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Your search returned 2693 results
Top Pick!
98 points Int'l Wine Review: "The 2019 Howell Mountain Cabernet Sauvignon from Dunn in nothhing short of stunning in this vintage. This immediately begins to impress as it opens to gorgeous perfumed aromatics of ripe dark currants and black cherries, which are woven together with fresh violets, graphite shavings, exotic spices, herbs and earthy minerals that all come together and burst from the glass. On the palate this is full-bodied and remarkably polished, with absolutely incredible overall balance and structure. This displays wonderful precision and ...
Price: $199.00
Top Pick!
93 points James Halliday: "It's matured in all-French oak and while it's mostly cabernet and merlot there's a small portion of petit verdot in the mix. It's medium weight and fluid with blackcurrant, milk chocolate and gravel notes slipping amiably through. It has shape and texture but integrity of fruit is key here. No mucking about; this is a good cabernet to drink. (CM)" (06/2021) 93 points James Suckling: "The spearmint and fresh-basil notes come through clearly, to buttress the currant and berry character on the palate. Medium to full body. Round,...
Price: $9.99
Top Pick!
100 points Jeb Dunnuck: "A tour de force from Pessac-Leognan, the 2010 Chateau Smith Haut Lafitte matches the 2009 in terms of quality but possesses a more dense, powerful, compact style. Absolutely heavenly aromatics of blackcurrants, cassis, smoked tobacco, scorched earth, and truffle all define the aromatics, and it takes air to show at its best today. With full-bodied richness, massive concentration, and building tannins, it's flawless balanced, has an insane level of purity, and incredible length on the finish. This brilliant, brilliant Graves will ...
Price: $179.99
Top Pick!
94 points Decanter: "Pleasure-packed, balanced, bright, and fresh. A terrific showing for the excellent 2021 vintage. Leads with vibrant red berry fruits and flowers. With just over two weeks macerating on the skins and 12 months ageing in 40% new French oak, the tannins are pixelated, the acid tension vivid, and the medium to full body is flush with loads of crunchy dark berry fruit. It’s a downright delicious red blend of Cabernet Sauvignon, Malbec, and Cabernet Franc. (JC)" (05/2023) 93 points James Suckling: "Aromas of blackberries, blueberries, bl...
Price: Hidden
Koehler Estate is one of the oldest plantings in the region. This historic estate of 50-year old, own-rooted vines is situtated in the highly regarded Foxen Canyon sub-region of Santa Ynez. Koehler's "Rebel" is a special selection of the estate's richest and most powerful barrels of Cabernet and Syrah that are hand-selected for their bold, expressive fruit and luxurious texture.
Price: Hidden
Top Pick!
Château Bois-Malot is located in St-Loubes and situated on the shoreline of the Dordogne River. The soils are clay and light limestone with a subsoil of red pebbles and clay. The wine is a blend of 50% Cabernet Sauvignon, 30% Merlot and 20% Cabernet Franc and is aged for 18 months in tanks, followed by six months in barrels. If you like framboise you will adore this wine — 2015 was a huge success for this property. As in most years, this wine tastes and smells of raspberries and earth, but with a gentle middle and a soft finish due to the extraordinary v...
Price: $11.99
Top Pick!
95 points Wine Enthusiast: "Supple and seamless, this powerful but silky-textured wine competes with those four times its price. The wine brings together wonderful ripe black fruit flavors and alluring oak shadings of tobacco, espresso, mint and blueberries for a taste that’s compelling now but sure to improve with aging. *Editors' Choice* (JG)" (10/2023) K&L Notes: Hendry is a stunning family-owned estate right at the base of Mount Veeder to the northwest of downtown Napa. Four generations of the Hendry family has now been tending the land for 84 year...
Price: Hidden
Top Pick!
A big, bold, full-bodied Napa Cab from an incredible price! Packed with loads of black and purple fruit, cedar spice, hints of cocoa powder and exotic toasted oak. Dark, rich, and powerful. A fantastic value!
