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2010 Massolino "Margheria" Barolo (Pre-Arrival)

97 points Wine Enthusiast: "Underbrush, rose, violet, black cherry, balsamic notes, cinnamon, mint, leather and Mediterranean herbs are just some of the sensations that emerge. The juicy fruit is balanced with energy and velvety tannins. It's loaded with energy and finesse, and give it time to develop even more complexity. Drink 2020-2040. (KO)" (10/2014) 96 points Wine Spectator: "This is smoky, with tobacco- and mineral-tinged cherry and strawberry flavors. Quickly gives way to firm, mouthcoating tannins, yet finds equilibrium overall, lingering well ...Read More » 


Inventory: Main Warehouse


2015 Giuseppe Cortese "Rabaja" Barbaresco (Pre-Arrival) Top Pick!
2015 Giuseppe Cortese "Rabaja" Barbaresco (Pre-Arrival)

95 points James Suckling: "Wow. What a nose of pure blueberries, rose petals, lavender, crushed minerals, elderflower and so much vivid orange and candied citrus peel. Full body, electric acidity, firm and wonderfully polished tannins and a long, mineral finish. Drink in 2021." (09/2018) 93 points Vinous: "Cortese's 2015 Barbaresco Rabajà is open-knit and attractive, qualities that can be enjoyed with minimal cellaring given the wine's mid-weight structure. Crushed raspberry, rose petal, mint, dried herbs, orange zest and anise add super-classic Nebbio ...Read More » 


Inventory: Main Warehouse

Price: $44.99 Add To Cart
JS 95 VN 93

2015 La Ca' Nova "Montestefano" Barbaresco (Pre-Arrival) Top Pick!
2015 La Ca' Nova "Montestefano" Barbaresco (Pre-Arrival)

94 points Vinous: "The 2015 Barbaresco Montestefano fleshes out in all dimensions, as it does in all the best years. Warm, rich and inviting, the 2015 is a wine of pure and total pleasure. Black cherry, plum, sage, lavender, menthol, licorice and spice take on exotic shades of expression. All things considered, the 2015 falls just a bit short of being thrilling. In exchange, though, readers will find a Barbaresco that will drink well with minimal cellaring. What a gorgeous wine this is. (AG)" (10/2018)


Inventory: Main Warehouse

Price: $34.99 Add To Cart
VN 94

2016 Massolino Langhe Nebbiolo

92 points James Suckling: "Aromas of cherries, cedar and strawberries with some subtle cream follow through to a medium body, firm and silky tannins and a fresh and flavorful finish. Very pretty. Drink or hold." (09/2018) 90 points Robert Parker's Wine Advocate: "The 2016 Langhe Nebbiolo is a clear, direct and immediate wine. It offers those characteristic varietal tones of dried berry fruit, rose hip and licorice with a cheerful and informal approach. This bouquet is mild in terms of intensity, but all the main components are there. There is a very su ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
JS 92 RP 90

2015 Gaja Barbaresco (Pre-Arrival) Top Pick!
2015 Gaja Barbaresco (Pre-Arrival)

94 points Vinous: "Gaja's 2015 Barbaresco is gorgeous. Deep, pliant and resonant, the 2015 exudes class from the very first taste. Today, the aromatics are not especially open or expressive, but it is the wine's depth and overall sense of harmony that really carry the day. Hints of orange peel, spice and rosewater give the 2015 an exotic aromatic top register that is hugely appealing. Readers will have a hard time keeping their hands off this gem. The 2015 is a wonderfully complete and harmonious wine, but it really does need a few years in the cellar to ...Read More » 


Inventory: Main Warehouse

Price: $189.99 Add To Cart
VN 94 RP 93

2013 Ronchi "Ronchi" Barbaresco

93 points Vinous: "The 2013 Barbaresco Ronchi is darker and more imposing wine than the straight Barbaresco, but it offers a similar level of quality. Wild cherry, smoke, tobacco, licorice and incense fill out the wine's strapping, powerful frame effortlessly. This is an especially muscular, imposing style. Readers should be prepared to cellar the 2013 for at least a few years. (AG)" (10/2017)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
VN 93

