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Bid on this 2-bottle lot of 2014 Domaine Louis Jadot Gevrey-Chambertin 1er Cru "Clos St-Jacques" (95JS, 94WE, 93RP, 93VN, 93WS, 91BH). James Suckling: "So floral, like a bouquet of flowers. Fills the glass. Full-bodied, yet beautifully balanced and subtle. Such purity of fruit and polish. I can't wait on this. Drink or hold. Will age beautifully." (04/2017)

Bid on this 2-bottle lot of 2009 Canon-La-Gaffelière, St-Emilion (96JS, 96WS, 95RP, 95WE, 93VN, 92DC, 92ST). James Suckling: "The freshness on the nose is striking and you could easily mistake this for a 4-5 year old wine. Ripe elderberry and wild blackberry notes are married to elegant tannins and a lively acidity, making this leap and bound across the palate. Long mineral finish." (02/2019)

Bid on this 4-bottle lot of 1986 Raymond-Lafon, Sauternes (92RP). Robert Parker's Wine Advocate: "It is hard to believe this wine will eclipse the great 1983, but the differences in the two wines are negligible. I do not believe the 1986 makes quite the impact on the palate that the huge, massive 1983 does, but there is a great deal of botrytis, and a profound, penetrating fragrance of sauteed pineapple, vanillin, toast, and honeyed peaches. In the mouth, the wine is more streamlined than the 1983, but lusciously rich and full bodied, with very good acidity and a creamy, intense finish. It will be interesting to compare the 1983 and 1986 as they evolve. (RP)" (12/1997)
Starting Bid: $180.00

Bid on this 3-bottle lot of 2009 M. Chapoutier "La Sizeranne" Hermitage (94WS, 90RP, 90ST). Wine Spectator: "A very rich, authoritative style, with broad structure and lots of cocoa and dark fig paste notes leading the way for ample charcoal, roasted alder, espresso and steeped black currant fruit. Rich and long, this has the depth for cellaring. (JM)" (09/2012)
Starting Bid: $195.00

Bid on this 2-bottle lot of 2003 Carruades de Lafite, Pauillac (91RP, 90JS). Robert Parker's Wine Advocate: "There are 20, 000 cases of the gorgeous 2003 Carruades de Lafite. Despite record heat in June, July and August, this wine only hit 12.8% alcohol, which seems modest compared to the higher alcohol levels of 2009 and 2010. A final blend of 50% Merlot, 48% Cabernet Sauvignon and 2% Cabernet Franc has resulted in a second wine with a Lafite Rothschild-like character, plenty of creme de cassis, cedarwood and graphite notes as well as a supple, lush texture. (RP)" (08/2014)
Starting Bid: $290.00

Bid on this 2-bottle lot of 1982 Mouton Rothschild, Pauillac (100JD, 100JS, 100RP, 98ST, 98VN, 97DC). Robert Parker's Wine Advocate: "This wine remains one of the legends of Bordeaux. It has thrown off the backward, youthful style that existed during its first 25 years of life, and over the last 4-5 years has developed such secondary nuances as cedar and spice box. The creme de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture, and finish of over a minute are a showcase for what this Chateau accomplished in 1982. The wine is still amazingly youthful, vibrant, and pure. It appears capable of remaining fruity and vibrant in 2082! Thank God it is beginning to budge, as I would like to drink most of my supply before I kick the bucket. This is a great, still youthful wine, and, on occasion, one does understand the hierarchy of Bordeaux chateaux when you see the complexity and brilliance of this first-growth. (RP)" (06/2009)

Bid on this 3-bottle lot of 1994 Pavie-Macquin, St-Emilion ((90-92ST), 91VN). Stephen Tanzer's International Wine Cellar: "Black-ruby color. Superripe, highly perfumed aromas of crushed raspberries and pungent oak. Wonderful inner-mouth flavor, and quite fresh for the year, but there's not quite the fat of the '95. Here the substantial tannins are a bit more present. Not as seamless as the '95, but this is impressive juice. Very concentrated and very long. (ST)" (05/1996)
Starting Bid: $165.00

