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96 points Allen Meadows - Burghound: "The magnificently pure and airy essence of notably ripe dark pinot fruit, cassis and menthol remains reserved and cool with its exceptionally rich, classy, sweet and vibrant mineral-driven and large-scaled flavors that are shaped by powerful if buried tannins. While magnificently long, this stunning Ducster is completely shut down at present and it would be a vinous crime to open one at this very early point in its development as the '05 is built for the very long haul, indeed 20 years may be too soon. In my view, th...

94 points Decanter: "One of those wines that Burgundy lovers tip each other off about, this is a 0.68ha cuvée of four different premiers crus - Les Ruchots, Les Millandes, Clos Sorbé and Charrières - and is both classic Dujac and classic Morey-St-Denis. It's refined and chalky, with some forest floor and spicy whole-bunch aromas followed by sweet red berry fruit and filigree tannins. Drinking Window 2023 - 2029. (TA) " (10/2018) 92 points John Gilman: "The 2017 Morey Premier Cru bottling was in fine form at the time of my visit, soaring from the glas...

97 points James Suckling: "Maison Louis Latour is one of the largest holders of vineyards in the region of Corton-Charlemagne, comprising 9.46 hectares of the total of just over 52 hectares. I have always been a great fan of Latour’s Corton-Charlemagne, especially the wines of the top vintages of the1980s. I have some bottles of 1989 in my cellar that are drinking beautifully now. They are still fresh and minerally with a creamy, vanilla and light tropical fruit character. I think the 2009 is very much in the same style as 1989. I love the 2009 Louis Lat...

91-93 points Vinous: "Pale, bright yellow. Aromas of yellow peach, fresh apricot, flowers and spices communicate a faintly exotic character. Rich, spicy and concentrated, with its stone fruit and citrus flavors accented by clove and anise notes. A fairly large-scaled premier cru but not at all heavy, thanks to its stony underpinning and adamant dryness. The chewy finish delivers lovely subtle rising length, very good grip and a hint of acacia flower. (ST)" (09/2018) Jancis Robinson: "Gorgeous creamy, mealy citrus aroma but still beautifully fresh. The ...

95 points James Suckling: "Bright and intense with blackberry, blueberry, and lemon rind. Full-bodied, yet tight with tannin tension and form. Mineral and Asian mushroom too, plus a bright finish. Just about ready. Love tasting this. " (06/2015)
Price: $129.99

93 points Allen Meadows - Burghound: "A ripe and ever-so-mildly exotic nose willingly offers up a hint of honeysuckle on the well-layered nose that combines white orchard fruit with those of spice and floral nuances. There is fine volume to the nicely concentrated flavors that coat the palate with sap on the refined, complex and citrusy finale. This is lovely and is a BBM of finesse." (06/2019) 93 points Robert Parker's Wine Advocate: "Charming and expressive, the 2017 Bienvenues-Bâtard-Montrachet Grand Cru bursts with aromas of ripe apples, white flow...

98 points Stephen Tanzer's International Wine Cellar: "Bright, full deep red. Pungently mineral aromas of raspberry, dried flowers, flint, smoke, mocha and underbrush. A monumental wine of ungodly intensity and extract without any impression of excess weight. The dusty, tactile extract fills the mouth with spicy, minerally, high-toned perfume, and the wine ascends to an even higher level on the peacock's tail of a finish, which boasts great energy and persistence. I drank this bottle over a period of four nights (one of us has to show some restraint), an...

91-94 points Allen Meadows - Burghound: "100% from vines in Aloxe and all domaine fruit. The majority of wines in the range have been expressive and open yet this is tight and backward to the point of reticence yet it is still beautifully elegant with green apple and acacia blossom aromas that merge seamlessly into stunningly rich, full and powerful flavors that possess real drive and punch on the penetrating finish that is chiseled and almost painfully intense. We'll see the final result once it's in bottle but this would appear to have terrific potenti...

94-97 points Allen Meadows - Burghound: "A spicy and ripe nose of stupendous breadth and depth is framed in obvious toast that continues onto the supple, rich, textured and big-boned flavors that are borderline massive yet the focus, detail and harmony of expression all retain admirable clarity and purity. Another one of those 'wow' wines as the intensity of the flavors etch themselves onto the palate and the finale positively explodes. Be aware that this will require plenty of cellar time to come around. Drink: 2020+ *Don't Miss!*" (04/2007) 97 points...