2016 Bruno Giacosa Arneis Roero

92 points James Suckling: "A white with lots of white-peach and apple aromas with hints of lemon zest. Full-bodied, round and layered. Rich and exotic in the end. " (09/2018) 92 points Robert Parker's Wine Advocate: "92+ points: The 2016 Roero Arneis was bottled on Saint Valentine's Day and that's a fitting touch. Some 140,000 bottles were made, which is more than average. This is a fresh and buoyant wine that is loaded with tangy tropical fruit, pineapple and honeydew melon. The wine's intensity is exuberant, pronounced and refreshing. Dustings of fin ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 La Ca' Nova "Montefico Vigna Bric Mentina" Barbaresco (Pre-Arrival) Top Pick!
2015 La Ca' Nova "Montefico Vigna Bric Mentina" Barbaresco (Pre-Arrival)

93 points Vinous: "The 2015 Barbaresco Montefico Vigna Bric Mentina is powerful, but not austere as it can be. Readers will find an earthy, savory Barbaresco with tons of old-school tannin and plenty of personality. The warm vintage has made the Montefico a bit more friendly in the early going than is typically the case. Rose petal, lavender and chalk notes all develop with time. Beams of Montefico tannin give the wine its energy and overall shape. (AG)" (10/2018)


Inventory: Main Warehouse

Price: $34.99 Add To Cart
VN 93

2017 Fratelli Barale Dolcetto d'Alba "Le Rose"

Monica Larner writes: "One of the oldest estates in the Langhe, Fratelli Barale was founded in 1870, shortly after the Barolo denomination was created with the help of Marchesi Falletti and founding father of modern Italy, Count of Cavour, Camillo Benso. Sergio Barale and his daughters manage the estate today."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $13.99 Add To Cart

2015 Elio Grasso Vigna Martina Barbera d'Alba

93 points Robert Parker's Wine Advocate: "The 2015 vintage is an important one for Barbera. Elio Grasso's 2015 Barbera d'Alba Vigna Martina is a solid and powerful wine that embraces the opulence and richness that distinguishes this singular grape variety. Barbera vines are planted at the edges of the Nebbiolo crus, and most of these plants were first put there by Gianluca's dad or his grandfather. The vines range in age from 45 to 70 years old. Planting philosophies tend to be passed down through the generations, from father to son, in these parts. The ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

Wine Club

27.99
RP 93

2015 Produttori del Barbaresco Barbaresco (Pre-Arrival) Top Pick!
2015 Produttori del Barbaresco Barbaresco (Pre-Arrival)

93 points Robert Parker's Wine Advocate: "I tasted this wine after bottling but before its commercial release. The 2015 Barbaresco will hit the market on September 1st. It was scheduled to be released in October, but because Produttori del Barbaresco is already out of stock of the 2014 Barbaresco, they decided to move this release up and shorten waiting times. I mention that because you definitely don't want to pop the cork too early. The 2015 vintage opens to a visibly darker color and thicker concentration compared to recent past vintages. Next to the ...Read More » 


Inventory: Main Warehouse

Price: $37.99 Add To Cart
RP 93

2011 Ca Rome "Vigna Cerretta" Barolo (Previously $60)

94 points Wine Enthusiast: "Firm and refined, this opens with aromas of wild berry, leather, game and a note of chopped herb. The round, full-bodied palate delivers ripe black cherry, clove, toast, mint and licorice alongside ripe, velvety tannins and fresh acidity. It should develop more complexity over the next decade. Drink 2016-2026. (KO)" (02/2016) 93 points Vinous: "The 2011 Barolo Vigna Cerretta is sumptuous and racy to the core. Hints of cinnamon, pipe tobacco and orange zest add an element of exoticism as the 2011 opens up in the glass. Soft a ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: Hidden View Price
WE 94 VN 93

