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Your search returned 4169 results
Top Pick!
97 points James Suckling: "A stunning red with currants, blackberries, roses and violets. Medium to full body, ultra-fine tannins and polish and finesse to the powerful tannins. A real stunner. Better than 2015. Take a serious look at it, beginning 2024." (02/2019) 96 points Jeb Dunnuck: "It’s a total rock star of a wine and has fabulous notes of crème de cassis, barbecue smoke, graphite, and sandalwood that build beautifully with time in the glass. Medium to full-bodied, concentrated, layered, and seamless, it’s incredibly impressive and I’d wager up ...
Price: $69.99
Joël Taluau was a fabulous grower in St-Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, unmarred by the intrusion of oak. He was also the first producer in the appellation to begin domaine bottling. After Joel passed away, his daughter Veronique now makes wines with the help of her husband, Thierry Foltzenlogel.
Price: $13.99
Top Pick!
This is a fresh, snappy berry-driven rosé with delicate floral notes. It's bright and crisp, delicious with or without food. Domaine les Pins has been family run for five generations. They are a small artisanal producer that oversees every stage of the production from start to finish. They have roughly 30 hectares of Cabernet Franc spread out through the Bourgueil and St-Nicolas de Bourgueil appellations, practice sustainable farming, with each and every vine getting singular attention throughout the year. Vines of an average age of 25 years are planted ...
Price: $12.99
This Champagne is composed of 1/3 each Chardonnay, Pinot Noir, and Meunier. All of the fruit is estate grown from the Ariston's vineyards in Brouillet — La Vallée Brouillet might be my very favorite place in all of Champagne. I love the rolling landscape, the mix of mustard, vineyard, and colza fields. But most of all I love the quiet peace of this secluded northwestern part of the region. This is the real countryside of Champagne! This area is known for the incredible diversity of fossilized shellfish that can be found in the fields here. The Ariston fa...
Price: $44.99
Top Pick!
92 points Decanter: "Ripe black fruit aromas on the nose continue on the palate with blackcurrant, black cherry and plum on the palate. Juicy with a lovely soft mouthwatering aspect contrasting the crunchy fruit with a vein of minerality running through. Lovely integrated tannins and a smooth overall mouthfeel. A pleasure to drink and a crowd-pleasing wine. (GH)" (03/2022) 91 points James Suckling: "Blackberries, dark cherries, currants, chocolate, vanilla and sweet spices on the nose. Medium-bodied with firm tannins. Round and juicy with fruity charac...
This all-estate Champagne is aged for six years on the lees and is composed of 70% Pinot Noir, 15% Chardonnay and 15% Meunier. This wine has very fine, brioche like aromas from the long sur lie aging as well as a savory cherry note from the high-quality Pinot. It is very rich and long in the mouth, with a fine bead, again from long aging.
Price: $74.99
92 points Wine Enthusiast: "This is a rich and full Chardonnay-based Champagne. It has a sunny disposition while not forgetting a more textured core. (RV)" (12/2021) 91 points James Suckling: "Dried apricots, lemon curd, pears, brioche, chalk and custard on the nose. Medium-bodied with sharp acidity and fine, focused bubbles. Excellent concentration and length with some saline and biscuit notes to close. Dry." (09/2021) K&L Notes: This unique, all Chardonnay Champagne comes from a nine-and-a-half acre single vineyard called the Chantemanche, in Saacy...
Price: $34.99
93 points Wine Enthusiast: "This concentrated, dense wine has impressive black fruits that are sustained by still-young tannins. The ripeness is in balance, giving power to a wine that is still developing. Drink from 2024. (RV)" (05/2022) K&L Notes: Domaine les Pins has been family run for five generations. They are a small artisanal producer that oversees every stage of production from start to finish themselves. They have roughly 30 hectares of Cabernet Franc spread out through the Bourgueil and Saint Nicolas de Bourgueil appellations, and practice s...
Price: $17.99
A small version of our best deal in bubbles — direct from the Aristons. This all estate-grown wine is aged for an incredible five years on the lees before release, giving real depth and an honest, toasty flavor. It is composed of 40% Chardonnay, 30% Pinot Noir, and 30% Meunier, and is fermented in stainless steel with full malolactic. This is serious Champagne that keeps getting better every year. Aromas of freshly toasted bread and baked apples. If you have not yet tried it, you're missing out. (Gary Westby, K&L Champagne buyer)
Price: $16.99
Top Pick!
