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2015 Black Slate "La Vilella Alta" Priorat

94 points Jeb Dunnuck: "Part of the Black Slate label that focused on the different villages of Priorat, the 2015 Black Slate La Vilella Alta is a blend of 39% Cariñena, 23% Garnacha, 23% Cabernet Sauvignon and the rest Syrah and Merlot that spent 14 months in 30% new French oak, with a good portion of the blend brought up all in concrete. Incredible notes of blackcurrants, wood smoke, iris flowers, chocolate, and obvious minerality all emerge from this full-bodied, beautifully pure, elegant red that knocks it out of the park on the value front. You just ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $16.99 Add To Cart
JD 94 RP 90

2015 Black Slate "Porrera" Priorat Top Pick!
2015 Black Slate "Porrera" Priorat

93 points Jeb Dunnuck: "Made from very old vine Carinena and Garnacha, the 2015 Black Slate Porrera is part of the “Vi de la Vila” (village appellation) series from the Priorat that was created by Eric Solomon. Coming from the easternmost village of the region, and one which enjoys cooler temperatures due to its high altitude and canyon-like topography, it has beautiful complexity in its ripe red and black fruits, dried flowers, dried earth and mineral aromas and flavors. Possessing medium to full-bodied richness, a layered, ripe, yet fresh profile, and ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $15.99 Add To Cart
JD 93 RP 91

2016 Noster "Inicial" Priorat

Here is a Priorat that is not at all shy or trying to hide its Mediterranean origins, a richer, fuller bodied style especially considering its modest price. That said, the wine has become increasingly fresher, a development that is particularly apparent in this juicy, well delineated 2016. It is a well-balanced, tasty blend of Garnacha, Carignane, and just a tiny amount of Cabernet Sauvignon. Try this with your favorite recipe for braised or stewed lamb. (Joe Manekin, K&L Spanish & Portuguese wine buyer)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart

2016 Conreria d'Scala Dei "Les Brugueres" Blanco Priorat

91 points Robert Parker's Wine Advocate: "The white 2016 Les Brugueres is now joined by a red version, but this is the white that made La Conreria d'Scala Dei famous. It's Garnacha Blanca from their oldest vineyards, at high altitude, on slate and clay soils from a zone in Priorat where acidity allows whites to age slowly in bottle, as I could see with a re-release of their first vintage ever. This is varietal, clean and fresh, with aromas of flowers and white fruit and a refreshing palate where acidity lifts up the wine. It matured with the lees but wit ...Read More » 


Inventory: Hollywood Redwood City

Price: $29.99 Add To Cart
RP 91

2016 Costers del Priorat "Petit Pisarres" Priorat

Based in the Priorat village of Torroja, the Petit Pisarres entry level Priorat blends fruit from unique vineyard sites in Torroja, Porrera and Bellmunt. Composed of a classic Priorat blend of 60% Garnatxa (grenache) and 40% Cariñena (carignane), then fermented and aged in foudre, this is a chewy and dark fruited wine, reflecting the warmth of the vintage and Mediterranean climate of the zone, but also the lovely minerality, structure and freshness of a well made, terroir driven Priorat.


Inventory: Main Warehouse Hollywood San Francisco

Price: $24.99 Add To Cart

2011 Bodegas Mas Alta "Black Slate La Viella Alta" Priorat  New!
2011 Bodegas Mas Alta "Black Slate La Viella Alta" Priorat

94 points Robert Parker's Wine Advocate: "The 2011 Black Slate comes from 15 to 60-year-old, head-pruned vines, and the final blend was 60% Grenache, 35% Carignan and 5% Cabernet Sauvignon. Blackberry, blueberry, licorice, truffle and camphor scents jump from the glass of this dense, full-bodied, opulent, unctuously textured red. This soft, round, delicious, impressive wine should provide plenty of pleasure over the next 2-4 years." (11/2013) 91 points Stephen Tanzer's International Wine Cellar: "(60% garnacha, 35% carinena and 5% cabernet sauvignon; a ...Read More » 