Bid on this bottle of 1991 Domaine Jamet Côte-Rôtie (99RP, 97WS, 94JG, 93ST). Robert Parker's Wine Advocate: "The greatest Côte-Rôtie I've tasted from this estate, the 1991 Côte-Rôtie is utterly profound and flirts with perfection. Compared to the 2001 by Jean-Paul (I think it's a fair click better), it is as seamless, layered and complex as they come, with phenomenal notes of black raspberries, cassis, olive tapenade, incense and bacon fat all soaring from the glass. Full-bodied, beautifully concentrated and textured, it's a heavenly Cote Rotie to drink anytime over the coming decade (although why wait). (JD)" (09/2015)
Starting Bid: $2,100.00

Bid on this 2-bottle lot of 2012 l'Eglise Clinet, Pomerol (96RP, 95VN, 94WS, 93JS). Robert Parker's Wine Advocate: "A gorgeous wine from proprietor Denis Durantou, this blend of 85% Merlot and 15% Cabernet Franc is an inky purple color, with gorgeous purity of black raspberries, blackcurrants and blackberry with a hint of truffle and spring flowers. Its is full-bodied, opulent and a tour de force in this vintage. Great presence on the palate, fabulous purity and a long finish make for a magnificent bottle of wine to drink over the next 20-some years. (RP)" (04/2015)
Starting Bid: $260.00

Bid on this magnum of 2016 Lynch-Bages, Pauillac (1.5L) (97JS, 97RP, 97VN, 97WS, 96DC, 95JD, 95WE). Vinous: "The 2016 Lynch Bages has a wonderfully perfumed bouquet of intense black fruit laced with pencil lead, cigar box and incense aromas that soar from the glass, all displaying impressive delineation. The taut, focused palate is very well defined, with a fine line of acidity and great depth and concentration on the sophisticated, mineral-driven finish. Bon vin! (NM)" (08/2020)

Bid on this 3-bottle lot of 2008 Malescot-St-Exupéry, Margaux (93VN). Vinous: "The 2008 Malescot St Exupery has a conservative, correct bouquet that to be frank is rather unexciting compared to its peers, although it does open and reveal briary and crushed rose petal scents and bingo, you are soon under its spell. The palate is medium-bodied with 'furry' tannins, good depth of fruit and it has a fine line of acidity. I like the spine of this Margaux and the classicism shown towards the bright finish. It is one of those wines that meliorates with acquaintance, approaching previous scores that I have awarded this wine. (NM)" (05/2018)
Starting Bid: $195.00

Bid on this bottle of 1981 Latour, Pauillac (93DC). Decanter: "Often the measure of a great terroir and producer are the so-called off vintages, which frequently surprise and delight to punch far above their weight. The 81 Latour is a classic case in point. From an unheralded year, this particular bottle had clearly been kept in fabulous condition. The youthful colour is not dissimilar to the 96 and the nose still provides plenty of primary Cabernet-based fruit (classic cassis, lead pencil and cedar) with some tertiary notes in the background. Then a lovely attack on the palate; dry with very correct blackcurrant fruit, balsam, a hint of savoury iron rust and a vein of autumnal forest floor. Gentle, melting tannins, medium weight and a clean acidic cut enable the wine to glide effortlessly across the tastebuds. The finish is harmonious, long and cries out for another bottle. In short, a textbook claret which is now at its drinking best, even more so with a cut of roast lamb. (JS)"
Starting Bid: $410.00

Bid on this 4-bottle lot of 2010 La Lagune, Haut-Médoc (96JS, 94RP, 93VN, 92ST, (89-92WS)). James Suckling: "This shows an enchanting nose of roses, violets and other flowers. It's also fruity but very subtle. A full-body, super-structured red with an excellent backbone of ripe yet firm tannins. Goes on for minutes. Don’t touch for five or six years. Try in 2019." (03/2015)
Starting Bid: $220.00

Bid on this bottle of 2014 Pontet-Canet, Pauillac (98JS, 96JD, 96WE, 95DC, 95RP, 95VN, 93WS). James Suckling: "A stunning wine for this vintage although it’s still a bit shy on the nose (more spice than fruit showing than now). There’s wet earth, too, but on the palate it’s bursting with ripe yet subtle flavors. Very long and complex finish that goes on and on." (02/2017)

