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Bid on this 2-bottle lot of 2009 Canon-La-Gaffelière, St-Emilion (96JS, 96WS, 95RP, 95WE, 93VN, 92DC, 92ST). James Suckling: "The freshness on the nose is striking and you could easily mistake this for a 4-5 year old wine. Ripe elderberry and wild blackberry notes are married to elegant tannins and a lively acidity, making this leap and bound across the palate. Long mineral finish." (02/2019)

Bid on this 4-bottle lot of 1986 Raymond-Lafon, Sauternes (92RP). Robert Parker's Wine Advocate: "It is hard to believe this wine will eclipse the great 1983, but the differences in the two wines are negligible. I do not believe the 1986 makes quite the impact on the palate that the huge, massive 1983 does, but there is a great deal of botrytis, and a profound, penetrating fragrance of sauteed pineapple, vanillin, toast, and honeyed peaches. In the mouth, the wine is more streamlined than the 1983, but lusciously rich and full bodied, with very good acidity and a creamy, intense finish. It will be interesting to compare the 1983 and 1986 as they evolve. (RP)" (12/1997)
Starting Bid: $180.00

Bid on this 2-bottle lot of 2003 Carruades de Lafite, Pauillac (91RP, 90JS). Robert Parker's Wine Advocate: "There are 20, 000 cases of the gorgeous 2003 Carruades de Lafite. Despite record heat in June, July and August, this wine only hit 12.8% alcohol, which seems modest compared to the higher alcohol levels of 2009 and 2010. A final blend of 50% Merlot, 48% Cabernet Sauvignon and 2% Cabernet Franc has resulted in a second wine with a Lafite Rothschild-like character, plenty of creme de cassis, cedarwood and graphite notes as well as a supple, lush texture. (RP)" (08/2014)
Starting Bid: $290.00

Bid on this 2-bottle lot of 1982 Mouton Rothschild, Pauillac (100JD, 100JS, 100RP, 98ST, 98VN, 97DC). Robert Parker's Wine Advocate: "This wine remains one of the legends of Bordeaux. It has thrown off the backward, youthful style that existed during its first 25 years of life, and over the last 4-5 years has developed such secondary nuances as cedar and spice box. The creme de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture, and finish of over a minute are a showcase for what this Chateau accomplished in 1982. The wine is still amazingly youthful, vibrant, and pure. It appears capable of remaining fruity and vibrant in 2082! Thank God it is beginning to budge, as I would like to drink most of my supply before I kick the bucket. This is a great, still youthful wine, and, on occasion, one does understand the hierarchy of Bordeaux chateaux when you see the complexity and brilliance of this first-growth. (RP)" (06/2009)

Bid on this 3-bottle lot of 1994 Pavie-Macquin, St-Emilion ((90-92ST), 91VN). Stephen Tanzer's International Wine Cellar: "Black-ruby color. Superripe, highly perfumed aromas of crushed raspberries and pungent oak. Wonderful inner-mouth flavor, and quite fresh for the year, but there's not quite the fat of the '95. Here the substantial tannins are a bit more present. Not as seamless as the '95, but this is impressive juice. Very concentrated and very long. (ST)" (05/1996)
Starting Bid: $165.00

Bid on this 2-bottle lot of 2012 l'Eglise Clinet, Pomerol (96RP, 95VN, 94WS, 93JS). Robert Parker's Wine Advocate: "A gorgeous wine from proprietor Denis Durantou, this blend of 85% Merlot and 15% Cabernet Franc is an inky purple color, with gorgeous purity of black raspberries, blackcurrants and blackberry with a hint of truffle and spring flowers. Its is full-bodied, opulent and a tour de force in this vintage. Great presence on the palate, fabulous purity and a long finish make for a magnificent bottle of wine to drink over the next 20-some years. (RP)" (04/2015)
Starting Bid: $260.00

Bid on this magnum of 2016 Lynch-Bages, Pauillac (1.5L) (97JS, 97RP, 97VN, 97WS, 96DC, 95JD, 95WE). Vinous: "The 2016 Lynch Bages has a wonderfully perfumed bouquet of intense black fruit laced with pencil lead, cigar box and incense aromas that soar from the glass, all displaying impressive delineation. The taut, focused palate is very well defined, with a fine line of acidity and great depth and concentration on the sophisticated, mineral-driven finish. Bon vin! (NM)" (08/2020)

