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2006 Billecart-Salmon "Cuvée Nicolas François Billecart" Brut Champagne (Previously $160) (Previously $160)
Top Pick!
97 points Robert Parker's Wine Advocate: "Created in 1964 as a tribute to the house’s founder, the youngest release is the 2006 Millésime Brut Cuvée Nicolas François, a blend of 60% Pinot Noir from premier and grand crus from the Montagne de Reims and the Grande Vallée de la Marne and 40% Chardonnay from the Côte des Blancs. Almost entirely fermented in stainless steel (only 5% was vinified in oak barrels) and aged for 11 years on the lees, this is a beautifully ripe and rich yet pure champagne with ripe fruit flavors intermixed with chalky notes and bri...

Fallet-Dart "Clos du Mont" Brut Champagne (2004)
Top Pick!
This single-walled vineyard is the top of the line from Fallet-Dart. Although not labeled as a vintage, it is 100% 2004 and composed of 80% Chardonnay and 20% Pinot Noir that is barrel fermented. It is aged for over 12 years on the lees before release. (Gary Westby, K&L Champagne buyer)
Price: $79.99

2018 Domaine de Chevalier Rouge, Pessac-Léognan (Pre-Arrival) (Pre-Arrival)
Back In Stock!
99-100 points James Suckling: "Wow. I can’t get over the pureness of fruit in this wine with so much currant, tar and wet-earth character. Flowers, too. So aromatic. Full body, yet pureness and brightness of fruit. Layered. Incredible depth and beauty. Greatest ever?" (04/2019) 96-98 points Decanter: "These guys clearly know what they are doing, and they keep doing it. This wine is consistent even in difficult years but in years like this, where they have the room to manoeuvre, it really shines. This is great stuff, with lovely freshness to the deep fr...

2018 Petrolo "Galatrona" Toscana (Pre-Arrival) (Pre-Arrival)
New!
Top Pick!
98 points James Suckling: "Aromas of blackberries, black olives, green olive, and violets. It’s really aromatic. Full-bodied, yet so precise and polished with creamy, layered tannins that caress your palate. It’s extremely persistent and goes on for minutes. Only 40% new wood. Really balanced. All about purity and complexity From organically grown grapes." (07/2020) 97 points Robert Parker's Wine Advocate: "Petrolo is a certified organic grower, and this iconic expression of Merlot from Tuscany has now moved on from IGT status to the Val d'Arno di Sopr...
Price: $89.99

2015 Pauillac de Latour, Pauillac
Top Pick!
94 points James Suckling: "A firm and linear red with currant, blackberry and stone aromas and flavors. Full yet closed and tight. Acidity drives this one. Third wine of Paulliac. Serious. Needs two or three years to come together." (02/2018) 93 points Vinous: "Latour's 2015 Pauillac is gorgeous. Deep, pliant and super-expressive, the 2015 is utterly captivating. Silky tannins wrap around a core of fruit as this radiant, inviting wine shows off its charms. There is a level of purity to the 2015 that is remarkable. In the past, the Pauillac has at times...
Price: $99.00

The vineyards of Ragnaud-Sabourin stretch far over the hills in Grand Champage, 33 hectares of Ugni Blanc with a bit of Folle Blanche as far as the eye can see. This estate is known throughout France for having the goods and we couldn't have been more impressed after visiting the property this past spring. Today the estate is run by Annie Sabourin, who is the daughter of the late Marcel Ragnaud, and she makes sure every drop lives up to the property's reputation. The collection of Ragnaud-Sabourin selections we tasted were spellbinding and easily one of ...
Price: $89.99

2018 Sea Smoke "Southing" Sta. Rita Hills Pinot Noir
Top Pick!
For years, vintners have coveted a stretch of land in the western end of Santa Barbara's Santa Rita Hills AVA known to have the perfect microclimate, soils, and exposure to grow world-class Pinot Noir. In 1999, fulfilling a long-held dream of owner Bob Davids, this sought-after stretch of land became Sea Smoke Vineyard. Sea Smoke produces Pinot Noir grown exclusively on the south-facing hillsides of the estate vineyards. On summer evenings, the Santa Ynez River canyon funnels a cool maritime fog layer (sea "smoke") across the hillsides, slowing the ripen...
Price: $99.99