Bid on this 2-bottle lot of 2014 Vincent Girardin Corton-Charlemagne Grand Cru ((90-93BH), 93VN, 93WS). Vinous: "Highly nuanced nose combines white peach, ginger, medicinal herbs, juniper, oyster shell and white pepper. Wonderfully smooth and fine-grained, with citronella and spice flavors spreading out to saturate the palate without leaving any impression of weight. Finishes complex, classically dry and long, with a repeating spice character. A very classy Corton-Charlemagne. (ST) 93+" (09/2016)
Starting Bid: $220.00

Bid on this 2-bottle lot of 2005 d'Issan, Margaux (96RP, 95JS, 93JG, 92VN, 92WS). Robert Parker's Wine Advocate: "The more serious grand vin twin, the 2005 d’Issan, has a stunning nose of spring flowers, blackcurrant and blue/black fruits galore, and an impressively opaque dark plum/purple color. With a rich, concentrated and pure mouthfeel, wonderfully sweet tannin, full-bodied density and richness, but elegance in abundance, this is a stunner, and one of the great Margaux of the vintage. (RP)" (06/2015)
Starting Bid: $180.00

Bid on this bottle of 1990 Domaine Marc Sorrel "Le Gréal" Hermitage Rouge (96RP). Robert Parker's Wine Advocate: "More rounded and voluptuous than the '91, the youthful, opaque ruby-colored 1990 Hermitage le Greal is another blockbuster effort from Sorrel that offers fabulous aromatics (Asian spices, cassis, pepper), full-bodied richness and a serious, blockbuster finish that pumps out tons of fruit. While drinking beautifully, there's not even a hint of bricking or lightening at the edge, it has terrific purity of fruit and there's still present, sweet tannin on the finish. An incredible effort, I'd happily drink bottles anytime over the coming 10-15 years. (JD)" (09/2015)
Starting Bid: $600.00

Bid on this bottle of 1983 Domaine Ponsot Clos de la Roche Grand Cru (91VN). Vinous: "Ponsot’s 1983 Clos de la Roche offered more advanced suggestions of coffee beans and spices with gorgeous depth to its fruit and a somewhat rustic, yet pleasing, personality. (AG)" (08/2007)
Starting Bid: $1,000.00

Bid on this magnum of 2009 Léoville-Barton, St-Julien (1.5L) (98WE, 96JS, 95WS, 93RP, 93ST). Wine Enthusiast: "A major success of the vintage. The wine exhibits extreme richness of the fruit, with all its sweet blackberry flavors. It also has underlying firm structure, density and solid tannins. Bring in the acidity at the end, and this is both impressive and ready for long-term aging. *#3 on Wine Enthusiast's Top 100 Cellar Selections of 2012* " (02/2012)

Bid on this 2-bottle lot of 2003 Léoville-Barton, St-Julien (98WS, 96JD, 96RP). Wine Spectator: "Intense blackberry and cherry, with hints of currant. Toasted oak and sweet tobacco too. Roses and other flowers, such as lilacs. Full-bodied, with masses of tannins yet incredibly long and seductive. *Ranked #3 in Wine Spectator Top 100 of 2006, Collectibles* (JS)" (03/2006)
Starting Bid: $290.00

Bid on this 2-bottle lot of 2014 M. Chapoutier "L'Ermite" Ermitage Rouge ((96-98RP), 96WS, (93-95VN)). Robert Parker's Wine Advocate: "The 2014 Ermitage l’Ermite is almost painfully backwards and tight, with a liquid rock-like character permeating its lead pencil, beef blood/iodine, liquid violets, and black and blue fruits. Possessing more concentration and depth than just about every other wine I was able to taste in the vintage, this full-bodied, structured, backwards beast of an Hermitage will need 5-7 years of cellaring and keep for three decades. (JD)" (12/2015)
Starting Bid: $460.00

Bid on this bottle of 1982 Lafite Rothschild, Pauillac (98DC, 97RP, 97VN, 96JS, 95ST). Decanter: "As with the last time I drank this wine two years ago, it is still full of life and energy, with that classic Lafite quality of effortless drinkability. Utterly moreish, it has an amazing cinnamon-edged spice, rich and slightly exotic with brick-red colouring. To recap what we all know to have been a great season, 1982 saw a dry and mild spring, allowing an excellent flowering followed by a dry and hot summer with regular small showers and fresher nights in August. It was an easy harvest that saw an early and large crop, and in the vat rooms they say, it smelt of hot fruit jam. Baron Eric's memories say it all: 'The last day of harvest was a Friday and we knew right away how good the fruit in the tanks was. Everyone was in a great mood, the whole harvest felt like fun.' (JA)" (05/2018)
Starting Bid: $1,500.00