Bid on this 3-bottle lot of 2008 Malescot-St-Exupéry, Margaux (93VN). Vinous: "The 2008 Malescot St Exupery has a conservative, correct bouquet that to be frank is rather unexciting compared to its peers, although it does open and reveal briary and crushed rose petal scents and bingo, you are soon under its spell. The palate is medium-bodied with 'furry' tannins, good depth of fruit and it has a fine line of acidity. I like the spine of this Margaux and the classicism shown towards the bright finish. It is one of those wines that meliorates with acquaintance, approaching previous scores that I have awarded this wine. (NM)" (05/2018)
Starting Bid: $195.00

Bid on this 2-bottle lot of 2005 d'Issan, Margaux (96RP, 95JS, 93JG, 92VN, 92WS). Robert Parker's Wine Advocate: "The more serious grand vin twin, the 2005 d’Issan, has a stunning nose of spring flowers, blackcurrant and blue/black fruits galore, and an impressively opaque dark plum/purple color. With a rich, concentrated and pure mouthfeel, wonderfully sweet tannin, full-bodied density and richness, but elegance in abundance, this is a stunner, and one of the great Margaux of the vintage. (RP)" (06/2015)
Starting Bid: $180.00

Bid on this 2-bottle lot of 2003 Léoville-Barton, St-Julien (98WS, 96JD, 96RP). Wine Spectator: "Intense blackberry and cherry, with hints of currant. Toasted oak and sweet tobacco too. Roses and other flowers, such as lilacs. Full-bodied, with masses of tannins yet incredibly long and seductive. *Ranked #3 in Wine Spectator Top 100 of 2006, Collectibles* (JS)" (03/2006)
Starting Bid: $290.00

Bid on this bottle of 1981 Latour, Pauillac (93DC). Decanter: "Often the measure of a great terroir and producer are the so-called off vintages, which frequently surprise and delight to punch far above their weight. The 81 Latour is a classic case in point. From an unheralded year, this particular bottle had clearly been kept in fabulous condition. The youthful colour is not dissimilar to the 96 and the nose still provides plenty of primary Cabernet-based fruit (classic cassis, lead pencil and cedar) with some tertiary notes in the background. Then a lovely attack on the palate; dry with very correct blackcurrant fruit, balsam, a hint of savoury iron rust and a vein of autumnal forest floor. Gentle, melting tannins, medium weight and a clean acidic cut enable the wine to glide effortlessly across the tastebuds. The finish is harmonious, long and cries out for another bottle. In short, a textbook claret which is now at its drinking best, even more so with a cut of roast lamb. (JS)"
Starting Bid: $410.00

Bid on this 4-bottle lot of 2010 La Lagune, Haut-Médoc (96JS, 94RP, 93VN, 92ST, (89-92WS)). James Suckling: "This shows an enchanting nose of roses, violets and other flowers. It's also fruity but very subtle. A full-body, super-structured red with an excellent backbone of ripe yet firm tannins. Goes on for minutes. Don’t touch for five or six years. Try in 2019." (03/2015)
Starting Bid: $220.00

Bid on this bottle of 2014 Pontet-Canet, Pauillac (98JS, 96JD, 96WE, 95DC, 95RP, 95VN, 93WS). James Suckling: "A stunning wine for this vintage although it’s still a bit shy on the nose (more spice than fruit showing than now). There’s wet earth, too, but on the palate it’s bursting with ripe yet subtle flavors. Very long and complex finish that goes on and on." (02/2017)

