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Bid on this 3-bottle lot of 2014 Avennia "Justine" Columbia Valley Rhône Blend (92RP, 92WE, 91VN). Robert Parker's Wine Advocate: "Blackberries, blueberries, violets, peppery herbs and river rock-like characteristics emerge from Chris's 2014 Justine, which is his entry-level Rhône blend. Made from 45% Grenache, 36% Mourvèdre and 19% Syrah, it has a medium to full-bodied texture, notable purity and integrated acidity, all of which is going to keep it drinking nicely through 2022+. This cuvee spent 16 months all in neutral oak, with just a single racking. (JD)" (06/2017)
Starting Bid: $60.00

Bid on this bottle of 1990 Domaine Marc Sorrel "Le Gréal" Hermitage Rouge (96RP). Robert Parker's Wine Advocate: "More rounded and voluptuous than the '91, the youthful, opaque ruby-colored 1990 Hermitage le Greal is another blockbuster effort from Sorrel that offers fabulous aromatics (Asian spices, cassis, pepper), full-bodied richness and a serious, blockbuster finish that pumps out tons of fruit. While drinking beautifully, there's not even a hint of bricking or lightening at the edge, it has terrific purity of fruit and there's still present, sweet tannin on the finish. An incredible effort, I'd happily drink bottles anytime over the coming 10-15 years. (JD)" (09/2015)
Starting Bid: $600.00

Bid on this 2-bottle lot of 2013 Sean Thackrey "Orion" Napa Valley Red Blend. Sourced form the Rossi Vineyard in St. Helena, Orion is a field blend of Rhone varietals planted in 1905. From the distributor: "Since 1980, Sean has been producing wines that are extraordinary not only for great quality and complexity, but also because Sean utilizes unique wine-making techniques, often drawing from historic, sometimes ancient, wine-making practices from all over the world. The results are consistent, as evidenced by Sean’s continued support and enthusiasm from his peers and devoted customers. Sean sources grapes from many locations throughout California, and makes all his wines by hand 'touching every grape' at his small Bolinas winery. Self-taught, and fully reliant on his intuition and senses, Sean is the antithesis of corporate wine-making. The proof is in the bottle."
Starting Bid: $110.00

Bid on this 2-bottle lot of 2003 Tardieu-Laurent Hermitage (95RP, 93ST). Robert Parker's Wine Advocate: "The 2003 Hermitage is a classic. A backward, huge, massive wine that is just oozing with creme de cassis and melted licorice along with some toasty new oak smells. The wine is full, rich, and in need of a good decade of cellaring. A 50-year wine that should prove to be utterly extraordinary by 2016 or so, its massive concentration and great purity argue for long-term cellaring. (RP) 95+" (02/2006)
Starting Bid: $120.00

Bid on this 5-bottle lot of 2003 Domaine de Marcoux Châteauneuf-du-Pape (92RP). Robert Parker's Wine Advocate: "The 2003 vintage was the first vintage ever where they started harvest in August, and this sweltering hot year yielded erratic, yet sometimes brilliant wines. The 2003 Chateauneuf du Pape is a full-on success and has lots of sweet kirsch, roasted herbs, licorice and Provencal garrigue as well as full-bodied richness, impressive concentration, and sweet tannin (tannin ripeness was the true difficulty in the vintage). (JD)" (10/2016)
Starting Bid: $175.00

Bid on this 3-bottle lot of 2006 Clos des Papes Châteauneuf-du-Pape (96JD, 95RP). Jeb Dunnuck: "Pulled from my cellar (purchased on release), the 2006 Châteauneuf-du-Pape is drinking brilliantly, and this vintage always seems to deliver. Rocking notes of kirsch, black licorice, cured meats, black olives, and garrigue all give way to a ripe, perfectly balanced, seamless effort that’s right smack dab in the middle of its prime drinking plateau. It opens up nicely with time in the glass, and while fully mature, it’s going to continue drinking great for another decade, at which point it should have a gradual decline." (03/2019)
Starting Bid: $240.00

Bid on this 3-bottle lot of 2005 Domaine Grand Veneur "Les Origines" Châteauneuf-du-Pape (95RP, 93WS, 92VN). Robert Parker's Wine Advocate: "While the Vieilles Vignes bottling wasn’t made until 2006, the 2005 Châteauneuf du Pape Les Origines goes all the way back to 1998. The 2005 checks in as a blend of 55% Grenache, 30% Mourvèdre and 15% Syrah that saw 16 months in 55% concrete tank and 45% in smaller barrels. It’s a ripe, full-throttle effort that gives up lots of roasted herbs, pan drippings, black licorice and darker fruits on the nose. This is followed by a medium to full-bodied, blockbuster styled effort that has beautiful purity, lots of texture and a sexy, hard-to-resist style. It freshens up in the glass, and while drinking nicely now, will have no problems evolving gracefully for another decade. (JD)" (02/2015)
Starting Bid: $90.00