2016 Larkmead Napa Valley Cabernet Sauvignon (Elsewhere $120) (Elsewhere $120)
Top Pick!
98 points Wine Enthusiast: "This stellar, powerhouse wine is perfumed in aromas of pencil, leather and sage that season a core of mineral and crushed rock. The fruit is equally savory in currant and plum, with a dusting of dark chocolate. Enjoy now–2029. *Editors' Choice* (VB)" (11/2019) 92-95 points Jeb Dunnuck: "Moving to the barrel samples, the 2016 Cabernet Sauvignon is a pretty, elegant wine that lacks the richness of the 2015 yet has perfumed notes of red and black currants, spring flowers, and spice. A blend of 94% Cabernet Sauvignon and 6% Peti...

2018 Sea Smoke "Ten" Sta. Rita Hills Pinot Noir
Top Pick!
For years, vintners have coveted a stretch of land in the western end of Santa Barbara's Santa Rita Hills AVA known to have the perfect microclimate, soils, and exposure to grow world-class Pinot Noir. In 1999, fulfilling a long-held dream of owner Bob Davids, this sought-after stretch of land became Sea Smoke Vineyard. Sea Smoke produces Pinot Noir grown exclusively on the south-facing hillsides of the estate vineyards. On summer evenings, the Santa Ynez River canyon funnels a cool maritime fog layer (sea "smoke") across the hillsides, slowing the ripen...
Price: $99.99

This super rare bottling is made with some of the nearly extinct, native grape varieties of Champagne. It is composed of 40% Petit Meslier, 40% Arbanne, and 20% Pinot Blanc. I think it is the best of the excellent Ariston portfolio. The nose has only hints of exoticism; the overall impression is of rich cream and toast, but underneath is a hint of pine and exotic white fruit from the old varieties. On the palate the Champagne makes for a double take: it is very rich and textural, but finishes with a laser beam of chalky acidity that just goes on and on. ...
Price: $99.00

2016 Pape Clément, Pessac-Léognan (Pre-Arrival, Elsewhere $125) (Pre-Arrival, Elsewhere $125)
Top Pick!
98 points James Suckling: "Stunning concentration of perfectly ripe blackcurrants here with a delicate whiff of vanilla oak and extremely fine tannins that are almost perfectly integrated on the seductive and delicate palate, right through the almost literally breathtaking, super-long and very polished finish." (02/2019) 97 points Jeb Dunnuck: "Tasted on two separate occasions, the 2016 Château Pape Clément never failed to disappoint, offering a huge, powerful, full-bodied personality as well as beautiful notes of cassis, graphite, high-class cigar tob...

2017 Calera "Jensen" Mt. Harlan Pinot Noir
Top Pick!
99 points Jeb Dunnuck: "My favorite in the lineup, the 2017 Pinot Noir Jensen Vineyard is stunning in every way. Gorgeous black raspberry fruits, lots of floral, scorched earth, and sappy herb aromatics, medium to full-bodied richness, flawless balance, and a great finish all make for one of the most captivating Pinot Noirs in the vintage. It's brilliant today yet should easily evolve for 15 years or more." (09/2020) 95 points Vinous: "The 2017 Pinot Noir Jensen Vineyard is powerful and tightly wound today. That won't be an issue in a few years of cour...
Price: $99.95

2016 Einaudi "Cannubi" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points James Suckling: "Wow. This is real Cannubi, offering sliced ripe strawberries and dried flowers, such as roses, as well as crushed raspberries. It’s full-bodied, yet very tight and reserved. Stealth is a word that comes to mind. Love it. Best in a long time. " (05/2020) 94 points Vinous: "The 2016 Barolo Cannubi is ample and generous, with terrific textural resonance and breadth. Ripe dark cherry, plum, spice, licorice, new leather and menthol all flesh out in a supple, racy Barolo loaded with class and personality. The 2016 is rich, sensual ...
Price: $89.99

2016 Elvio Cogno "Ravera" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Wine Enthusiast: "From the estate that proved the extraordinary quality of the Ravera subzone, this compelling wine opens with heady scents of rose, iris, perfumed berry, new leather and camphor. Focused and full bodied, the precise palate is delicious and firmly structured, featuring ripe red cherry, crushed raspberry, licorice and tobacco framed in tightly knit fine-grained tannins. Fresh acidity keeps it beautifully balanced and lends youthful tension. *Cellar Selection* (KO)" (07/2020) 97 points Wine Spectator: "A compact, dense red, both...