95-98 points Vinous: "Bright ruby. Fruit-driven aromas of crushed black cherry and dark raspberry convey outstanding pungent lift. Incredibly concentrated, sappy and primary, conveying outstanding juicy purity and compelling thickness to its dark fruit and violet flavors. At once hugely powerful and utterly seamless, this wine finishes with great spicy length and lift. A real essence of Burgundy--and likely to evolve gracefully for 25 years or more. (ST)" (01/2018) 96 points Wine Spectator: "The serious depth is held in reserve for now, offering black ...

88-91 points Vinous: "Good full red. Lovely perfumed aromas of red fruits, minerals, licorice and leather. Smooth entry, then suave and vibrant, with a restrained sweetness and better retention of primary fruit than the Combe aux Moines. Fresh and nicely delineated. Finishes with fine, late tannins and very good fruit. (ST)" (03/2002)

2017 Domaine Jean Grivot Vosne Romanee 1er Cru "Les Beaux Monts"
Top Pick!
95 points Decanter: "Les Beaux Monts is situated next to Aux Brûlées but makes a very different style of wine in the Grivots' hands. This is chalky, racy and energetic, with subtle reduction, fine-grained tannins and a finish that lingers on the tongue. (TA)" (10/2018) 92-94 points Robert Parker's Wine Advocate: "The 2017 Vosne-Romanée 1er Cru Les Beaux Monts is also showing very well, offering up aromas of sweet Asian spices, rose petal, plums, cassis and dark chocolate. On the palate, the wine is medium to full-bodied, with good depth and dimension, ...

93 points Allen Meadows - Burghound: "A notably ripe and quite deeply pitched nose combines notes of dark currant, earth, underbrush and discreet humus nuances. There is fine richness and plenty of punch to the attractively voluminous and admirably concentrated medium-bodied flavors that are shaped by surprisingly sleek tannins on the firm, highly complex, lengthy and well-balanced finish where the only minor blemish is a trace of warmth. This firm and dusty effort will need all of a decade to shed its core of slightly raspy tannins and become more user ...

91-94 points Allen Meadows - Burghound: "Mild reduction pushes the fruit to the background but I doubt that it will last. Otherwise there is excellent volume, weight and intensity to the muscular and powerful big-bodied but seductively textured flavors that culminate in a youthfully austere and gorgeously long if quite firmly structured finale. This is a very dense wine in the context of the vintage and one that is going to require at least some forbearance. *Sweet Spot, Outstanding*" (01/2019) 92-94 points Robert Parker's Wine Advocate: "The 2017 Nuit...

96 points Robert Parker's Wine Advocate: "Tasted at Corney’s Clos de Tart vertical. This has been a monumental Clos de Tart since the day it was born. Much deeper in colour that commensurate vintages, the 2003 retains that decadent, almost outrageous bouquet with blueberry, damson, black olive and an almost Barolo-like fruit profile. Well…they do say they are similar! The palate is full-bodied, surfeit with glycerine, rich and extravagant with luscious, lascivious dark berried fruit, Xmas cake and fresh fig. Cashmere tannins towards the finish. You cann...

93-96 points Allen Meadows - Burghound: " This is also exceptionally classy and refined with spicy and fresh black and blue berry fruit aromas that complement to perfection the rich, powerful and massive flavors that manage to retain a wonderful sense of detail on the almost sternly structured finish yet the sap buffers any austerity. This is a big Musigny but for all the size and weight, the balance is impeccable. Potentially the best wine in the range if only barely. *Don't Miss!* " (04/2007) 92-95 points John Gilman: "For several vintages I have fo...

96 points James Suckling: "This is a formidable white that grows on the palate with dried apples, pears, lemons and hints of lime. Full-bodied, tight and focused. This is a tight and powerful wine. Phenolic and bright. This is an ager as always. Get it on release. " (02/2018) 93 points Wine Spectator: "Ripe and creamy, offering lemon cake, floral and peach flavors, shaded by oak spice. Subtle, yet builds to a long, complex finish. The tangy aftertaste echoes lemon, mineral and spice notes. Best from 2020 through 2029. (BS)" (12/2018) 92 points Robert...