Price: Hidden
Top Pick!
100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir." (02/2013) 100 points Wine Advocate: "An absolutely amazing wine, from grapes harvested between the end of September and October 17, ...
Price: $284.99
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Top Pick!
ERROR IN REVIEW IN THE EMAIL - we are issuing a retraction and refunding customers who purchased.
Price: $19.99
Top Pick!
100 points Jane Anson: "The depth of this wine is astonishing, so much presence in the glass. Liqourice, cassis puree, fruit dripping off the tannic frame, tons of mint leaf on the finish. The pairing of this with the Dame de Montrose in the same vintage is just so good, showing the success of the vintage and the dominance of Montrose in St Estèphe." (08/2022) 100 points Jeb Dunnuck: "Unquestionably one of the top 2-3 wines of the vintage, the 2016 Château Montrose is a monument in the making. Checking in as a blend of 68% Cabernet Sauvignon, 25% Merlo...
Price: $229.99
96 points Decanter: "A fist of late summer cherries, raspberry and bilberry fruits set out their stall, all with the juicy character that confirms, even in a hot vintage like 2017, Opus can deliver balance and sculpted elegance. Beautiful grip, creamy texture with a strikingly powerful tannic frame. As the wine stays in the glass the floral aromatics begin to bloom up. A brilliant Opus. 20 days maceration - around half what it would have been a decade ago. 54% native yeast, as part of their native yeast project. 5% Merlot and 1% Malbec complete the blend...
Price: $379.00
94 points Wine Enthusiast: "The tannins are very fine, with rich fruitcake and smoky flavors. Red berry and black plums give a fruity character, along with delicious acidity. The wine is structured while still remaining very approachable. *Top 100 Wines of 2012* (RV)" (04/2012) 92 points James Suckling: "Big and massive wine for this appellation. Some may say too much but loads of fruit underneath. Full and chewy. " (07/2014) 91 points Wine Advocate: "The 2009 Tronquoy Lalande, a blend of 51% Merlot, 42% Cabernet Sauvignon and 7% Petit Verdot, is the...
Price: $54.99
92 points James Suckling: "Classy red here with currants, blueberries and mahogany aromas. Full body, chewy tannins and a long finish. Intense and powerful. " (07/2014) K&L Notes: Situated near St-Estephe about 10 min north of Montrose, these vineyards are planted to 60% Cabernet Sauvignon, 35% Merlot, and 5% Cab Franc. On the stone lintel of the door's oldest vat of Verdignan there is engraved a date: 1720! The 2009 is a great bargain from Bordeaux.
Price: $27.99
Top Pick!
From a tiny vineyard just off Silverado Trail in the Yountville AVA at the more moderate southern end of the Napa Valley. The neighborhood is home to famed estates such as Kapcsandy, Nickel & Nickel State Lane Vineyard, and Pina's Wolff Vineyard to name a few. The small, 2-acre vineyard is planted specifically to Clone 337 - a cultivar of Cabernet Sauvignon renowned in many of Napa's best-known wines. The Planetary Estates wines are made by up and coming star wine maker Cabell Coursey of Coursey-Graves Estate in Sonoma Valley. The wines are styled like t...
Price: Hidden
From a tiny vineyard just off Silverado Trail in the Yountville AVA at the more moderate southern end of the Napa Valley. The neighborhood is home to famed estates such as Kapcsandy, Nickel & Nickel State Lane Vineyard, and Pina's Wolff Vineyard to name a few. The small, 2-acre vineyard is planted specifically to Clone 337 - a cultivar of Cabernet Sauvignon renowned in many of Napa's best-known wines. The Planetary Estates wines are made by up and coming star wine maker Cabell Coursey of Coursey-Graves Estate in Sonoma Valley. The wines are styled like t...
Price: Hidden
Top Pick!
