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2015 Black Slate "Porrera" Priorat

93 points Jeb Dunnuck: "Made from very old vine Carinena and Garnacha, the 2015 Black Slate Porrera is part of the “Vi de la Vila” (village appellation) series from the Priorat that was created by Eric Solomon. Coming from the easternmost village of the region, and one which enjoys cooler temperatures due to its high altitude and canyon-like topography, it has beautiful complexity in its ripe red and black fruits, dried flowers, dried earth and mineral aromas and flavors. Possessing medium to full-bodied richness, a layered, ripe, yet fresh profile, and ...Read More » 


Inventory: Main Warehouse San Francisco

Price: $15.99 Add To Cart
JD 93 RP 91

2014 Tormaresca "Neprica" Super Puglia  Top Pick!
2014 Tormaresca "Neprica" Super Puglia

Wine Spectator: "A lively, light- to medium-bodied red, with light, crisp tannins and flavors of strawberry, orange zest and spice. Negroamaro, Primitivo and Cabernet Sauvignon. (AN)" (04/2017) K&L Notes: The Antinori family is one of Italy's most important winemakers and they have properties all over Italy. Tormaresca is their winery in Puglia that consists of several different estate parcels. The Neprica is a mixture of two of those estates, a blend of NE-> Negroamaro, PRI-> Primitivo (Zinfandel) and CA-> Cabernet Sauvignon that sees mostly stainless ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $9.99 Add To Cart

2016 Prisoner Wine Co. "The Prisoner" Napa Valley Red Blend Top Pick!
2016 Prisoner Wine Co. "The Prisoner" Napa Valley Red Blend

The wine-making team at Prisoner Wine Co. work with a family of growers to source diverse grape varieties from some of the best vineyards in California. Inspired by "mixed blacks", which were first made by the Italian immigrants who settled in the Napa Valley area, The Prisoner is now one of the most recognized Napa Valley red blends. The Prisoner is a blend of Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono. Winery notes: "Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspber ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

2017 Abbazia di Novacella  Schiava Alto Adige Top Pick!
2017 Abbazia di Novacella Schiava Alto Adige

Abbazia is a monastery founded in 1142 by the Augustinian Order of Canons Regular and which produces a range of white and red wines from both estate vineyards at the abbey and from smaller growers near the town of Novacella in the Isarco River Valley. White grapes are grown at the abbey and red grapes such as Schiava, Pinot Noir and Lagrein come from near Lago di Caldaro and the town of Bolzano. According to the winery, the Schiava is "Bright pale ruby, fruity on the nose, with aromas reminiscent of summer fruits and cherry; succulent, gentle and fruity ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2017 Domaine Petroni Corse Rosé (Corsica) Top Pick!
2017 Domaine Petroni Corse Rosé (Corsica)

Wine Spectator: "A bright, fresh style with friendly strawberry and white cherry fruit flavors laced with a light streak of talc detail to keep this honest. Drink now. 4,300 cases made. (JM, web only, 2018) " K&L Notes: Corsica is one of the great off-the-radar regions for wine production. The vineyards for Petroni date back to 1885 and are surrounded by the Corsican mountains to the west and the Mediterranean to the east. The winery is now in the hands of brothers Jacques and Francois Ramazotti. Like most classic rosés of this region, it is a blend of ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $13.99 Add To Cart

2017 Orin Swift "Eight Years in the Desert" California Red Blend

Once upon a time David Phinney created one of the most iconic wines to ever come out of California: The Prisoner, the country's most famous Zinfandel blend. Gradually the wine grew from being a rare cult wine to one of the most commercially successful wines of all time. Not only did the Prisoner redefine style of wine, the bottle and the packaging redefined wine as style. Ultimately, the project became so successful David sold the brand so that he could return to what he loved most, creating something new. Following his eight year hiatus, David has creat ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.95 Add To Cart

Sean Thackrey "Pleiades XXVI Old Vines" California Red Blend

Sean Thackrey is one of the most influential and interesting people in the Bay Area Food and Wine community. Since 1980, he has been producing wines that are extraordinary: not only for quality and complexity, but also because he utilizes unique wine-making techniques, often drawing from historic, sometimes ancient, wine-making practices from all over the world. Sean sources grapes from many locations throughout California, and makes all his wines by hand (touching every grape) at his small Bolinas winery. Self-taught, and fully reliant on his intuition ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2016 Intrinsic Columbia Valley Red Blend Top Pick!
2016 Intrinsic Columbia Valley Red Blend