94 points Allen Meadows - Burghound: "This excellent effort is just now beginning to drink beautifully well with its expressive and highly complex nose of cool and fresh green apple aromas that are trimmed by floral and brioche aromas. There is excellent size, weight and punch to the big, rich and sleekly muscled flavors that are notably ripe yet there is a firm acid backbone that maintains outstanding focus on the almost admirably intense mineral-infused finish that goes on and on. For my taste this has just arrived at the front end of its peak drinkabi...

Allen Meadows - Burghound: "Ripe notes of earth and violets add breath to the cassis and plum aromas that are trimmed in a touch of menthol. There is excellent volume to the very rich and round middle weight plus flavors that possess a velvety mouthfeel on the focused and impressively long if slightly rustic and youthfully austere finish. *Outstanding*" (01/2018)
Price: $124.99

95 points Decanter: "Making the most of owning a total of 1.5ha divided between the upper and lower parts of this premier cru, the Seysses always seem to make a particularly well-balanced Malconsorts. This is typically floral and appealing, with spicy notes coming from 85% whole-bunch fruit, along with textured berry flavours and supporting minerality. Drinking Window 2023 - 2030. (TA) " (11/2018) 93-95 points Vinous: "The 2017 Vosne-Romanée Aux Malconsorts 1er Cru has a little more intensity on the nose compared to the Les Beaux Monts at the moment,...

94 points Decanter: "Consistently one of my favourite Dujac wines, this hails from a 1.15ha parcel in a well-surrounded premier cru. The 85% whole bunches certainly have an influence on the aromas and flavours of the wine, but they aren't excessively sappy and spicy. Attractive and nuanced, this is a wonderfully refined Gevrey. Drinking Window 2023 - 2029. (TA) " (11/2018) 92-94 points Vinous: "The 2017 Gevrey-Chambertin Aux Combottes 1er Cru, which was slightly affected by hail, albeit affecting the canopy rather than the bunches, has an appealing, p...

93-95 points Robert Parker's Wine Advocate: "The 2012 Vosne-Romanee 1er Cru Les Malconsorts, which comes from the Thomas-Moillard two parcels on the upper and lower reaches of the vineyard that were purchased in 2005. It is 100% whole cluster pressed and raised in 50% new oak. It has a beguiling bouquet with brambly red and black fruit, wild mushroom and sous-bois aromas that are intense and yet charming even at this early stage. The palate is medium-bodied with fine tannins. Plenty of bay leaf tinged black fruit, super mineralite and a precise, focused ...

1989 DRC Domaine de la Romanée-Conti Romanée-Conti Grand Cru (4cm fill-signs of past seepage)
Top Pick!
97 points Wine Spectator: "Firm, intense and tannic, this young, backward, tightly wound wine matches richness and concentration with subtlety and finesse. Loads of berry and cherry-scented flavors have a touch of spice and anise, and the flavors fan out on the finish. Lay this away. " (10/1992) 93 points Allen Meadows - Burghound: "This particular bottle was, not surprisingly, quite floral but there is also a bit of a green streak on the nose and while almost all RC's have it to some degree, this is more prominent than usual and in my experience, rela...

94-95 points Robert Parker's Wine Advocate: "There are to be two de Montille wines labeled 2005 Vosne Romanee Les Malconsorts, both from parts of that vineyard sold by Liger-Belair to Thomas-Moillard in the same year (1935) that they sold neighboring La Tache to the Domaine de la Romanee-Conti. The “regular” cuvee displays deep plum and black raspberry fruit, vivid spice (cumin, star anise, clove, white pepper), and lily flower. It comes to the palate amazingly dense, sultry, and precociously plush and creamy. The brightness of fruit and tactile intensit...