2016 Silver Oak Alexander Valley Cabernet Sauvignon
Top Pick!
Silver Oak was founded to focus on Cabernet Sauvignon in 1972 by entrepreneur Raymond Twomey Duncan and winemaker Justin Meyer, and makes two key wines (one in the Sonoma AVA of Alexander Valley, and the other in Napa Valley).
Price: $79.95

2016 Cavallotto "Bricco Boschis" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
99 points Wine Enthusiast: "Aromas of woodland berry, underbrush, hazelnut and camphor form the nose along with a whiff of rose petal on this captivating, delicious wine. The full-bodied structured palate is still young and primary but already shows raspberry compote, ripe Marasca cherry, star anise, tobacco and the barest hint of game. Tightly knit noble tannins and fresh acidity provide the firm frame and impart serious aging potential. Hold for even more complexity. *Cellar Selection* (KO)" (07/2020) 98 points Robert Parker's Wine Advocate: "All of ...
Price: $79.99

89-91 points Allen Meadows - Burghound: "A strikingly fresh and pretty nose combines notes of citrus, apple and acacia blossom. The rich, round and generously proportioned medium weight flavors possess a seductive mouth feel and subtle minerality before concluding in a sappy, focused and moderately firm finale. A quality Puligny villages. *Outstanding, Top Value*" (06/2018) 90-91 points John Gilman: "I really like the stylistic variations of the three different cuvées of the 2016 Puligny AC that will eventually make up the final blend here, as each bri...
Price: $79.99

92 points Whisky Advocate: "GlenDronach 15 year old Revival went on hiatus three years ago due to a shortage. In 2018 it re-emerged with a new recipe, tweaked by master distiller Rachel Barrie. As before, a mixture of Pedro Ximénez and oloroso sherry casks has taken care of the aging process, and the result is one of the very best sherried single malts of its age on the market. The distillery’s characteristic spice, fruit, and chocolate notes are here in abundance, merging seamlessly and with satisfying complexity to create a great after-dinner dram. *Nu...
Price: $79.99

98 points Robert Parker's Wine Advocate: "The 2018 Chardonnay Wayfarer Vineyard opens with explosive perfume! Gunflint, spring honey, white flowers and salted almonds mingle over rich quince paste and warm apple fruit. The palate is equally as compelling, its powerful, rich layers of flavor packed into an ultra silky frame, offering bright pops of juiciness and a finish that goes on forever. Wow! It's stunning now but may improve with more time in bottle. 98+ (EB)" (09/2020) 96 points Vinous: "The 2018 Chardonnay Wayfarer Vineyard is a fitting conclusi...
Price: $79.95

2016 Luigi Pira "Vignarionda" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points Robert Parker's Wine Advocate: "Showing linearity and focus, the Luigi Pira 2016 Barolo Vignarionda is slightly closed upon first inspection. If you go back to the wine hours after you have opened the bottle, you will find that it has beautifully transformed and evolved. That tiny point of initial reduction serves the wine well and reminds you that this classic vintage is one with exceptional aging potential. A 4,000-bottle release, this wine offers energy and resonance. It is partially aged in French barrique and partially in botte grande. (ML...
Price: $79.99

2016 Einaudi "Bussia" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points Vinous: "The 2016 Barolo Bussia is laced with a whole range of sweet floral and balsamic overtones, along with striking underpinnings of structure and tannin that give the wine its shape. A wine of energy, tension and nuance, the Bussia is just superb in 2016. Time in the glass brings out its ample, expansive richness. I can't wait to see how it ages. (AG)" (02/2020) 94 points James Suckling: "The purity of fruit is impressive here with dried strawberries and raspberries with hints of dried flowers. It’s medium-to full-bodied, racy and polish...
Price: $89.99

