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Your search returned 4 results

Whisky Advocate: "Balance, complexity, and surprising maturity for its age -- these are the defining characteristics of the best Indian whisky I have ever tasted. Amrut is doing some great things, and this whisky just elevated them to a new level. Combining Indian malt and Scottish peated malt, this whisky shows a sweet side, but is never cloying, with rich caramel, vanilla custard, and fruit cocktail in light syrup, balanced by vibrant -- almost floral -- dried peat smoke, delicate white pepper, and a hint of tropical fruit (toasted coconut, pineapple)....
Price: $74.99

Whisky Advocate: "Sticky, spiced-coconut desserts, grapefruit, clove, allspice, and crispy bacon on the nose of this NAS whisky matured in bourbon casks. Sharp with lime, grapefruit, and lemon zest that settle down to green fruits, Jell-O, and dry spices. Do dilute, as water lets the spices leap from the glass, strips down the acidic attack, and accentuates the fresh apple and cinnamon. It doesn't need much water, but it's eminently better with a dash. (JM, Summer-2015)" K&L Notes: Exuding glorious tropical notes, this Goan-style single malt was bottled...
Price: $109.00

Meet "Camikara," India's finest cane juice rum, brought to life after 12 patient summers. With only 3,600 bottles up for grabs globally, and just 1,176 making the trip to the US, this rum is a rare treat. Aged in American Oak barrels, a tiny 6.6% of the original quantity is left for us to enjoy. "Camikara," a Sanskrit nod to 'liquid gold,' pays tribute to land, time, culture, and folks. With the first sniff, find a bouquet of honey, ginger, toffee, raisin, prunes, and a hint of leather. Peek a little deeper and the oak subtly shows up. Sipping this treat...
Price: $79.99

Distilled at the famous Picadilly distillery in India (known for the Indri whiskies) Camikara is a beautiufl cane sugar juice rum matured in bourbon barrels for 8 years.
Price: $39.99

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