Bid on this 3-bottle tasting lot; including 2-bottles of 2000 Clos des Papes Châteauneuf-du-Pape (97DC, 95JD, 95RP) and 1-bottle of 2004 Clos des Papes Châteauneuf-du-Pape (96WS, 95DC, 95RP, 94JD, 94VN). Of the 2000 Clos des Papes Châteauneuf-du-Pape, Decanter writes: "Clos des Papes is one of the greatest estates in Châteauneuf-du-Pape – indeed the whole of France – with roots going as far back as 1600. With this in mind, the wines remain remarkably good value. They are the model of Châteauneuf balance and finesse, and that gives them the ability to develop beautifully in bottle for decades. At 20 years of age, this 2000 is at a perfect stage of drinkability – it has taken on complexity but hasn’t yet lost any succulence. Great brightness of tannin and acidity, still fresh. A great vintage? Not in Châteauneuf-du-Pape, no. But is this a delicious, fully mature and balanced wine to drink now? Absolutely. (MW)" (04/2021)

Bid on this 3-bottle lot of 2007 Domaine du Vieux Télégraphe "La Crau" Châteauneuf-du-Pape (96RP, 95JD, 95WS, 93ST). Robert Parker's Wine Advocate: "The 2007 Vieux Télégraphe may be the greatest wine made at this property since the 2005 and 1998. Dense ruby/purple-tinged with an exquisite nose of salty sea breezes, licorice, ground pepper, jammy black cherries, black currants, figs, and plums, this is a full-bodied, rich, Provencal-styled offering with lots of sweet, ripe tannin. It is surprisingly accessible for a Vieux Telegraphe (this wine normally shuts down several years after bottling), but it should have great longevity (25+ years) given its power, full-bodied mouthfeel, and enormous length and richness. This is a brilliant effort from brothers Frederic and Daniel Brunier. (RP) 96+" (10/2009)
Starting Bid: $240.00

Bid on this 3-bottle lot of 2003 Domaine de la Mordorée "Reine des Bois" Châteauneuf-du-Pape (97RP, 97WS, 93ST, 93WE). Robert Parker's Wine Advocate: "A wine I’ve been lucky enough to have numerous times recently, the 2003 Chateauneuf du Pape Cuvee de La Reine des Bois is gorgeous. Quite possibly the wine of the vintage, it shows thrilling levels of blackberry, licorice, toasted bread, and garrigue to go with a full-bodied, massive, yet layered and seamless feel on the palate. There’s none of the rusticity or coarse tannin that’s common in the vintage, and it possesses beautiful purity, sweetness of fruit and length. (JD)" (08/2014)
Starting Bid: $225.00

Bid on this bottle of 2008 Saxum "James Berry Vineyard" Paso Robles Rhône Blend (98JD, 98RP, 97WS). Robert Parker's Wine Advocate: "The 2008 James Berry Vineyard (52% Grenache, 31% Mourvèdre, and 17% Syrah) saw some of its Grenache aged in the concrete eggs that are now catching on among some of the top producers on California’s Central Coast. With strong minerality from the limestone soil, this exuberant, fleshy, full-bodied wine is already drinking well. (I believe it was actually bottled just a day or two before my visit, which makes its performance that much more remarkable.) Dense purple, with sweet notes of barbecue smoke and meats as well as roasted herbs, extravagant black cherry, black currant, and blackberry fruit are all present in this wine, but there is plenty of underlying structure that comes from both the minerality and the Mourvedre component. (RP)" (08/2010)
Starting Bid: $120.00

Bid on this 3-bottle lot of 2010 Raymond Usseglio "Cuvée Impériale - Vignes Centenaires" Châteauneuf-du-Pape (99RP, 97JD, 94VN). Robert Parker's Wine Advocate: "A candidate for perfection, the 2010 Chateauneuf du Pape Cuvee Imperiale Vignes Centenaire is clearly the greatest wine I have ever tasted from Raymond Usseglio, even eclipsing their remarkable 2007. Don’t be surprised if it merits a three-digit score in five or six years. Somewhat closed, but bursting with potential, the wine is inky/purple to the rim and boasts abundant amounts of concentrated, jammy blackberry, kirsch, licorice, lavender, forest floor, white chocolate and a hint of truffles in its magnificent perfume. (RP)" (10/2012)
Starting Bid: $255.00

Bid on this 4-bottle lot of 2017 Domaine du Pégaü "Cuvée Réservée" Châteauneuf-du-Pape (95JD, 95RP, 95WS, (93-94VN)). Robert Parker's Wine Advocate: "Pegau's distinctive violet and garrigue aromas are on full display in the 2017 Châteauneuf du Pape Cuvée Réservée, backed by plummy fruit and velvety tannins. It's medium to full-bodied, concentrated and rich, with ample length and hints of mocha and licorice on the finish. (JC)" (10/2020)
Starting Bid: $180.00