93 points Decanter: "Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now. (SW)" (10/2021) 92 points Wine Enthusiast: "This is the nonvintage cuvée from this producer. It is in a rich style, with a high proportion of Pinot Noir, very much the house style. Thi...
Price: $64.99
Top Pick!
This Armagnac, produced from a small estate plot, was distilled in 1986 and aged for 34 years in 400L barrels before being bottled at 46% ABV. From the importer: "Domaine Séailles is one of the pioneers of organic viticulture in the Côtes de Gascogne region of Southwest France. A family-owned estate since 1961, Séailles is now run by Jean Labérenne, who lead the domaine to Ecocert organic certification in 1997, swearing off all chemical fertilizers, herbicides, insecticides, and synthetic chemical products. Located in the town of Ténarèze, which is uniqu...
Price: $89.99
Top Pick!
95 points Decanter: "Very ripe with a touch of date and fig to the blackberry fruit. A well-balanced, harmonious style that's searching and intense. Long, with fruity acidity throughout. A selection of the oldest vines of the estate (65-115 years old), organically grown on sandstone and marl, hand-picked, whole-bunch fermented with indigenous yeasts and bottled after maturing in old foudres and demi-muids. (MW)" (09/2021) 94 points Jeb Dunnuck: "The old vine cuvée is the 2020 Gigondas Ventabren, which is always 70% Grenache, 20% Syrah, and the rest Cin...
Price: $44.99
Top Pick!
This Champagne comes from a 21-acre estate in the middle of the Marne Valley, Port-a-Binson. Pierre-Emanuel, the owner and winemaker, makes exclusively barrel fermented Champagne here, and only 13,000 bottles a year across five different cuvées. This wine is a blend of 80% Chardonnay and 20% Meunier, dosed very low at 5 grams per liter. It has a baguette toast nose with a touch of cream from the oak and is framed by a little spiciness from the Meunier. In the mouth, it is seamless and easy to drink, like a Blanc de Blancs, but has great complexity undern...
Price: $39.99
95 points Decanter: "A simmering nose of juicy strawberries, crunchy raspberries and vibrant plums. Youthful and expressive with stylish chiselled tannins, a refreshing acidity and a lovely pure finish. (DWWA 2023)" K&L Notes: L'Amandine was established in 1968 by Jean-Pierre Verdeau who followed the tradition of winemaking in his family. Born in the region, Jean-Pierre continues to work in the vineyards and is now joined by his son-in-law, Alex Suter (whose father was the vineyard manager of Rustenberg winery in South Africa). They work together to bui...
Price: $14.99
92 points Jeb Dunnuck: "Based on 30% each Grenache Blanc, Roussanne, and Clairette with 10% Rolle that saw an extended cold soak after pressing, the 2022 Ventoux Domaine is incredibly aromatic with its exotic citrus, pink grapefruit, white flowers, and chalky mineral-driven nuances. These all carry to a very fresh, medium-bodied, focused, undeniably delicious white that has good acidity, plenty of richness, and a great finish. It's a singular, exotic, incredibly perfumed white." (11/2023) K&L Notes: Located in the foothills of Mont Ventoux lies one of ...
Price: $16.99
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Top Pick!
97 points Jane Anson: "Big rich, powerful wine with pencil lead precision. This is a brilliant wine, I loved it En Primeur and it is delivering on expectations. It's big, as is Langoa in this vintage, with damson and black cherry fruits, and tons of gourmet notes from brioche to bacon rind to chocolate shavings. The tannins are going to need a good decade to soften, but when it is ready, this is going to be such a fun wine to share with friends. " (10/2021) 97 points Jeb Dunnuck: "The flagship 2019 Château Léoville Barton is brilliant, showing both the...
Price: $119.99
Top Pick!
97-98 points James Suckling: "This is a big move forward for Giscours. Full-bodied yet agile and fresh with tannins that are precise and integrated, with great beauty and length. Well-structured and vivid. Extremely fine yet defined tannins, and then it opens like a butterfly." (04/2023) 95-97 points Vinous: "The 2022 Giscours was picked between 1 and 29 September, one of the earliest ever, with no SO2 added until blending and using bio-protection (yeasts) to protect the must. It has a delightful and sensual bouquet with lifted, violet and peony-scente...
Price: $4,109.00
Top Pick!
