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Your search returned 40 results
Top Pick!
98 points Tim Atkin: "2023 Chilean White Wine of the Year "I hope this won't sound like exaggeration, but I can't remember tasting a better Riesling from the New World in the last decade. Sourced from a single 0.7-hectare parcel in one of Chile's most beautiful vineyards, this is an unwooded marvel that used 20% skin fermentation. Celery and honeysuckle aromas lead you into a concentrated, perfectly balanced palate of lime, green apple and wet stones. Stunning." 2023-29" (04/2023) K&L Notes: Rafael Tirado owns one of Chile's truly original properties i...
Price: $19.99
Top Pick!
96 points Decanter: "Grapes for this wine come from Morandé’s El Ensueño vineyard in the coldest part of Lo Ovalle in Casablanca, just a few kilometres from the Pacific. The maritime climate and morning fogs help the grapes to retain a high level of natural acidity. The wine is 85% whole-bunch pressed, with the remaining 15% macerated for six to eight hours. Fermentation is in 2,000-litre oak foudres (80%) and cement egg (20%), with six months of lees ageing. Peter Richards MW: Reminiscent of white Graves. Creamy, generous texture, and a lovely long fini...
Price: $14.99
Top Pick!
95 points Descorchados : "This is a selection of four different sectors of sauvignon blanc vineyards, planted on volcanic soils overlooking Lake Colbún, at the foot of the Andes in the Maule Valley. It's a cool place, and the temperatures were accentuated by the cold 2022 season, which resulted in an electric sauvignon with herbal notes and tart white fruit in a body that's light yet full of nerve and tension. The flavors are long, and the fruity sensation lingers long on the palate. A great vintage of one of Chile's best sauvignons, and one of the few t...
Price: $19.99
Top Pick!
93 points James Suckling: "Fresh, composed and subtle with a classy and refined cigar note to the black plums and some blue fruit. A hint of chili chocolate, too. A medium-to full-bodied red with very bright fruit and very fine-grained tannins. Very complete, with poise, class and power. 65% cabernet sauvignon with syrah, carmenere, merlot and a touch of garnacha." (05/2022) 91 points Tim Atkin: ""An introduction to Lapostolle" is how winemaker Andrea León describes this blend of Cabernet Sauvignon with 32% Syrah, Carmenère, Merlot and Grenache. Well-p...
Price: $16.99
97 points Descorchados : "Lazuli's first vintage was the 2002, and in the early years it was made with a combination of fruits from the winery's vineyards in Macul and Isla de Maipo. Since 2011, however, 100% of Lazuli, Aquitania’s top wine, comes from its own vineyards in Macul, a historic zone in the Alto Maipo, near the foot of the Andes. Following the winery's cabernet route, which begins with the Aquitania Cabernet, followed by Paul Bruno, and culminating here, you can see clear connections that speak of a place in which Lazuli expresses itself with...
Price: $34.99
91 points Wine Spectator: "Dark plum and dried red berry flavors dominate this muscular red, with plenty of minty and savory accents. Medium-grained tannins support chocolate and cream details on the finish. (KM)" (11/2017)
Price: $14.99
90 points James Suckling: "A medium-bodied red with savory aromas of brambles, dried earth, grilled herbs and cedar. Soft tannins with a smoky, oak-spiced character. Intense. Vegan." (11/2021) K&L Notes: This is a coastal mountain Pinot Noir from Chile's dynamic Casablanca Valley. The winery and the wine take their name from the decomposed granite soils of the region. The grapes are hand harvested early in the season to maintain freshness. The winemaking is simple, with as little intervention as possible; fermented in stainless steel and aged in neutr...
Price: $12.99
Wine Enthusiast: "This refreshing dry Sauvignon Blanc opens with mild aromas of lemon and herbaceous notes. Palate delivers some fruit flavors but it's all about acidity. It's very easy to drink, especially on a hot afternoon. (JV)" (05/2022)
Price: $12.99
95 points Descorchados : "This is a very red and edgy version of the Cenizas Blend. It's 65% merlot, 25% cabernet franc, and 10% cabernet sauvignon. The merlot and cabernet sauvignon come from volcanic soils rich in organic matter in the lower parts of the property, while the cabernet franc comes from the higher areas on the hills of Enrique Tirado's property beside Lake Colbún, near the foot of the Andes. Here the Andean merlot is in charge, with its red fruits and the tannic tension that’s so typical of the variety, along with intense and juicy acidity...
Price: $21.99
94 points Descorchados : "Carignan producers, grouped under the name VIGNO, have been changing the way they approach the variety. And with it, the style has mutated from those super-concentrated ripe wines made early last decade to the subtler ones from the latest vintages available on the market. Morandé has been a pioneer in this change, and this new 2020 version demonstrates that in a refreshing style full of red fruits and with the acidity of carignan as its backbone. This is a wine to be enjoyed now with charcuterie, although it can also be left in ...
