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Bid on this 2-bottle lot of 2013 Peter Michael "Au Paradis" Oakville Cabernet Sauvignon (99JS, 98RP, 95DC, 93WS). James Suckling: "The complex aromas are amazing with hot stones, blackcurrants, meat, and iron. Turns to porcini and wet earth. Cassis leaf, too. Full-bodied, velvety, and savory with blueberries, iron, iodine and oyster shell. Classic texture. So fabulous to taste now but will age beautifully for decades to come." (01/2016)
Starting Bid: $330.00

Bid on this bottle of 2019 Cayuse "En Cerise" Walla Walla Valley Syrah. Christophe Baron continues to roll out spectacular, age-worthy wines from his corner of the Pacific Northwest where he discovered phenomenal terroir for his estate vineyards.
Starting Bid: $90.00

Bid on this bottle of 2009 Stag's Leap Wine Cellars "SLV" Napa Valley Cabernet Sauvignon (93W&S, 91RP, 90CG). Wine & Spirits: "The finesse of Stags Leap District tannins is at the center of this wine, buoying pure cherry fruit from the initial scent through to a lasting finish. This is firm and vinous, with a depth and breadth that makes it a strong candidate for cellaring ten years or more. A graceful vintage of S.L.V.." (02/2013)
Starting Bid: $90.00

Bid on this bottle of 2016 Realm "Beckstoffer To Kalon Vineyard" Napa Valley Cabernet Sauvignon (100JD, 98JS, 97RP, 95VN, 95WE, 94DC). Jeb Dunnuck: "An incredible wine that tops out on my scale, the 2016 Cabernet Sauvignon Beckstoffer To Kalon comes from one of the great terroirs of the world and delivers everything you could want from a Napa Cabernet! Off-the-hook notes of blackcurrants, blueberries, black cherries, violets, plums, smoke tobacco and incense all soar from the glass. It’s a massive wine, yet stays perfectly balanced and pure on the palate, with loads of tannins, no hard edges, and a blockbuster finish. It’s undeniably about as sexy as it gets, yet stays graceful and light, with an ethereal personality. Don’t miss it." (01/2019)

Bid on this 3-bottle lot of 2017 Eisele Vineyard Napa Valley Cabernet Sauvignon (OWC - 98JS, 97RP, 96WS) in original wood. James Suckling: "Aromas of blueberries and currants and floral hints, such as violets, with subtle minerality. Opens into true beauty and pureness of fruit. Medium to full body. Seamless tannins spread across the palate. Shows finesse and focus and the true character of Eisele. Beautifully crafted. Try after 2023, but already a joy to taste." (02/2020)
Starting Bid: $890.00

Bid on this bottle of 1986 Margaux, Margaux (98VN, 97RP, 95WS). Vinous: "The 1986 Château Margaux was even more emotionally moving. Still incredibly youthful, it showed incredible focus and depth, all backed up by considerable structure. As hard as it may seem to believe, on this night the 1986 appeared to still be some years away from peaking. It was striking in every way. (AG) 98+" (02/2012)
Starting Bid: $560.00

Bid on this bottle of 2001 Sebastiani "Cherryblock" Sonoma Valley Cabernet Sauvignon (92CG, 92RP, 92WS). Robert Parker's Wine Advocate: "Smoky, chocolate fudge-like aromas intermixed with sweet black cherry (after all, it is called “Cherry Block”), blackberry, charcoal and espresso scents jump from the glass of this complex, perfumed Cabernet. It possesses a dark ruby/purple color, silky, supple tannins, beautiful balance and a full-bodied mouthfeel as well as finish. Still young, but approachable and drinkable, it has another 15-20 years of longevity ahead of it. However, owners should not hesitate to drink it as it is revealing lots of complexity and interest. " (05/2011)
Starting Bid: $35.00

Bid on this 4-bottle tasting lot; including 3-bottles of 2009 Kosta Browne Russian River Valley Pinot Noir (91ST, 91WS, 90JS) and 1-bottle of 2009 Kosta Browne Sonoma Coast Pinot Noir (95WS, 93JS, 91ST, 90CG). Of the 2009 Kosta Browne Sonoma Coast Pinot Noir, Wine Spectator writes: "Ripe and deeply flavored, concentrated and well-structured, this full-bodied red offers a complex mix of black cherry, wild berry and raspberry fruit that's pure and persistent, ending with a pebbly note and firm tannins. *Wine of the Year, Top 100 Wines of 2011* (JL)" (08/2011)
Starting Bid: $255.00