2015 Produttori del Barbaresco Barbaresco

93 points Robert Parker's Wine Advocate: "I tasted this wine after bottling but before its commercial release. The 2015 Barbaresco will hit the market on September 1st. It was scheduled to be released in October, but because Produttori del Barbaresco is already out of stock of the 2014 Barbaresco, they decided to move this release up and shorten waiting times. I mention that because you definitely don't want to pop the cork too early. The 2015 vintage opens to a visibly darker color and thicker concentration compared to recent past vintages. Next to the ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $37.99 Add To Cart
RP 93 WS 93

2015 Giovanni Manzone "Il Crutin" Langhe Nebbiolo

This Nebbiolo comes from a sensational vintage, according to K&L's Italian wines buyer Greg St. Clair, and from one of his favorite villages in Barolo, Monforte d’Alba. Deep but approachable, it's aged in 700-liter barrels for about six months before bottling.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $21.99 Add To Cart

Wine Club

16.99

2016 Vigneti Massa "Derthona" Timorasso

Walter Massa is the contadino straordinario who brought the Timorasso grape back to life in the early 1980s. According to the winery's importer, Massa remains the leading producer and go-to grower for Timorasso. Derthona is the ancient name for Tortona, the town in southeast Piemonte after which the appellation Colli Tortonesi (Tortona Hills) is named. Winemaking notes: Native yeasts. Maceration with skins 48-60 hours. Fermentation 18-22°C. Batonnage. Light filtration. Minimum six months bottle aging before release.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2013 Negretti Barolo

94 points James Suckling: "Love the aromas of ripe fruit such as black cherry, dried strawberry and rose petal. Full body, chewy tannins and a dusty, chewy, cedar and berry aftertaste. Needs time to soften but complexity is inspiring. Better in 2019." (07/2017)


Inventory: San Francisco

Price: $34.99 Add To Cart
JS 94


2016 Vigneti Massa "Terra" Implicito Barbera

Walter Massa farms 22 hectares in eight distinct vineyard areas and his total production is about 13,000 cases, of which 5,000 is of the variety Timorasso that Massa helped bring back from obscurity to a somm favorite.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart

2013 Bersano "Mantico" Barbaresco

91 points Wine Enthusiast: "Subtle aromas of leafy underbrush, leather, truffle and red berry come together on this while the full-bodied palate delivers juicy red cherry, raspberry compote, baking spice and grilled herb. Chewy tannins provide the framework while a note of star anise closes the finish. (KO)" (10/2016) 90 points James Suckling: "This shows delicate aromas of rosemary with red licorice and dried berries. This is delicate and light-bodied with almost no tannins, good freshness and a nice, fruity finish. Really enjoyable." (11/2016)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
WE 91 JS 90

2013 Elvio Cogno "Bricco Pernice" Barolo (Pre-Arrival)

96 points Robert Parker's Wine Advocate: "The 2013 Barolo Ravera Bricco Pernice is a true protagonist of this gorgeous vineyard site. A bright green canopy extends right up to the Elvio Cogno farmhouse on a gentle slope that rises upward all the way to the Novello ridge. Ravera sits in a beautiful amphitheater of vines. From a classic vintage, this wine is solid and firm in texture. The bouquet is already expressive, immediate and direct. It is bursting with dark fruit, smoke, spice and licorice. This Barolo shows all the qualities that will guarantee a ...Read More » 


Inventory: Main Warehouse


2017 Vietti Arneis Roero

91 points Robert Parker's Wine Advocate: "As one of the best quality-minded estates in Barolo, Vietti has little claim to winemaking fame in the Roero appellation. Regardless, the 2017 Roero Arneis is one of the most successful interpretations of this white wine on the market today. It falls under that Vietti magic wand. The bouquet is true to the Arneis variety with aromas of bright citrus, white peach, wild sage, ash and natural rubber. The wine's appearance is luminous and bright. Drink this charming and refreshing white wine within the next two years ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $23.99 Add To Cart
RP 91

2013 Giacomo Fenocchio "Bussia" Barolo

97 points Wine Enthusiast: "Rose, iris, wild berry and baking spice aromas merge with scents of new leather and a balsamic menthol note on this stunning and classically crafted Barolo. The structured, polished palate delivers juicy Marasca cherry, crushed raspberry, pipe tobacco and licorice framed in tightly knit noble tannins and bright acidity. It's going to just keep getting better and better over the next few decades. Drink from 2023 through 2053. *Cellar Selection* (KO)" (09/2017) 92 points Robert Parker's Wine Advocate: "The 2013 Barolo Bussia s ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2011 Vigneti Massa "Monleale" Barbera

