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Your search returned 273 results
92 points Jeb Dunnuck: "The base 2020 Ventoux has a beautiful, exotic nose of wild raspberries, strawberries, candied violets, and peppery garrigue. This flows to a medium-bodied, pure, incredibly elegant Ventoux that has plenty of chalky minerality, a seamless mouthfeel, good overall freshness, and enough structure to allow it to evolve for 10-12 years. It's beautifully done." (01/2022) K&L Notes: Located in the foothills of Mont Ventoux lies one of the top producers in the Ventoux region of the Rhône - Domaine de Fondrèche. Vigneron Sebastien Vincent...
93 points Jeb Dunnuck: "A solid step up over the Tendresse d'Un Climate, the 2020 Côtes du Rhône Villages Valréas Passion D'Un Terre offers a more meaty, gamey, complex style as well as gorgeous old school-like notes of peppery herbs, toasted nuts, and peppery garrigue. Pure and focused, yet with plenty of mid-palate depth as well as richness, this gorgeous Valréas is going to drink nicely for a decade." (03/2023) 93 points James Suckling: "Here’s a very good example of Valreas that has the combination of southern warmth and mountain freshness that we ...
Price: $14.99
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100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir." (02/2013) 100 points Wine Advocate: "An absolutely amazing wine, from grapes harvested between the end of September and October 17, ...
Price: $284.99
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Domaine Côtes Blanches was established in the 1930s by Bernard and Pierre Millet. In 1980, it was time for the second generation to take the reins, so François and Monique expanded the estate to 21 hectares of vines (15ha of Sauvignon, 6ha of Pinot Noir). After returning from his studies in Beaune, Nicolas (son of François and Monique) joined the family-run estate and brought a newly energized passion. The family is dedicated to the land and the environment by which they are surrounded. All farming is done organically, harvest dates are dictated by natur...
Price: $22.99
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This rosé from Domaine de la Chapelle Saint Victor AOP Coteaux d'Aix en Provence is made from a Mediterranean blend of Grenache and Cinsault, enhanced with a touch of Syrah (50% Grenache, 30% Cinsault, 20% Syrah). Winery note: "Light pink in color, with violet shades, this wine possesses a memorable and complex aroma. A lively wine that is smooth and possessing a certain sweetness. Very fruity, this rosé is particularly well suited as an aperitif or with salads and vegetable dishes."
Price: $14.99
92 points Wine Enthusiast: "Brilliant peach in color with flexes of copper, this wine explodes with fruit in the glass. Find intense notes of ripe melon, tangerine, lemon skin, peaches and pears. The palate has a beautiful textural presentation of soft fruit with grapefruit oil on the midpalate and a saline mineral finish. (ACC)" (08/2023) 90 points Wine Advocate: "Pale and slightly coppery in hue, Fondreche's 2022 Ventoux Rose includes a hefty dose of Cinsault, with the balance a mix of Grenache and Syrah. Scents of crushed stone, boxwood and melon ri...
Price: $16.99
Price: $17.99
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The Verquière estate has been passed down from father to son for four generations and is now managed by Thibaut Chamfort. Following age-old traditions and sustainable practices, the estate was certified organic in 2014. Following their wines for many years, we were happy to add them to our Direct Import portfolio in 2015. The Côtes-du-Rhône is a blend of 80% Grenache and 20% Syrah, grown on chalky clay soils with loads of large pebbles in the vineyards. This has become one of our favorite everyday reds out of the South of France and we're confident you ...
Price: $11.99
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The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her grandfather. Before Aurore took over the estate, most of the fruit was sold off through négociants. She has slowly phased out the négociant contracts. The estate is home to more than just vines, with grain crops and farm animals also finding a home there, but for Aurore, the focus is on the wine. She farms organically and empha...
Price: $21.99
92 points Decanter: "Zesty lemon, pears and floral aromas lead to a palate that leans in to its lemon succulence. A little flick of smoky char here and there, and a limey, smoky finish. (NE)" (10/2023) K&L Notes: Domaine Begude is a small family-owned property located high in the foothills of the Pyrenees in the Limoux region of the Languedoc. The long, cool growing season lends itself to the production of crisp and delicate wines. The Etoile Chardonnay is aged all in demi-muid (large oak barrels), a mix of new and used. This gives white Burgs and Cal...
Price: $19.99
90 points Wine Enthusiast: "Creamy red apple notes dominate the nose and continue in this rich, biscuity way on the nose. This almost is a sublimation of shortcake with Red Delicious apples. The impression is made even stronger by the dryness and the structure, resulting in a fruity yet serious and very balanced wine. (AK)" (12/2016) K&L Notes: Most people outside of the region don't think about Alsace for sparkling wine, and neither did we until Armand Baur popped open a bottle of his Crémant d'Alsace on our very first visit. He actually said, "You pr...
