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The return of the wonderful and mysterious Doc Swinson's 15 Year is upon us. This newest batch is from the same unnamed source and continues to represent some of the best value available for old cask strength bourbon anywhere in the world. The Doc Swinson's brand was started by a small (and very lucky) bottler in Washington state who'd made a name for themselves finishing Kentucky, Indiana, and Tennessee whiskies in various wine casks. When they had an opportunity to secure some high-quality mature Kentucky straight bourbon, they jumped at the chance and...
Price: $149.99

Krug "Grande Cuvée" 168 ème Édition Brut Champagne
Top Pick!
96 points Decanter: "52% Pinot Noir, 35% Chardonnay, 13% Pinot Meunier. A gentle gold with discreet yet persistent mousse and aromatics of spring meadows, lemon sherbet and barley sugar; the wine is pure and softly powerful, youthful energy finely poised, somewhat cautious after so many years in the chalky cellars. The reserve wines, Pinot Noir from Verzenay and Chardonnay from Avize especially, are subtle in support, vivacious despite their relative maturity, contributing to an ensemble which is hitherto dominated by red fruit, courtesy of the superb Pi...

Champagne Club Pack Six Bottles for October 2020
Top Pick!
The Champagne Club pack for 2020 is here! This is always very popular with our club members, as it adds an even deeper discount to our already well priced direct import Champagnes. This year club members will enjoy a $69.95 discount on two bottles each of the following: 2012 Fallet-Dart Brut Champagne ($44.99), Michel Arnould "Réserve" Grand Cru Brut Verzenay Champagne ($34.99) and Pierre Mineral Mesnil "Vieillie En Fût" Grand Cru Brut Blanc de Blancs Champagne ($39.99). Everything in this pack is either Grand Cru or vintage... Don't miss it, these never...
Price: $239.94
Wine Club
$169.99

2007 Taittinger "Comtes de Champagne" Brut Blanc de Blancs Champagne
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Top Pick!
98 points James Suckling: "This is a step up from the linear and fresh 2006. It shows subtle depth and power with a dense block of vivid fruit that's highlighted with lemon zest, green apples and hints of white peaches. Just the right amount of praline and nuts on the nose. Fine and tight bead give the Champagne a luxurious mouthfeel. One for now or the cellar. Drink or hold. " (12/2018) 97 points Wine Enthusiast: "Always one of the great Champagnes, this comes from a year that is generally regarded as good but not great. And yet, with this Champagne i...

2016 Beaulieu Vineyard "Georges de Latour - Private Reserve" Rutherford Cabernet Sauvignon (Elsewhere $125) (Elsewhere $125)
Top Pick!
98 points James Suckling: "The intensity of fruit in the nose is so impressive with blackberries, blackcurrants and lavender. Extremely aromatic. Full-bodied, tight and focused with polished and chewy tannins. Blackberries, currants, walnuts and hazelnuts on the palate. Solid core of fruit and ripe tannins. Classically structured." (12/2019) 97 points Robert Parker's Wine Advocate: "Blended of 97% Cabernet Sauvignon and 3% Petit Verdot matured for 22 months in French oak, 90% new, this vintage has an alcohol level of 14.9%. Deep garnet purple colored, ...
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2018 Calon-Ségur, St-Estèphe (Pre-Arrival) (Pre-Arrival)
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97-100 points Jeb Dunnuck: "In the running for the wine of the vintage in Saint-Estèphe (if not the whole Medoc), the 2018 Château Calon Ségur is a tentative blend of 65% Cabernet Sauvignon, 17% Merlot, 15% Cabernet Franc, and the balance Petit Verdot that will spend 20 months in new French oak. In comparison to the more backward Montrose and more classically styled Cos d’Estournel, this beauty is as sexy and opulent as Saint-Estèphe gets, revealing a saturated purple color, awesome notes of crème de cassis, crushed rocks, spicy oak, and cedar pencil, fu...