Walter Massa is the real deal: a farmer with deep family roots in his native Colli Tortonesi who’s usually plowing his vineyards or buzzing around his cellar when someone arrives for a visit. According to the winery's importer, Massa is universally known as the Maestro of Timorasso — he rescued it from obscurity and near-extinction and now leads a mini-renaissance of the variety in the Colli Tortonesi. But he also produces amazing and distinctive reds from the local varieties Barbera, Croatina, Freisa, and Nebbiolo. Wine notes: All the classic Barbera ch ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $28.99 Add To Cart

2014 Giuseppe Mascarello "Monprivato" Barolo (Pre-Arrival) Top Pick!
2014 Giuseppe Mascarello "Monprivato" Barolo (Pre-Arrival)

Monica Larner provides the following update on Mascarello: "Maria Teresa Mascarello has finished replanting her 4,000-square-meter parcel in the San Lorenzo vineyard. She had left the land to rest for two years after the old vines were ripped out. That means the traditional blend of sites used to make her Barolo—Canubbi, San Lorenzo, Rue and Rocche di La Morra—has been temporarily halted. Starting with the 2015 vintage (while San Lorenzo is offline), the new blend of sites will be Canubbi, Rue, Rocche dell'Annunziata and Moro di Bussia. The San Lorenzo f ...Read More » 


Inventory: Main Warehouse

Price: $159.99 Add To Cart

2014 Gaja Barbaresco Back In Stock!
2014 Gaja Barbaresco

98 points Wine Enthusiast: "This isn't just a great wine for what was a notoriously cool, wet vintage, it's quite simply a magnificent wine. Perfumed and loaded with finesse, it opens with scents of woodland berry, iris and baking spice while the vibrant, balanced palate doles out Marasca cherry, dark culinary spice, crushed herb and menthol. Refined tannins and fresh acidity provide the taut framework while a licorice note wraps around the finish. Gorgeous. Drink 2022–2034. *Cellar Selection* (KO)" (03/2018) 96 points Vinous: "Gaja's 2014 Barbaresco i ...Read More » 


Inventory: Hollywood


2013 Alessandro e Gian Natale Fantino "Bussia Cascina Dardi" Barolo

93 points Robert Parker's Wine Advocate: "Here's another smash hit from the Fantino family. The 2013 Barolo Bussia Cascina Dardi is tonic and firm but shows fruity generosity nonetheless. That's that magic of Barolo—that playful "now you see me, now you don't" level of special aromatic intensity. The finish is super silky and smooth, showing impressive tannic integration. (ML)" (04/2018) 93 points Vinous: "The 2013 Barolo Bussia Cascina Dardi is a super-appealing, old-school Barolo that is going to require a number of years to be at its best. Deceptive ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart
RP 93 VN 93

2014 Elio Grasso Barolo

92 points Robert Parker's Wine Advocate: "This is a new wine that was only made in this vintage to address low yields and difficult growing conditions. In truth, it was also produced in 2002 for the same reasons. The 2014 Barolo is a blend of Nebbiolo grapes from the Grasso family's best vineyard sites: Casa Maté and Gavarini Chiniera. In a very happy and nostalgic way, this wine brings us back in time to when Barolo was more streamlined and linear in style. The limestone-rich soils of Gavarini Chiniera give the wine its aromatic profile with delicate to ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $64.99 Add To Cart
RP 92

2015 Paitin di Pasquero "Serra" Barbera d'Alba

90 points James Suckling: "Ripe strawberries, dried rose petals and cherry cake. Medium body, fine acidity and a fruity finish." (10/2017)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 90