98 points Jeb Dunnuck: "A wine that could easily be mistaken for a First Growth, the 2010 Rauzan-Ségla is an incredibly powerful, full-bodied wine by this estate’s standards, yet it nevertheless holds onto a terrific sense of elegance as well as perfect balance. A huge nose of blackcurrants, smoked earth, tobacco, lead pencil, and spice give way to a concentrated, blockbuster styled Margaux that has thrilling depth of fruit, masses of ripe tannins, and great length and finesse on the finish. This brilliant wine is just now seemingly on the edge of its dr...
Price: $164.99
93 points Wine Enthusiast: "Dense, dark fruits and dark-chocolate flavors give a rich, concentrated wine. The Malbec shows its tannic, powerful side, demanding aging. (RV)" (07/2022) K&L Notes: Vigneron Hervé Joyaux Fabre began his career as a Bordeaux merchant but the wines of Argentina began to gain his attention. Falling in love with the category, he purchased his winery in Mendoza and created in Fabre Montmayou in 1992. Gaining much success there it was not until 2015 when Fabre turned his sight back to the birthplace of Malbec, Cahors. Impressed...
Price: $13.99
The Underground Wine Letter says it best: "Launois Champagne was founded in 1872. Today, the Launois family owns nearly 46 acres of vineyards, mostly in the Grand Cru village of Mesnil. All Launois Champagnes are Blanc de Blancs and all are Grand Cru. This producer consistently makes some of the very best Blanc de Blancs Champagnes, and the quality/price ratio is exceptional. This is a must-visit if you are in Champagne, not only for the fabulous Champagne, but to visit Bernard Launois' private museum. It encompasses a large portion of the Mesnil villag...
Price: $49.99
Top Pick!
94 points Jeb Dunnuck: "Based on Grenache, Carignan, and Syrah, the 2020 Côtes Du Roussillon Villages Compartir is another deep purple-hued release from this château revealing a great nose of both cassis and darker berry-like fruit as well as spice, peppery herbs, chalky mineral, and licorice. This big, rich, heady effort has full-bodied richness, a supple, layered texture, fabulous purity of fruit, and a great finish. " (05/2022) Jancis Robinson: "Chocolate and cherries. Amazingly sweet fruit – a huge hug of a wine singing its heart out. But there is ...
The Ariston's vineyards are vastly different than the other blanc de blancs producers that we carry. The steeper slopes, less chalk, and more fossils in the soil of Brouillet make for a rich, creamy style Chardonnay Champagne that will appeal to just about anyone. This is one of my favorite toasting Champagnes, as all of the flavors are up front, and it's open-knit and fun. It is a perfect way to start a party. (Gary Westby, K&L Champagne buyer)
Price: $84.99
Top Pick!
From K&L On the Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
Top Pick!
98 points Jeb Dunnuck: "Based on 60% Pinot Noir and the rest Chardonnay, with 17% raised in barrels, the 2008 Champagne Nicolas François spent more than 150 months on its lees, with 2.9 grams per liter dosage. It pours a rich straw hue and is layered and long with aromas of truffle, apricot, croissant, floral orange blossoms, and marmalade. Full-bodied, it’s supple in texture, with a rounded mousse, and has a long-lasting, mouthwatering finish. Exceptionally well-balanced, it comes together seamlessly on the finish. This will be a wine to enjoy over the ...
Price: $229.99
Established over 50 years ago, the 4th generation of the Denis family now runs this domaine. Julien is the winemaker, Stephane in charge of the viticulture, and Vincent oversees the administration and sales. Over the last few decades, the property has grown from 5 to 80 hectares that stretch across the appellation including some very select parcels in the Coteaux du Layon (home of one of the region's great dessert wines). The Anjou Blanc is grown on primarily schist soils and goes through its élevage in stainless and then some barrel aging. The introduc...
Price: $14.99
Top Pick!
Wine Spectator: " " K&L Notes: Composed of 75% Chardonnay and 25% Pinot Noir.
Price: Hidden
99 points Jeb Dunnuck: "Pure class, the 2019 Château Pichon-Longueville Comtesse De Lalande is another brilliant wine from director Nicolas Glumineau that checks in at the top of the vintage. A blend of 71% Cabernet Sauvignon, 23% Merlot, and 6% Cabernet Franc that was harvested from mid-September through October 8th. Brought up in roughly 60% new French oak, it hit 14.1% natural alcohol with a pH of 3.7. More elegant and poised from bottle than barrel, it offers a brilliant perfume of crème de cassis, lead pencil shavings, tobacco leaf, damp earth, and ...
Price: $249.99
Top Pick!