2015 Le Ragnaie Brunello di Montalcino
Top Pick!
96 points James Suckling: "Amazing aromas of decadent fruit, spice and meat. Mushrooms, too. Full body and ripe, caressing tannins that fan out on the palate. Goes on for minutes. From organically grown grapes. Better after 2021." (10/2019) 94 points Vinous: "Luminous red-ruby. Beautifully expressive nose hints at red cherry, coffee, herbs and sweet spices. Then at once graceful and powerful, with outstanding acid-tannin balance and sweet spices complicating the ripe red cherry fruit flavors. Closes long and youthfully chewy, with above average density...

96 points James Suckling: "Attractive aromas and flavors of black olives and plums. Medium body, firm and silky tannins and a juicy finish. Nice, linear tannins. Turns chewy and muscular. Precise and focused. Give it some time. " (03/2019) 95 points Wine Enthusiast: "Spiky dried herb, wood and cedar join an aromatic invitation of lavender in this lovely, powerful blend of 67% Merlot, 27% Cabernet Sauvignon and 6% Petit Verdot, all from the estate. Earthy and fresh in bright underlying acidity, it remains high-toned throughout, expressing currant, clove...
Price: Hidden

93 points Wine Spectator: "Graceful, sleek and finely knit, with a subtle range of nectarine, lemon curd, almond blossom and ground ginger flavors, expanding on the silky mousse. Offers a lingering, mineral-laced finish. (AN)" (08/2019) 92 points Wine Enthusiast: "With its 100% Chardonnay, this Champagne is finely textured, elegant with minerality and the freshest crispest apple flavors. It does have some weight and certainly has intensit—a satisfying, textured wine that is ready to drink. (RV)" (12/2020) 91 points Decanter: "This blanc de blancs (10...
Price: $79.99

Angel's Envy 100 Proof Rye Whiskey (750ml)
Top Pick!
94 points Wine Enthusiast: "This honey-hued rye has a remarkable aroma, melding cookie dough, hazelnut and marzipan. The same luscious flavors show up on the palate, rich and sweet, leading into a confected finish of Nutella sprinkled with nutmeg and cinnamon. The sugar-and-spice effect is due to 18 months finishing time in casks that first held Cognac, then Caribbean rum. *Top 50 Spirits 2013* (KN)" (07/2013) 90 points Whisky Advocate: "The folks at Angel’s Envy once again push the envelope with this 95% rye whiskey finished in Caribbean rum casks. Vi...
Price: $79.99

93 points Wine Spectator: "Bright, with cherry, damson plum and raspberry coulis flavors streaming through, flanked by floral and rooibos tea hints and carrying through a racy, sanguine-tinged finish that is sneakily long. Well done. Grenache and Mourvèdre. Best from 2020 through 2035. (JM)" K&L Notes: One of our most popular direct imports, the price-to-quality ratio we've found in these wines year after year is simply unbeatable. Our customers have come to rely on this family-run winery to provide great quality, drinkability and value. The 2014 was t...
Price: $79.99

2016 Alión (Vega Sicilia) Ribera del Duero (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points James Suckling: "A very savory and succulent Alion with so much complexity of flavor with berries, chocolate and dried meat. Some cedar, too. Full body. Vertical and very long. Purity of fruit and tannins to this wine." (09/2020) 95 points Robert Parker's Wine Advocate: "The highly anticipated 2016 Alión spent 12 months in oak barrels, 80% of them new and built mainly with French oak but with some 5% American oak, and some 10% of the volume matured in 15,000-liter concrete vats. It hits the scale at 15% alcohol and has moderate acidity, showi...
Price: $89.99

96 points James Suckling: "Lovely black-cherry, lavender and rose-petal character on the nose. Full body and firm, tight tannins that add structure and depth. Extremely long and intense. Excellent. " (09/2019) 92 points Vinous: "Dark soil, savory spice, and smoky mineral tones waft up from the glass, as Ferrero's 2015 Brunello di Montalcino draws me closer to find black raspberry and balsamic tones in a display which is ripe yet also grounded in the earth. On the palate, dark, fleshy textures give way to ripe black fruits, complemented by savory herbs,...
Price: $94.99