Bid on this 2-bottle lot of 1998 Laville Haut-Brion Blanc, Pessac-Leognan (95RP). Robert Parker's Wine Advocate: "A profound Laville-Haut-Brion, with a light yellow/green/gold color, the 1998 boasts a super bouquet of smoke, herbs, candle wax, passion fruit, honeysuckle, and white peaches. Full-bodied, with an unctuous texture yet zesty acidity for delineation as well as vibrancy, this majestic, multilayered, young, backward 1998 should age for many decades. Anticipated maturity: 2010-2030. (RP)" (12/2002)
Starting Bid: $450.00

Bid on this 2-bottle lot of 2003 Carter Cellars "Beckstoffer To-Kalon Vineyard - H & C" Napa Valley Cabernet Sauvignon (98RP). Robert Parker's Wine Advocate: "The 2003 Cabernet Sauvignon Beckstoffer To-Kalon Vineyard H & C is another authoritative wine from this extraordinary vineyard that is undeniably of first-growth potential. One of the youngest, richest, most promising wines of the vintage, this stunning effort boasts an inky/blue/purple color as well as classic notes of blueberries, cassis, acacia flowers and licorice intermixed with a subtle hint of graphite. Spectacular in the mouth with fabulous full-bodied richness as well as a finish that seems almost endless, this is a candidate for the wine of the vintage. Extremely youthful and backward, this is a tour de force! (RP) 98+" (06/2013)
Starting Bid: $310.00

Bid on this magnum of 2018 Schrader "Colesworthy - Beckstoffer Las Piedras Vineyard" Napa Valley Cabernet Sauvignon (1.5L) 1-Pack in OWC (OWC - 98JD, 98JS, 97RP, 95WS) in original wood. James Suckling: "This is fabulous on the nose with raspberries, blackberries, flowers and crushed stones. Violets, too. Full-bodied with fine, creamy tannins that are so polished and beautiful. It goes on for minutes with a tile, berry and floral aftertaste." (12/2020)
Starting Bid: $530.00

Bid on this 4-bottle lot of 2016 Dominus Napa Valley Bordeaux Blend (100RP, 98JD, 98JS, 97VN, 95WS). Robert Parker's Wine Advocate: "A blend of 84% Cabernet Sauvignon, 8% Petit Verdot and 8% Cabernet Franc aged in 40% new oak, the 2016 Proprietary Red Wine is deep purple-black in color and quite reticent at this youthful stage to begin, offering up subtle notions of potpourri, Indian spices, cigar box and iron ore over a core of crushed blackberries and black cherries with intermittent wafts of black and red currants, new leather and smoked meats. The palate is medium to full-bodied with a densely packed mid-palate and oodles of freshness framed by very ripe, finely grained tannins and laced with compelling earthy accents. It offers incredible vibrancy with tons of black and red fruit sparkle in the mid-palate leading to a provocative mineral element on the very long finish. If I could give more than 100 for this one, I would. (LPB)" (10/2018)
Starting Bid: $1,000.00

Bid on this 3-bottle lot of 2007 Fuligni Brunello di Montalcino (95JS, 95RP, 93WS, 92ST, 91WE). Robert Parker's Wine Advocate: "The 2007 Brunello di Montalcino is a gorgeous wine that brings together the richness of the vintage and the house's continuing move to a more traditional style. Sweet red berries, flowers, mint, spices and anise are woven together beautifully in this large-scaled, generous wine. The wine gains volume and depth in the glass as the flavors built to a huge crescendo. The 2007 was aged exclusively in cask. This is a great showing from Fuligni. Anticipated maturity: 2015-2027. (AG)" (04/2012)
Starting Bid: $180.00