95 points Jeb Dunnuck: "The 2019 Cabernet Sauvignon Signature Series Reserve is 95% Cabernet Sauvignon, 3% Petit Verdot, and 2% Cabernet Franc. Ripe plums, cassis, tobacco, and chalky minerality all define the aromatics, and it hits the palate with full-bodied richness, beautiful tannins, and a rich, concentrated, yet surprisingly graceful and balanced style. This big, sexy, hedonistic bomb of a wine should evolve for 15 years or more." 95 points The Wine Independent: "A blend of 95% Cabernet Sauvignon, 3% Petit Verdot, and 2% Cabernet Franc, the 2019 C...
Price: Hidden
Top Pick!
From a tiny vineyard just off Silverado Trail in the Yountville AVA at the more moderate southern end of the Napa Valley. The neighborhood is home to famed estates such as Kapcsandy, Nickel & Nickel State Lane Vineyard, and Pina's Wolff Vineyard to name a few. The small, 2-acre vineyard is planted specifically to Clone 337 - a cultivar of Cabernet Sauvignon renowned in many of Napa's best-known wines. The Planetary Estates wines are made by up and coming star wine maker Cabell Coursey of Coursey-Graves Estate in Sonoma Valley. The wines are styled like t...
Price: Hidden
100 points Jeb Dunnuck: "Another magical wine from this property, the 2009 Château Cos D'Estournel reminds me slightly of the 2005 with its incredibly rich, powerful, opulent style married to stunning finesse and elegance. Still youthful yet with a touch of maturity, its deep ruby/plum color is followed by classic Saint-Estèphe notes of blackcurrants, dried tobacco, loamy earth, Asian spices, and licorice. Deep, full-bodied, and massive on the palate, it's flawlessly balanced and has building tannins hiding under its wealth of fruit, with no hard edges a...
Price: $369.99
From hand-selected parcels of old vine Cabernet high on Moon Mountain in the famed Montecillo Vineyard. Planted in the late 1960s at an 1,800-ft. elevation, this site produces some of the most distinctive and sought-after Cabernet in the state. This bottling also happens to be the namesake wine of the vineyard's longtime caretaker and veteran grape grower Jesus "Chuy" Ordaz. I think it's fair to assume he knows what blocks of fruit give the purest characters of this site and that knowledge is reflected in this stunning bottle of wine. A wonderfully aroma...
Price: $49.95
Top Pick!
Ordaz Family Wines is dedicated to single-vineyard production. The Cabernet vines for this bottling are from the dry-farmed Montecillo Vineyard, planted in 1970, just south of Kenwood. The winery notes: "It consistently produces wonderfully dark, almost blueberry like fruit. With cool mornings that lead to hot afternoons, we take extra care to manage the canopy for optimal flavors, while protecting the fruit from too much sun exposure that can wreck havoc during the early stages of berry formation and subsequent ripening."
A great little value in California Cabernet. With huge price increases taking their toll, many folks are looking south from Napa Valley to source hight quality fruit and Paso Robles at more reasonable price points. Perrin + Dobbs is a budget friendly Cabernet for everyday drinking. What you wont know from looking at the label (or the price tag) is that this was crafted by renowned winemaker Chad Alexander (Robert Craig, Hess Collection, V12 Vineyards). Sourced from a single vineyard in the Estrella District of Paso Robles. If you want a nice, rich, fruit...
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98 points Decanter: "Tasted with Bart Araujo at Wheeler Farms, the 'Rolls Royce of custom crush facilities', as described by Accendo winemaker Nigel Kinsman. Bart and wife Daphne established Wheeler Farms after selling their Araujo Estate (now Eisele Vineyard) to the Artemis Group. Grapes are sourced from Vine Hill Ranch, Sleeping Lady in Rutherford, Eco Tone (a former Abreu property), and a site on Diamond Mountain formerly known as Reverie. Generous blackberry fruit aromas are tinged with wild herbs and heady cedar spices. Broad and expansive on the pa...
