre-Arrival)
New!
92-94 points Robert Parker's Wine Advocate: "Like the Nuits Murgers, Méo's 2018 Nuits-Saint-Georges 1er Cru Aux Boudots is showing especially well this year, soaring from the glass with a complex bouquet of ripe cherries, raspberries, rose petals and spices, complemented by subtle hints of rich soil as well as carnal nuances. On the palate, the wine is medium to full-bodied, supple and elegant, with good concentration, fine tannins and a long, mineral finish. As usual, Méo chose to incorporate some whole clusters in this cuvée. Like many of the wines in ...

90-92 points Allen Meadows - Burghound: "A toasty nose of menthol, black currant and plenty of spice elements introduces very fresh, concentrated and mouth coating medium-bodied flavors that exude a fine bead of minerality on the utterly delicious middle weight flavors. I very much like the vibrancy and intensity to the impressively long and firm finish and while this is perhaps not quite as elegant as it usually is, there is plenty to like here." (04/2015) 91 points Robert Parker's Wine Advocate: "The 2013 Volnay 1er Cru Les Caillerets "Ancienne Cuvée...

94-96 points Robert Parker's Wine Advocate: "The 2016 Clos de Vougeot Grand Cru is the standout wine for Domaine d'Eugenie this year. It was cropped at 16 hectoliters per hectare (compared to 38 hectoliters per hectare in 2017). It easily is blessed with the finest aromatics from the domaine: red and black fruit, fine mineralité with just a hint of tobacco. The palate is medium-bodied with crunchy black fruit, a fine bead of acidity—real personality here, with a very pure and tensile finish that lingers in the mouth. I like the way it just keeps rolling ...
Price: $329.99