96 points Decanter: "Asili has a warmer microclimate than most of the other vineyards here. It was first produced by Produttori as a single-vineyard wine in 1967. The 2015 is tight, tannic and reserved, with some bright strawberry, raspberry, cranberry and vanilla creeping out of the glass. In the mouth it has some meaty savouriness, and gives a hint of the complexity to come, but as it stands this needs a lot more time to become approachable. Scored for its potential. (JB)" (01/2020) 96 points Wine Spectator: "Bright cherry and berry fruit picks up a ...
Price: $75.00

96 points Robert Parker's Wine Advocate: "The Baricci 2015 Brunello di Montalcino is highly distinguished by its mineral side (with marl, marine fossil, schist quartz and Galestro soils), and that is truly the magic of this wine. There is a pungent note of raw grape at first, but it lifts to reveal forest berry, camphor ash and subtle touches of sweet spice. These elements come together like a tightly fitted mosaic. The wine is balanced and fresh, with just enough structure to add firmness and considerable length to its polished mid-weight frame. In fact...
Price: $84.99

93 points Vinous: "At 20 years old, scoured from barrels throughout Bas-Armagnac, this is the finest of Darroze’s blends. Nutty, with prune, dried apricot and spice, with freshness throughout. Bas-Armagnac, 40% abv. (JW)" (07/2018) K&L Notes: Absolutely stunning Armagnac with incredible richness, spice, and balance. Big wood, lots of spice and vanilla, and a rustic fruit character with seamless execution.
Price: $99.99

We only recieved 12 of these mangnums- the entire US allocation! This half and half blend of Chardonnay and Pinot Noir comes entirely from the Lamoureux estate in Les Riceys. This is fresh, clean, classic vintage Champagne that makes an ideal aperifitf.- Gary Westby
Price: $79.99

95 points Wine Enthusiast: "From one of the oldest vineyards on Diamond Mountain, this Bordeaux blend is impressively powerful and balanced. Based on Cabernet, with small quantities of Merlot, Cab Franc and Petit Verdot, it has oak-influenced black and red currant, cassis, cherry, spicy plum pudding and sweet, smoky vanilla flavors, with a cedar, pencil-lead note reminiscent of a fine Pauillac." (05/2008) K&L Notes: Earlier this year, we sent a note to the folks at Von Strasser inquiring about the possibility that any of their library wines might be av...
Price: $99.00


94 points Robert Parker's Wine Advocate: "Medium ruby colored, the 2016 Pinot Noir Reserve has an inviting nose of dried cranberry, warm cherry, smoke, pipe tobacco, autumn leaves and floral hints. Light to medium-bodied, it's silky but supported by very fine, grainy tannins, turning minerally on the finish. A truly cool-climate style Pinot. (EB) 94+" (04/2019) 93 points Vinous: "The 2016 Pinot Noir Estate Reserve is a big wine. Red fruit, pomegranate, rose petal, lavender, mint and spice are some of the notes that race out of the glass. The Reserve is...
Price: $79.95

96 points Wine Enthusiast: "This family-owned property at one of the high points in Saint-Émilion has made a rich, opulent wine, full of perfumed Cabernet Franc and generous Merlot. Ripe blackberries and dark plums are permeated with some serious tannins for aging. Drink this powerful wine from 2025. *Cellar Selection* (RV)" (02/2018) 95 points Wine Spectator: "This brims with ripe, juicy plum, blackberry and açaí berry flavors, studded with licorice and fruitcake notes and backed by a nicely integrated apple wood detail through the finish. Pumps a lot...

2008 Billecart-Salmon Extra Brut Champagne (Previously $100) (Previously $100)
Top Pick!
97 points Decanter: "A blend of 65% Pinot Noir consisting of Premier and Grand Crus from the Montagne de Reims and the Vallee de la Marne and 35% Chardonnay from the Cote des Blancs. Significantly, this has nine years ageing on its lees (longer than some Prestige Cuvees), the 2008 was first released onto the global market back in March 2019. With an Extra Brut dosage of 4g/l, this is a highly expressive, confident and convincing interpretation of the vintage. Right now, it is youthfully sharp and focused with fine salinity, depth, acidity and balance, an...