Price: $394.95
Top Pick!
This is a single vineyard Cabernet from Dos Robles Vineyard in the El Pomar sub-region of Paso Robles. The vines were planted in 1994 and are really in their prime at 25 years of age. The vines are planted a steep hillside with slopes up to a 30% grade. A very small production of just 10 barrels (250 cases) were made. The wine aged for 18 months in 40% new French and American oak, with the remainder in neutral barrels. This is big, powerful, inky Paso Robles Cabernet with great structure and length on the palate.
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Top Pick!
93 points James Suckling: "Lots of black olive, tar and asphalt with black fruit. Medium to full body with firm and linear tannins that run the length of the wine. This is a multi-region blend with a large percent from Sonoma. 56% cabernet sauvignon, 15% merlot, 13% petite syrah, 7% syrah, 5% petit verdot and 4% cabernet franc. Drink or hold." (11/2022) 92 points Wine Advocate: "A partnership between winemaker Andy Erickson and Huneeus Vintners, the 2020 Leviathan blends 56% Cabernet Sauvignon, 15% Merlot, 13% Petite Sirah, 7% Syrah, 5% Petite Verdot a...
Top Pick!
92 points James Suckling: "A juicy red with plums and dried berries, as well as some dried flowers and walnut undertones. It’s full and flavorful with a smoky aftertaste. Give this a year or two to come together. " (12/2021) 90 points Wine Enthusiast: "Bright fruits are sustained by ripe tannins in this wood-aged wine. A line of acidity promises further aging. This structured wine will likely be ready from 2023. (RV)" (03/2022)
Price: $14.99
100 points Wine Advocate: "Very deep purple-black colored, it is profoundly scented of crushed blackcurrants, warm blueberries, plum preserves, Black Forest cake and charcoal with nuances of unsmoked cigars, forest floor, truffles and star anise plus wafts of violets and stewed tea. Medium to full-bodied, the palate is super intense and yet wonderfully graceful, featuring a beautiful frame of very fine-grained, very firm tannins and bold freshness supporting layer upon layer of black fruit and earthy flavors, finishing with epic length and depth. This is...
Price: $299.99
92-93 points James Suckling: "This is so good already. What an amazing precision of fruit for this wine, with a blackberry and blueberry character as well as minerals. Full and super silky with lovely fruit. Gourmand. Tasty. I want to drink it. Always great value!" (04/2011) 92 points Vinous: "Fully saturated inky-ruby. Somewhat oak-dominated on the nose presently, with aromas of red cherry, rose petal, graphite and brown spices. Rich and lush but less obviously fruit-driven than usual in this vintage, combining sweeter mocha and earth tones with ripe ...
Price: $44.99
94 points John Gilman: "The 2018 vintage of CVC is composed from a cépages of forty-one percent merlot, twenty-four percent cabernet sauvignon, twenty percent cabernet franc, nine percent petit verdot and six percent malbec. The wine comes in at 14.1 percent octane this year and offers up a beautifully refined nose of black cherries, cassis, cigar wrapper, dark soil tones, gentle notes of menthol, a bit of cigar ash and a very discreet framing of cedary oak. On the palate the wine is pure, full-bodied, focused and nicely sappy at the core, with excellent...
Top Pick!
92 points Vinous: "The 2017 Cabernet Sauvignon Heritage Selection is dark, bold and luscious. Dark cherry, mocha, new leather and savory spice abound in this bold, forward Cabernet Sauvignon. (AG)" (09/2019)
Price: $149.95
Top Pick!
100 points Jeb Dunnuck: "A consistently perfect wine every time I've had it, the 2009 Château Pontet-Canet is the greatest wine from this address to date as well as one of the greatest Pauillacs out there. Still youthfully ruby/purple and with a gorgeous perfume of blackcurrants, lead pencil, graphite, crushed rocks, and damp earth, it's still youthful but is just now starting to show more nuance and complexity. Full-bodied on the palate, with a powerful, concentrated mid-palate, incredible depth of fruit, and flawless balance, Bordeaux simply does not g...