99-100 points James Suckling: "Wow. I can’t get over the pureness of fruit in this wine with so much currant, tar and wet-earth character. Flowers, too. So aromatic. Full body, yet pureness and brightness of fruit. Layered. Incredible depth and beauty. Greatest ever?" (04/2019) 96-98 points Jeb Dunnuck: "Possibly one of the finest wines ever to come from the Bernard family’s flagship estate near Léognan, the 2018 Domaine de Chevalier checks in as a blend of 65% Cabernet Sauvignon, 30% Merlot, and 5% Petit Verdot that hit 13.5% alcohol and will spend 18...

1995 Blair Athol 24 Year Old "Old Particular" K&L Exclusive Single First Fill Sherry Butt Cask Strength Highland Single Malt Scotch Whisky (750ml) (Pre-Arrival) (Pre-Arrival)
Top Pick!
This little distillery outside of Pitlochry is one of Scotland's most picturesque. Few know it well on this side of the pond, but there's a constant stream of visitors arriving to tour the famous home of Bell's Blend. This regional blend is very popular in the U.K. and we've been lucky to have a steady stream of casks coming from the lovely distillery. Located just a few clicks south of the even tinier Edradour distillery, the beautiful stone buildings were originally constructed in 1798, but closed soon after opening. Now covered in vines, the distiller...
Price: $119.99

2010 Dom Pérignon Brut Champagne
Top Pick!
98 points James Suckling: "A firm and vivid Champagne with a precise, focused palate. Full-bodied and dry. It’s very layered and bright with light pineapple, peach, praline, cooked-apple and stone aromas and flavors. It’s very subtle and focused at the end. Integrated with richness and high acidity. Good depth. Reminds me of the 1995. Very clean. Solid. Lovely to drink already, but will age nicely." (07/2020) 93 points Decanter: "Soft gold, with a gentle green luminescence and a paler rim. A fine bead and immediately reassuring nose…. classic DP this, ...
Price: $169.99

1995 Aberlour 25 Year Old "Old Particular" K&L Exclusive Single Hogshead Cask Strength Speyside Single Malt Scotch Whisky (750ml) (Pre-Arrival) (Pre-Arrival)
Top Pick!
The gorgeous little distillery at the entrance of the tiny town of the same name has quietly become one of the Scotch-loving world's darlings. The distillery, owned by blending giant Chivas Brothers (Pernod Ricard), was built in 1879 and features two 21 thousand-liter wash stills and a pair each of spirits stills, 20 and 15 thousand liters. The distillery's name means "mouth of the babbling brook," and indeed a stream meanders next to the distillery, but the distillery's water comes from Ben Rinnes like many of the other distilleries around the famous mo...
Price: $299.99

2008 Philippe Gonet "Cuvée Belemnita" Brut Blanc de Blancs Champagne
Top Pick!
93 points Decanter: "Sourced from Chardonnay vines situated in the Mesnil-sur-Oger Grand Cru and planted in 1929, Belmnita has a sappy and well-delineated palate offering vibrant white fruits, apple and citrus fruit flavours. There's a lot to like in this crystalline, pure and clean Champagne. Dosage: 3g/l. (YC)" (11/2019) K&L Notes: We only recieved 120 bottles of this ultra rare Champagne. The name is Latin for the extinct, fossilized squids that are prevalent in the chalk soil of the village of Mesnil- chalk that is more than 120 feet deep! This Cha...
Price: $149.99

2018 Calon-Ségur, St-Estèphe 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
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97-100 points Jeb Dunnuck: "In the running for the wine of the vintage in Saint-Estèphe (if not the whole Medoc), the 2018 Château Calon Ségur is a tentative blend of 65% Cabernet Sauvignon, 17% Merlot, 15% Cabernet Franc, and the balance Petit Verdot that will spend 20 months in new French oak. In comparison to the more backward Montrose and more classically styled Cos d’Estournel, this beauty is as sexy and opulent as Saint-Estèphe gets, revealing a saturated purple color, awesome notes of crème de cassis, crushed rocks, spicy oak, and cedar pencil, fu...

2012 Louis Roederer "Cristal" Brut Champagne
Top Pick!
98 points John Gilman: "The 2012 vintage of Cristal is the first to be produced entirely from Demeter-certified, biodynamically-farmed fruit, which is a landmark for Maison Roederer. The future is now here! I have been looking forward to this release of this vintage of Cristal for a few years now, but sadly found myself not in top form to appreciate its debut, as I was so suffering from jet lag after my three weeks on the road in November that my energy level was no match for this beautiful young wine. The 2012 Cristal is its customary cépages of sixty p...