2014 Massolino Barolo

91 points Vinous: "The 2014 Barolo is a wine of sublime elegance, finesse and nuance. The level of detail here is quite striking. Fragrant and lilting in the glass and deceptively medium in body, this pristine Barolo is all class. Readers who can find it should not hesitate, as it is superb, not to mention one of the best straight 2014 Barolos I tasted. (AG)" (11/2017) 91 points Wine Enthusiast: "This fragrant red offers delicate, enticing scents of wild berry, blue flower and a whiff of camphor. On the vibrant, focused palate, refined tannins and brig ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2013 Cordero di Montezemolo "Monfalletto" Barolo

94 points James Suckling: "Very floral with dried strawberries, plums and light toffee. Smoke, too. Medium to full body, velvety tannins and a flavorful finish. Turns polished and agreeable on the finish. Drink in 2018." (07/2017) 94 points Wine Enthusiast: "Wild berry, aromatic herb, crushed blue flower and exotic spice aromas lead the way in this full-bodied wine. It delivers ripe but elegant Marasca cherry, cranberry, licorice and vanilla hints framed by taut, fine-grained tannins that lend structure and finesse. Drink 2021-2033. (KO)" (10/2017) 9 ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco



2007 Brovia "Rocche" Barolo (Pre-Arrival)

96 points Robert Parker's Wine Advocate: "The 2007 Barolo Rocche emerges from the glass with freshly cut roses, sweet berries and spices. The Rocche is always the most open of Brovia's single vineyard Baroli. In 2007 the wine has an extra dimension of textural richness that makes is incredibly appealing even at this young stage. Floral notes reappear on the silky, pure finish. This is a fabulous showing, but the wine will be even better in a few years. (AG)" (10/2011) 93 points Vinous: "Good fresh, full red. Ripe currant and plum aromas lifted by a str ...Read More » 


Inventory: Main Warehouse


2010 Massolino "Parussi" Barolo (Pre-Arrival)

98 points Wine Enthusiast: "This bold wine is yet another impressive 2010 Barolo from Massolino. Powerfully structured, it delivers succulent black cherry flavors layered with black pepper, sage, tobacco, licorice, balsamic notes and grilled herbs. It's superbly balanced but has youthful tension and an abundance of energy so give it time to fully develop. Drink 2020-2050. (KO)" (10/2014) 95 points Robert Parker's Wine Advocate: "The 2010 Barolo Parussi hits its stride with an amazing bouquet that is as generous as it is complex and compelling. The wine ...Read More » 


Inventory: Main Warehouse

Price: $89.99 Add To Cart
WE 98 RP 95

Cocchi Aperitivo Americano (750ml)

This is the original Americano, a low-alcohol, wine-based aperitif from the Asti region of Piedmont intended to be consumed before eating to enliven the palate while whetting the appetite. It has been produced in Asti since 1891 and is still made according to the original recipe, which is essentially white wine aromatized with many herbs and spices. All the ingredients are natural, with no artificial additives or coloring of any kind. It is produced in limited quantities and matured for a year before being released for sale. Traditionally, it is served c ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $18.99 Add To Cart

2017 Elio Grasso Dolcetto d'Alba dei Grassi

Robert Parker's Wine Advocate: "Gianluca Grasso tells me he became as strict as an Italian police man, a Carabinieri, when it came to leaf pulling in 2017. Vines needed as much shade as they could get in this scorching hot vintage, so he did not allow for any leaves to be thinned. Fruit for the 2017 Dolcetto d'Alba dei Grassi matured rigorously in the shade during the whole summer season. For Gianluca, this was the key to maintaining fruity intensity and freshness in this difficult vintage. Indeed, this wine is void of the jammy sensations of fruit confi ...Read More » 


Inventory: Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart

2013 Gianfranco Alessandria Barolo

93 points Robert Parker's Wine Advocate: "Here is a tonic, fresh and energized Barolo from Monforte d'Alba. Gianfranco Alessandria's 2013 Barolo is a pleasure to drink, and it will undoubtedly continue to offer that vibrant drinking pleasure for many more years to come. The wine achieves elegance and balance with dark fruit, rose hip, tar and licorice. Silky but firm tannins tie it tightly together. (ML) 93+" (04/2018) 93 points Wine & Spirits: "Alessandria gives the grapes for his introductory Barolo a one-week maceration followed by two years in used ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2006 Brovia "Garblèt Sue'" Barolo (Pre-Arrival)