Bid on this 3-bottle lot of 2014 M. Chapoutier "Le Pavillon" Ermitage Rouge (96JS, 96RP, (94-96VN), 95WS). Vinous: "Opaque ruby. A deeply perfumed bouquet evokes candied dark berries, cherry cola, incense and violet, and a smoky mineral nuance builds in the glass. Intense, mineral-laced black and blue fruit and floral pastille flavors are given focus and spine by juicy acidity. Closes sweet, seamless and extremely long; peppery spices and smoky minerals add vivacity. This wine's blend of power and finesse is extremely impressive. (JR)" (03/2016)
Starting Bid: $480.00

Bid on this 3 liter of 1990 Pichon-Baron, Pauillac (3L).
Starting Bid: $900.00

Bid on this 3-bottle lot of 2015 Léoville-Las-Cases, St-Julien (99JD, 99WE, 98JS, 98RP, 98VN, 97DC, 97WS). Wine Enthusiast: "This wine that comes mainly from a magnificent walled vineyard within sight of the Gironde estuary is structured and dense. Its tannins and firm character show its enormous aging potential. Powerful black fruits come from the 85% Cabernet Sauvignon in this rich, juicy wine. Drink from 2027. *Cellar Selection* (RV)" (04/2018)

Bid on this 4-bottle tasting lot; including 3-bottles of 1989 d'Yquem, Sauternes (375ml) (100DC, 98VN, 97RP, 97ST, 97WS) and 1-bottle of 1989 d'Yquem, Sauternes (375ml) (100DC, 98VN, 97RP, 97ST, 97WS). Of the 1989 d'Yquem, Sauternes (375ml), Decanter writes: "This took home the audience award at the 67 Pall Mall tasting that I was hosting, with good reason. What a brilliant example of why Sauternes should be left to gather nuance and to shed its more exuberant, fattier early years before opening. This is just a masterclass in the layers and complexity that you find in fully mature Yquem; saffron, truffle, pineapple, quince, lime, apricots and lemon. Hugely persistent with a squeeze of scraping slate acidity through the final few minutes that gives a dry but mouthwatering finish. It is clearly in its tertiary phase in terms of the type of aromatics, and the beautiful amber, rose-gold colour, but there is no sense that it is beginning to run out of steam. (JA)" (01/2021)
Starting Bid: $820.00

Bid on this 2-bottle lot of 2014 Cos d'Estournel, St-Estèphe (98JS, 97WE, 96VN, 95DC, 95JD, 94RP, 94WS). James Suckling: "If you want to know what St.-Estèphe smells like, this is it. Aromas of spices, black truffles, forest floor, dried strawberries and tar. It’s full-bodied yet pinpointed on the palate with fabulous density and richness. It’s opulent but in a reserved and checked way. This needs at least five or six years to come around, but it’s already fantastic. What harmony and structure. Try in 2022 if you can keep your hands off it!" (02/2017)

Bid on this bottle of 1991 Rene Rostaing "La Landonne" Côte-Rôtie (94RP, 93JG, 93ST). Robert Parker's Wine Advocate: "Perhaps the best of the 1991s from Rene Rostaing is the 1991 Cote Rotie La Landonne. As you might anticipate, there is considerable rivalry between Rostaing and his neighbor, Guigal. Rostaing is quick to assert that his La Landonne vines are considerably older than those of Guigal. This black-colored wine offers up an exquisite perfume of licorice, violets, black-berries, and toast, staggering concentration, smooth tannin, and low acidity. It is a gorgeous, exceptionally opulent, multidimensional wine with layers of flavor. Rene Rostaing's 1991s offer persuasive evidence of just how impressive this vintage is in Cote Rotie. (RP)" (12/1996)
Starting Bid: $500.00

Bid on this 2-bottle lot of 2003 Tardieu-Laurent Hermitage (95RP, 93ST). Robert Parker's Wine Advocate: "The 2003 Hermitage is a classic. A backward, huge, massive wine that is just oozing with creme de cassis and melted licorice along with some toasty new oak smells. The wine is full, rich, and in need of a good decade of cellaring. A 50-year wine that should prove to be utterly extraordinary by 2016 or so, its massive concentration and great purity argue for long-term cellaring. (RP) 95+" (02/2006)
Starting Bid: $120.00