97 points James Suckling: "A tight and focused Le Vigne with strawberry, orange-peel and floral aromas and hints of hazelnuts. Not giving it all now. Full-bodied, very intense and focused. Extremely long and polished, tannic finish. " (01/2019) 96 points Wine Enthusiast: "Ripe black-skinned berry, pipe tobacco, ground clove and star anise lead the way on this full-bodied red. The smooth, tightly knit palate offers succulent black cherry, cranberry compote, coconut and espresso alongside firm, fine-grained tannins. A licorice note graces the finish. (K...

98 points James Suckling: "A relatively new addition to the Peter Michael range and made from a single vineyard in the heart of the Napa Valley. Phenomenal aromas of dust, rust, blackberry, currants and dried berries. Spices such as nutmeg and cloves too. Stunning." (07/2015) 96 points Wine Spectator: "Deliciously pure and supple, with explosive dark berry and red berry flavors and a silky, polished texture. The tannins become more evident midway through, with a gravelly crushed rock profile that adds a dimension of dust and mineral. *2015 Wine of the ...
Price: $374.99

100 points Spirit Journal: "JCB Gin is enhanced by the native flora that grows in the Biodynamically farmed vineyard gardens on the Boisset property. Dandelion, chamomile, lemon balm, and more than 40 other botanicals (including 30 organic plants) are infused into this London Dry–style gin. Essence of sunflower, lilacs, and verbena come to life on the nose as the liquid, dotted with white pepper and caper berries, melts across the palate. Violets thread through the herbs for a spring garden effect throughout." K&L Notes: Special Order Only! Will take 3-...
Price: $129.99

99-100 points James Suckling: "This is one of the most structured and deep Rauzans I have tasted with a full body, layers of fruit and a firm and polished tannin backbone. Compact and composed. Such depth and power. " (04/2019) 97-100 points Vinous: "The 2018 Rauzan-Ségla is fabulous. Regal and soaring in the glass, Rauzan-Ségla is simply unforgettable. Stunning aromatics and layers of flavor develop in the glass in a drop-dead gorgeous Rauzan that will leave readers weak at the knees. Inky and explosive, the 2018 possesses off the charts intensity and...

2003 Craigellachie 16 Year Old "Old Particular" K&L Exclusive Single Sherry Butt Cask Strength Speyside Single Malt Scotch Whisky (750ml) (Pre-Arrival) (Pre-Arrival)
Top Pick!
One of the most distinctive malts in all of Scotland. Craigellachie utilizes worm tubs with a very low copper content that, in combination with very long fermentation times, contributes to a rare and desirable sulfurous trait in whisky (not to be confused with the strong and undesirable sulfurous notes occasionally found in older sherry butts that were treated to prevent spoilage). The end result is a pungent aroma that when young is often described as meaty or like boiled cabbage, but when matured works its way into complex sweet fragrances such as pine...
Price: $109.99

2016 Shafer "Hillside Select" Stags Leap District Cabernet Sauvignon
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100 points Jeb Dunnuck: "Pure perfection, the prodigious 2016 Cabernet Sauvignon Hillside Select reveals an even deeper purple/blue hue as well as extraordinary notes of unsmoked tobacco, crushed rocks, graphite, crème de cassis, and blueberries. With a massive, full-bodied profile and a texture that builds incrementally on the palate, it has a stacked mid-palate, ultra-fine (yet lots of them) tannins, flawless balance, and a monster of a finish. It’s tight and closed at the moment, so hide bottles for a solid 7-8 years. It should age at a glacier pace."...
Price: $349.00
Limit of 6 per customer

93 points Robert Parker's Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. (RP)" (01/1989) 91 points Wine Spectator: "This was never a great Graham, but it's outstanding quality nonetheless. Medium ruby-red. Aromas of milk chocolate, plum, m...
Price: $189.99