2012 Valdicava Brunello di Montalcino (Pre-Arrival, Elsewhere $110) (Pre-Arrival, Elsewhere $110)
Top Pick!
96 points James Suckling: "I like the ripe-fruit and smoked-meat aromas to this. Subtle and complex. Medium to full body, firm and silky tannins and a long and chewy finish. Needs time to soften. Very structured for the vintage." (11/2016) 94 points Robert Parker's Wine Advocate: "Valdicava represents its own school within the greater Brunello philosophy. This estate (under proprietor Vincenzo Abbruzzese) crafts contemporary and modern wines with noticeable density and ever-present aromatic intensity. The 2012 Brunello di Montalcino reveals a dark and ...
Price: $89.99

91 points Allen Meadows - Burghound: "This is the first wine to display any appreciable reduction and it's enough to overshadow what appears to be ripe fruit. There is fine volume and punch to the well-detailed middle weight flavors that flash evident minerality on the energetic if somewhat attenuated finish. I suspect that the sulfur that is causing the reduction is also responsible for the attenuated finish and thus my rating assumes that once the post-bottling sulfur is absorbed, it will ameliorate both problems. *Outstanding* " (06/2020)
Price: $79.99

About this producer: "In the 19th century the founder of the family, Marie Arsène Brochet, would carefully select the best vinestocks in the vineyard and identify them with a touch of paint on the trunk. Already, her primary focus was the search for a very special quality and typicity of terroir. Only those vinestocks marked with paint for three years in succession were selected for subsequent use in grafting. Through this selection massale technique, the Pinot Noir d’Ecueil has developed its exceptional character. This grape varietal is now used for ¾...
Price: Hidden

Glenfiddich 18 Year Old "Small Batch Reserve" Single Malt Scotch Whisky (750ml)
Back In Stock!
92 points Wine Enthusiast: "Aged for 18 years in former oloroso sherry and bourbon casks, the mild aroma has a distinct, sherry-like dried apricot note. The palate is relatively dry, with hints of cocoa, leather, stone fruit and clove. Adding water coaxes out more vanilla sweetness and hints of citrus, exiting dry and spiced. (KN)" (12/2017) Whisky Advocate: "This was aged in a mixture of bourbon and oloroso sherry casks, followed by a final spell of marrying in wooden tuns. Dried fruits, dark chocolate, figs, and cinnamon on the nose. The palate yield...
Price: $79.99

95 points John Gilman: "The 2018 Les Clos from Guillaume Michel is simply outstanding, as it beautifully synthesizes the ripe, but not overripe fruit tones of the best wines of the vintage with a kaleidoscopic foundation of minerality and stellar structure. The bouquet jumps from the glass in a youthfully complex blend of lime, pear, tangerine, gorgeous, flinty minerality, citrus blossom and just a bit of upper register smokiness. On the palate the wine is deep, full-bodied, precise and properly reserved in personality, with a rock solid core, stellar mi...

Arran "The Bothy" Quarter Cask Cask Strength Single Malt Scotch Whisky (750ml) (Elsewhere $100) (Elsewhere $100)
Top Pick!
Independently owned since its inception in 1995, the folks at Arran have been quietly making some of the very best island distilled whisky in Scotland for 25 years. Their water source is 100% rainwater coming from Loch Na Davie high above the distillery. The clean water combined with 100% concerto malt and a careful distillation is the essence of Arran - it's fresh, barley forward and shows flavors heavy with citrus, stone fruit, and vanilla pudding. They never color or chill filter any of their whiskies choosing instead to retain all of the natural beau...
Price: $79.99

2015 Altesino "Montosoli" Brunello di Montalcino
Top Pick!
97 points James Suckling: "A very nuanced but powerful Brunello showing hibiscus, raspberry tea, gunpowder, petrichor, dried orange rind and spearmint. The rows of sharp tannins are very defined and agile, and the acidity is tensely strung up in overtures of vivacious red fruit. A beautiful, nimble Brunello 2015." (10/2019) 96 points Robert Parker's Wine Advocate: "Altesino's 2015 Brunello di Montalcino Montosoli shows those celebrated characteristics of this special vineyard cru that are always portrayed with pronounced mineral intensity, with highlig...