94 points James Suckling: "This is a phenomenal wine with blackberry and blueberry character as well as black olives. Flamboyant and sexy. Blows your mind. Full body and pure fruit. No wood, no make up. Skin-contact wine made in stainless. Nine months on the skins. Groundbreaking. Naked great wine! Blend of 52% cabernet franc, 44% malbec, 3% cabernet sauvignon and 1% merlot. Drink now." (05/2018) 90 points Jeb Dunnuck: "Made from 52% Cabernet Franc, 44% Malbec, 3% Cabernet Sauvignon, and 1% Merlot, the 2016 Red Blend sports a vibrant purple color as we ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.95 Add To Cart
JS 94 JD 90

2016 Passopisciaro "Passorosso" Etna Rosso Sicilia

91 points Wine Enthusiast: "Woodland berry, smoke, wild rose and Mediterranean scrub lead the way on this vibrant red. Racy and succulent, the savory, focused palate delivers juicy strawberry, red cherry, star anise and chopped herb alongside polished tannins and bright acidity. A saline note gives it a tangy finish. Drink 2020-2026. KO" (12/2018) K&L Notes: The 2016 Passorosso has yet to be professionally reviewed, but in 2015, Monica Larner had this to say of her experience tasting the wines of Passopisciaro: "My tasting of Andrea Franchetti's Etna w ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $31.99 Add To Cart
WE 91

2013 Château Peyros Madiran Vieilles Vignes (Previously $17)

93 points Wine Enthusiast: "Vines up to 50-years-old are the basis of this rich and tannic wine. While it does have some age, it still has a way to go. Big bold tannins show strongly along with ripe black-plum skins. The wood aging has given this wine a smooth elegant edge that contrasts with the still young fruitiness. Drink from 2021. (RV)" (07/2017) K&L Notes: Chateau Peyros is a 17th century estate situated in the southern part of Madiran. In 1999, Jean Jacques Lesgourgues bought the estate and began the process of modernizing and revitalizing this ...Read More » 


Inventory: Main Warehouse

Price: Hidden View Price
WE 93

2016 Fess Parker "The Big Easy" Santa Barbara County Red Blend  Top Pick!
2016 Fess Parker "The Big Easy" Santa Barbara County Red Blend

95 points Vinous: "The 2016 The Big Easy is fabulous. Rich, powerful and flamboyant to its core the Big Easy hits the palate with tremendous fruit intensity. Super-ripe red cherry, raspberry jam, white chocolate, vanillin and new American oak shape this opulent Syrah/Petite Sirah/ Grenache blend. Winemaker Blair Fox has dialed in a style that captures all the exuberance of past editions, but with more nuance than the Big Easy has ever shown. And I say that as someone who has never loved this wine. The 2016 is simply outrageously delicious. (AG)" (09/2018 ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
VN 95 JD 92

2016 Black Slate "Escala Dei" Vi de la Vila Priorat

95 points Jeb Dunnuck: "One of the gems in the Black Slate lineup is the 2016 Black Slate Escaladei which is 90% Garnacha, 8% Cabernet Sauvignon and the rest Cariñena, all of which spent 18 months in foudre and barrels. It offers an incredibly perfumed style as well as more red fruits, white flowers, kirsch, and beautiful minerality. With medium to full-bodied richness, a light, silky texture, and sweet tannin, it pretty much maxes out the QPR scale and is a gorgeous wine. " (02/2018) 92 points Robert Parker's Wine Advocate: "The red produced in conjun ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JD 95 RP 92

2009 Valentons Canteloup "Cuvée Excentrique" Bordeaux Supérieur

Chateau Valentons-Canteloup Bordeaux Superieur is a family-owned property that sits just along the Dordogne river in Bordeaux. It is owned by the Meynard family and Jacques Meynard makes all the wine on the property from white to rose to red. Jacques also makes a wine under the label of Chateau Valentons-Canteloup that he calls "Cuvee Excentrique", and it is truly eccentric for a Bordeaux Superieur, made from Petit Verdot (70%) and Merlot (30%).