Bid on this 5-bottle tasting lot; including 2-bottles of 2002 Domaine Huet "Clos du Bourg" Vouvray Demi-Sec (93JG, 93WS), 1-bottle of 2002 Domaine Huët "Le Mont" Vouvray Demi-Sec (93JG, 92ST), and 2-bottles of 2002 Domaine Huët "Le Mont" Vouvray Sec (93RP, 92WS). Of the 2002 Domaine Huet "Clos du Bourg" Vouvray Demi-Sec, Wine Spectator writes: "A stunning nose of honeycomb, cardamom, ginger and caramelized peach is followed by a slightly sweet, yet incredibly lacy palate of ginger, graham, fig and green tea. Supported by mouthwatering acidity that lets all the flavors hang effortlessly through a lengthy finish. (JM)" (07/2005)
Starting Bid: $185.00

Bid on this 5-bottle lot of 2003 Domaine de Marcoux Châteauneuf-du-Pape (92RP). Robert Parker's Wine Advocate: "The 2003 vintage was the first vintage ever where they started harvest in August, and this sweltering hot year yielded erratic, yet sometimes brilliant wines. The 2003 Chateauneuf du Pape is a full-on success and has lots of sweet kirsch, roasted herbs, licorice and Provencal garrigue as well as full-bodied richness, impressive concentration, and sweet tannin (tannin ripeness was the true difficulty in the vintage). (JD)" (10/2016)
Starting Bid: $175.00

Bid on this 2-bottle lot of 2016 Monbousquet, St-Emilion (96JS, 95JD, 94WS, 93RP, 91VN). James Suckling: "A soft and very silky Monbousquet with wonderfully caressing texture. Full body. Delicious crushed cherries and berries. Beautiful length, too. Hard not to drink now. Better after 2024." (01/2019)
Starting Bid: $110.00

Bid on this 3-bottle lot of 2006 Clos des Papes Châteauneuf-du-Pape (96JD, 95RP). Jeb Dunnuck: "Pulled from my cellar (purchased on release), the 2006 Châteauneuf-du-Pape is drinking brilliantly, and this vintage always seems to deliver. Rocking notes of kirsch, black licorice, cured meats, black olives, and garrigue all give way to a ripe, perfectly balanced, seamless effort that’s right smack dab in the middle of its prime drinking plateau. It opens up nicely with time in the glass, and while fully mature, it’s going to continue drinking great for another decade, at which point it should have a gradual decline." (03/2019)
Starting Bid: $240.00

Bid on this 4-bottle lot of 2015 Domaine Bourgogne-Devaux Pommard "Les Vignots".
Starting Bid: $80.00

Bid on this 3-bottle lot of 2005 Domaine Grand Veneur "Les Origines" Châteauneuf-du-Pape (95RP, 93WS, 92VN). Robert Parker's Wine Advocate: "While the Vieilles Vignes bottling wasn’t made until 2006, the 2005 Châteauneuf du Pape Les Origines goes all the way back to 1998. The 2005 checks in as a blend of 55% Grenache, 30% Mourvèdre and 15% Syrah that saw 16 months in 55% concrete tank and 45% in smaller barrels. It’s a ripe, full-throttle effort that gives up lots of roasted herbs, pan drippings, black licorice and darker fruits on the nose. This is followed by a medium to full-bodied, blockbuster styled effort that has beautiful purity, lots of texture and a sexy, hard-to-resist style. It freshens up in the glass, and while drinking nicely now, will have no problems evolving gracefully for another decade. (JD)" (02/2015)
Starting Bid: $90.00

Bid on this 3-bottle tasting lot; including 2-bottles of 2000 Clos des Papes Châteauneuf-du-Pape (97DC, 95JD, 95RP) and 1-bottle of 2004 Clos des Papes Châteauneuf-du-Pape (96WS, 95DC, 95RP, 94JD, 94VN). Of the 2000 Clos des Papes Châteauneuf-du-Pape, Decanter writes: "Clos des Papes is one of the greatest estates in Châteauneuf-du-Pape – indeed the whole of France – with roots going as far back as 1600. With this in mind, the wines remain remarkably good value. They are the model of Châteauneuf balance and finesse, and that gives them the ability to develop beautifully in bottle for decades. At 20 years of age, this 2000 is at a perfect stage of drinkability – it has taken on complexity but hasn’t yet lost any succulence. Great brightness of tannin and acidity, still fresh. A great vintage? Not in Châteauneuf-du-Pape, no. But is this a delicious, fully mature and balanced wine to drink now? Absolutely. (MW)" (04/2021)