Price: $17.99
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Domaine Begude is a small, family-owned property located high in the foothills of the Pyrenees in the Limoux region of the Languedoc. The long, cool growing season lends itself perfectly to the production of crisp and delicate wines, all organically certified by Ecocert. About 85% of the Terroir 11300 (Limoux's zipcode) is fermented and aged in stainless steel with 15% in 600L demi-muid barrels. This is a vibrant and bright Chardonnay, with citrus, apple and pear notes underlined by a refreshing minerality that reflects that classic Limoux terroir and ...
Price: $13.99
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94 points Jeb Dunnuck: "A big, meaty, mineral-laced Syrah, the dense purple-hued 2020 Cotes Catalanes Secret De Schistes offers up a great nose of blackberries, roasted herbs, chocolate, and graphite that develops more meaty and leather notes with time in the glass. Full-bodied, concentrated, and rich, it hits the palate with a soft, supple, seamless mouthfeel, impressive tannins, and a great finish." (05/2022) Jancis Robinson: "Smells like red apples, polished church pews and walnuts. Violin-string tension, tangy, a little more chisel and groove and t...
Price: $34.99
Nos Jolies Ouvrées Bourgogne Chardonnay beautifully showcases the elegance and complexity of Burgundy. Crafted from Chardonnay grapes, this wine offers a harmonious balance of ripe fruit flavors, minerality, and refreshing acidity. Its subtle oak influence adds depth and structure, while the unique terroir imparts a distinct character.
When Jean Noel Millon took over winemaking and farming at his family's estate in 1998, he represented the seventh generation to do so. The 10-hectare farm is certified organic and Millon complements the soil with herbal teas and homemade composts to strengthen the vines' natural defenses.
Price: $24.99
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Domaine Begude is a high quality, organic wine estate set high in the cool climate region of Limoux in the south of France. Fresh and fruit-filled, modern white, rosé, and red wines represent great value for money and are available to buy at the Domaine and around the world. Winery note: "Fruit, fruit and more fruit: cherries and raspberries abound! You must try this with duck. Fabulous lightly chilled with summer lunches."
Price: $14.99
Wine Spectator: "This fleshy red shows black cherry, spice and herb flavors with firm tannins. It has good concentration and while it's drinkable now, it should improve. " (06/1997) K&L Notes: Joël Taluau was a fabulous grower in St-Nicolas de Bourgueil known for making some of the purest expressions of Cabernet Franc in the Loire, unmarred by the intrusion of oak. He was also the first producer in the appellation to begin domaine bottling. After Joel passed away, his daughter Veronique now makes wines with the help of her husband, Thierry Foltzenlogel...
Price: $29.99
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95 points Jeb Dunnuck: "Mostly Grenache Gris (past vintages have had a splash of Roussanne), the 2020 Côtes Catalanes Secret De Schistes Blanc is another brilliant white. Made in a richer, more concentrated style, it offers a great nose of white currants, orchard fruits, white flowers, chalky mineral, and green almond nuances in a medium to full-bodied, brilliantly textured, balanced white that brings both richness and freshness. I've always thought this wine was best enjoyed in its youth, but I suspect this might be changing, and the 2020 should evolve ...
Price: $29.99
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Thibaut Chamfort has taken the helm at this wonderful multi-generational estate property situated in the village of Sablet. Making wines from a variety of terroirs including Rasteau, Plan de Dieu, Vacqueyras, and of course Sablet, he uses organic practices and minimal intervention in his winemaking practices. Concrete tanks are used for fermentation and mix of tank and large foudre for elevage. Thibaut is making pure and decisive wines from the variety of his holdings. The Rasteau comes from the higher plots in Rasteau over a mix of marls and large pebb...
Price: $16.99
Domaine Begude is a small, family-owned property located high in the foothills of the Pyrenees in the Limoux region of the Languedoc. Proprietor James Kinglake believes that Viognier has incredible potential in the region. The natural climatic influence of the Pyrenees to the south, the Atlantic to the west and the Mediterranean to the east provides a haven for grape varieties that excel in a cooler climate. The Viognier vineyards are at approximately 240 meters and are planted on a mix of clay-limestone soils. Though they are not going for Condrieu, ...
Price: $19.99
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94 points James Suckling: "Deep nose of spices, licorice and dried cherries with a pronounced flinty note. Cool and sleek but with impressive concentration for the 2021 vintage, this already has wonderful harmony right through the long, structured and stony finish. Bottled with low sulfur addition and unfiltered. Drink or hold." (02/2023) 93 points Vinous: "The 2021 Morgon Non-Sulphité has a beautifully-defined bouquet with vivacious red berry fruit, hints of black olive and oyster shell - very focused. The palate is medium-bodied with fine tannins. Co...