90 points James Suckling: "A dense and fruity wine with cooked-apple and lemon flavors. A hint of biscuit. Creamy texture. Subtle finish. " (09/2019) K&L Notes: Baron-Fuenté is a négociant that owns almost 90 acres of vines and purchases another 90 acres "sur pied," meaning that they pick the grapes. This is an important distinction as many négociants buy "sur lattes," meaning in bottle! This delicious Champagne is composed of 10% Pinot Noir, 30% Chardonnay, and 60% Meunier and has been aged three years on the lees. It is fermented at relatively cold t...
Price: $49.99
Top Pick!
Costières de Nîmes is at the southernmost part of the Rhône Valley, on the opposite bank from Châteauneuf-du-Pape. One of our best finds in the Rhône are the wines of Château l'Ermite D'Auzan (formerly Domaine de l'Ermitage). They began producing a special wines for us under their "Victor" label and they continue to be some of our most terrific values with eminent drinkability. The estate's history traces back to the 12th century when the winery produced wine for the pilgrims of St-Jacques de Compostelle who were traveling the Santiago de Compostela. The...
Price: $11.99
From the sixth generation at Château Motte Maucort comes this blend of 80% Merlot and 20% Cabernet Sauvignon, sourced from vines averaging 25 years of age.
Price: $11.99
Fans of Billecart-Salmon take note: this is an elegant, dry style that is made entirely from estate-grown fruit in Brouillet. This Champagne is a half and half blend of Pinot Noir and Meunier. The color comes from 12% Meunier that is vinified red, from an old-vine plot that gets quite ripe. It is a very pretty, tarnished pink color and has a lazy bead from over five years of aging on the lees. Our current selection has a 2012 base wine. It has gorgeous, red cherry fruit on the nose and mid-palate, but still finishes snappy and dry. The wine also has a ni...
Price: $21.99
Old vines, from a parcel planted in 1940.
Price: $11.99
Top Pick!
91 points Jeb Dunnuck: "The traditional cuvée of the estate, the 2021 Côtes Du Roussillon Château De L'Ou is a blend of Syrah and Grenache brought up, I suspect, in a mix of tank and barrels. This ruby/purple-hued effort offers beautifully pure blackberry and darker raspberry fruit as well as spice, flowers, and peppery garrigue. It's medium to full-bodied, with a pure, elegant texture and a great finish. It's one heck of an entry level cuvée that readers will love to drink any time over the coming 4-6 years." (05/2022) 91 points James Suckling: "Textu...
Price: $15.99
The Clos Cibonne draws its name from Jean-Baptiste de Cibon, captain of Louis XVI's Royal navy and first owner of the vineyard. After his death in 1797, the property was sold to the Roux family's ancestors. In the 1930s, André Roux planted the vineyard to the Tibouren grape varietal. Since then, both children and grandchildren have carried on the tradition.
Price: $49.99
Only 180 bottles of this came to the USA, out of a production that filled only one very tiny tank. This is exclusively old-vine Pinot Noir (over 60 years) from the best parcel in Patrick's holdings and only one press load. This is vinous, powerful, black fruited Champagne in the mold of the Vieilles Vignes Francaises from Bollinger. Because of the north facing exposure, the wine retains its finesse even at the very high level of concentration that it has. Even the fullest cellar should be rearranged for a little of this. Again, patience is needed, but wi...
Price: $69.99
Top Pick!
This extra brut is not nearly as dry and steely as one might expect, as it is sourced from the Hugot estate's very old massal selected vineyards in the grand cru's of Cramant and Chouilly. It is Meursault-like in its richness, with subtle pineapple notes framed by fresh baguette flavors. Don't be afraid to drink this as an aperitif! It is quite rich and broad for an extra brut! (Gary Westby, K&L Champagne Buyer)
Price: $39.99
Helene Dragon's property lies in the shadow of the Montagne-Ste-Victoire just east of Aix-en-Provence. Helene took over winemaking duties over two decades ago and masterfully crafts one of our freshest and most sought after rosés year-after-year. The vines are planted at 300 meters over decomposing limestone and clay, the most desirable in the region.
Price: $19.99
91 points Wine Enthusiast: "Part of the state system for helping people with disabilities return to work, this estate has made a richly fruity wine that is full of firm tannins and generous black fruits. With everything coming into balance, the wine will be ready from 2023. (RV)" (09/2021)
Price: $12.99
Top Pick!