Ardbeg 19 Year "Traigh Bhan - 2020 Release" Batch #2 Islay Single Malt Scotch Whisky (750ml)
Top Pick!
Ardbeg has a storied, 200-year history and today is one of the most celebrated Islay Scotch producers. Although they were almost extinct in the 1980s, they went through almost a decade-long rebuilding and reopened their flagship distillery in 1997, quickly becoming a must-have Scotch collectible of the highest order. Their flagship 10-year has previously won Whiskey of the Year, while their limited-edition "committee" bottlings have seen similar success and are some of the most coveted in today's market. This one-time, limited-edition release is the seco...
Price: $299.99

The odd and wonderful Tobermory distillery is one of Scotland's most picturesque and divisive. Only the Jura Distillery has more disparate opinions of their products. But something that almost every peat lover can agree on is the fact that the distillery's peated line, Ledaig, is an absolute dream. It's remained in relative obscurity until recently. We've had a good deal of independents offer us Ledaig over the years, but it's almost always young stocks in very quiet hogsheads. That's simply because the mark is only produced a few weeks out of the year a...
Price: $149.99

The home of Ballantine's - the world's second largest whisky seller. Nearly every precious drop of Glenburgie stays "in the family," so we were duly excited when we were offered the chance to bottle our own cask - at 21 years old, no less. On the northern edge of Speyside, Glenburgie has a long history with multiple ownership interests like so many famous Scottish distilleries. Built in 1829, the distillery changed hands a number of times before settling into the Hiram Walker portfolio in 1936 and forevermore being associated with the Ballantine's brand....
Price: $109.99

The vineyards of Ragnaud-Sabourin stretch far over the hills in Grand Champagne, 33 hectares of Ugni Blanc, with a bit of Folle Blanche, as far as the eye can see. This estate is known throughout France for having the goods, and we couldn't have been more impressed after visiting the property. Today the estate is run by Annie Sabourin, who is the daughter of the late Marcel Ragnaud, and she makes sure every drop lives up to the property's reputation. The collection of Ragnaud-Sabourin selections we tasted were spellbinding and easily one of the most poli...
Price: $169.99

2016 Fontodi "Flaccianello della Pieve" Toscana (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Robert Parker's Wine Advocate: "Fontodi's 2016 Flaccianello della Pieve is a masterpiece. This review represents a composite of notes from two separate tasting sessions, one at the winery and a second bottle tasted repeatedly over the course of 24 hours at my own pace. In the case of the second sample, it ended up in a blind flight next to the 2016 Masseto, and as beautiful as that Merlot-based wine is, this wine paints an even more beautiful portrait of a perfect Tuscan landscape, thanks to that tangy Sangiovese typicity. This vintage shows a...
Price: $224.99

99-100 points James Suckling: "This is one of the most structured and deep Rauzans I have tasted with a full body, layers of fruit and a firm and polished tannin backbone. Compact and composed. Such depth and power. " (04/2019) 97-100 points Vinous: "The 2018 Rauzan-Ségla is fabulous. Regal and soaring in the glass, Rauzan-Ségla is simply unforgettable. Stunning aromatics and layers of flavor develop in the glass in a drop-dead gorgeous Rauzan that will leave readers weak at the knees. Inky and explosive, the 2018 possesses off the charts intensity and...

2005 Laphroaig 13 Year Old "Chieftain's" K&L Exclusive Single Sherry Butt Cask Strength Unchillfiltered Islay Single Malt Scotch Whisky (750ml)
Top Pick!
The magical distillery on the south shore of Islay, like all south shore distillers, is quite unlike any other. But Laphroaig has a certain place in the hearts of the hardest core peat lovers. They're the last distiller down there to malt a portion of their barley on site. Their complex system of tiny stills create the most peculiar and enticing peated spirit in the world. The quality and consistency of their casks is second to none. But over the last decade, what was once a staple in the independent bottling repertoire has completely disappeared. Laphro...
Price: $159.99

97 points Wine Enthusiast: "Woodland berry, iris, menthol and star anise aromas slowly take shape on this elegantly structured, savory red. Enveloping and delicious, the focused palate delivers raspberry compote, dried black cherry, licorice and cinnamon alongside polished, fine-grained tannins. Fresh acidity lends tension and keeps it balanced. (KO)" (10/2019) 96 points Vinous: "Sandrone's 2015 Barolo Aleste is a total stunner. Succulent dark cherry, plum, mocha, lavender and spice are all beautifully framed by ripe, silky tannins. Creamy, resonant an...