Inventory: Main Warehouse

Price: $22.99 Add To Cart
RP 94 ST 91

2017 Alvaro Palacios "Camins del Priorat" Priorat

91 points James Suckling: "Effusive sour-cherry and floral nose that pulls you into the orbit of this remarkably charming and lively, medium-bodied Priorat red that’s a joy to drink right now. Lovely freshness on the long, clean finish. " (08/2018) K&L Notes: Alvaro Palacios is undoubtedly one of the architects and primary reasons for Priorat's elevation to premier fine wine region over the past 20 years. Palacios' wines have garnered a following in Spain and abroad, amongst critics and collectors, for their generous fruit, polished tannin structure, a ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $23.99 Add To Cart
JS 91

1999 Alvaro Palacios "Finca Dofi" Priorat Back In Stock!
Price: $74.99 Add To Cart

2015 Gotes Blanques Blanco Priorat

90 points Wine Enthusiast: "Stony white-fruit aromas are made more complex by a distinct note of lees. This Garnacha Blanca feels tangy and citric, with a medium-full body and layering that breeds complexity. Flavors of orange and tangerine finish fresh and firm. (MS)" (08/2016) James Suckling: "This shows aromas and flavors of wet slate, green olives and green apples in the background. Fruity and enjoyable white. Priorat made from garnacha blanca. Drink now." (12/2016) Robert Parker's Wine Advocate: "The unoaked white 2015 Gotes Blanques is pure Gar ...Read More » 


Inventory: Main Warehouse San Francisco

Price: $24.99 Add To Cart
WE 90


2012 Clos Martinet, Priorat

95 points Robert Parker's Wine Advocate: "The flagship, multi-grape blend 2012 Clos Martinet is mostly Garnacha with Syrah, Cariñena (the Cariñena yielded very little in 2011 and 2012) and a little Cabernet and Merlot. The Mas Martinet vineyard is at 200-225 meters altitude on a very sheltered, quite warm site where they have no problems with winds, hail or frost. The nose is a mix of wet slate, spices and earth combined with red and black fruit in the background. 2012 seems like a great vintage for Clos Martinet; there is great depth and very good compl ...Read More » 


Inventory: Main Warehouse


2015 Buil i Giné Priorat

91 points Wine & Spirits: "At Buil & Giné, they describe this wine as an 'introduction to Priorat' and, as a gateway, it works very well. A blend of Garnacha and Cariñena, it is intense in red fruit and exotic spice, with slight touches of slate. It needs at least five years to achieve its full complexity, but now, with its powerful texture, it would match well with beef brisket." (10/2017) K&L Notes: Produced from Garnacha and Cariñena from Gratallops, Vilella Baixa and Vilella Alta, this is a brightly fruited, fresh and tasty Priorat from this easily ...Read More » 


Inventory: Main Warehouse San Francisco

Price: $21.99 Add To Cart
W&S 91

2015 Bodegas Mas Alta "Artigas" Priorat

94 points Jeb Dunnuck: "From one of the top estates in the region, the 2015 Artigas is a brilliant Priorat based on 60% Garnacha, 30% Cariñena and 10% Cabernet Sauvignon that spent 16 months in in 25% new French oak. It offers a full-bodied, ripe, yet elegant and weightless style as well as perfumed notes of black raspberries, blackberries, cracked black pepper, and earth. It has terrific intensity, yet again, stays elegant and nuanced. It’s going to keep for a decade or more and is a seriously good bottle of wine." (02/2018) 91 points Robert Parker's ...Read More » 


Inventory: Main Warehouse Hollywood


1997 Alvaro Palacios "Les Terrasses" Priorat Back In Stock!
1997 Alvaro Palacios "Les Terrasses" Priorat

Wine Spectator: "Supple yet intense, this red offers plenty of raspberry and black cherry flavors, with accents of cinnamon and toast. It has enough tannin to match with food, and a long, seductive finish. (TM)" (04/2000)


Inventory: Main Warehouse

Price: $29.99 Add To Cart

2004 Pasanau "La Planeta" Priorat

95 points Robert Parker's Wine Advocate: "The 2004 Finca la Planeta is 80% Cabernet Sauvignon and 20% old-vine Garnacha, an unusual blend for Priorat. The wine is aged for 12 months in new French and American oak. Purple-colored, it has an alluring perfume of pan grille, slate, lavender, black cherry, and black currant. This leads to a full-bodied, layered, spicy wine with tons of fruit and 3-5 years of cellaring potential. (JM)" (02/2008) 92 points Stephen Tanzer's International Wine Cellar: "Ruby-red. Sexy, floral-accented red berry and cherry on the ...Read More » 