Bid on this 3-bottle lot of 2013 Krupp Brothers "Premier Napa Valley-Doctor's Orders" Napa Valley Cabernet Sauvignon (92WE). Wine Enthusiast: "This blend showcases the many varieties that shine at Stagecoach, from Tempranillo, which makes up 44% of the whole, to Syrah, Cabernet Franc, Sangiovese, Cabernet Sauvignon, Petit Verdot and Malbec. Floral and marked by a rocky, gravelly minerality, it tastes of cherry compote, pencil lead and black pepper, showing juicy acidity throughout. *Cellar Selection* (VB)" (10/2016)
Starting Bid: $300.00

Bid on this 2-bottle lot of 2016 Ghost Dog (Kata) Napa Valley Red Blend (95JD, 94JS, 91VN). Jeb Dunnuck: "The 2016 Ghost Dog is similar in style to the 2015 (although there's slightly more of the 2016 with 175 cases made) and it has striking purity in its blue fruits, cranberry, wet river rock, and spring flower-driven bouquet. With full-bodied flavors, terrific intensity, and impeccable balance, drink this fleshy, seamless beauty over the coming 10-15 years." (01/2019)
Starting Bid: $150.00

Bid on this bottle of 2000 Arnaldo Caprai "25 Anni" Sagrantino di Montefalco (97RP). Robert Parker's Wine Advocate: "The 2000 Montefalco 25 Anni simply multiplies all the elements exponentially with room-filling aromas of sweet berry fruit and perfectly integrated oak and a mouth-coating cascade of ripe fruit, powerful, dense, and sensual tannins in a swelling flow of unrelieved pleasure. (DT)" (04/2004)
Starting Bid: $75.00

Bid on this bottle of 2011 Pétrus, Pomerol (97JG, 97WE, 95JS, 95RP, (92-94ST)). Wine Enthusiast: "This extravagantly perfumed wine has great juicy, ripe fruits. The tannic structure is almost secondary in the welter of ripe fruits, but it is enough to promise aging. Acidity and rich fruitiness partner each other to give a wine that is both fresh and powerful. *Cellar Selection* (RV)" (06/2014)
Starting Bid: $2,750.00

Bid on this 3-bottle lot of 2000 Beychevelle, St-Julien (92WE, 91RP, 91WS). Wine Enthusiast: "If any wine could be described as beautiful, then Beychevelle is beautiful. Its flavors of liquorice and blackcurrant are smooth and opulent, well proportioned. The texture is rich, ripe and generous. (RV)" (06/2003)
Starting Bid: $330.00

Bid on this 3-bottle lot of 2012 Spottswoode "Estate" Napa Valley Cabernet Sauvignon (99JD, 99RP, 98JS, 97VN, 95DC, 95WE). Robert Parker's Wine Advocate: "With the lowest percentage of Cabernet Sauvignon in of any of the wines from this vertical, the 2012 final blend was 85% Cabernet Sauvignon, 10% Cabernet Franc and 5% Petit Verdot. Production across the board in 2012 was high, and reflected in the 3, 977 cases made at Spottswoode. This is a dramatic, flamboyant, modern-day version of the 2002. Dramatic blueberry, black raspberry and blackcurrant fruit, along with camphor, charcoal, white flowers and foresty notes all emerge from the impressive aromatics that soar from the glass. The intense, explosively rich, full-bodied palate is layered with beautiful purity, stunningly sweet, silky tannins and terrific presence and complexity. This is a gorgeous wine on a relatively fast evolutionary track, I suspect, but certainly it has 30 years of upside left. (RP)" (08/2016)

Bid on this 2-bottle lot of 2016 Sine Qua Non "Dirt Vernacular" California Grenache (100JD, 98RP, 98VN). Jeb Dunnuck: "I called the 2016 Grenache Dirt Vernacular a perfect wine last year, and it’s still straight-up heavenly stuff that tops out on my scale this year. A blend of 78% Grenache, 11.5% Mourvèdre, 7% Touriga Nacional, and the rest Petite Sirah, it comes mostly from the Eleven Confessions Vineyard in the Sta. Rita Hills yet also includes fruit from the Third Twin, Cumulus, Bien Nacido, and Molly Aida vineyards. Aged 23 months in 38% new French oak, it offers awesome notes of kirsch liqueur, blackberries, ground pepper, leafy herbs, and graphite as well as a full-bodied, powerful, yet weightless style on the palate. It’s one of those wines that offer incredible intensity and depth, yet stays weightless, seamless, and elegant. It’s a magical wine and one of the greatest Grenache releases to ever come from California." (10/2019)
Starting Bid: $480.00