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2016 Taylor Fladgate Vintage Port (Pre-Arrival)

100 points James Suckling: "OMG. This is really the most amazing young Taylor's I have ever tasted. Full-bodied and lightly sweet with super power and intensity. So racy and focused. Yet this has such muscle and intensity. Needs at least eight years to show you everything it has to offer. Drink in 2025." (05/2018) 98 points Wine Enthusiast: "Ripe, structured while also fruity, this intense, perfumed Port is opulent while also elegant. Its tannins and great fruit are finely integrated and are rich with potential. Black fruits, berries and a juicy aftert ...Read More » 


Inventory: Main Warehouse


2017 Tenuta Roveglia Chiaretto Rosé

90 points Vinous: "Light pink. Musky, herb-accented aromas and flavors of redcurrant, wild fennel, apple and rhubarb, with a gentle note of white pepper. Sappy and focused, offering savory red fruit and citrus flavors. Finishes long, pure and broad, with lingering spiciness. (JR)" (06/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart
VN 90

Graham's 40 Year Old Tawny Port

96 points Wine Spectator: "A warm, lush style, with brown bread, fig compote, ginger marmalade and date flavors coating the palate before streaks of bitter orange and almond kick in, imparting cut and enlivening the finish. A note of incense weaves around it all, adding intrigue. (JM)" (05/2018) 94 points Wine Enthusiast: "An old, mature wine, but one that has kept its ripeness and richness. The concentration is so intense that one glass is almost enough (except it tastes so good). There are walnuts, bitter chocolate and a delicious clean aftertaste. ( ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $159.99 Add To Cart
WS 96 WE 94

Ramos Pinto 30 Year Old Tawny Port

94 points Robert Parker's Wine Advocate: "The NV Rp 30 Year Old Tawny Port comes in with 144 grams per liter of residual sugar. It was bottled with a bar-top cork in 2014--actually, one year older than the last version that I saw and with a lot more sugar listed. Winemaker Ana Rosas said the 2015 has roughly 120 grams per liter of residual sugar, but the average for the decade has been closer to 140 grams per liter. This is showing beautifully. Harmonious and refined, lively and fresh, its "old Tawny" flavors eventually come crashing onto its finish, but ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Mas Martinet "Clos Martinet" Priorat

96 points Robert Parker's Wine Advocate: "I love the 2015 Clos Martinet, which I find complex and elegant while keeping the Priorat rustic character found in the best vintages, like 2000. It's balanced, and the palate feels ethereal for the concentration it has. The tannins are abundant but very fine-grained, and there is a sense of harmony that is captivating. A great Clos Martinet. I had the chance to drink the 2000 a few days before I tasted this, and it remains one of the best years they have produced. 2015 is also among the best years. (LG)" (04/201 ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $69.99 Add To Cart
RP 96

Ramos Pinto "Quinta do Bom Retiro" 20 Year Old Tawny Port

98 points Decanter: "From a single estate where a quarter of the vines are more than 80 years old: soft and seamless, boasting waves of dates, dried figs, brazil nuts and toasted almonds. Suave silky texture and wonderful savoury- sweet length. Supremely good. (RM)" (11/2017) 93 points Robert Parker's Wine Advocate: "The Quinta Do Bom Retiro RP 20 Year Old Tawny Port has been seen before, but this is the new 2015 bottling. It comes in with 122 grams per liter of residual sugar. It seems even more interesting now, holding its own very well against all c ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco


Marietta "Old Vine Red Lot #67" Red Blend

Praise by Robert Parker for this non-vintage blend: "For many years I have been touting the old-vine red put together by Marietta cellars as one of the great values in all of winedom." (10/2016)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart

2015 K Vintners "The Creator" Walla Walla Valley Cabernet Sauvignon-Syrah

97 points Robert Parker's Wine Advocate: "The 2015 The Creator is a blend of 80% Cabernet Sauvignon and 20% Syrah, but even though it’s in the minority, the Syrah seems to define the wine’s personality. The bouquet wafts from the glass with notes of grilled meat, bay leaf and ripe blackberries and mulberries. On the palate, it’s full-bodied, rich and layered, with immense depth and concentration, its ample core of fruit largely concealing an abundant endowment of fine-grained, ripe tannins. Despite its scale, it eschews extractive excess, and it should b ...Read More » 