Bid on this bottle of 1982 Lafite Rothschild, Pauillac (98DC, 97RP, 97VN, 96JS, 95ST). Decanter: "As with the last time I drank this wine two years ago, it is still full of life and energy, with that classic Lafite quality of effortless drinkability. Utterly moreish, it has an amazing cinnamon-edged spice, rich and slightly exotic with brick-red colouring. To recap what we all know to have been a great season, 1982 saw a dry and mild spring, allowing an excellent flowering followed by a dry and hot summer with regular small showers and fresher nights in August. It was an easy harvest that saw an early and large crop, and in the vat rooms they say, it smelt of hot fruit jam. Baron Eric's memories say it all: 'The last day of harvest was a Friday and we knew right away how good the fruit in the tanks was. Everyone was in a great mood, the whole harvest felt like fun.' (JA)" (05/2018)
Starting Bid: $1,500.00

Bid on this magnum of 2009 Léoville-Barton, St-Julien (1.5L) (98WE, 96JS, 95WS, 93RP, 93ST). Wine Enthusiast: "A major success of the vintage. The wine exhibits extreme richness of the fruit, with all its sweet blackberry flavors. It also has underlying firm structure, density and solid tannins. Bring in the acidity at the end, and this is both impressive and ready for long-term aging. *#3 on Wine Enthusiast's Top 100 Cellar Selections of 2012* " (02/2012)

Bid on this 3 liter of 1990 Pichon-Baron, Pauillac (3L).
Starting Bid: $900.00

Bid on this 3-bottle lot of 2015 Léoville-Las-Cases, St-Julien (99JD, 99WE, 98JS, 98RP, 98VN, 97DC, 97WS). Wine Enthusiast: "This wine that comes mainly from a magnificent walled vineyard within sight of the Gironde estuary is structured and dense. Its tannins and firm character show its enormous aging potential. Powerful black fruits come from the 85% Cabernet Sauvignon in this rich, juicy wine. Drink from 2027. *Cellar Selection* (RV)" (04/2018)

Bid on this 4-bottle tasting lot; including 3-bottles of 1989 d'Yquem, Sauternes (375ml) (100DC, 98VN, 97RP, 97ST, 97WS) and 1-bottle of 1989 d'Yquem, Sauternes (375ml) (100DC, 98VN, 97RP, 97ST, 97WS). Of the 1989 d'Yquem, Sauternes (375ml), Decanter writes: "This took home the audience award at the 67 Pall Mall tasting that I was hosting, with good reason. What a brilliant example of why Sauternes should be left to gather nuance and to shed its more exuberant, fattier early years before opening. This is just a masterclass in the layers and complexity that you find in fully mature Yquem; saffron, truffle, pineapple, quince, lime, apricots and lemon. Hugely persistent with a squeeze of scraping slate acidity through the final few minutes that gives a dry but mouthwatering finish. It is clearly in its tertiary phase in terms of the type of aromatics, and the beautiful amber, rose-gold colour, but there is no sense that it is beginning to run out of steam. (JA)" (01/2021)
Starting Bid: $820.00

Bid on this 2-bottle lot of 2014 Cos d'Estournel, St-Estèphe (98JS, 97WE, 96VN, 95DC, 95JD, 94RP, 94WS). James Suckling: "If you want to know what St.-Estèphe smells like, this is it. Aromas of spices, black truffles, forest floor, dried strawberries and tar. It’s full-bodied yet pinpointed on the palate with fabulous density and richness. It’s opulent but in a reserved and checked way. This needs at least five or six years to come around, but it’s already fantastic. What harmony and structure. Try in 2022 if you can keep your hands off it!" (02/2017)

Bid on this 2-bottle lot of 2016 Monbousquet, St-Emilion (96JS, 95JD, 94WS, 93RP, 91VN). James Suckling: "A soft and very silky Monbousquet with wonderfully caressing texture. Full body. Delicious crushed cherries and berries. Beautiful length, too. Hard not to drink now. Better after 2024." (01/2019)
Starting Bid: $110.00

Bid on this 5-bottle lot of 1990 Doisy Daene, Sauternes (93WS, 91RP, 90ST). Wine Spectator: "Gorgeous wine. Brilliant gold color, dried apricot, honey and dried pineapple aromas. Full-bodied, very sweet, with a long, long finish and an intense almond and honey aftertaste. (JS)" (08/2000)
Starting Bid: $250.00