Price: $42.99
Domaine Begude is a small, family-owned property located high in the foothills of the Pyrenees in the Limoux region of the Languedoc. The long, cool growing season lends itself perfectly to the production of crisp and delicate wines, all organically certified by Ecocert. Vigneron James Kinglake has been secretly growing Gewurztraminer on his property for years but it wasn't recognized by the appellation board until recently. Also trying their hand at something fun and playful, they took a small amount of the Gewurztraminer and kept it on the skins for tw...
Price: $19.99
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91 points Wine Spectator: "Honey-tinged notes of glazed white peach and poached pear are accented with ginger, spice and almond details in this vibrant white, which is charming, with inviting energy, freshness and purity. (GS)" (11/2021) Jancis Robinson: "Spicy apricots on the nose. A wine that fills the mouth, unfolding and turning, catching the light, flavours playing like sunlight on rippling water. Golden Delicious apple, cinnamon, dried apricots, tangy strawberries. Wonderful spiciness, soft tobacco-leaf notes, ground coriander. So very complex th...
Price: $24.99
92 points James Suckling: "The spicy nose with a slew of red-fruit aromas pulls you into this full-bodied but lively and very well-balanced Cote-du-Rhone. Lovely, creamy texture that’s neatly supported by fine tannins. Long, supple finish. From organically grown grapes. Drink or hold." (03/2022) K&L Notes: Xavier Vignon was always a scientist at heart and began his studies in pharmacology in Reims in the Champagne region. A chance encounter with an oenologist ignited his passion for wine and set him on a new path where he quickly changed his focus to w...
Price: $16.99
91 points James Suckling: "This has aromas of pear tart, pie crust, praline and apricot. Bright, with a creamy mousse and attractive biscuity and nutty layers." (06/2022) 91 points Wine Advocate: "Drappier's new NV Brut Carte d'Or delivers attractive aromas of golden orchard fruit, stone fruit, honeycomb and white flowers. Medium to full-bodied, fleshy and enveloping, it's charming and elegantly vinous, with a flavorful core of fruit, lively acids and a chalky finish. (WK)" (09/2021) 91 points Decanter: "Described by Drappier as 'almost a blanc de no...
Price: $39.99
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Though the property dates back to the 13th century, the vaulted stone cellars of Château de Juliénas were built in 1744. In 1907, Claude Condemine bought the estate and restored it to its former glory. Currently his great-grandson, Thierry Condemine, and his wife, Aurélie, run the estate, which is certified sustainable (Terra Vitis) and is transitioning over to organic practices. This release is comprised of handpicked and carefully sorted Gamay that grows in the estate’s 38-hectare vineyard on a slope called Bessay in the Juliénas appellation. Some vine...
Price: $17.99
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Chante Cigale means singing cicada. The property has been in the same family since the 19th century and is currently run by Alexandre Favier, who assumed the reins at the ripe old age of 20! The domaine is planted to 40 ha of red and 5 ha of white grapes on 45 different parcels throughout the appellation. The red is made with 65% Grenache, 20% Syrah, 10% Mourvèdre, and 5% Cinsault and native yeasts. It is matured in a mix of foudres, tanks, and a small amount of new and used barrels. Poised and well balanced, this wine already betrays its depth and compl...
Price: $34.99
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Nestled in the village of Verdigny, Domain Tabordet is run by brothers Yvon and Pascal Tabordet, who took the reins back in 1981. When the two brothers first took over the estate it consisted of three hectares (7.4 acres) in Sancerre. By 1988 they had added another 4.5 hectares of Sancerre and another 12 hectares (29.7 acres) in neighboring Pouilly-Fumé, just across the Loire River. Wine growing in Pouilly-Fumé dates back to the fifth century when the Romans dominated the area. In 1937 it became an official Appellation d’Origine Contrôlée (AOC) of France...
Price: $19.99
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Just across the Rhône river from the esteemed vineyards of Châteauneuf-du-Pape, this 88-acre estate is owned and operated by Rodolphe de Pins, a UC Davis graduate and former member of the winemaking staff at Domaine du Vieux Télégraphe. Montfaucon crafts their Côtes du Rhône to express the intense fruit characteristics of the appellation, blending to achieve harmony and balance. The Lirac Rose is an hommage to its neighbor Tavel, showing the same verve and richness that accompanies that hallowed rose producing region.