Bid on this 3-bottle tasting lot; including 1-bottle of 2000 Cakebread "Benchland Select" Napa Valley Cabernet Sauvignon (90CG), 1-bottle of 2003 Cakebread "Benchland Select" Napa Valley Cabernet Sauvignon (94RP), and 1-bottle of 2003 Cakebread "Vine Hill Ranch" Napa Valley Cabernet Sauvignon. Of the 2003 Cakebread "Benchland Select" Napa Valley Cabernet Sauvignon, Robert Parker's Wine Advocate writes: "The 2003 Cabernet Sauvignon Benchland Select (100% Cabernet Sauvignon; 14.3% alcohol) was aged 22 months in French oak (40% new). All of the fruit comes from the western side of Napa Valley, three-fourths from Oakville and the rest from Rutherford. Complex aromas of black currants, plums, Asian duck sauce and spice jump from the glass of this dense purple-colored wine. (RP) 94+" (06/2013)
Starting Bid: $165.00

Bid on this 2-bottle lot of 2012 Louis Jadot Charmes-Chambertin Grand Cru ((91-94BH), (90-92VN)). Allen Meadows - Burghound: "A relatively elegant nose releases soft scents of various red berries, earth, floral and sauvage nuances that are highlighted by gentle wood notes. There is excellent volume to the notably rich and velvet-textured broad-shouldered flavors that are supported by phenolically mature and quite firm tannins on the mouth coating and attractively well-balanced finish. Drink: 2027+" (04/2014)
Starting Bid: $280.00

Bid on this 3-bottle lot of 2005 Aldo Conterno Barolo (91RP, 90ST, 90WS). Robert Parker's Wine Advocate: "The 2005 Barolo offers up gorgeous aromas that literally fill the room with intense perfume. This finessed, mid-weight wine reveals superb purity to its primary, fresh fruit in an ethereal style. Finessed tannins round out this complete Barolo. The wine clamped up quickly in the glass, but it should be beautiful in another year or so. Beginning with the 2004, Conterno’s Barolo contains 20% fruit from Barolo in addition to the Bussia fruit that made up the wine in previous vintages. Anticipated maturity: 2010-2020. (AG)" (04/2009)
Price: $180.00

Bid on this 4-bottle lot of 2007 La Rioja Alta "904" Gran Reserva Rioja (97JS, 95JG, 95RP). James Suckling: "Wonderful purity of fruit with a strawberry, currant and plum character. Full and velvety body with ultra-fine tannins and a delicious fresh and fruity finish. Classic Rioja style. Que lindo!" (10/2016)
Starting Bid: $260.00

Bid on this magnum of 2012 Darioush "Signature" Napa Valley Cabernet Sauvignon (1.5L) (95WE, 91CG, 90JS, 90WS). Wine Enthusiast: "Smoky leather and cigar make for a formidable entry on the nose before huge, layered tannins rise to the fore. A balance of acidity and brightness lurks beneath the weight, rounded by succulent blackberry and black cherry. *Wine Enthusiast Top 100 Cellar Selections of 2015* (VB)" (11/2015)
Starting Bid: $150.00

Bid on this 3-bottle tasting lot; including 1-bottle of 2015 Tenuta San Guido "Guidalberto" Toscana (94JS, 93WE, 92W&S, 91DC, 91RP, 91WS, 90VN), 1-bottle of 2016 Tenuta San Guido "Guidalberto" Toscana (95JS, 94RP, 94W&S, 93DC, 93WE, 92VN), and 1-bottle of 2017 Tenuta San Guido "Guidalberto" Toscana (94JS, 94VN, 93WE, 92RP, 92WS). Of the 2016 Tenuta San Guido "Guidalberto" Toscana, James Suckling writes: "This is extremely perfumed with aromas of lavender, cinnamon, blackberries, bark and blackcurrants. Full-bodied, extremely refined and polished. Gorgeous fruit and balance. Best ever bottling of this pretty wine from the producers of Sassicaia?" (09/2018)