Inventory: Hollywood San Francisco

Price: $54.99 Add To Cart
RP 97 JD 95

2017 Terra Santa Ile de Beaute Rosé Corsica

The Union de Vingerons de l'Ile de Beaute (UVIB) is an association of growers on the island of Corsica based near the town of Aléria. Their wine the Terra Santa Rosé is 100% Sciaccarellu, a grape native to the island. It is pale pink with crisp berry fruit notes of white raspberry and strawberry. The beauty of Corsican rosés is the intensity and texture of the wines. Discover the region with this terrific value.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $9.99 Add To Cart

2014 Buglioni Valpolicella Classico Superiore Top Pick!
2014 Buglioni Valpolicella Classico Superiore

The Buglioni family purchased their property in Valpolicella in 1993, and for years after worked tirelessly in the vineyards while completing renovation of the cellars and farmhouse. Upon completion in 2000, they hired enologist Diego Bertoni and earnestly dedicated themselves to wine production. The Classico is a blend of 60% Corvina, 25% Corvinone, 10% Rondinella, and 5% Croatina. It is the epitome of heart-warming wine for the Italian dinner table. It's fresh, traditional, and pure, and is perfectly ready to be joyously drank now. Bright red with bril ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

Wine Club

14.99

2015 Celler de Capçanes "Mas Donis" Old Vines Montsant Top Pick!
2015 Celler de Capçanes "Mas Donis" Old Vines Montsant

92 points Jeb Dunnuck: "The deep ruby/purple colored 2015 Mas Donis Old Vines is billed as a poor man's Priorat from Importer Eric Solomon, and I certainly can’t disagree with him. Blackberries, blueberries, peppery, hints of violets and some minerality all emerge from this juicy, ripe, sexy red that's an undeniable joy to drink. The wine is a blend of 85% Garnacha and 15% Syrah, brought up all in concrete tanks." (02/2018) 90 points Robert Parker's Wine Advocate: "The 2015 Mas Donis Old Vines is the custom cuvée for the US market. It's mostly Garnacha ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $11.99 Add To Cart
JD 92 RP 90

2016 Emidio Pepe Montepulciano d'Abruzzo (Pre-Arrival)

94 points Vinous: "nky-purple. Captivating, broad brushstrokes of tar and licorice complicate aromas and flavors of dark plums, black cherry and cassis. Very clean, vibrant, dense Montepulciano d’Abruzzo that boasts lingering floral and mineral elements on the juicy finish. The best Italian release of Emidio Pepe’s Montepulciano d’Abruzzo in a long time (this wine is made from younger vines than the Old Vines selections available in the US). Really well done. ID" (09/2018)


Inventory: Main Warehouse

Price: $84.99 Add To Cart
VN 94

Taylor 20 Year Old Tawny Port

94 points Wine & Spirits: "A complex and satisfying Tawny, this sits on the cusp of maturity with freshness continuing to infuse its deepening flavors. That freshness arrives in bold scents of orange zest and juicy citrus flavors, while the maturity mellows those flavors into layers of Marcona almond, date and sweet oak-smoke notes. It finishes with a hint of schist in the tannins. For fruit and cheese at the end of the meal." (12/2016) 93 points Wine Enthusiast: "A complex, wood aged wine, this 20-year-old has a perfumed, dry style. Walnut and spice f ...Read More » 


Inventory: Main Warehouse Hollywood San Francisco


2014 Château Bouscassé Madiran Top Pick!
2014 Château Bouscassé Madiran

94 points Wine Enthusiast: "From the home estate of the Brumont family, certainly the leaders in Madiran, this wine is dominated by Tannat, with additions of Cabernet Franc and Cabernet Sauvignon. The blend produces rich tannins and broadens the palate to bring in black-currant fruits, a crunchy, juicy texture as well as longevity. This wine will age and age more, but should be ready to drink from 2023. *Editor's Choice* (RV)" (06/2018) K&L Notes: Alain Brumont is one of the stars of Madiran. In 1979 he inherited his father's estate, Chateau Bouscasse. ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
WE 94

2009 Giuseppe Quintarelli Amarone della Valpolicella Classico

Antonio Galloni writes: "Veneto is a fascinating region with tons of untapped potential, yet only one or two other producers have managed to make hypnotic, life-changing wines such as those that are found in these tiny cramped cellars in Negrar. At their best, Quintarelli's wines had no equal. I only hope the estate continues the tradition of making these idiosyncratic, compelling wines."