When Jean Noel Millon took over winemaking and farming at his family's estate in 1998, he represented the seventh generation to do so. The 10-hectare farm is certified organic and Millon complements the soil with herbal teas and homemade composts to strengthen the vines' natural defenses. Winery tasting notes: "It is the emblematic wine of the estate with its aromatic expression of red fruit. The palate is crunchy and juicy with ripe, fresh fruit which gives it good drinkability." *Organic*
Price: $17.99
The Carte d'Or from Arnould makes up less than 2% of their small production, and they don't produce it every year. Patrick Arnould trades grapes with Delphine Cazals for this wine, which is 50% Mesnil Grand Cru from her estate, and 50% old vine Pinot Noir from the Arnould estate in Verzenay. Our allocation is tiny, and this Champagne is capable of very long ageing.
Price: $49.99
Top Pick!
Chante Cigale means singing cicada. The property has been in the same family since the 19th century and is currently run by Alexandre Favier, who assumed the reins at the ripe old age of 20! The domaine is planted to 40 ha of red and 5 ha of white grapes on 45 different parcels throughout the appellation. The red is made with 65% Grenache, 20% Syrah, 10% Mourvèdre, and 5% Cinsault and native yeasts. It is matured in a mix of foudres, tanks, and a small amount of new and used barrels. Poised and well balanced, this wine already betrays its depth and compl...
Price: $34.99
Price: $22.99
100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir." (11/2013) 100 points Wine Advocate: "The 2010 Pontet-Canet offers a very deep garnet color. Whoa—the nose explodes with a vast array...
Price: $284.99
98-100 points Wine Advocate: "Among all the 2020 barrels, the 2020 Cote Rotie Cote Brune stood considerably above all the others (although the Cote Blonde wasn't that far behind). Blessed with incredibly floral, potpourri-like aromatics set against a backdrop of vibrant black raspberry fruit, it's medium to full-bodied and magically rich and intense without being weighty. Enormously long on the finish, it seamlessly combines all the elements of greatness—balance, length, intensity and complexity—into one superlative wine that should drink well for at lea...
Price: $799.99
Top Pick!
Chateau de la Grangerie is a property that was built in the 17th century right next to an old monastery. The church and the housing for its servants was actually built in the 11th and 12th centuries and since the Armagnac is aged inside that facility, it might be the only spirit at K&L matured on hallowed grounds. Like many Tenereze producers, Grangerie distills only Ugni Blanc for its brandies. However, the sandy and gravel-rich soils are much more like the terrain found in the Bas-Armagnac. They fill about ten barrels a year, two of which are used for ...
Price: $139.99
This all estate grown rosé is a blend of even parts chardonnay and Pinot Noir and is aged for four years on the lees. It comes from the village of Trépail on the east slope of the Mountian of Reims, and the Petiau family uses red wine from the boarder of Ambonnay to give this wine its color and depth of rosé aroma and flavor. With genorous baguette toast, Raineer cherry fruit and a dry, mineral finish, this is one of the best grower rosés I have had in a long time. -Gary Westby
Price: $34.99
If you haven't had the tiny production Champagne, this is a rare opportunity to do so. They only make 14 barrels of it- and not every year! It is composed of 50% Chardonnay, 25% Pinot Noir and 25% Meunier that is barrel fermented, but not aged in oak. They bottle in February at Aspasie, so this wine saw less than six months in barrel and then eight years on the lees in the bottle before disgorgement. It is incredibly rich, powerful Champagne, but maintains its freshness and minerality quite effortlessly. If you have been a fan Bollinger, Krug or Tarlant'...
Price: $59.99
98 points Vinous: "The 2014 La Grande Année is stunning. In fact, it is one of the best recent editions I can remember tasting. What comes through most is the wine’s sizzling energy and tension, qualities that aren’t often associated with Bollinger, where the Champagnes tend to show more breadth and volume. In 2014, readers will find a Grande Anee built on linear intensity and drive. The 2014 is a blend taken from 19 villages, 61% Pinot Not and 39% Chardonnay instead of the more typical 70/30 mix. For the second time in two decades (the first was 2007)...
Price: $169.99
Top Pick!
92 points James Suckling: "The quality of the fruit and tannins are very pretty here. It’s full-bodied, with round velvety texture and a delicious finish. Very impressive." (07/2014) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure. (RV)" (04/2010) Wine Advocate: "This Merlot-dominated wine displays a dense ruby/purple color, soft berry fruit intermixed with mocha, and hints of white chocolate, herbs, and spice. It should dri...
Price: $21.99