95 points Robert Parker's Wine Advocate: "The 2006 Barolo Garblét Sue' is massively tannic and powerful. As always, it is a taut, sinewy Barolo, but in 2006 the Garblét Sue' is even more backward than is typically the case. Bright red fruit, smoke, tar, incense and iron are just some of the nuances that come together in this focused, potent Barolo. With air the frame fills out to some extent, but patience is the key. Brovia's Garblét Sue' is made from the Bricco Fiasco vineyard, just up the hill from the winery. (AG)" (12/2010)


Inventory: Main Warehouse

Price: $114.99 Add To Cart
RP 95

2013 Fratelli Alessandria "San Lorenzo di Verduno" Barolo

93 points Vinous: "The 2013 Barolo San Lorenzo di Verduno is a big, powerful wine with huge tannins, broad shoulders and tons of overall intensity. Bold, dark flavors laced with expressive, balsamic overtones are some of the signatures. As always, the strapping, full-bodied San Lorenzo needs time to shed some of its youthful tannin, but it is impressive just the same. Moreover, San Lorenzo is one of the rare Verduno crus that emphasizes power over finesse, in the way one might say the same about Bonnes Mares in Chambolle-Musigny, for example. 93+ (AG)" ( ...Read More » 


Inventory: Main Warehouse Hollywood San Francisco


2013 Giovanni Manzone "Bricat" Barolo

95 points Vinous: "Dark cherry, plum, lavender, mint, wild herbs and smoke infuse the 2013 Barolo Bricat. Dark, powerful and brooding, but also very much medium-bodied in structure, the 2013 is wonderfully complete and full of allure. There is plenty of tannin, but the wine is impeccably balanced from start to finish. The darker and more muscular side of Gramolere comes through very nicely. There is so much to like, but the 2013 also shuts down quickly in the glass, which suggests it is likely to require a good few years in bottle to fully come together. ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2014 Bruno Rocca "Rabaja" Barbaresco

95 points Robert Parker's Wine Advocate: "This is a delightful cool-vintage Nebbiolo that promises a long aging future ahead. In fact, I bet this wine will prove more interesting as it evolves, compared to a warmer vintage such as 2015 (which I tasted beside this wine). The 2014 Barbaresco Rabajà is tightly bound and firm at its center. It shows fragrant tones of wild rose, cassis, crushed mineral and balsam herb at the edges. These delicate nuances should develop and take on more power as the wine moves though time. This vintage ends with a vein of fres ...Read More » 


Inventory: Redwood City San Francisco

Price: $84.99 Add To Cart
RP 95 VN 94

2015 Bruno Giacosa Nebbiolo d'Alba

Wine Spectator: "A spicy red, offering a dusting of white pepper followed by cherry and earth flavors. Firms up, with chalky tannins on the finish. (BS, Web-2017)"


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2013 Azelia Barolo

92 points International Wine Review: "The 2013 Barolo from Azelia comes from Castiglione Falletto and Serralunga d'Alba. It opens to pretty aromas of cherries and strawberries which are woven together with spices, licorice and minerals. This Barolo is beautifully balanced, well structured and and remains fresh through the long, lingering finish. (Best 2018-2028) - May, 2017 (JD)" (05/2017) 91 points Wine Spectator: "The rich, polished profile is generous, with vibrant cherry, plum, vanilla and tobacco flavors. Best from 2019 through 2030. (BS)" (12/201 ...Read More » 


Inventory: Main Warehouse Redwood City San Francisco

Price: $37.99 Add To Cart
WS 91

2013 Aldo Conterno "Cicala" Barolo (Pre-Arrival)

99 points James Suckling: "The aromas of flowers, blackberries, and white truffles are superb. Full to medium body and ultra-fine tannins. The finish lasts for minutes. An amazing Cicala. Don't miss this. Drink in 2022." (01/2017) 96 points Wine Enthusiast: "Aromas of dark berry, iris, menthol and a whiff of oak emerge on this vibrant wine. Firmly structured but loaded with finesse, the palate delivers ripe Marasca cherry, crushed black raspberry, vanilla, savory mineral and thyme alongside fine-grained tannins. A licorice note wraps around the tight f ...Read More » 