Inventory: Hollywood Redwood City San Francisco

Price: $299.99 Add To Cart

2016 Dow's Vintage Port (Pre-Arrival)

98 points Decanter: "Based on Touriga Franca with Touriga Nacional and Sousão. Tight-knit, with firm, rapier-like tannins on the palate – a ramrod all the way through with the opulence and flesh of the fruit on the finish. Fine-grained with great purity and expression. Leaner and much more restrained in style than others: the drier style of Dow works really well in ripe years such as 2016 (as it did in 2011). Outstanding wine for the long term. (RM) " (05/2018) 96 points James Suckling: "Aromas of blueberries, blackberries and dried flowers plus hints ...Read More » 


Inventory: Main Warehouse


1967 Krohn's Vintage Port

Krohn's Vintage Ports come from a single harvest. Intense fruit, structure, color and flavor, these ports are bottled two years after the harvest and in many cases spend many years maturing in the bottle. In order to maintain richness and power they are neither fined nor filtered, therefore throwing a large amount of sediment as they mature. For this reason, they should be decanted before being served.


Inventory: Hollywood San Francisco

Price: $125.99 Add To Cart

2014 Bonny Doon "A Proper Claret" Red Blend

90 points James Suckling: "A balanced and rich red with plum and spice character. Hints of dried fruits and dried meat. Medium to full body, round and soft tannins and a delicious finish. A blend of cabernet sauvignon, petit verdot, tannat, merlot, syrah, cabernet franc and petite sirah... " (12/2017) K&L Notes: 36% Cabernet Sauvignon, 22% Petit Verdot, 22% Tannat, 9% Syrah, 7% Merlot, 3% Cabernet Franc, 1% Petite Sirah


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $9.99 Add To Cart
JS 90

2016 Baracchi "O'Lillo!" Toscana Top Pick!
2016 Baracchi "O'Lillo!" Toscana

91 points James Suckling: "Aromas of dried cherry, wet earth and terracotta follow through to a full body, layered and chewy tannins and a flavorful finish. Drink now." (08/2017) Wine Spectator: "Deep cherry is the main flavor theme here, with spice and iron accents. Fresh and firmly structured, with chestnut and tobacco elements from the oak. Merlot, Sangiovese, Cabernet Sauvignon and Syrah. Drink now through 2023. (BS)" (12/2017) K&L Notes: 25% Merlot, 25% Syrah, 25% Cabernet, 25% Sangiovese.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart
JS 91

1975 Quinta Do Noval "Nacional" Vintage Port

John Gilman: "The 1975 vintage is not a legendary one for Nacional, but the wine is still full of charm and the complexity of full maturity. The complex and ethereal nose offers up scents of cherries, cigar smoke, heather, coffee, sous bois, clove-like spices and a touch of ginger honey in the upper register. On the palate the wine is fullish, complex and intensely flavored, with lovely filigree, moderate depth, melting tannins and lovely length and grip on the finish. This is a touch low in acidity by the very high standards of Nacional, but this is a v ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $549.99 Add To Cart

Ferreira "Duque de Braganca" 20 Year Old Tawny Port

98 points Decanter: "Quince marmalade on the nose and palate. Refined, soft and seamless with the merest dusting of tannin on the finish. Worthy Platinum Best in Category at the DWWA." (12/2016) 93 points Wine Enthusiast: "Always great, this is softer, less intense than in the past. But there is still great richness, and power as well as smoothness, burnt caramel blending well with the spirit, and finishing with its inimitable fresh acidity. (RV)" (11/2007) 92 points Wine Spectator: "Rich, smooth and polished, exhibiting an array of dried apricot, pe ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Castello di Fonterutoli "Siepi" Toscana Top Pick!
2015 Castello di Fonterutoli "Siepi" Toscana

98 points James Suckling: "Beautiful aromas of violets, berries and currants. Dried flowers, too. Full body, such intense fruit and acidity. Vivid and complex. Wild raspberry. Tight and dense. A triumph for Siepi. Half Sangivoese and Merlot." (09/2017) K&L Notes: I remember the first time I had lunch at the Castello di Fonterutoli, sitting across from the family tree, painted on the far wall, that went back to 1435. Lunching that day with the direct ancestors, I was trying to contemplate just how that could be - something us Americans have little abili ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $99.99 Add To Cart
JS 98


