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Dorcha Winery was created by Izidor (Dorcha) Vehovar, a 3rd generation winemaker. Intent on following a more natural/low intervention path, Izidor uses no irrigation or herbicides in his viticulture. All grapes are hand harvested, fermentation is with native yeasts and minimal sulfites are used at bottling. The Frankinja (the local name for Blaufrankisch) is hand harvested and the whole clusters are fermented together under carbon dioxide to create that signature carbonic style. After thirty days the tanks are opened blowing off the gas and primary f...
Price: $19.99

*Natural Wine*
Price: $19.99

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