Price: $119.99

2016 Fèlsina "Fontalloro" Toscana 6-Pack OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
98 points James Suckling: "Amazing aromas of licorice, wet earth, orange peel and lavender. Full body, tight and super compact and polished. Goes on for minutes. Clearly great." (06/2019) 98 points Robert Parker's Wine Advocate: "The 2016 Fontalloro is the best vintage of this landmark wine that I have tasted thus far. This is a very elegant vintage, with more volume in the mouth and precise notes of tar, licorice, camphor ash, resin and Indian spice. In a race between the highly competitive 2015 and 2016 vintages, I give a slight advantage to this win...
Price: $299.99

94 points Whisky Advocate: "A blend of different bourbons aged 15, 14, 12, 7, and 6 years. A bakery shop nose offers confectioners’ sugar and warm cherry pie. On the palate, wild strawberry and cooked fruit notes of baked apples and raspberry tart meld with tiramisu and black pepper, all well-balanced against leather and oak. The finish offers chocolate spice, raspberry, cinnamon, bitter almond, and lightly roasted coffee beans. Powerful but balanced, and superbly well-integrated. (DF, Summer 2020)" (06/2020) Wine Enthusiast: "Look for an enticing map...
Price: $349.99

95 points James Suckling: "A juicy yet subtle red with spices, walnuts, chocolate and hints of currants. Complex. Medium to full body. Creamy and polished tannins span out on the palate. Flavorful and beautiful finish." (02/2020)
Price: $124.99

99-100 points James Suckling: "This shows purity of fruit with blackcurrants and cassis and hints of blueberries and fresh flowers. Toasted and roasted. The 90% of cabernet sauvignon really makes this special. Lead-pencil, tar and licorice notes. Powerful with finesse. Extremely persistent." (05/2020) 98-100 points Robert Parker's Wine Advocate: "The blend this year is 90% Cabernet Sauvignon, 9% Merlot and 1% Petit Verdot, harvested from the 18th of September to the 5th of October. Opaque purple-black colored, the 2019 Mouton Rothschild simply shines, ...
Price: $499.99
Limit of 6 per customer

97-100 points Robert Parker's Wine Advocate: "A tank sample, the 2018 Chardonnay Ma Belle Fille comes from a block planted to a field selection of Hudson, Old Wente, Montrachet and Calera clone selections. Winemaker Nick Morlet informs me that the berries are tiny across the board here. It prances out of the glass with joyful orange oil, fresh grapefruit and lime cordial aromas plus nuances of shaved almonds, wet slate, nutmeg and beeswax with a hint of honeysuckle. The palate is very tight-knit and a little closed at this stage, with emerging sparks of ...
Price: $129.99

97 points Robert Parker's Wine Advocate: "The 2016 Cabernet Sauvignon Helena Dakota Vineyard comes from a vineyard that contains more river rock. It's very deep purple-black in color and reveals exuberant cassis, black cherries, plum preserves and wild blueberry scents with touches of cedar chest, tilled soil, truffles and pencil lead plus a waft of bay leaves. The palate has an incredible structure of very firm, grainy tannins and seamless freshness, framing the muscular, full-bodied fruit and finishing on a very long, lingering mineral note. (LPB) 97+"...
Price: $115.95

2016 Calon Ségur, St-Estèphe
Top Pick!
98 points James Suckling: "Superb aromas of crushed berries, violets and sandalwood with hints of cedar and roses. Full body, very fine tannins and savory, delicious fruit. Vibrant acidity combines beautifully with the fruit and structure. Harmonious and attractive. Fine-toned." (02/2019) 97 points Jeb Dunnuck: "A monumental wine in the making, the 2016 Château Calon-Ségur is blend of 60% Cabernet Sauvignon, 20% Merlot, 18% Cabernet Franc, and 2% Petit Verdot that spent a full 20 months in all new French oak. It offers an incredibly powerful, concentra...