Price: $279.99
99 points Jeb Dunnuck: "Beautiful notes of pure crème de cassis and darker currants, scorched earth, graphite, smoke tobacco, and toasty oak give way to a full-bodied, flawlessly balanced Cabernet with lots of underlying structure, rock star concentration, and the tight, inward, yet impressive style that's common in 2018. Showing more and more minerality with time in the glass, it shuts down relatively quickly and is a wine for the long haul. Do your best to hide bottles for 4-5 years, if not longer, and it should evolve for 30+ years or more." (01/2021)...
Price: $299.99
From a tiny vineyard just off Silverado Trail in the Yountville AVA at the more moderate southern end of the Napa Valley. The neighborhood is home to famed estates such as Kapcsandy, Nickel & Nickel State Lane Vineyard, and Pina's Wolff Vineyard to name a few. The small, 2-acre vineyard is planted specifically to Clone 337 - a cultivar of Cabernet Sauvignon renowned in many of Napa's best-known wines. The Planetary Estates wines are made by up and coming star wine maker Cabell Coursey of Coursey-Graves Estate in Sonoma Valley. The wines are styled like t...
Price: Hidden
100 points Jeb Dunnuck: "I obviously underrated the 2016 Château Haut-Bailly on release, and it easily tops out my scale. A hypothetical blend of the 2009 and 2010, it has the opulence and sexiness of a ripe, sunny vintage (à la 2009) paired with incredible purity, concentration, structure, and elegance (à la 2010). Incredible aromatics of cassis, liquid violets, cedar pencil, flowers, and minerals give way to a full-bodied, multi-dimensional, layered Haut-Bailly offering ultra-fine tannins, flawless overall balance, nothing out of place, and the class t...
Price: $139.99
93 points Wine Enthusiast: "A truly grassy aroma leads to a fresh, herbaceous and crisp wine. To top its crispness, it also has some weight, wood flavors and a creamy core with a white pear texture. It could benefit from aging, at least three years, to bring out the inherent richness of the wine. *Wine Enthusiast Best of 2009* (RV)" (07/2009) Wine Advocate: "A sleeper of the vintage, this constant over-achiever’s 2007 exhibits notes of plum sauce, soy, spice box, and unsmoked, high class cigar tobacco. This round, generous sleeper of the vintage shows ...
Price: $24.99
90 points Wine Enthusiast: "This rich wine is powered by tannins and generous blackberry fruits. It is currently dry, with a firm core. But the wine has weight and will develop well. (RV)" (04/2021) 90 points Wine Spectator: "Dark cherry and red currant fruit melds nicely with notes of red tea and warm earth. Light alder thread stitches up the solid, juicy finish. (JM)" (03/2021)
Price: $17.99
Price: $39.95
Top Pick!
Not to be confused with Château d'Issan or its second wine, Blason d'Issan, this awesome value (from the vintage Jancis Robinson suggests might Bordeaux's best ever) actually hails from a different vineyard than these other d'Issan's. And while this is labelled and sold as Bordeaux Supérieur, it is nonetheless under the outstanding d'Issan umbrella (the 2019 grand vin got 96 points from Jane Anson).
98 points Wine Advocate: "The classic 2012 Cabernet Sauvignon included fruit from the 2-acre, old vine parcel that is nearly 70 years of age. It boasts an opaque purple color as well as copious notes of spring flowers, blackberries, black raspberries and wet rocks. The wine’s gravelly minerality and spectacular opulence and density make it an instant classic. … It showed incredibly well last year, and it still reveals the potential to possibly merit a 3-digit score – it’s that special. One of the classic wines of Napa Valley, Scarecrow’s Cabernet Sauvign...