90-93 points Allen Meadows - Burghound: "This too is quite firmly reduced with ample wood influence but unlike the Veroilles, the reduction does not extend to the palate. There is a bit more mid-palate density to the vibrant flavors that terminate in a youthfully austere but better balanced finish. This will need at least some bottle aging as it's presently quite firm." (01/2019)

95 points Vinous: "The 2016 Vosne-Romanée Aux Brûlées 1er Cru is blessed with a very complex and engaging bouquet: blackberry, raspberry, hints of black tea and kelp. It is mercurial in the glass, constantly evolving. The palate is medium-bodied with supple tannins, yet there is certainly ample backbone to this Vosne-Romanée. There is a wonderful crescendo from start to finish that fans out. Great depth and impressive in terms of complexity, this is an intellectual and captivating wine that will give 25-40 years of drinking pleasure. (NM)" (10/2019) 92...

95 points Decanter: "Domaine Leflaive was among the earlier pickers in Puligny in 2017 and it shows in the tautness and balance of wines like this one. Tight and chiselled, with well-integrated 20% new wood, this is all citrus fruit and lemongrass with a racy, tapering finish. Drinking Window 2021 - 2029. (TA) " (10/2018) 93 points John Gilman: "The 2017 Clavoillon is another outstanding wine in the domaine’s cellars this year. The bouquet is elegant and superb, jumping from the glass in a constellation of white peach, apple, lemon zest, complex, cha...

97 points Decanter: "Leflaive owns a comparatively large 1.8ha in Chevalier, running from the bottom to the top of the grand cru, so it's normally made in two separate lots. The oak needs a little more time to integrate, but this is another stellar performance by the legendary domaine. It's saline and elegant yet with understated richness and concentration - a world-class wine from a world-class vineyard. (TA)" (10/2018) 97 points John Gilman: "The 2017 Chevalier-Montrachet chez Leflaive is an absolute classic in the making. The beautiful bouquet wafts...

91 points Allen Meadows - Burghound: "Initially there was a touch of reduction so be sure to decant this. With a few minutes of air pretty aromas of complex and cool red Pinot fruit, earth and a hint of humus give way to equally earthy medium weight flavors that possess good volume and a fine muscularity, all wrapped in a very firm but not aggressive finish. This understated effort should be lovely in a few years." (01/2011)
Price: $119.99

94 points Vinous: "Remarkably youthful ruby-red color. Inviting nose combines black cherry, raspberry and menthol, plus a suggestion of fruits macerated in alcohol. Very rich and very ripe, with flavors of black raspberry, black cherry, roasted coffee and chocolate given definition by harmonious acidity. Offers compelling sweetness and fullness without any heaviness. The wine's serious dusty tannins could still use a few more years to resolve but it's already showing the personality to offer pleasure with some time in a decanter. Winemaker Yves Confuron ...

89-92 points Allen Meadows - Burghound: "Generous wood stops short of completely dominating the fresh array of spiced red berry fruit aromas that are notably floral in character. The supple and delicious if lighter weight flavors flash a touch of minerality on the lingering if mildly dry finish. My predicted range offers the benefit of the doubt that the dryness is related to the evident gas rather than a lack of phenolic maturity. Even so, this is on the lighter side for a grand cru." (01/2019)

2017 Domaine Comte de Vogüé Musigny Grand Cru
Top Pick!
93-96 points Allen Meadows - Burghound: "An openly exotic nose offers glimpses of black cherry liqueur, ginger, Asian-style tea, sandalwood and orange peel. The tighter and much more mineral-driven big-bodied flavors also possess evident muscle on the powerful and dense yet beautifully refined finish that goes on and on. This is also a bit less structured though with that said, this is going to need at least 15 years to reach its apogee. In a word, terrific. *Don't miss!*" (01/2019) 96 points Decanter: "The older vines in de Vogüé's extensive 7.2ha in ...

89-92 points Allen Meadows - Burghound: "There is just enough reduction to hide all but the much more subtle wood and spice wisps. The round, delicious and velvet-textured middle weight flavors retain a lovely sense of detail and energy, all wrapped in a refined and again youthfully austere finish." (01/2019) Vinous: "The 2017 Vosne-Romanée Clos des Réas 1er Cru, Michel Gros’s monopole, was matured in 50% new oak. It has a floral bouquet of mainly black fruit with veins of blue, all infused with iris and violet. The dense palate is quite structured on ...