95 points James Suckling: "Loads of smoky meat, spice, dark fruit, licorice and slate. Full body with chewy tannins and fresh finish. Intense mineral character, with white pepper. Powerful and rich yet so savory. Just softening now. " (05/2014) 94 points Robert Parker's Wine Advocate: "Dense purple in color and still looking like a barrel sample, the 2005 Cabernet Sauvignon Howell Mountain has a nice, cedary, new saddle leather-infused blackcurrant richness, outstanding purity, medium to full body, sweet tannin and a layered, lush texture. The level of...
Price: $139.99

100 points Robert Parker's Wine Advocate: "Clinet has been on a hot streak lately and the 2009 appears to be the greatest wine ever made at the estate, surpassing even the late Jean-Michel Arcaute's monumental 1989. A blend of 85% Merlot and tiny amounts of Cabernet Franc (12%) and Cabernet Sauvignon (3%), this big Pomerol boasts an opaque, moonless night inky/blue/purple color in addition to a gorgeous perfume of blueberry pie, incense, truffles, black raspberries, licorice and wood smoke. Viscous and multi-dimensional with silky, sweet tannin, massive ...

2002 Billecart-Salmon "Cuvée Nicolas François Billecart" Brut Champagne
Top Pick!
98 points James Suckling: "A very composed Champagne with plenty of still fresh lemon and white cherry fruits on offer. There's impressive clarity, power and richness here. The nose has candied peach, strawberry, white cherry and grilled nuts. Very flavorsome palate with pastry flavors adding savory notes to the stone fruits and citrus. Toasted almonds and chalky minerals define the long finish. Still so young and powerful!" (10/2017) 97 points Robert Parker's Wine Advocate: "The 2002 Brut Cuvée Nicolas François was disgorged in January 2015 with four ...

99 points James Suckling: "Absolutely stunning aromas of nectarine, orange peel, sweet black cherry, plums and flowers. Licorice and mushroom It's full body, with layers of ultra-fine tannins and hints of tangy acidity. Such beautiful length and beauty to this wine. It's powerful and structured yet shows a gorgeous finesse and length. Truly wondrous. So long and refined. The texture is phenomenal." (12/2014) 96 points Wine Spectator: "Effusive aromas of incense, green olive, sweet strawberry and cherry, licorice and leather mark this structured version...
Price: $124.99

96 points Decanter: "Sourced from a clonal nursery test-block planted in 1989. Tobacco, tree sap, and rose petals on the nose. The palate is deft and lifted with a savoury, cured meat-like element showing itself. A structured and definitive Sonoma Coast Pinot Noir for the long haul. 175 cases produced. (ML)" (10/2020) 96 points Wine Enthusiast: "Named for the winemaker's late mother, this particular bottling is always a standout. It offers entangled layers of tangerine, strawberry and earthy leather. This is a fine wine to consider cellaring; enjoy 202...
Price: $119.95

1946 Bodegas Toro Albala "Don PX Convento Selección" Pedro Ximénez Jerez (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Robert Parker's Wine Advocate: "The 1946 Don PX Convento Seleccion produced with Pedro Ximenez grapes dehydrated under the sun at the time of the Second World War, was only bottled in September 2011. This is an extreme wine, my first descriptor was ultra-mega-super concentrated. It is unbelievably powerful, both in the nose and the palate, full of umami, with sweet cinnamon, Christmas cake, camphor, petrol, lemongrass, Belgian chocolate and butter. Incredibly complex and rich, sweet, balanced and smooth in the palate, it is both very sweet and...
Price: $249.99

95 points Robert Parker's Wine Advocate: "The 2006 Cabernet Sauvignon Howell Mountain is big, dark and juicy. There is an element of wildness that runs through the wine. Graphite, licorice, tar and smoke are just some of the nuances that add complexity. The 2006 boasts superb purity from start to finish. Elements of fleshiness give the impression the 2006 might drink well relatively early, until the massive tannins set in. Floral notes add freshness on the finish. This is another fabulous wine from Randy Dunn. (AG)" (12/2011) 92 points Stephen Tanzer's...
Price: $139.99

2018 Léoville-Las Cases, St-Julien (Pre-Arrival) (Pre-Arrival)
Top Pick!
99-100 points James Suckling: "OMG. This shows amazing depth of fruit and density. Full-bodied and so layered with incredible fruit and power. Blackberries. Blueberries. Violets. Hints of dried flowers. Fantastic fruit and tannins, yet agile and energetic. The château says 2016 plus, plus." (04/2019) 98-100 points Robert Parker's Wine Advocate: "'We produced great Cabernet Franc this year,' Directeur Général Pierre Graffeuille told me during my visit to Léoville Las Cases. Even though only 3% of the press wine was added back, he was also absolutely glo...