Price: $849.99
94 points Jeb Dunnuck: "Always a smoking value that readers shouldn't miss, the 2019 Cabernet Sauvignon Signature sports a dense purple color to go with beautiful cassis and blueberry-like fruits as well as bouquet garni, spice, and obvious, rocky mineral-like aromas and flavors. Rich and medium to full-bodied, with notable structure and good acidity, it's going to keep for two decades in cold cellars. It's a candidate for the best Napa Cabernet under $100." (03/2022) 93 points Wine Advocate: "The 2019 Cabernet Sauvignon Signature is a blend of 77% Cab...
Price: $89.95
99 points Jeb Dunnuck: "Just about as close to perfection as a wine can get, the 2016 Cabernet Sauvignon from winemaker Chris Carpenter comes mostly from mountain vineyards and is 89% Cabernet Sauvignon and 11% Merlot. This full-bodied, rounded, thrillingly textured beauty boasts a saturated purple color as well as a huge nose of crème de cassis, new saddle leather, barbecue smoke, and scorched earth. It has perfect integration of its fruit, tannins, acidity, and oak, carries remarkable power and intensity, yet still glides over the palate with no heavin...
Price: $289.99
Top Pick!
95 points Wine Spectator: "This is packed with vivid boysenberry, mulberry and black currant fruit that bursts forth with energy, while being held in check by graphite, anise and apple wood notes that lend good underlying tension. Features bramble and warm stone accents on the finish, as the fruit races through. " (08/2022) 94 points Decanter: "The inaugural release of Baker & Hamilton from Bruce Phillips, whose family owns Vine Hill Ranch in Oakville, so you can guess where the Cabernet grapes are sourced from! Incredibly powerful and intricate aromas...
Price: $124.95
Wine Advocate: "Tasted blind at the 2007 Bordeaux horizontal in Southwold. The Lanessan ’07 has a nose with red fruit rather than black, with touches of raspberry leaf and white pepper. The palate is medium-bodied with light tannins, crisp black fruits. (NM)" (11/2011) K&L Notes: Tasting note from Chris Kissack of TheWineDoctor.com: "This vintage, perhaps unsurprisingly, looks a little more advanced than the 2006 just tasted. There is density to it though. A rather dusty nose, moving into something leafy rather than minty here. The palate is cool, gent...
Price: $17.99
Top Pick!
97 points James Suckling: "A stunning red with currants, blackberries, roses and violets. Medium to full body, ultra-fine tannins and polish and finesse to the powerful tannins. A real stunner. Better than 2015. Take a serious look at it, beginning 2024." (02/2019) 96 points Jeb Dunnuck: "It’s a total rock star of a wine and has fabulous notes of crème de cassis, barbecue smoke, graphite, and sandalwood that build beautifully with time in the glass. Medium to full-bodied, concentrated, layered, and seamless, it’s incredibly impressive and I’d wager up ...
Price: $69.99
Top Pick!
92 points Decanter: "Ripe black fruit aromas on the nose continue on the palate with blackcurrant, black cherry and plum on the palate. Juicy with a lovely soft mouthwatering aspect contrasting the crunchy fruit with a vein of minerality running through. Lovely integrated tannins and a smooth overall mouthfeel. A pleasure to drink and a crowd-pleasing wine. (GH)" (03/2022) 91 points James Suckling: "Blackberries, dark cherries, currants, chocolate, vanilla and sweet spices on the nose. Medium-bodied with firm tannins. Round and juicy with fruity charac...
Top Pick!
92 points Jeb Dunnuck: "Loads of black cherries, currants, tobacco leaf, chocolate, and spring flower notes emerge from the 2018 Master Red. A medium to full-bodied, lightly textured blend with integrated tannins and a clean, classy finish..." (01/2021) 92 points James Suckling: "Savory aromas of dried mushroom and oyster shell on the nose, layered with dried blackcurrant and tobacco. It’s medium- to full-bodied with sleek, integrated tannins. Flavorful with a juicy, savory finish." (12/2020)
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