Bid on this 2-bottle lot of 2002 Vincent Mongeard Grands-Echézeaux Grand Cru (92WS, (89-91BH)). Wine Spectator: "Very ripe, with sweet cherry, spicy oak and earth notes matched to a rich, full-bodied frame. Good concentration here, with pure, sweet Pinot Noir fruit, finesse and a firmly tannic finish. Give it time to come together. Long aftertaste of sandalwood and violet. (BS)" (09/2004)
Starting Bid: $340.00

Bid on this 5-bottle lot of 1990 Doisy Daene, Sauternes (93WS, 91RP, 90ST). Wine Spectator: "Gorgeous wine. Brilliant gold color, dried apricot, honey and dried pineapple aromas. Full-bodied, very sweet, with a long, long finish and an intense almond and honey aftertaste. (JS)" (08/2000)
Starting Bid: $250.00

Bid on this 3-bottle lot of 1983 Pichon-Lalande, Pauillac (97DC, 95WS, 93JG, 93VN). Decanter: "Awesome, richly textured, powerful still with its ripe yet now-savoury red fruits on display, the sweetness edged out by truffles and spice. A great wine that remains full of life. One of the best Pauillacs in the vintage. (JA)" (06/2018)
Starting Bid: $600.00

Bid on this 3-bottle lot of 2016 Domaine Moillard Nuits-St-Georges "Les Argillats". The negociant, Thomas Moillard, also has some estate vineyards. Some of these are known as Domaine Charles Thomas in France, but all are labeled as Domaine Moillard here in the U.S. In any case, they are head and shoulders above their negociant wines, and have really come up in quality in the last few years. Many of their properties were sold, and are now being made by others, but their best domaine wines are very fine, and well worth your attention. (Keith Wollenberg, former K&L Burgundy buyer, 07/06)
Starting Bid: $105.00

Bid on this bottle of 2001 Domaine Raveneau Chablis Grand Cru "Les Clos" (93BH, 93ST). Allen Meadows - Burghound: "This is a big step up in power and weight with a gorgeously complex nose of minerals, white flowers and minerals that leads to pure, muscular, fantastically detailed and precise flavors just oozing with sappy extract. This is quite concentrated and there is a certain regal classiness that separates this from all of the prior wines plus the length and vibrancy are simply incredible. This will require a few years of bottle age to completely integrate as the finish is very firm and quite dry for an '01 but all of the requisite material is here for this to evolve into a superb Les Clos." (10/2003)
Starting Bid: $550.00

Bid on this bottle of 1995 Cheval Blanc, St-Emilion (93ST, 93WS, 92RP). Wine Spectator: "Medium ruby-garnet edge. Intense aromas of plums, cherries and dark chocolate. Full-bodied and very tight, with super silky tannins and a long finish. Solid core of fruit. Still holding back. (JS)" (03/2007)
Starting Bid: $400.00

Bid on this bottle of 1943 Latour, Pauillac. A wartime vintage from one the greatest Bordeaux estates. Bottled just after war's end, 1943 is considered one of the best vintages of those difficult years.
Starting Bid: $1,625.00

Bid on this 2-bottle lot of 1986 Lafite Rothschild, Pauillac (100DC, 98RP, 96VN). Decanter: "We are in perfectly-aged claret territory here, the most beautiful impression of a wine at its plateau. It's perfectly ready to drink and is still generous, with a long life ahead of it. Its spicy notes, touches of pencil lead and still-concentrated cassis combine with menthol, buttery leather and that classic Médoc saline, mineral-edged flourish - this is the height of well-aged Cabernet Sauvignon. (JA)" (05/2018)
Starting Bid: $1,650.00