93 points Wine Spectator: "Violet notes accent the juicy crushed red cherry and raspberry tart flavors, backed by vibrant acidity. Exhibits spicy focus midpalate, leading to a finish that lingers with flint and hot stone hints. (KM)" (06/2020) K&L Notes: Kosta Browne's 2018 Russian River Valley Pinot Noir was sourced from a handful of fine vineyards including Zio Tony, Silver Eagle, Bootlegger’s Hill, Giusti Ranch, and Keefer Ranch. It was aged in about 1/3 new French oak for 15 months before bottling. The growing season of this fine and even vintage d...
Price: $99.99

2016 Addendum "Stagecoach Vineyard" Atlas Peak Cabernet Sauvignon (Elsewhere $110) (Elsewhere $110)
Top Pick!
95 points Robert Parker's Wine Advocate: "Very deep garnet-purple colored, the 2016 Stagecoach Vineyard Cabernet Sauvignon bursts from the glass with youthful, rambunctious scents of baked blueberries, warm cassis and black forest cake plus nuances of cedar chest, dark chocolate, candied violets and licorice. Full-bodied, the concentrated black berry preserves flavors are well-supported by firm, superbly ripe tannins and oodles of freshness, finishing very long and perfumed. (LPB)" (04/2020)
Price: $89.95

2016 E. Pira Chiara Boschis "Mosconi" Barolo (Pre-Arrival) (Pre-Arrival)
Top Pick!
96 points Robert Parker's Wine Advocate: "The E Pira-Chiara Boschis 2016 Barolo Mosconi is a little wider and richer compared to the Cannubi, with bigger fruit, more sweetness, spice, grilled oregano and a touch of crushed hazelnut. Despite the wide net of aromas offered on the bouquet, this wine shows a very sharp and focused approach with elegantly linear tannins and matching acidity. There is a lifted quality to both the nose and the mouthfeel that gives this wine beautiful momentum and length. Mosconi is one of the headline vineyards of Monforte d'Al...
Price: $99.99

98 points Wine Enthusiast: "Aromas of woodland berry, new leather, blue flower and a baby powder shape the enticing nose on this fragrant red. Juicy and bright, the polished, delicious palate doles out crushed raspberry, cherry compote and baking spice alongside taut, refined tannins. Fresh acidity keeps it balanced while a licorice note graces the finish. (KO)" (05/2020) 95 points Wine Spectator: "A beam of black cherry and black currant fruit is at the heart of this red. Supple and balanced, this stays long and complex on the finish, as earth, iron a...

94 points Wine Spectator: "This offers all the trim sleekness of a well-built racing sailboat, while the flavors unfurl on the palate like a full spinnaker sail. Macerated raspberry and poached apricot fruit is underscored by smoke and toast notes, and pleasing hints of crystallized honey, tangerine zest and dried thyme echo on the mouthwatering finish. (AN)" (10/2020) K&L Notes: From the oldest shipper of bubbly Champagne, this is a blend of 55% Pinot Noir and 45% Chardonnay entirely from grand and premier cru vineyards. About 18% of the Pinot is vini...
Price: $79.99

Kaiyo "K&L Exclusive" Cask #541 Cask Strength Japanese Whisky (750ml)
Top Pick!
Like so many Japanese whiskies that have come to the market in recent years, Kaiyo remains an enigma. It tastes delicious, there is a tantalizing background story to the brand, but the level of detail a whisky geek desires always seem in short supply. No matter, ultimately when the price is right and the whisky tastes great, we are here to pull the trigger. The two casks are similar in their story, but very different in the final profile. Both are Japanese in origin, presumably teaspooned malt from the same source. They were placed into Mizunara oak for ...
Price: $99.99

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