Bid on this bottle of 2006 Saxum "Bone Rock - James Berry Vineyard" Paso Robles Syrah (96RP, 95ST, 94WE, 92WS). Robert Parker's Wine Advocate: "No wimpy wine, the 2006 Bone Rock James Berry Vineyard (76% Syrah, 18% Mourvedre, and 6% Grenache) has over 16% alcohol. It possesses phenomenal texture, stunning purity, and remarkable freshness, which, again, is attributable to the limestone soils as well as the proprietor’s brilliant hands-off winemaking philosophy. A complex perfume of roasted meats, black fruits, spring flowers, charcoal, and spice is followed by a wine of enormous richness (yet it is neither overweight nor heavy). Beautiful freshness permeates the wine’s black fruit flavors and full-bodied power and length. The finish lasts for nearly a minute. (RP) 96+" (08/2009)
Starting Bid: $95.00

Bid on this 2-bottle tasting lot; including 1-bottle of 2009 Saxum "Broken Stones" Paso Robles Red Blend (97JD, 96RP, 95WS, 94ST) and 1-bottle of 2009 Saxum "James Berry Vineyard" Paso Robles Rhône Blend (98RP, 97JS, 97WS, 96VN, 94JD). Of the 2009 Saxum "James Berry Vineyard" Paso Robles Rhône Blend, Robert Parker's Wine Advocate writes: "Simply put, the 2009 James Berry Vineyard is one of the greatest young wines I have ever tasted from California, or anywhere for that matter. Bright, floral aromatics lead to expressive red fruit in this impossibly elegant, dazzling wine. A melange of rose petals, mint and licorice follows as the James Berry shows off its breathtaking clarity and finesse. Fine-grained, chalky tannins frame the exceptional finish. Frankly, I am surprised this is the first wine of the tasting. Where does one go from here? (AG)" (08/2011)

Bid on this 2-magnum lot of 2015 Domaine du Pégau Cuvée Réservée Châteauneuf-du-Pape (1.5L) (96JD, 96RP, 96WE, (93-95VN), 94WS, 93W&S). Robert Parker's Wine Advocate: Now that it has been in bottle a while, the 2015 Chateauneuf du Pape Cuvee Reservee is looking even better than I projected based on last year's prebottling sample. It's all violets, cherries, subtle allspice and clove and traditional garrigue notes of lavender and thyme. Full-bodied and rich, it's crazy complex, adding hints of tar and black olives on the long, silky finish. (JC) (08/2018)

Bid on this 4-bottle lot of 2000 Château de Beaucastel Châteauneuf-du-Pape (97JD, 94DC, 94RP). Jeb Dunnuck: "Absolutely firing on all cylinders and with an open, borderline slutty profile, the 2000 Château de Beaucastel Châteauneuf-du-Pape is a dream on the nose, showing complex, meaty aromas of black truffle, spice rack, charcuterie, and garrigue. There’s fantastic intensity here and you can smell this wine as soon as the bottle is opened. Just as good on the palate, the wine sports a medium to full-bodied, ripe profile, perfect balance, and a dazzling finish that has you looking for another glass. I’m a fan and while this will no doubt continue to shine, don’t hesitate to pop bottles now." (09/2011)
Starting Bid: $300.00

Bid on this 5-bottle lot of 2017 Domaine Pierre Usseglio "Cuvée Mon Aïeul" Châteauneuf-du-Pape (97JD, (94-95VN), 94RP, 93JS). Jeb Dunnuck: "As always, the 2017 Châteauneuf Du Pape Cuvée De Mon Aïeul is all Grenache (from La Serres, La Crau, and La Guigasse) that was not destemmed and was brought up all in used demi-muids. It's an extraordinary wine, offering a mammoth bouquet of kirsch liqueur, black raspberries, ground pepper, white flowers, and spice. Full-bodied, concentrated, and opulent on the palate, with silky tannins, it's not going to match the 2010 or 2016, but it’s a magical, elegant, layered wine that does everything right." (08/2019)
Starting Bid: $250.00

Bid on this bottle of 1989 Jasmin Côte-Rôtie. Domaine Jasmin remains a family run estate currently managed by Patrick Jasmin who took over from his father Robert in 1999. The winery is one of just few estates to blend the majority of its production from eight lieux-dits into one Côte-Rôtie bottling. According to the importer: "The flagship wine has always borne the floral perfume of its small amount of Viognier, and it deftly marries the elegance from such granitic sites as Coteaux de Tupin and Côte Blonde with the schist-derived power of 1920’s Sérine vines in the Brune sector’s Moutonnes and Côte Baudin."
Starting Bid: $850.00

Bid on this bottle of 2014 Le Vieux Donjon Châteauneuf-du-Pape ((92-94VN), 92W&S, (89-91RP), 91WS). Vinous: "Brilliant ruby-red. Smoke-accented aromas of red and dark berry preserves, star anise and candied flowers convey a subtle hint of garrigue in the background. Sweet, seamless and broad on the palate, offering concentrated black raspberry and rose pastille flavors that turn spicier with air. Rich but vibrant as well, with no excess fat. Supple tannins build steadily on a very long, incisive finish that leaves behind notes of dark berries and candied flowers. (JR)" (04/2016)

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