Bid on this 3-bottle lot of 2015 Domaine Robert Groffier Chambolle-Musigny 1er Cru "Hauts Doix" (93VN). Vinous: "The 2015 Chambolle-Musigny Les Hauts Doix 1er Cru has a more compact, high-toned bouquet than Drouhin’s Chambolle premier cru tasted alongside, with darker fruit (blueberry and bilberry) complementing the red fruit. The palate is sweet and rounded on the entry and quite candied in style, but displays perfect acidity. There is plenty of substance toward the finish, as well as the roundness one seeks in Chambolle-Musigny. A touch of spiciness develops with aeration .This is a marvelous premier cru. Tasted blind at the annual Burgfest tasting. (NM)" (11/2018)
Starting Bid: $450.00

Bid on this 3-bottle lot of 2015 Domaine Taupenot-Merme Morey-St-Denis ((88-91BH), (89-91RP), 90JG, (88-90VN)). Robert Parker's Wine Advocate: "The 2015 Morey St Denis Village has a little more fruit concentration compared directly with the exquisite Chambolle-Musigny Village, the fruit darker and perhaps without quite the same degree of transparency. The palate is medium-bodied with ripe, sweet tannin counterbalanced by crisp acidity, a subtle confit-like note that emerges towards the finish and with fine salinity that makes you come back for another sip. Très Morey in style, this is another very impressive village cru courtesy of Taupernot-Merme. (NM)" (12/2016)

Bid on this 3-bottle lot of 2016 Arkenstone "NVD" Napa Valley Cabernet Sauvignon (93JD, 93JS, 93RP). Robert Parker's Wine Advocate: "The 2016 NVD Cabernet Sauvignon comes from Calistoga, Howell Mountain, Pritchard Hill and Soda Canyon. It is composed of 100% Cabernet Sauvignon aged 22 months in 75% new French oak. Very deep garnet-purple, it has quite a meaty nose with notions of charcuterie, cigar boxes and dusty soil with a core of plum preserves, warm cassis and fragrant earth plus a waft of sautéed herbs. Full, concentrated and richly fruited with a firm frame of ripe, grainy tannins and great freshness, it finishes long with loads of baking spices coming through. (LPB) 93+" (10/2018)
Starting Bid: $165.00

Bid on this 6-bottle lot of 2007 Domaine du Clos du Caillou "Reserve les Clos du Caillou" Châteauneuf-du-Pape (98RP, 95VN). Robert Parker's Wine Advocate: "The largest scaled and most concentrated in the lineup is easily the 2007 Chateauneuf du Pape La Reserve, which is 70% Grenache and 30% Mourvèdre that was raised all in demi-muids. Just a flat out sensational bottle of wine, it offers tons of black currants, licorice, roasted meats and toasted spice aromas and flavors in a full-bodied, seamless, perfectly balanced style that’s drunk well since release. It’s great today, but has another decade or more of longevity. (JD)" (02/2017)
Starting Bid: $540.00

Bid on this 3-bottle lot of 2017 Vice Versa "Beckstoffer Dr. Crane Vineyard" Napa Valley Cabernet Sauvignon (98JD, 95RP). Jeb Dunnuck: "Just a beast of a wine, the 2017 Cabernet Sauvignon Beckstoffer Dr. Crane is one of the top wines in the vintage and is an incredible, insanely good effort that comes close to what this estate achieved in 2016. Blackcurrants, tobacco, chocolate, gravelly earth, and graphite all emerge from this youthful, primordial wine that stays tight and compact on the palate yet just oozes potential. Structured, full-bodied, and locked and loaded, it needs 4-5 years of bottle age and will cruise for 25 years or more." (01/2020)
Starting Bid: $555.00