2016 Fonseca Vintage Port (Pre-Arrival)

98 points James Suckling: "Lots of ripe fruit here with raisins and wet earth that turn to violets and hot stones. Full-bodied, tannic and powerful with fantastic grip and intensity. Grabs you. Impressive. Drink in 2025." (05/2018) 96-98 points Robert Parker's Wine Advocate: "The 2016 Vintage Port is a field blend that was not quite bottled when seen (set for a week later), but it was the final blend. It was aged for 20 months in wood and comes in with 99 grams of residual sugar. This Fonseca is remarkably expressive, lifted and gloriously fresh. It ha ...Read More » 


Inventory: Main Warehouse


2013 Pasetti "Tenutarossa" Montepulciano d'Abruzzo

Pasetti's vineyards lie in the heart of Italy's Abruzzo, between the Tirino and Pescara valleys at the foot of Gran Sasso and Maiella. The location's favorable climate, varied terrain and clay chalk and skeleton-rich rocky subsoils result in some of the best wines coming out of Italy today. Made by husband and wife team Franco and Mimma from vineyards at 550 meters above sea level, their Montepulciano d'Abruzzo is aromatic, balanced and elegant. The perfect weeknight red.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2017 Château de la Negly "La Côte" Languedoc

91-93 points Robert Parker's Wine Advocate: "The 2017 La Cote is a blend of Carignan, Syrah, Grenache and Mourvèdre, aged entirely in wooden vats. Like all the red offerings from Negly, it's full-bodied, but what distinguishes La Côte (at least in 2017) is the unique, floral-spicy nose and red-fruited flavors. Ripe, supple tannins buttress exotic notes of raspberries, stone fruit, orange zest, cardamom and cumin. Savory and fine, it looks to be a terrific effort for near-term consumption. (JC)" (05/2018) 90-92 points Jeb Dunnuck: "From an early, hot vi ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 Angels & Cowboys Sonoma County Proprietary Red Blend Top Pick!
2016 Angels & Cowboys Sonoma County Proprietary Red Blend

96 points Decanter: "A fantastic explosion of ripe damson and juicy cherries supported by delicious rich chocolate, coffee, black pepper and sweet spice. Smooth, elegant and voluptuous with a rich fruit finish. 61% Zinfandel, 14% Petite Sirah, 10% Malbec." (09/2018) K&L Notes: Winery Notes: "Angels & Cowboys Prorietary Red Blend is produced with fruit from Sonoma, Russian River, Dry Creek and Alexander valleys. The 2016 is saturated garnet in color with a nose of bramble berries and briar fruit scented with star anise and vanilla. Luscious and generous ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.95 Add To Cart
DC 96

2012 Corte Rugolin "Monte Danieli" Amarone Classico

Corte Rugolin is the name of an old manor house of the late 1600`s. This property, owned by Count Nuvoloni, was purchased in 1971 by Silvia and Bruno Coati. Their family had been making wine since 1918.The vineyards are in the heart of Valpolicella Classica, a soil ideal for the production of grapes, cherries and olives. In the last few years twin siblings Elena and Federico, the fourth generation of the Coati family, have entered the business. They expanded operations with the collaboration of their parents and Oenologist Luigi Andreoli.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $49.99 Add To Cart

2012 Musella Amarone della Valpolicella

Jancis Robinson: "Just mid ruby with orange tinges. Minty ripasso nose with notes of dried cherry, fruit cake and oak. Genuinely supple and just medium-bodied palate weight – its 15.5% alcohol is imperceptible. Really individual and ready now. The sensation of sweetness on the finish is because of the alcohol, not residual sugar. 17/20 points (WS)" (03/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $49.99 Add To Cart

2015 Montevetrano Colli Di Salerno Top Pick!
2015 Montevetrano Colli Di Salerno

98 points James Suckling: "I love the polish and complexity to this red. It delivers subtle currant, dried herb and spice character as well as a full body that is tight and focused. Such polished tannins. It goes on for minutes. One of the best vintages in years!" (10/2017) 92 points Wine Spectator: "A rich and creamy red, with dark chocolate and smoke notes underscoring blackberry coulis and crème de cassis flavors. This is medium- to full-bodied, bright and brambly, with sleek, chewy tannins firming the finish of graphite and spice. Cabernet Sauvigno ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $53.99 Add To Cart
JS 98 WS 92