Inventory: Main Warehouse

Price: $44.99 Add To Cart
RP 95 ST 92

2015 Familia Nin-Ortiz Nit de Nin "Planetes" Priorat

95 points Robert Parker's Wine Advocate: "The amazing 2015 Planetes de Nin is a young-vine blend of Garnacha and Cariñena that fermented in 3,200-liter French oak vats with indigenous yeasts and matured in a 3,000-liter oak vat for some 18 months. It starts as a closed and serious red, with great detail, poise and elegance, incredibly fresh for the conditions of the year, challenging the 2014 with freshness. It's fresh and mineral, elegant and perfumed, floral and nicely balanced on the palate. This has to be the finest Planetes to date. Bravo! 9,070 bot ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart
RP 95

2010 Mas Martinet "Els Escurcons" Priorat

94 points Vinous: "(all garnacha, aged in a combination of oak barrels and amphoras): Brilliant ruby. An exotically perfumed bouquet evokes candied red fruits, Asian spices, lavender, smoky minerals and blood orange. Stains the palate with intense black raspberry and bitter cherry flavors that become sweeter with air. Pure, focused and expansive, closing with outstanding focus and smooth, harmonious, late-arriving tannins. This elegant wine is pretty gorgeous right now but has the depth and balance to age effortlessly. (JR)" (09/2014) 90 points Wine Sp ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $59.99 Add To Cart
VN 94 WS 90

2016 Alvaro Palacios "Finca Dofi" Priorat

95-97 points Robert Parker's Wine Advocate: "I also previewed the 2016 Finca Dofí, which has vibrant acidity and more freshness than the 2015. It's a wine that really stands out among the 2016s—explosive and long, with concentration and elegance. This could very well become the finest Dofí to date. Drink now-2028 (LG)" (04/2018) 94 points Decanter: "There is almost no need to do more than savour the sumptuous aroma of violets, blueberry conserve and fine cedar. However the palate is equally exciting, as is its sense of minerality and fine tannins over ...Read More » 


Inventory: Redwood City San Francisco


2013 Bodegas Mas Alta "La Basseta" Priorat

93 points Robert Parker's Wine Advocate: "The powerful, ripe and heady 2013 La Basseta is 80% Garnacha and the rest Cariñena. The Garnacha is from a 15-year-old vineyard on decomposed slate and sand soil at 600 meters altitude, while the Cariñena was planted some 12 years ago from a massale selection of old Priorat vines on deep clay soils with slate at 300 meters altitude. The nose is very fragrant, floral and intoxicating. The two grapes fermented separately, as they are harvested with almost two weeks difference, with 35% of the Garnacha in full clust ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $79.99 Add To Cart
RP 93

2016 Clos Bartolomé Priorat

A longtime grower of grapes in the village of Bellmunt, and that still sells a large portion of their grapes to Alvaro Palacios, Clos Bartolomé produces this cuvée from a 50-50 blend of Garnacha and Cariñena. It's delicious, richly yet brightly fruited, juicy, and supple on the palate. A fantastic, easy drinking, satisfying and representative introduction to the world of Priorat.


Inventory: Main Warehouse Hollywood Redwood City

Price: $19.99 Add To Cart

2016 Mas Doix "Les Crestes" Priorat

92 points Robert Parker's Wine Advocate: "Grapes from younger vines are used for the 2016 Les Crestes, which is also released earlier. It's a blend of Garnacha with 20% Cariñena and 10% Syrah matured in second use French oak barrels for eight months. 2016 was a dry growing season saved by a cooler September with some rain, which resulted in a relaxed and long harvest of grapes with good ripeness and acidity. It's young, tender and aromatic, a gentle Priorat with a juicy palate and a fresh personality. Really attractive and pleasant. 48,000 bottles produc ...Read More » 


Inventory: Main Warehouse Hollywood San Francisco

Price: $24.99 Add To Cart
RP 92

2016 Alvaro Palacios "Les Terrasses" Priorat

Produced from a blend of Garnacha (55%) and Cariñena (45%), most of which is purchased from high quality fruit sources in various villages of Priorat, this is an excellent vintage of Les Terrases. Ripe and clean red fruit aromas are punctuated by notes of fennel pollen. More red fruits on the palate show a touch of licorice, lots of freshness and satisfying, subtle bitter notes towards the finish. This is Priorat! (Joe Manekin, K&L Spanish wine buyer)