Inventory: Main Warehouse


2014 Aldo Conterno "Bussia" Barolo

93 points James Suckling: "On the nose this may not be a dramatic wine, but it's fresh and floral. It has a quiet confidence that is missing in many of the 2014 Barolos. On the palate, the turbocharger kicks in. The wine's impressive tannic power leaves most of the competition behind it, but there's real finesse at the long finish. Drink after 2020." (09/2018) 92 points Robert Parker's Wine Advocate: "Poderi Aldo Conterno's 2014 Barolo Bussia is a transparent wine, and I don't mean to use that word to describe the wine's appearance or its light color s ...Read More » 


Inventory: Main Warehouse San Francisco

Price: $79.99 Add To Cart
JS 93 RP 92

2014 Azelia Langhe Nebbiolo

Robert Parker's Wine Advocate: "The 2014 Langhe Nebbiolo is by far the most approachable of Azelia's new releases. Only made in stainless steel, this Nebbiolo-based wine is firmly focused on primary fruit. The bouquet is redolent of wild berry and blueberry, and there is some sour cherry on the close. Blanched almond, pine nut and garden herb make for light aromatic highlights at the back... (ML)" (08/2017) Vinous: "The 2014 Langhe Nebbiolo is a tasty wine to drink now and over the next few years. Crushed flowers, mint, spice and raspberries are some o ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $22.99 Add To Cart


2017 Ca' del Baio Moscato d'Asti

Producer's notes: "Made from grapes grown on land registry plot number 101 located in Tre Stelle, renowned as a prime site for Moscato, this party wine has always been a family tradition at Ca’ del Baio. Bright straw yellow, with fine persistent bubbles; intense, aromatic and varietal, with fruity hints of apricot and linden blossom; sweet, light, with good acidity and a long, fresh finish."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $18.99 Add To Cart

2016 Luigi Boveri "Derthona" Timorasso Colli Tortonesi

From the bright and refreshing side of Piedmont, comes this 100% Timorasso. Gently pressed an then allowed to macerate for 48-60 hours on the skins, this white takes on exceptional depth and texture. Fermentation completes with native yeasts, and then then rests in tank for 12 months, receiving gentle batonnage in order to round out the expressive character. The wine rests for six months before release and is brilliant gold, with notes of fresh starfruit and citrus, a mineral core, and is both textural and lively through the finish.


Inventory: Redwood City San Francisco

Price: $14.99 Add To Cart

2017 Saracco Moscato d'Asti

92 points Robert Parker's Wine Advocate: "The 2017 Moscato d'Asti is especially bright and fruity in this extremely hot and dry vintage. You feel that extra concentration of fruit with summer peach, honeysuckle, star jasmine and yellow rose. Moscato d'Asti traditionally offers a foamy and creamy bubble quality, and you get that here in generous supply. The creaminess of the mouthfeel plus that sweet residual sugar find excellent balance. The alcohol is 6%. This is a leading wine of the appellation. Moscato d'Asti is best when consumed immediately, but yo ...Read More » 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
RP 92 WE 92

2013 Brezza "Cannubi" Barolo (Pre-Arrival) Top Pick!
2013 Brezza "Cannubi" Barolo (Pre-Arrival)

98 points Wine Enthusiast: "One of the best expressions from the classic Cannubi vineyard area, this fragrant red is all about finesse, opening with enticing scents of perfumed berry, iris, rose, chopped herb, baking spice and new leather. The vibrant palate boasts structure as well as an almost ethereal elegance, delivering succulent red cherry, crushed strawberry, cinnamon and licorice wrapped in refined tannins. Bright acidity lends impeccable balance. Drink from 2021 through 2043. *Cellar Selection* (KO)" (07/2017) 90 points Vinous: "Sweet red cher ...Read More » 


Inventory: Main Warehouse

Price: $69.99 Add To Cart
WE 98 VN 90

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