Price: $19.99
92 points Wine Advocate: "The intensely varietal 2020 Carmenere was produced with grapes from a vineyard in San Vicente in Cachapoal. It has notes of freshly cracked peppercorns, paprika, herbs and smoke, with good ripeness, 14.5% alcohol and good freshness. It's soft and full-bodied, with fine tannins and a dry and clean finish. It matured in 17 used barrels for 14 months. 3,900 bottles were filled in November 2020. (LG)" (04/2023)
Price: $19.99
93 points Descorchados : "For the Pinot Noir, winemaker Rafael Tirado has chosen the coolest corner of the property in a section that's generously shaded in the afternoon and part of the morning. It's an area of about three hectares where he selects the plants for this juicy and fruity Pinot that speaks very well of this Andean zone of the Maule Valley. Despite the season's heat, it shows no signs of sweetness or over-ripeness. On the contrary, everything is fruity, everything is fresh and light. A red for sausages." (01/2023) 92 points Wine Advocate: ...
Price: $21.99
94 points Tim Atkin: "Bijou in size, the parcel that supplies the grapes for this Colbún País comes from a 0.5-hectare parcel planted on a north-facing slope in 1995. Combining both grip and elegance, with a mix of amphora and concrete egg components, it's floral and ethereal with goji berry and redcurrant flavours and a nip of chewy tannin. 2024-29" (04/2023) K&L Notes: Rafael Tirado owns one of Chile's truly original properties in the tiny, high-elevation section of Maule Valley called Colbún. Some of the vines are literally planted in a "laberinto" ...
Price: $21.99
93 points Wine Advocate: "The 2021 Vinista was produced with País grapes from four ancient vineyards, two with volcanic soils in Ñipas and two on granite from Guarilihue. The grapes fermented slowly with their natural yeasts with 100% full clusters, and the wine matured in oak and concrete vats for 11 months. There is something in common with the Hub here; it has a more evolved color and a more evolved nose, very much à la Rayas, with iron and blood, cherries in liqueur and brick dust. This comes from a warmer place but with more soil, half of it basalt,...
Price: $17.99
93 points Descorchados : "Los Lingues, close to where the Andean foothills begin, is the primary source of Casa Silva's carmenere and cabernet sauvignon. In this case, this cabernet is 100% from vineyards planted in the early 2000s on sandy soils with angular stones. The style is rather delicate, with a highly polished network of tannins that supports flavors of ripe fruit and herbs in a light-to-medium body with pleasingly juicy acidity. One to keep for a couple of years or to open now with boeuf bourguignon." (01/2023) 92 points Tim Atkin: "Demonstra...
Price: $19.99
Bush vine Pais from from the Nipas subzone in Itata. Grown in silty, sandy soils over basalt bedrock, the vineyard, which is a tiny 1ha, was planted in 1890! The farming is organic (not certified), the fruit is hand harvested, native yeast fermentation and then aged for 10 months in neutral oak. Vibrant cherry fruit complimented with savory tones and silky tannins.
Price: $24.99
95 points Decanter: "Bright berry fruit aromatics lead through to a touch of resin, mint, wild herbs, and boldo. There's a really juicy, lifted acidity that carries the upbeat fruit and herbal tones perfectly. A lovely blend, engaging and different, with a bittersweet finish that will work well with food. *2022 Decanter World Wine Awards*" 90 points Vinous: "The 2021 Red Blend Canto Sur is a blend of 50% Carménère, 25% Carignan and 25% País from Maule, made in a cool year. Rich purple in color. The nose presents gentle notes of plum, sour cherry and bay...
Price: $12.99
Price: $99.99
90 points Tim Atkin: "Great value from Ximena Klein, this juicy, perfumed Pinot Noir has appealing rose petal and vanilla aromas, a palate of summer pudding fruit, a touch of granitic tension and supple, caressing tannins. Very drinkable." (04/2023)
Price: $15.99
92 points Descorchados : "This rosé comes from century-old país vineyards plus grenache (40%) and mourvèdre (30%) grafted on old país vines, all mixed in the same vineyard. The grapes were whole-cluster pressed and co-fermented to give this refreshing and lively red fruit juice. The palate is tense and rich in acidity with the firm tannins of a serious rosé. One to drink glass after glass." (01/2023) K&L Notes: Longavi is a collaboration between Chilean winemaker Julio Bouchon (Bouchon family wines) and South African winemaker David Nieuwoudt (Cederber...