Hillrock Estate Solera Aged Single Barrel K&L Exclusive Cask Strength Straight Bourbon Whiskey (750ml)
Top Pick!
The Hillrock Estate is an historic farm in the Hudson Valley. The Victorian house that sits at the apex of the site overlooks the gorgeous Berkshire mountains in the distance and fields of grain that once produced more than half of the nation's barley and rye stocks. In the 1800s, the Hudson Valley was home to over 1,000 farm distillers who converted their crops to spirit form when the selling season was over. Jeff Baker, who owns the estate and established its successful sustainable beef operation, tapped the illustrious Dave Pickerell to build a world-...
Price: $139.99

2007 Billecart-Salmon "Cuvée Elisabeth" Rosé Champagne (Previously $230) (Previously $230)
Top Pick!
97 points Robert Parker's Wine Advocate: "Aromas of red berries, orange rind, dried flowers, warm brioche and spices introduce the 2007 Brut Rosé Cuvée Elisabeth, one of the highlights of this tasting chez Billecart. It's full-bodied, broad and vinous, with an enveloping attack and a bright underlying spice of acidity, revealing plenty of chalky dry extract and concentration, concluding with a long and precise finish. Despite the style of the vintage and the fact that malolactic fermentation was largely blocked, this is quite a textural, powerful wine. (...

2010 Les Forts de Latour, Pauillac 2020 Ex-Chateau Release 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
New!
97 points Robert Parker's Wine Advocate: "Bizarre as it may sound, the 2010 Les Forts de Latour is also the finest I have ever tasted from this selection, which comes from specific vineyards, not really so much a second wine as just another wine from estate holdings. A blend of 72.5% Cabernet Sauvignon and 27.5% Merlot that represents 40% of the production, this astonishing wine hit 14.3% natural alcohol. Extremely ripe and rich, it reminds me of the 1982 on steroids (and that wine is still drinking great 30 years after the vintage). Sensational notes of...
Price: $1,695.00

2016 Léoville-Barton, St-Julien (Direct from Property)
Top Pick!
97 points James Suckling: "Terrific intensity of dark berries, almost peppery blackcurrants and violets with attractive and integrated, spicy oak and an earthy edge. The palate has a super powerful and long, linear core with plenty of fruit flesh strapped in tight for a long and thrilling ride into the finish." (02/2019) 97 points Wine Spectator: "This is so vivid as it brims with pastis-soaked plum, blackberry, black currant and blueberry paste flavors, all carried by a perfectly integrated brambly spine. Tar and ganache notes give the finish an extra...

100 points Wine & Spirits: "If a wine could ever make you want to pull the top down on your '68 Ferrari convertible, rip off the rearview mirror and take off, this is it. It has a different kind of energy than the '02 Cristal Rosé, which is more ethereal, like strawberries at the right hand of some ancient Gallic god. This is more insolent, brash, earth bound. All the scents and flavors seem to emanate from limestone, as does the acidity, which hits at the front of the mouth and powers through the wine with the kind of solar energy that lifts mist off th...

2017 Lynch-Bages, Pauillac (Pre-Arrival) (Pre-Arrival)
Top Pick!
94-96 points Wine Enthusiast: "This dense wine is setting out to be fine and rich. It has power and density along with ripe blackberry flavors. Its concentration and dark tannins suggest a long life ahead. (RV)" (04/2018) 95 points Decanter: "Another wine that is packed with Pauillac signature; one where you feel the tightness and the bristle of the tannins. They have done a great job of carefully extracting the tannins while maintaining a fresh menthol current running through the backbone of the wine. The fruit lacks a little plushness and concentrati...

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