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2016 Bodegas Muga "Selección Especial" Reserva Rioja
Top Pick!
95 points James Suckling: "A very pretty, manicured young red with plum, berry and dark-chocolate character. Medium body and round tannins that are focused and firm. Delicious, succulent finish. Plenty of subtle fruit and supple tannins take you to where you want to go in fine Rioja red. Drinkable now but linear and tight. Give it some time. Better after 2021." (10/2020) 94 points Robert Parker's Wine Advocate: "The current vintage of the red that is their first option to have with food is the 2016 Selección Especial, whose grapes are selected from ter...
Price: $39.99

2016 Remelluri "Lindes de Remelluri Viñedos de Labastida" Rioja
Top Pick!
94 points James Suckling: "A tightly wound red with deep, dark fruit with lots of chocolate and spice. Medium-to full-bodied with lovely density and nature. Fine, creamy tannins and a flavorful finish. Subtle and real." (11/2020) 94 points Robert Parker's Wine Advocate: "The 2016 Lindes de Remelluri Viñedos de Labastida, from a high-yielding year, matured in a combination of barriques of different origins and aged for 13 months. It has contained ripeness, integrated alcohol, nice balance and a nice expression on the nose. It shows more restraint than t...
Price: $27.99

94 points James Suckling: "This is very structured and powerful with a dense and rich palate of ripe fruit and hints of toasted oak. Full and layered. Structured. Released February 2020. Needs a few years of bottle age." (07/2019) 93-94 points Robert Parker's Wine Advocate: "I also tasted an unbottled sample of the 2016 Rioja Reserva, which should be bottled in a couple of months, before the summer. What I tasted was the final blend, and it represents the year—2016 was a cooler year, and the wine also goes in that direction. 2016 saw a large crop, and ...

91 points Vinous: "Brilliant ruby. Aromas of cherry pit, blackberry, licorice and cola are complemented by a subtle hint of dill. Sweet and penetrating on the palate, offering cherry preserve, red berry, vanilla and rose pastille flavors that spread out slowly on the back half. Shows very good clarity and appealing juiciness on a long, supple finish framed by well-knit tannins. Raised in a combination of French and American oak barrels. (JR)" (04/2021)
Price: $13.99

95 points Robert Parker's Wine Advocate: "I'm glad I had time to pay a quick visit to the vineyard where Bryan MacRobert grows the grapes for the 2016 Barranco del San Ginés. It's a 1.18-hectare plot in the village of Laguardia that was planted in 1935 (or at least registered that year) with an old selection of Tempranillo on small terraces on a slope at some 570 meters in altitude following the contour lines. The vineyard has been organically farmed for the last five years, and it's full of life; it's a vineyard like the old Rioja used to be, intermixed...
Price: $74.99

92 points Robert Parker's Wine Advocate: "The very classical 2016 Torre Albéniz Reserva is generously oaked, ripe without excess and with the freshness from 2016. It was produced with organic and biodynamic Tempranillo from their older vineyards, with 5% of other grapes (including whites). It has 15% alcohol and was in barrel for 25 months without racking. It should develop nicely in bottle. 41,000 bottles produced. It was bottled in December 2018. (LG)" (06/2021)
Price: $37.99

92 points James Suckling: "An attractive array of red-berry and plum aromas lead to a succulent and juicy palate. Good depth and vibrant, textural kick at the finish. Drink or hold." (06/2019) K&L Notes: Produced from en vaso (goblet, or bush trained) vines on a uniquely sited calcareous, sandy and clay vineyard just outside of Laguardia, El Sacramento may be a new project (this is in fact the first vintage) but should quickly become one of the top wines in all Rioja. Belgian proprietor Etienne Cordonnier has longstanding family ties to Bordeaux and wi...
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