Bid on this 3-bottle lot of 1983 Pichon-Lalande, Pauillac (97DC, 95WS, 93JG, 93VN). Decanter: "Awesome, richly textured, powerful still with its ripe yet now-savoury red fruits on display, the sweetness edged out by truffles and spice. A great wine that remains full of life. One of the best Pauillacs in the vintage. (JA)" (06/2018)
Starting Bid: $600.00

Bid on this 2-bottle lot of 1986 Lafite Rothschild, Pauillac (100DC, 98RP, 96VN). Decanter: "We are in perfectly-aged claret territory here, the most beautiful impression of a wine at its plateau. It's perfectly ready to drink and is still generous, with a long life ahead of it. Its spicy notes, touches of pencil lead and still-concentrated cassis combine with menthol, buttery leather and that classic Médoc saline, mineral-edged flourish - this is the height of well-aged Cabernet Sauvignon. (JA)" (05/2018)
Starting Bid: $1,650.00

Bid on this bottle of 1995 Cheval Blanc, St-Emilion (93ST, 93WS, 92RP). Wine Spectator: "Medium ruby-garnet edge. Intense aromas of plums, cherries and dark chocolate. Full-bodied and very tight, with super silky tannins and a long finish. Solid core of fruit. Still holding back. (JS)" (03/2007)
Starting Bid: $400.00

Bid on this bottle of 1943 Latour, Pauillac. A wartime vintage from one the greatest Bordeaux estates. Bottled just after war's end, 1943 is considered one of the best vintages of those difficult years.
Starting Bid: $1,625.00

Bid on this bottle of 1957 Cheval Blanc, St-Émilion (British Transport Hotel Services bottling). This negociant-bottled Cheval Blanc comes from 25 plots that are kept separate until the assemblage. The vines have remained in essentially the same configuration since 1871. With three unique soil types—fine textured with clay, more coarsely textured with gravel, and large gravel with sand—each vine has its own personality. The utmost care is taken in the vineyard and it is no wonder Cheval Blanc is one of the greatest, renowned wines in the world.
Starting Bid: $490.00

Bid on this 3-bottle lot of 1982 Calon-Ségur, St-Estèphe (94JG). John Gilman: "The 1982 Calon-Ségur remains one of my favorite vintages all time from this excellent estate in Ste. Estèphe, and as it closes in on its fortieth birthday, it is at its apogee of peak maturity. The bouquet is deep, pure and superb, wafting from the glass in a blend of red and black cherries, cigar wrapper, a fine base of gravel soil tones, black truffles, a lovely touch of violets and a smoky topnote. On the palate the wine is deep, full-bodied and beautifully plush at the core, with utterly classical proportions, superb soil signature and grip, mellowed, buried tannins and outstanding focus on the very long, complex and very classy finish. This is a great example of Calon at its zenith today, but with decades and decades of excellent drinking still ahead of it." (01/2020)
Starting Bid: $420.00

Bid on this magnum of 2016 Canon-la-Gaffelière, St-Emilion (1.5L) (96JS, 96VN, 95JD, (93-95RP), 95WE, 95WS, 94ST, 93DC). Vinous: "The 2016 Canon La Gaffelière is just as striking from bottle as it was from barrel. Bright, intensely aromatic and precise, the 2016 has it all. Sweet red cherry, pomegranate, blood orange and rose petal all race through this silky, super-expressive Saint-Émilion. In 2016, Canon La Gaffelière is especially polished, refined and nuanced, which means also less overly powerful than in the past. It was compelling both times I tasted it from bottle. (AG)" (01/2019)

Bid on this 2-bottle lot of 1992 Lafite Rothschild, Pauillac. Château Lafite Rothschild has long been seen as the most aristocratic of the First Growths. Purchased by Baron James de Rothschild in 1868, the land's wine history goes back to Roman times, with stops on the best tables of judges of the Middle Ages, King Louis XV, Madame de Pompadour and the president of the local parliament until he was guillotined during the French Revolution. The property passed from the state to Dutch and British owners before settling with the Rothschilds. The wine is complex and refined; in great vintages, it is also one of the most long-lived wines in the world.
Starting Bid: $780.00