Price: $19.99
Longavi is a collaboration between Chilean winemaker Julio Bouchon (Bouchon family wines) and South African winemaker David Nieuwoudt (Cederberg). Based in the Maule Valley, the Southern part of Chile’s Central Valley, in fact they take their name after one of the region's snow capped stratovolcanoes. Located hundreds of miles South of Santiago,the region is as rich in old vines as it is isolated. Their wines reflect the history and diversity of the region, made with old varieties, like Pais, Carignan, Moscatel. Not to mention varietals that represent th...
Price: $19.99
100 points James Suckling: "An extremely pure and elegant vintage for Seña. This is really fresh, nimble and floral on the nose with subtle cherries, plums, redcurrants and wild lavender. More red fruit here with lots of layers and just a touch of sweet spice. Very discreet and subtle, with the elegance, freshness and poise you’d expect from 2021. Medium- to full-bodied on the palate with a bit more flesh and depth if you compare it with Roca de Seña, their second wine. The impeccable tannins show the supreme quality of the fruit this year. Persistent, s...
Price: $129.99
96 points Tim Atkin: "A wine that always stands out in a blind tasting - and for the best possible reasons - this Huasco Chardonnay is one of the most distinctive whites in Chile. Waxy and chalky, with notes of citrus, green fig and sourdough bread, nuanced oak and a long, salty, pithy finish" (04/2023) 95 points Descorchados : "This is a blend of the two Ventisquero vineyards on the banks of the Huasco River in the Atacama Desert and about 20 kilometers from the sea. Chardonnay, along with pinot noir and sauvignon blanc, are the best transmitters of t...
Price: $39.99
93 points Tim Atkin: "Reforma hails from a 0.5-hectare parcel of Garnacha that was grafted on to 1945 País vines in 2014. Very complex for a Chilean rosé, it has some salty notes from partial ageing under flor, excellent structure and palate length and racy rosehip and redcurrant flavours. 2023-27" (04/2023) 93 points Vinous: "The 2019 Rosé Garnacha Reforma hails from Mingre, Maule, and was biologically aged in partially empty barrels. Salmon-pink in the glass. The Manzanilla-like nose presents red apple peel notes against a nutty, cherry backdrop. The...
Price: $34.99
94 points Wine Advocate: "2018 was a cooler year, and the 2018 Lien, produced with 60% Cabernet Franc, 29% Carménère and 11% Cabernet Sauvignon, is an unusual blend with high Carménère and low Cabernet Sauvignon. It's a blend decided each vintage, and the result is very peppery, with lots of freshly cracked peppercorns, herbal and floral, quite aromatic. It has a medium-bodied palate, fine, sweet tannins and a disguised 14.1% alcohol. (LG)" (04/2023) 93 points Vinous: "The 2018 Red Blend Maquis Lien is a blend of 60% Cabernet Franc, 29% Carménère and 1...
Price: $34.99
Luis Gutierrez of Wine Advocate writes: "Apaltagua produce some three million bottles of wine in the Apalta Valley within Colchagua, but they have vineyards in different valleys including San Antonio, Maipo, Colchagua, Curicó and Maule. Commercial wines, generously oaked and with some sweetness."
Price: $16.99
95 points Tim Atkin: "Cementerio - cemetery is not the most cheerful name for a wine perhaps - is a superb dryfarmed Chenin Blanc that was grafted on to very old País in Huerta de Maule in 2017. Barrel fermented in older wood, it's a superb second release, showing grapefruit and green apple flavours, subtle pastry and baking spice top notes and a piercing granitic finish. 2024-30" (04/2023) 92 points Vinous: "The 2021 Chenin Blanc Cementerio hails from a vineyard planted in 1940 in Huerta, Maule, and was aged for 12 months in used casks. Yellow in the...
Price: $34.99
100 points James Suckling: " An extremely pure and elegant vintage for Seña. This is really fresh, nimble and floral on the nose with subtle cherries, plums, redcurrants and wild lavender. More red fruit here with lots of layers and just a touch of sweet spice. Very discreet and subtle, with the elegance, freshness and poise you’d expect from 2021. Medium- to full-bodied on the palate with a bit more flesh and depth if you compare it with Roca de Seña, their second wine. The impeccable tannins show the supreme quality of the fruit this year. Persistent, ...
Price: $775.00
98 points James Suckling: "Complex, with savory, spicy character, showing tobacco, salted plums, olives, black cherries, cassis and a hint of white pepper on the nose, followed by a refined, savory, balsamic accent. A full-bodied Seña with juicy fruit chiseling into the tight, extremely fine-grained tannins. Long, bright and still elegant from this warm vintage. 53% cabernet sauvignon, 25% malbec, 15% carmenere and 7% petit verdot. A wine with lots of harmony now, but better to drink from 2025." (04/2022) 97 points Wine Advocate: "The 2020 Seña is a bl...