Bid on this 6-bottle lot of 2013 Elizabeth Spencer "ExS - Block 7" Sonoma Coast Pinot Noir. Based in Rutherford, Elizabeth Spencer is the husband and wife team of Spencer Graham and Elizabeth Pressler. They are focused on small production wines from some of the most well-positioned vineyards in the Napa and Sonoma valleys using minimalist intervention methods. Their Pinot Noir is sourced from a plot near the San Pablo Bay in the Petaluma Gap area. Benefiting from the cooling influences of both the bay and the ocean, grapes here enjoy a long growing season with cool nights and dry sunny days. The resulting wine offers rich red fruits with a spicy side, bright acidity and gentle tannins.
Starting Bid: $180.00

Bid on this 5-bottle lot of 2016 The Third Twin (Sine Qua Non) "Nuestra Señora del Tercer Gemelo" Central Coast Red Blend (OWC - 99RP, 98JD, 95VN) in original wood. Robert Parker's Wine Advocate: "Very deep garnet-purple in color, the 2016 Nuestra Senora Del Tercer Gemelo has a wonderfully meaty/savory nose over a core of crème de cassis and baked plums with nut and fruit cake undertones followed by yeast extract, tilled soil, fungi and unsmoked cigar notes. The massively rich, full-bodied palate is incredibly precise, features wonderfully delineated, complex savory, earthy and mineral layers, all lifted by fantastic freshness. The jaw-dropping depth of flavors is superbly supported by firm, ripe, grainy tannins, finishing on a compelling iron-ore note. Truly, this is a wine without peers! (LPB) 99+" (06/2019)
Starting Bid: $1,375.00

Bid on this magnum of 2015 Chimère (Sine Qua Non) Châteauneuf-du-Pape (1.5L) (97JD). Jeb Dunnuck: "The 2015 Châteauneuf du Pape Chimère is a selection of Mourvèdre made by the Maurel brothers of Clos Saint Jean, oenologist Philippe Cambie, and Sine Qua Non genius Manfred Krankl. I believe there’s a touch of Grenache in the blend, as well as some Clairette and other varieties, but the bulk of this cuvée comes from the famed la Crau lieu-dit and is brought up all in demi-muids. It offers a beautiful perfume of sweet kirsch and blueberry fruit intermixed with loads of licorice, sweet spice, violets, and crushed rocks. Full-bodied, super intense, sweetly fruited, perfumed, and complex, it’s a gorgeous 2015 that does everything right." (02/2018)
Starting Bid: $655.00

Bid on this 4-bottle lot of 2014 Jean-Marc Pillot Chassagne-Montrachet 1er Cru "Les Baudines" ((91-94VN), (91-93BH), 93RP). Vinous: "Bright, pale yellow. Aromatic nose offers high-pitched scents of lavender, almond and cinnamon. Sappy and dense, conveying a pliant texture but also an impression of weightlessness to its concentrated flavors of spiced pear, almond cake and stone. These vines are planted on white marne soil "like in Champagne, " according to Pillot. Finishes with compelling spicy perfume. (ST)" (09/2015)
Starting Bid: $180.00

Bid on this 2-bottle lot of 2011 Les Asteries, St.-Emilion (94WE, 93RP, 93WS, 92VN). Wine Enthusiast: "Structured and firm, this is a dark chocolate and black fruit-driven wine with solid tannins and enormous density. It has a mineral texture with a dry core surrounded by juicy berry fruits. A powerful wine, it promises a long-term future. *Cellar Selection* (RV)" (06/2014)
Starting Bid: $140.00

Bid on this 2-bottle lot of 2014 Hammell Wine Alliance "True Believer" Rhône Blend (95JD). Jeb Dunnuck: "A small step back from the total mind-blowing 2013, the 220-case 2014 True Believer is still incredible stuff and checks in as a blend of 51% Grenache, 27% Syrah, 11% Mourvèdre, 8% Petite Sirah and the rest Viognier and Roussanne. This deep ruby/purple colored beauty offers tons of ripe blackberry, currants, smoked herbs, pepper and melted licorice-like aromatics. Deep, sumptuous and decadent on the palate, with low acidity, it stays light on its feet and graceful, and certainly delivers loads of pleasure. Drink this blockbuster style beauty anytime over the coming decade or more." (08/2017)
Starting Bid: $150.00