Bid on this 2-bottle lot of 2007 Domaine Henri Gouges Nuits-St-Georges 1er Cru "Les Vaucrains" (93JG, (90-92ST), 91BH, 91WS). John Gilman: "Not surprisingly, the 2007 Domaine Gouges Vaucrains is one of the more structured examples of the vintage, but it shows all of the inherent purity of this year in the Côte d’Or and is going to be an excellent wine with a bit more bottle age. The bouquet offers up a fine constellation of red and black cherries, nutskin, venison, coffee, fresh herb tones, forest floor, a nice touch of botanicals and a topnote of charred wood. On the palate the wine is pure, full- bodied, complex and really rock solid at the core for an ’07, with moderate tannins, fine acids and lovely focus and balance on the long and classy finish. This is getting close to blossoming and should cruise along very well indeed for at least a quarter of a century after reaching its plateau of maturity. 93+ " (03/2015)
Starting Bid: $160.00

Bid on this bottle of 1957 Cheval Blanc, St-Émilion (British Transport Hotel Services bottling). This negociant-bottled Cheval Blanc comes from 25 plots that are kept separate until the assemblage. The vines have remained in essentially the same configuration since 1871. With three unique soil types—fine textured with clay, more coarsely textured with gravel, and large gravel with sand—each vine has its own personality. The utmost care is taken in the vineyard and it is no wonder Cheval Blanc is one of the greatest, renowned wines in the world.
Starting Bid: $490.00

Bid on this 3-bottle lot of 2003 Domaine de la Mordorée "Reine des Bois" Châteauneuf-du-Pape (97RP, 97WS, 93ST, 93WE). Robert Parker's Wine Advocate: "A wine I’ve been lucky enough to have numerous times recently, the 2003 Chateauneuf du Pape Cuvee de La Reine des Bois is gorgeous. Quite possibly the wine of the vintage, it shows thrilling levels of blackberry, licorice, toasted bread, and garrigue to go with a full-bodied, massive, yet layered and seamless feel on the palate. There’s none of the rusticity or coarse tannin that’s common in the vintage, and it possesses beautiful purity, sweetness of fruit and length. (JD)" (08/2014)
Starting Bid: $225.00

Bid on this 3-bottle lot of 1982 Calon-Ségur, St-Estèphe (94JG). John Gilman: "The 1982 Calon-Ségur remains one of my favorite vintages all time from this excellent estate in Ste. Estèphe, and as it closes in on its fortieth birthday, it is at its apogee of peak maturity. The bouquet is deep, pure and superb, wafting from the glass in a blend of red and black cherries, cigar wrapper, a fine base of gravel soil tones, black truffles, a lovely touch of violets and a smoky topnote. On the palate the wine is deep, full-bodied and beautifully plush at the core, with utterly classical proportions, superb soil signature and grip, mellowed, buried tannins and outstanding focus on the very long, complex and very classy finish. This is a great example of Calon at its zenith today, but with decades and decades of excellent drinking still ahead of it." (01/2020)
Starting Bid: $420.00

Bid on this magnum of 2016 Canon-la-Gaffelière, St-Emilion (1.5L) (96JS, 96VN, 95JD, (93-95RP), 95WE, 95WS, 94ST, 93DC). Vinous: "The 2016 Canon La Gaffelière is just as striking from bottle as it was from barrel. Bright, intensely aromatic and precise, the 2016 has it all. Sweet red cherry, pomegranate, blood orange and rose petal all race through this silky, super-expressive Saint-Émilion. In 2016, Canon La Gaffelière is especially polished, refined and nuanced, which means also less overly powerful than in the past. It was compelling both times I tasted it from bottle. (AG)" (01/2019)

Bid on this 3-bottle lot of 2007 Domaine du Vieux Télégraphe "La Crau" Châteauneuf-du-Pape (96RP, 95JD, 95WS, 93ST). Robert Parker's Wine Advocate: "The 2007 Vieux Télégraphe may be the greatest wine made at this property since the 2005 and 1998. Dense ruby/purple-tinged with an exquisite nose of salty sea breezes, licorice, ground pepper, jammy black cherries, black currants, figs, and plums, this is a full-bodied, rich, Provencal-styled offering with lots of sweet, ripe tannin. It is surprisingly accessible for a Vieux Telegraphe (this wine normally shuts down several years after bottling), but it should have great longevity (25+ years) given its power, full-bodied mouthfeel, and enormous length and richness. This is a brilliant effort from brothers Frederic and Daniel Brunier. (RP) 96+" (10/2009)
Starting Bid: $240.00

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