95-97 points Robert Parker's Wine Advocate: "The 2015 Musigny Grand Cru has a thoroughbred bouquet with ripe blackberry, briary, undergrowth and marine scents that blossom in the glass. The palate is supple in the mouth, perhaps less tensile than the Bonnes Mares albeit with superb depth and grip. You are almost on the verge of dismissing this Musigny, then it fans out in convincing fashion, with plenty of gusto and conviction, belatedly reminding you that this is one of the most revered vineyards in the world. Perhaps not as immediate as the Bonnes-Mare...

2017 Henri Boillot Puligny-Montrachet 1er Cru "Clos de la Mouchère" (Pre-Arrival) (Pre-Arrival)
Top Pick!
94-96 points Robert Parker's Wine Advocate: "From an enclave within the premier cru Perrières, Boillot's 2017 Puligny-Montrachet 1er Cru Clos de la Mouchère is utterly superb this year, wafting from the glass with aromas of lemon oil, mandarin orange, beeswax, iodine and subtle smoky reduction. On the palate, the wine is full-bodied, satiny and layered, with striking volume and depth at the core, balanced by incisive acids that animate the long, mineral finish. Guillaume Boillot speculates that this monopole's comparative variety of mesoclimates and soil...

1994 Christophe Roumier Ruchottes Chambertin Grand Cru
New!
Allen Meadows - Burghound: "The initial hints of secondary aromas (though no sous-bois) and that truffled earth character so often found in a classic Ruchottes merge into complex, intense and still moderately structured flavors where the finish retains just a hint of greeness, which suggests like many '94s the tannins did not achieve full maturity. Still, by the standards of the vintage, this is an unqualified success and while the '94 Ruchottes will not improve further, there is no rush to drink up." (11/2006) Jancis Robinson: "The 1994 Roumier Ruchot...
Price: $899.99

96 points Decanter: "Production is small here - just two-and-a-half barrels, none new - but the quality is impressive, as ever. With aromas of honeysuckle and hawthorn blossom, this is a wonderfully scented wine, showing lovely focus, chalky minerality and a zesty, almost nettley finish. Drinking Window 2021 - 2032. (TA)" (10/2018) 93-95 points Allen Meadows - Burghound: "(from a .19 ha parcel; these are the oldest vines of the Domaine planted in 1938). A slightly more elegant if more restrained array grudgingly reveals notes of honeysuckle, orange pee...

94-96 points Robert Parker's Wine Advocate: "The 2016 Clos de Vougeot Grand Cru is the standout wine for Domaine d'Eugenie this year. It was cropped at 16 hectoliters per hectare (compared to 38 hectoliters per hectare in 2017). It easily is blessed with the finest aromatics from the domaine: red and black fruit, fine mineralité with just a hint of tobacco. The palate is medium-bodied with crunchy black fruit, a fine bead of acidity—real personality here, with a very pure and tensile finish that lingers in the mouth. I like the way it just keeps rolling ...

93-96 points Allen Meadows - Burghound: "This is also relatively spicy if not as openly as the Bèze with its intensely earthy and floral aromas of red currant, dark pinot and game nuances, all of which are trimmed in a subtle touch of oak. The ripe yet distinctly cool and restrained big-bodied and brooding flavors seem as though they're constructed on a firm base of minerality before terminating in an explosively long finish. This is a classic Chambertin that is impeccably well-balanced and built-to-age." (04/2015) 96 points Vinous: "Deep red-ruby. Exp...

93 points Decanter: "Leflaive's village Puligny is back as a reference point for the village under new cellarmaster, Pierre Vincent. Aged in 15% new wood, this comes from five different parcels and is tangy, focussed and appealingly stony, with good freshness and palate length. (TA)" (10/2018) 92 points John Gilman: "The 2017 Puligny villages from Domaine Leflaive is excellent, with a fine sense of reserve at the present time that really augurs well for its future. The classic bouquet wafts from the glass in a complex blend of apple, white peach, a hin...