2015 Familia Nin-Ortiz Nit de Nin "Planetes" Priorat

95 points Robert Parker's Wine Advocate: "The amazing 2015 Planetes de Nin is a young-vine blend of Garnacha and Cariñena that fermented in 3,200-liter French oak vats with indigenous yeasts and matured in a 3,000-liter oak vat for some 18 months. It starts as a closed and serious red, with great detail, poise and elegance, incredibly fresh for the conditions of the year, challenging the 2014 with freshness. It's fresh and mineral, elegant and perfumed, floral and nicely balanced on the palate. This has to be the finest Planetes to date. Bravo! 9,070 bot ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart
RP 95

2014 Pasetti Montepulciano d'Abruzzo

Pasetti's vineyards lie in the heart of Italy's Abruzzo, between the Tirino and Pescara valleys at the foot of Gran Sasso and Maiella. The location's favorable climate, varied terrain and clay chalk and skeleton-rich rocky subsoils result in some of the best wines coming out of Italy today. Made by husband and wife team Franco and Mimma from vineyards at 550 meters above sea level, their Montepulciano d'Abruzzo is aromatic, balanced and elegant. The perfect weeknight red.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart

2015 Graci Etna Rosso

91 points Robert Parker's Wine Advocate: "Here is a textbook wine from Etna. The 2015 Etna Rosso reflects the basic promises of this exciting appellation. The wine offers power and grace with territory-specific aromas of cigar ash, dark granite and dried black currant. Background tones of wild sage, balsam herb and tar give the wine a greater sense of dimension and depth. The finish is balanced and silky in texture, yet Nerello Mascalese always delivers a firm tannic backbone. Graci lets the fruit speak for itself. (ML)" (08/2017) 91 points Wine Specta ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $25.99 Add To Cart
RP 91 WS 91

1985 Fonseca Vintage Port

96 points Decanter: "A troublesome vintage for many shippers, but Fonseca 1985 never fails to impress: tight-knit, dense and minty with a core of concentration and pure berry fruit. Succulent, wonderfully fresh and vibrant at 30 years old. Peacock’s tail of a finish. A real ‘wow’ of a wine that promises to last a lifetime. (RM)" (11/2015) 93 points Robert Parker's Wine Advocate: "The 1985 Fonseca is still youthful in appearance with hardly any ageing on the rim. The nose offers kirsch, sloes and Christmas cake. With time, there are subtle notes of drie ...Read More » 


Inventory: Main Warehouse


2017 Zudugarai "Amats" Rosé Getariako Txakolina

Amats is both the brand name of the Txakoli as well as one of Zudugarai's vineyards. It's a beautiful vineyard, a sandy substrate covered in naturally growing green cover between the rows, with the Cantabrian Sea in full view to the north. Produced from Hondarribi Beltza grapes, this rosé shows a lovely balance between fresh red berries, hints of watermelon, a very subtle, pleasant bitterness and fizzy quality. It's delicious with cured cheeses (something slightly smoky like Idiazabal works really well), charcuterie, anchovies or your favorite cured ham ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2014 Valle dell'Acate "Tenuta Ibidini" Nero d'Avola Sicilia

Wine Enthusiast: "Fresh and fruity, this straightforward red offers aromas of ripe dark-skinned berry, licorice and leather. The soft, juicy palate doles out dried blackberry and spiced blueberry alongside round, smooth tannins. (KO)" (03/2016)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $13.99 Add To Cart

2015 Familia Nin-Ortiz Nit de Nin "Mas D'en Caçador" Priorat

97 points Robert Parker's Wine Advocate: "The Nit de Nin family has grown with the addition of a new vineyard. The wine produced since 2003 comes from Mas d'en Caçador—this was always named on the label, but it is now also specified in the wine name to distinguish between the new vineyard. The 2015 Nit de Nin Mas d’en Caçador comes from the vineyard mentioned in the name, a famous place in Porrera planted with old vines of Garnacha Negra, Garnacha Peluda and Cariñena. It fermented in an oak vat with indigenous yeasts and matured in a similar vat for 18 m ...Read More » 


Inventory: Main Warehouse San Francisco

Price: $89.99 Add To Cart
RP 97

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