Bid on this bottle of 1955 Cheval Blanc, St-Emilion (98VN). Vinous: "The 1955 Cheval Blanc is utterly divine – even better than the bottle tasted in 2014. Quite clear and deep in color, it is blessed with a heavenly bouquet: ripe and vivacious red fruit, iodine, tobacco, sous-bois and mint, all wonderfully focused and as energetic as the day it was born. The beautifully balanced palate delivers supple tannins and impressive depth, quite Left Bank in style, with expressive Cabernet Franc and Cabernet Sauvignon. It is structured yet precise and effortless on the finish. If I may use the word with which I summed up this wine before: regal. Served at dinner by Mr. Kelley in Beaune. (NM)" (11/2018)
Starting Bid: $935.00

Bid on this bottle of 2016 Ridge Vineyards "Monte Bello" Santa Cruz Mountains Cabernet Sauvignon (98VN, 97JD, 96RP, 96W&S, 96WS, 95JS, 94DC). Vinous: "One of the highlights in this tasting, the 2016 Monte Bello has turned out just as beautifully as I hoped it would. Soaring aromatics, bright acids and mid-weight structure give the 2016 a super-classic feel. Clearly, the 2016 is very primary today, with plenty of bright red and purplish berry fruit. More than that, though, the 2016 pulses with energy and simply exceptional balance. Don't miss it! (AG)" (10/2019)

Bid on this 4-bottle lot of 2019 Bryant "DB4" Napa Valley Cabernet Sauvignon (92JD, 92VN). Vinous: "The 2019 DB 4 is gracious, aromatically expressive and light on its feet. In 2019, the DB4 is a touch nervy, but it has plenty of persistence and fine balance. Crushed flowers, red berry fruit, mint and chalk add an appealing upper register. The 2019 is a charmer, that is for sure. There is an exotic quality that is especially enticing. (AG)" (01/2022)
Starting Bid: $700.00

Bid on this 5-bottle lot of 2018 The Third Twin (Sine Qua Non) "Nuestra Señora del Tercer Gemelo" Central Coast Red Blend (OWC - 100JD, 98RP, 98VN) in original wood. Jeb Dunnuck: "The 2018 Nuestra Senora Del Tercer Gemelo checks in as a Petite Sirah-dominated blend that includes 22.1% Mourvèdre, 11.5% Graciano, and 3.4% Viognier. It’s the finest Petite Sirah to ever pass my lips and tops out my scale. Insanely good cassis, iron, bloody blue fruits, violets, graphite, and peppery herbs all emerge on the nose, and it hits the palate with full-bodied richness, a deep, layered, incredibly seamless texture, no hard edges, and a brilliant finish. Hats off to Monsieur Krankl – I have no idea how he was able to make a Petite Sirah this good." (08/2021)
Starting Bid: $1,200.00

Bid on this 6-bottle lot of 2016 Elizabeth Spencer "ExS - Block 7" Sonoma Coast Chardonnay. We love Elizabeth Spencer's small production wines; consistently well-balanced and refined offerings that continue to fly under the radar somewhat. Elizabeth Spencer is a husband and wife winemaking partnership based in St. Helena. The wines are vinified using classical hands-on methods with minimal handling in small, individual lots. These south facing hillside vineyards are located north of San Pablo Bay on Lakeville Highway outside the town of Petaluma in southern Sonoma County. Cooling influences from the nearby Bay converge with those from the Pacific Coast to create a very cool microclimate, particularly well-suited to the production of premium Chardonnay grapes.
Starting Bid: $150.00

Bid on this magnum of 2012 Ridge Vineyards "Monte Bello" Santa Cruz Mountains Cabernet Sauvignon (1.5L) (98VN, 96JS, 96RP, 94DC, 94WS). Vinous: "The 2012 Monte Bello is one of the most harmonious young Monte Bellos I can remember tasting. Seamless and voluptuous through to the finish, the 2012 is showing beautifully today. Raspberry jam, pomegranate, white flowers, mint and spices are some of the many notes that flesh out in the glass. A wine with a distinctly red-hued profile, silky tannins, no hard edges and exceptional overall balance, the 2012 Monte Bello is simply magnificent. The 2012 is racy but also impeccably balanced throughout, with shades of the 2001 that come through from time to time. I won't be surprised if the 2013 and 2014 both eventually surpass it, but there is no denying that the 2012 is simply stunning today. This is one of the best showings yet for the 2012. (AG)" (07/2015)
Starting Bid: $400.00