Inventory: Hollywood Redwood City

Price: $39.99 Add To Cart

2004 Alvaro Palacios "Finca Dofi" Priorat

95 points Robert Parker's Wine Advocate: "2004 was a superb vintage in Priorat and the three entries from Alvaro Palacios are stunning. The 2004 Finca Dofi offers an upgrade. It is sourced from a single vineyard on the estate of which 60% is Grenache and the balance Cabernet Sauvignon, Merlot, Syrah, and Carignan aged in 100% new French oak. Deeper in color than Les Terrasses, and more reticent aromatically, with coaxing, scents of toast and smoke, minerals, violets, blueberries, and chocolate emerge. Full-bodied and harmonious, there is an opulence to t ...Read More » 


Inventory: San Francisco


2012 Bodegas Mas Alta "La Creu Alta" Priorat

96 points Robert Parker's Wine Advocate: "2011 was too warm a vintage in Priorat, and the top cuvée from Mas Alta jumped from 2010 to the 2012 La Creu Alta. They own a plot of very old Cariñena vines in the village of Torroja (all the rest of other vines are in the village of Vilella Alta where the winery is located), which is mixed with more Cariñena, Syrah and a pinch of Garnacha from different vineyards to make up a final blend of around 60% Cariñena, 35% Syrah and 5% Garnacha. I think vinification and élevage is now a secondary consideration for thes ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $99.99 Add To Cart
RP 96

2013 Mas Doix "Costers de Vinyes Velles" Priorat

95 points Robert Parker's Wine Advocate: "The wine that used to be the top of the range until the old-vine, single-vineyard Cariñena was released is the 2013 Doix Costers de Vinyes Velles. It is a phenomenal blend of 55% Cariñena and 45% Garnacha from very old vines planted on schist (llicorella) slopes in the village of Poboleda. Dark, almost opaque with a bright border, the nose is more about black fruit, peat, graphite and some shoe polish, with a generous dose of oak, a little raw (from youth) but with harmony and huge potential to develop. The bunch ...Read More » 


Inventory: Main Warehouse Hollywood San Francisco

Price: $99.99 Add To Cart
RP 95

2015 Mas Doix "Salanques" Priorat

93 points Vinous: "A blend of 65% Garnacha, 25% Cariñena and 10% Syrah, the 2015 Salanques comes from a steep, three-hectare vineyard located near the village of Poboleda. This deep ruby/purple colored beauty offers a stunning bouquet of blueberries, raspberries, violets, and hints of resinous herbs and flowers. Medium to full-bodied, with a light, graceful, elegant texture that just glides across the palate, It's not huge, but has plenty of intensity and length. " (02/2018) 92 points Robert Parker's Wine Advocate: "A similar blend of 65% Garnacha, 25% ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2012 Terroir al Limit "Les Manyes" Priorat

98 points Robert Parker's Wine Advocate: "Funnily enough, Dominik Huber has only one varietal Garnacha wine, and it's a top one. The vineyard is in Torroja where the soils are slate and for Dominik slate works better with Cariñena, so he sources the Garnacha from elsewhere. The prodigious 2012 Les Manyes is an unusual single-vineyard Garnacha from a 50-year-old plot over the Montsant Mountains, in the Masdeu zone above the Scala Dei Monastery (not in Torroja at all!), where the soils are not the usual slate, but they are clay-rich with a chalk component. ...Read More » 


Inventory: Main Warehouse


2013 Clos Erasmus "Laurel" Priorat (1.5L)

93 points Robert Parker's Wine Advocate: "The 2013 Laurel, from a cool and late vintage, is Garnacha with 15% Syrah and 5% Cabernet Sauvignon from vines ranging between eight and 20 years of age planted on llicorella slate soils. It aged in a combination of second use barriques, cement vats and clay amphorae (10%) for one year. The nose was a bit shy, but once it took off, it went straight for the mineral spectrum of aromas, graphite and soil with an organic side to it, with more Garnacha aromas coming through with time. The palate has a superb balance, ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $109.99 Add To Cart
RP 93

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