Bid on this 3-bottle lot of 1982 Gloria, St-Julien (91RP). Robert Parker's Wine Advocate: "This wine was a big, rich fruit bomb in its youth, revealing notions of tapenade, olives, and herbs. It has always been delicious, and continues to display glorious levels of fruit, attractive, sweet tannin, and a velvety texture. I mistakenly thought it would be in its grave five or six years ago. Consistently pleasurable and hedonistic, and at the same time gaining complexity, it is fully mature and I don’t think it will evolve any further ... but I said the same thing 10-15 years ago. (RP)" (06/2009)
Starting Bid: $255.00

Bid on this 2-bottle lot of 1979 Pichon-Lalande, Pauillac (93WS, 92JS, 90RP, 90VN). Wine Spectator: "A surprise, showing plenty of ripe and exotic fruit for the vintage. Dark-ruby in color, with ripe plum and earth character. Full-bodied, with a long chocolate, berry finish. (JS)" (11/1997)
Starting Bid: $320.00

Bid on this 3-bottle lot of 2016 Léoville-Las Cases, St-Julien (100DC, 100JD, 100JS, 100RP, 98VN, 98WS, 97WE). Robert Parker's Wine Advocate: "Very deep purple-black colored, the 2016 Léoville Las Cases (composed of 75% Cabernet Sauvignon, 14% Merlot and 11% Cabernet Franc) is quite closed to begin, yet with patient coaxing it unfurls beautifully to reveal suggestions of ripe blackcurrants, black raspberries, warm redcurrants and wild blueberries, followed by touches of unsmoked cigars, tilled red soil, cast iron pan, fallen leaves and lavender plus wonderfully fragrant wafts of lilacs and baking spices. Medium to full-bodied, the palate is packed with tightly knit, very subtle layers of minerals, floral notions and black and red berries, all framed by exquisitely ripe, silt-like tannins and fantastic freshness, finishing with epic length and depth. Simply captivating even in its youth, give it at least a decade in the cellar and then enjoy it over the next 50+ years. (LPB)" (11/2018)

Bid on this 2-bottle lot of 2010 Pichon-Baron, Pauillac (99JD, 97DC, 97RP, 97WE, 96VN, 95JS, 95ST, 95WS). Jeb Dunnuck: "Borderline perfection in a bottle, the 2010 Pichon-Longueville Baron (79% Cabernet Sauvignon and 21% Merlot) boasts a saturated purple color as well as truly extraordinary aromatics of crème de cassis, licorice, crushed rock-like minerality, graphite, and spring flowers. Possessing full-bodied richness, a huge, unctuous mid-palate, and building tannin, it shows the purity, grandeur, and precision that makes this vintage so remarkable. Hide bottles for another 4-5 years, count yourself lucky, and enjoy bottles over the following 2-3 decades. 99+" (02/2018)

Bid on this bottle of 1983 Lafite-Rothschild, Pauillac (96JS, 94VN, 93RP, 92DC). James Suckling: "This is Lafite. Prune and spices, with a cedar and wet tobacco character on the nose. Even tea. Full and rich with a dark China tea and cedar character. Just a hint of chocolate. Opens in the glass like a genie. Amazing." (05/2011)
Starting Bid: $460.00

Bid on this bottle of 2006 Pichon-Baron, Pauillac (94DC, 92RP, 92ST, 92WS, 90VN). Decanter: "Deep, rich and a little more brash than its opposite neighbour. Far from being ready, this is only just starting to soften, but colour, tannins and aromatics remain right at the starting gate. Spice is evident on the palate, as is cocoa powder and charcoal. The dark fruit runs deep with a strong grip that suggests lots of potential and a lively pH. (JA)" (06/2016)
Starting Bid: $90.00

Bid on this 2-bottle lot of 1982 Montrose, St-Estèphe (96DC, 96WS). Wine Spectator: "Intense aromas of kirsch, currant and spice follow through to a full-bodied palate, with round, velvety tannins and a long, long finish. This is complex, changing on the nose and palate. Layered and structured. Will improve for many years to come. (JS, Web Only-2006)"
Starting Bid: $480.00