Price: Hidden
98 points James Suckling: "It’s all about purity here with blueberries, raspberries, rose hips, rose leaf and hints of tea, mushrooms and truffle. Full-bodied, firm and structured with a vertical line of tannins that flush out to very fine velvet. The fruit is very pretty with pistachio and blanched almonds. Muscular. Give this time to show what it has." (02/2020) 95 points Wine Advocate: "The 2019 Las Pizarras Pinot Noir, Aconcagua Costa Pinot Noir from slate (pizarra) soils, is mellow and soft in this vintage. The grapes were picked early, between Fe...
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92 points James Suckling: "Sour cherries, mulberries, tomato leaves, bark and chocolate orange on the nose. Medium-bodied with firm, fine tannins and fresh acidity. Juicy, yet structured, with a savory, flavorful finish." (08/2022) 90 points Vinous: "The 2020 Cabernet Sauvignon Massal 1945 is made with grapes from old vines in Almahue, Cachapoal. Aged in casks, the aromas include blackcurrant preserve and blackberry over a bed of pyrazine and gentle oaky notes. In the mouth the flavors are pure with an expansive flow and a palate sculpted by the tannin...
Price: Hidden
This 2021 release is a blend of Pais, Cinsault and Carignan from Southern Chile. Bottled by Clos de Fous, a project that was founded almost fifteen years ago by Pedro Parra, Francois Massoc, Paco Leyton, and Albert Cussen. These friends are the people who helped bring Itata's signature grape varieties and distinctive granite soils to international attention. The viticulture is practicing organic, and the winemaking is done with minimal intervention. Mr. Chile Tinto Itata Valley is an enjoyable, "crushable" red with charming fruit, a hint of savory earth...
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94 points Wine Advocate: "The top-of-the-range 2020 Luz Carménère feels closed, serious and austere, even in a warm and dry year like 2020. It was produced with selected rows from their vineyard planted in 1945 and another one from 1956. The destemmed grapes fermented in concrete vats with indigenous yeasts, like all the wines here. It matured in a new untoasted Gamba oak foudre and a new 500-liter Sylvain. They must have harvested the grapes quite early, as the wine has only 13.3% alcohol and comes through as harmonious and balanced, nuanced and elegant...
Price: Hidden
Lapostolle is a legendary family in both France and Chile. Their wine making and distilling roots go back to the 1800s in France. When Alexandra Marnier Lapostolle came to the Apalta Valley in Chile in the 1990s she changed the face of Chilean wine. With the release of Lapostolle Pisco's, she is also changing Chilean spirits. Take all the brandy production expertise of the Marnier family (as in Grand Marnier!) and combine that with Chilean terroir and classic pisco grapes like Muscat de Alexandria, and you've got a recipe for success. Produced in the sty...
Price: $39.99
Bid on this bottle of 1999 Viña Almaviva "Almaviva" Bordeaux Blend Puente Alto (98JS, 93W&S, 92WE, 91WS, 90RP). James Suckling: "Intense aromas of black olives, blackberries, cloves and forest floor follow through to a full body with a linear, tight palate and a long, focused finish. It’s still reserved and timid. Very dry year with tiny berries. 78% cabernet sauvignon, 19% carmenere and 3% cabernet franc. Needs decanting before serving. Will improve with age." (12/2022)
Current Bid: $123.00
98 points James Suckling: "So aromatic and fresh with dried flowers, sweet tobacco and hints of straw. Red fruit, cloves and green peppercorns. Medium-to full-bodied with fine tannins that are very fresh and refined. Fine, silky and beautiful. Hints of minerals and granite to the dark fruit. Such gorgeous length and beauty. Extremely long and poised. Cooler wine. From biodynamically grown grapes." (03/2021) 97 points Decanter: "In 2019 Andrea León achieved superlative results at Clos Apalta with a blend of 64% Carmenere, Cabernet Franc and Merlot aged ...
Price: $635.00
92 points James Suckling: "A medium-bodied red with aromas of brambleberry, rose, blackberry leaf and lemon zest. Fine-grained tannins and fresh acidity here with a juicy, vibrant finish." (04/2021) 90 points Wine Advocate: "The 2019 Arao Carménère Blend was produced with grapes from their younger vines, complemented by some 8% Cabernet Sauvignon and 7% Syrah. It has a subtle varietal nose with herbs, smoke and spice. It's medium to full-bodied with good ripeness but without excess and fine tannins, quite elegant. (LG)" (08/2021) K&L Notes: We are pr...
Price: Hidden
If you cross Grand Marnier's brandy production expertise and the famous terroir of Chile, you get Lapostolle Pisco. It's a revelation in Chilean Pisco and will easily work it's way into your favorite Pisco Sour or Pisco Punch recipes.
Price: $29.99
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