96 points Decanter: "Hudelot-Noëllat's 0.8ha of the Clos are made up of two parcels, both of them in the upper part of the grand cru. Intensely aromatic and sweet, this is the quintessence of Pinot Noir, with raspberry and wild strawberry fruit complemented by acidity and 40% new wood. Deliciously hedonistic. Drinking Window 2025-2030. (TA) " (10/2018) 94 points John Gilman: "The 2017 Clos Vougeot from Domaine Hudelot-Noëllat is a superb wine in the making. The bouquet is deep, sappy and properly reserved in personality, offering up a fine blend of p...

94 points Allen Meadows - Burghound: "Though quite reserved there is a lovely freshness, indeed even elegance to the cool, pure and layered nose of earthy and spice red currant, humus and floral scents. The big, bold and muscular broad-shouldered flavors also possess plenty of mouth coating dry extract that helps to buffer the very firm tannins before terminating in a backward and austere but gorgeously long, balanced and complex finish. This distinctly old school and overtly powerful effort is once again pointless to buy unless you have the express inte...
Price: $199.99

90-93 points Allen Meadows - Burghound: "A background note of menthol sits atop the spicy combination of floral and the pure essence of dark pinot fruit. The highly energetic and equally pure middle weight flavors brim with minerality on the beautifully refined, saline and even firmer finish that also exhibits a trace of youthful austerity. This well-balanced effort is really quite lovely and very Frémiets in character. *Outstanding*" (04/2018) 91-93 points Vinous: "Bright medium ruby. Brooding aromas of black cherry, blueberry and violet. Dense, sappy...

William Kelly in the Wine Advocate: "This important house—and, with fully 73 hectares of its own vines, domaine—has produced a lovely range of quintessentially elegant wines in the 2017 vintage. With the reds, particular brilliance emerges from Chambolle-Musigny, and the whites are successful across the board, exemplifying the succulent, tender house, an aesthetic deeply in sync with the inherent profile of the vintage. Véronique Drouhin, with whom I tasted this year, briefly summarizes the growing season and the wines it yielded as "early, warm, sunny, ...
Price: $159.99

2009 Domaine Ponsot Clos de la Roche Grand Cru Vieilles Vignes (1.5 L)
Top Pick!
97-99 points Robert Parker's Wine Advocate: "This is garlanded with an absolutely stunning bouquet, so pure and perfumed with blueberry, cassis, orange essence, fresh apricots and umeboshi. Brilliant definition. The palate is medium-bodied with intense dark cherry fruit vying for attention against the vibrant mineralite that lends so much precision on the finish. The freshness belies the power. Extraordinary length and persistency, this is a breathtaking Pinot Noir. (NM)" (03/2011) 94-97 points Vinous: "The 2009 Clos de la Roche Cuvée Vieilles Vignes i...


92 points Allen Meadows - Burghound: "A more restrained nose reluctantly offers up a bit more deeply pitched nose of violet, plum and anise hints. The sleek, delicious and beguilingly vibrant medium weight flavors culminate in a dusty, complex and sneaky long finish. While this is labeled as a villages, it performs at a 1er level." (04/2019) 92 points Decanter: "Dominique Lafon uses his young-vine fruit from Santenots and En Champans to make this delightfully drinkable village Volnay. Crunchy, fresh and vibrant, it has pomegranate and wild strawberry f...

1995 Domaine Gros Frere et Soeur Richebourg Grand Cru
Back In Stock!
91 points Allen Meadows - Burghound: "Remarkably dense and spicy for such young vines with real class and length if not necessarily lots of depth of extract. A solid if not spectacular effort that has eaten its considerable levels of new wood that were borderline annoying when the wine was young and the only nit is a touch of dryness on the finish. Tasted twice." (04/2007) K&L Notes: 97 points Wine Spectator: "Total harmony. This sensational red Burgundy is so silky, so well made you can only marvel at its brilliant crafting. Full-bodied, the deftly to...
Price: $499.99


94-96 points Robert Parker's Wine Advocate: "The 2015 Grands Echezeaux Grand Cru was a little more reduced on the nose than the Echezeaux at this early stage, though there appears to be great power and intensity waiting to unfurl. The palate is medium-bodied, intense with a very silky texture belying the backbone underneath. This is more masculine, perhaps even more austere than the Echézeaux, but it is beautifully balanced with a very long tail on the finish. There is ambition locked into this nascent Grand Cru. (NM)" (12/2016) 92-94 points Vinous: "(...