Bid on this 2-magnum lot of 2018 Rhys Alpine Vineyard Santa Cruz Mountains Pinot Noir (1.5L) (95VN, 94JD). Vinous: The 2018 Pinot Noir Alpine Vineyard opens with striking, floral-infused aromatics that give the wine presence and structure. Savory and finely cut, with superb delineation, and tons of depth, the Alpine is positively stellar today. Layers of fruit enshroud the tannins, making them barely perceptible. The 2018 is a stunning Pinot from Alpine, a site originally planted with 17 heritage clones. (AG) 95+ (09/2020)
Starting Bid: $195.00

Bid on this 2-bottle lot of 2019 Myriad "Empyrean - Beckstoffer Georges III" Napa Valley Cabernet Sauvignon ((97-99JD), 97RP). Jeb Dunnuck: "As with the Elysian, the 2019 Cabernet Sauvignon Beckstoffer Georges III Vineyard Empyrean is a tiny barrel selection from this larger vineyard in Rutherford. A similar nose of ripe black fruits, tobacco leaf, chocolate, and gravelly earth notes give way to a full-bodied, pure, balanced, nicely structured Cabernet that's going to warrant 3-5 years of bottle age." (01/2021)
Starting Bid: $290.00

Bid on this magnum of 1977 Clos du Val "Reserve" Napa Valley Cabernet Sauvignon (1.5L). After a two-year mission commissioned by American businessman John Goelet to find a new site with potential for making world-class wines, French-born winemaker Bernard Portet chose what would eventually be called the Stags Leap District of Napa Valley for its cool evenings and terrain. The 150-acre parcel that Goelet purchases became Clos du Val, a "small estate of a small valley." Producing classically styled wines of balance, elegance and complexity has been the winery's goal ever since. This 1977 is a part of California's winemaking history. Clos du Val's wines have been known to age exceptionally well.
Starting Bid: $250.00

Bid on this 3-bottle lot of 2013 Giodo Brunello di Montalcino (96JS, 95RP). James Suckling: "Plenty of dried fruit with figs and mushroom undertones. Full body, silky tannins and a ripe fruit, lemon rind and spice aftertaste. Condenses down to a refined and beautiful finish. Vivid acidity. Drink in 2021." (11/2017)
Starting Bid: $240.00

Bid on this bottle of 2012 Stolpman "Angeli" Santa Ynez Valley Syrah (93VN, 92RP, 92WE). Vinous: "(all syrah): Bright purple. Smoky cherry compote and dark berry liqueur on the deeply pitched, highly aromatic nose. Powerful blackberry, cassis and spicecake flavors stain the palate, picking up intense floral and Indian spice nuances with air. The smoky note comes back strong on the youthfully tannic finish, which lingers with serious persistence and building sweetness. This fruit was grown on ungrafted vines.Peter Stolpman and vineyard manager Ruben Solorzano, who lives with his family in the middle of the estate, took me on a mind-altering tour of the property's vines in mid-August, showing me some of the most ambitious plantings I've yet seen in America. " (12/2014)
Starting Bid: $45.00

Bid on this 3-bottle lot of 2009 Malescot-St-Exupéry, Margaux (98JS, 96RP, 94DC, 94WS). James Suckling: "A wine with intense spice and berry character, with hints of sweet tobacco. It changes all the time from flowers to fruit and wet earth. Full-bodied, with super fine tannins and ripe fruit. It's long and juicy with lovely fruit. Super long and beautiful, with fine tannins that last for minutes. Tight now, but juicy and gorgeous. Best ever from here." (02/2012)
Starting Bid: $330.00

Bid on this bottle of 2006 Veuve Clicquot "La Grande Dame" Brut Rosé Champagne (94WS). Wine Spectator: "Delicate flavors of white raspberry, toast, candied ginger and smoky minerality are seamlessly knit in this vibrant rosé Champagne, slowly expanding on the palate into the lasting finish of fruit, saline and sliced almond. Disgorged September 2014. Drink now through 2030. (AN)" (12/2015)
Starting Bid: $250.00

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