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Bid on this 2-bottle lot of 1985 Graham's Vintage Port (96RP, 96WS, 94JS). Robert Parker's Wine Advocate: "Graham is the undisputed star and kingpin of the 1985 vintage ports. Yes, it is made in a sweeter style than the other ports, but it is a fabulous wine because of a dazzling level of black-cherry fruit, an enormous structure, and staggering depth, dimension, and length. (RP)" (01/1989)
Starting Bid: $180.00

Bid on this 6-bottle lot of 1985 Hooper's Vintage Port.
Starting Bid: $240.00

Bid on this bottle of 1970 Graham's Vintage Port (94JG, 92RP). John Gilman: "I drank quite a bit of the 1970 Graham’s over the course of the 1990s, but had not crossed paths with a bottle in several years until this most recent example. The wine is superb in 1970, as it displays a bouquet of voluptuous complexity, offering up scents of black cherry, plum, cedar, fresh mint, chocolate, a bit of tobacco leaf, and lovely, estery floral topnotes. On the palate the wine is focused and opulent, with fine framing acidity adding a note of precision to the attack, and with excellent freshness and balance on the softly tannic, long and creamy finish. This is a classic example of Graham’s in its more extroverted and fruit-driven style, and it should continue to drink well for the next 40 or more years." (02/2007)
Starting Bid: $130.00

Bid on this bottle of 1970 Fonseca Vintage Port (96WS, 95RP). Wine Spectator: "Some people may enjoy this wine's rather fat, rich and powerful fruit now, but I still find it too young for drinking. Deeply colored, with smoky mint, tar and fruit aromas, full-bodied, with concentrated fruit flavors and plenty of tannins. (JS, Web Only-1989)"
Starting Bid: $170.00

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