Bid on this 4-bottle lot of 2006 Clos St. Martin, St-Emilion. Jancis Robinson: "That malty oak note again. Mild and easy and sweet - Derenoncourt? Reasonably bright fruit. Slightly chunky on the end." (01/2010) Wine Spectator: "Balanced and fruity, with mineral and licorice character. Medium- to full-bodied, with chewy tannins. (Web-2007) (JS)" Wine Spectator: "Balanced and fruity, with mineral and licorice character. Medium- to full-bodied, with chewy tannins. (Web-2007) (JS)"
Starting Bid: $160.00

Bid on this 6-bottle lot of 2000 Chasse-Spleen, Moulis (91RP). Robert Parker's Wine Advocate: "This is reticent on the nose at first, but opens up nicely with time, blackberry, plum, black coffee, cedar and a slight estuarine note. The palate is full-bodied with grippy tannins on the entry, firm backbone and good depth. Stern and masculine, a saline note towards the cedar and tobacco scented, sappy finish. This is a great showing for Chasse Spleen and comes recommended for the vintage. (NM)" (09/2010)
Starting Bid: $270.00

Bid on this 6-bottle lot of 2000 Lanessan, Haut-Médoc. Robert Parker's Wine Advocate: "A delicious, complex effort, the fully mature 2000 Lanessan offers notes of cedarwood, plums, loamy soil, and damp earth, medium to full body, plenty of spice, and a classic Bordeaux personality. (RP)" (06/2010)
Starting Bid: $180.00

Bid on this 3-bottle lot of 2003 Pontet-Canet, Pauillac (95RP, 93JS, 93VN, 93WS). Robert Parker's Wine Advocate: "The spectacular 2003 Pontet Canet is still incredibly young and vigorous. This full-bodied classic boasts a dense purple color as well as a superb nose of graphite, creme de cassis, forest floor, licorice and a hint of truffles, low acidity, and extravagant richness. Most of the tannins have been resolved in this superstar of the vintage. It should continue to drink well for 10-15+ years. (RP) 95+" (08/2014)
Starting Bid: $330.00

Bid on this bottle of 1987 Mouton Rothschild, Pauillac (91JG). John Gilman: "This was the last vintage to be made by the Baron de Rothschild, and I have always had a sneaky suspicion that the 1987 may have been made a bit more memorable by the inclusion of some of the 1986 or 1988 bookends that may have been laying around, as the wine utterly transcends the vintage in terms of depth and power. Regardless of how the quality of the wine was ultimately arrived at, it is the finest 1987 Medoc that I have ever tasted, jumping from the glass in a blend of red berries, spices, coffee, eucalyptus, a touch of walnuts and the traditional Mouton nicely toasted new oak. On the palate the wine is medium-full, complex and à point, with excellent focus and fine length on the shapely finish. This is a lovely, commemorative bottling that still has plenty of life ahead of it." (11/2003)
Starting Bid: $320.00

Bid on this magnum of 2018 Duhart-Milon, Pauillac (1.5L) ((94-96JD), 96JS, 95DC, (93-95RP), 95WE, 94VN, 93WS). James Suckling: "Sweet berries and cherries on the nose with sweet tobacco, lead pencil and blackcurrants. It’s full-bodied and very rich with layers of fruit and creamy tannins intertwined. Extremely long and creamy. Great Duhart. Try after 2026." (03/2021)

Bid on this 3-bottle lot of 2009 Clinet, Pomerol (100RP, 96DC, 96JS, 95VN, 94WS, 93ST). Robert Parker's Wine Advocate: "Clinet has been on a hot streak lately and the 2009 appears to be the greatest wine ever made at the estate, surpassing even the late Jean-Michel Arcaute's monumental 1989. A blend of 85% Merlot and tiny amounts of Cabernet Franc (12%) and Cabernet Sauvignon (3%), this big Pomerol boasts an opaque, moonless night inky/blue/purple color in addition to a gorgeous perfume of blueberry pie, incense, truffles, black raspberries, licorice and wood smoke. Viscous and multi-dimensional with silky, sweet tannin, massive fruit concentration and full-bodied power, there are nearly 4, 000 cases of this thick, juicy, perfect Clinet. (RP)" (02/2012)

Bid on this 5-bottle lot of 1989 Raymond Lafon, Sauternes (91RP, 90ST). Robert Parker's Wine Advocate: "The 1989 exhibits aromas of honeyed pineapple/tropical fruit and toasty new oak, as well as an exotic, flashy perfume that is not as pronounced in either the 1990 or 1988. The 1989 exhibits less botrytis than the other two vintages. The wine possesses an opulent, full-bodied, exotic, lavishly rich personality, moderate sweetness, and huge quantity of extract, glycerin, and alcohol in its finish. The wine is also extremely young and unevolved. (RP)" (01/1998)
Starting Bid: $200.00

Bid on this 2-bottle lot of 2002 Cos d'Estournel, St-Estèphe (94JS, 94RP, 92DC, 90WS). Robert Parker's Wine Advocate: "Deep garnet colored with a touch of brick, the palate sports tobacco, cedar chest and yeast extract scents over a core of figs, dried mulberries, fruitcake, sautéed herbs and cinnamon toast with a waft of oolong tea. Medium-bodied, the palate features bags of freshness, with firm yet grainy tannins and plenty of mature dried berry flavors, finishing long and spicy. (LPB)" (11/2018)
Starting Bid: $200.00

Bid on this bottle of 1975 Latour à Pomerol, Pomerol (93JG). John Gilman: "1975 is one of my favorite Pomerol vintages and the Latour à Pomerol is really just starting to drink well from magnum. The bouquet jumps from the glass in an old school blend of black plums, black cherries roasted gamebird, a touch of menthol, cigar ash, black truffles, gravelly soil tones, saddle leather and a topnote of smokiness. On the palate the wine is deep, full-bodied and rock solid at the core, with still a touch of backend tannin perking up the finish, lovely focus and grip and a long, broad-shouldered and complex finish. An excellent wine that should continue to improve as it evolves with further bottle age. (Drink between 2015-2040) 93+" (10/2016)
Starting Bid: $250.00

Bid on this 3-bottle lot of 1986 Latour, Pauillac (90RP, 90WS). Robert Parker's Wine Advocate: "Tasted from my cellar, the 1986 has consistently been outstanding, falling short of being sublime. The spicy, peppery bouquet reveals aromas of dried herbs and red currant fruit. (RP)" (06/2000)
Starting Bid: $1,185.00

Bid on this magnum of 2012 Haut-Bailly, Pessac-Léognan (1.5L) (96JD, 96RP, 96VN, 94DC, 94JS, 94WE, 93WS). Vinous: "The 2012 Haut Bailly is quite fragrant and inviting. Dark raspberries, mint, crushed flowers, spices and rose petals all lift from the glass in this feminine, gracious Haut-Bailly that offers considerable near and medium-term appeal. All the elements fall into place in an effortless, stunningly beautiful wine endowed with personality and class. One of the wines of the vintage, the Haut Bailly will drink well for two decades-plus. This is a superb showing from proprietor Bob Wilmers and his team headed by Véronique Sanders. The decision to lower temperatures in fermentation and go for a soft, gentle extraction, along with strict selection has paid off big time. (AG)" (01/2016)

Bid on this 4-bottle lot of 2003 Sociando-Mallet "Cuvée Jean Gautreau, " Haut-Médoc (92WS, 90RP). Wine Spectator: "Beautiful and intense aromas of blackberry, lightly grilled meat and currant. Full-bodied, with loads of fruit and big, velvety tannins. Blockbuster. (JS)" (03/2006)
Starting Bid: $240.00

Bid on this 2-bottle lot of 2015 Canon-la-Gaffelière, St-Émilion (97RP, 97VN, 96JS, 96WS, 95JD, 94DC, 94WE). Vinous: "The 2015 Canon La Gaffelière is deep, powerful and explosive. Seamless and captivating in the glass, it possesses magnificent richness, volume and intensity in every dimension. The Cabernet Franc, usually such a strong signature, is nearly buried by the sheer intensity of the Merlot fruit. Espresso, mocha, licorice and plum infuse the racy finish. The 2015 is going to need the better part of a decade to be expressive. (AG)" (02/2018)

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