Price: $17.99
92 points Jeb Dunnuck: "Based on 30% each Grenache Blanc, Roussanne, and Clairette with 10% Rolle that saw an extended cold soak after pressing, the 2022 Ventoux Domaine is incredibly aromatic with its exotic citrus, pink grapefruit, white flowers, and chalky mineral-driven nuances. These all carry to a very fresh, medium-bodied, focused, undeniably delicious white that has good acidity, plenty of richness, and a great finish. It's a singular, exotic, incredibly perfumed white." (11/2023) K&L Notes: Located in the foothills of Mont Ventoux lies one of ...
Price: $16.99
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95 points Decanter: "Very ripe with a touch of date and fig to the blackberry fruit. A well-balanced, harmonious style that's searching and intense. Long, with fruity acidity throughout. A selection of the oldest vines of the estate (65-115 years old), organically grown on sandstone and marl, hand-picked, whole-bunch fermented with indigenous yeasts and bottled after maturing in old foudres and demi-muids. (MW)" (09/2021) 94 points Jeb Dunnuck: "The old vine cuvée is the 2020 Gigondas Ventabren, which is always 70% Grenache, 20% Syrah, and the rest Cin...
Price: $44.99
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94 points Jeb Dunnuck: "Based on Grenache, Carignan, and Syrah, the 2020 Côtes Du Roussillon Villages Compartir is another deep purple-hued release from this château revealing a great nose of both cassis and darker berry-like fruit as well as spice, peppery herbs, chalky mineral, and licorice. This big, rich, heady effort has full-bodied richness, a supple, layered texture, fabulous purity of fruit, and a great finish. " (05/2022) Jancis Robinson: "Chocolate and cherries. Amazingly sweet fruit – a huge hug of a wine singing its heart out. But there is ...
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Costières de Nîmes is at the southernmost part of the Rhône Valley, on the opposite bank from Châteauneuf-du-Pape. One of our best finds in the Rhône are the wines of Château l'Ermite D'Auzan (formerly Domaine de l'Ermitage). They began producing a special wines for us under their "Victor" label and they continue to be some of our most terrific values with eminent drinkability. The estate's history traces back to the 12th century when the winery produced wine for the pilgrims of St-Jacques de Compostelle who were traveling the Santiago de Compostela. The...
Price: $11.99
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91 points Jeb Dunnuck: "The traditional cuvée of the estate, the 2021 Côtes Du Roussillon Château De L'Ou is a blend of Syrah and Grenache brought up, I suspect, in a mix of tank and barrels. This ruby/purple-hued effort offers beautifully pure blackberry and darker raspberry fruit as well as spice, flowers, and peppery garrigue. It's medium to full-bodied, with a pure, elegant texture and a great finish. It's one heck of an entry level cuvée that readers will love to drink any time over the coming 4-6 years." (05/2022) 91 points James Suckling: "Textu...
Price: $15.99
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When Jean Noel Millon took over winemaking and farming at his family's estate in 1998, he represented the seventh generation to do so. The 10-hectare farm is certified organic and Millon complements the soil with herbal teas and homemade composts to strengthen the vines' natural defenses. Winery tasting notes: "It is the emblematic wine of the estate with its aromatic expression of red fruit. The palate is crunchy and juicy with ripe, fresh fruit which gives it good drinkability." *Organic*
Price: $17.99
The Clos Cibonne draws its name from Jean-Baptiste de Cibon, captain of Louis XVI's Royal navy and first owner of the vineyard. After his death in 1797, the property was sold to the Roux family's ancestors. In the 1930s, André Roux planted the vineyard to the Tibouren grape varietal. Since then, both children and grandchildren have carried on the tradition.
Price: $49.99
Price: $22.99
100 points James Suckling: "The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful purity to this. It goes on for minutes. The quality of tannins is amazing. Seamless. There's an amazing transparency that shows you all the elements of the wine's unique terroir." (11/2013) 100 points Wine Advocate: "The 2010 Pontet-Canet offers a very deep garnet color. Whoa—the nose explodes with a vast array...
Price: $284.99
93 points Decanter: "Richer and fruitier than the 2021, still with great freshness and a sense of straightness to the structure. More fruit than herbs. This is very promising. From a north-facing vineyard in Buisson. It had 15 days maceration, and six months of élevage. 2,500 bottles made. Tank sample (MW)" (01/2023)
Price: $19.99
95 points Wine Enthusiast: "Wafting of garrigue, blackberries and dusty earth, there's so much to appreciate on the nose itself of this inky Grenache blend. Rounded and plush, it's richly packed with plummy black cherry and berry flavors that mesh into fine-grained but gripping tannins. A wine that should reach peak from 2022 to 2037 yet likely hold further still. (AI)" (03/2021) 92 points Jeb Dunnuck: "The 2017 Châteauneuf Du Pape Clos Du Roi checks in as a blend of 65% Grenache, 20% Mourvèdre, and 15% Syrah brought up 10% new barrels, with the balanc...
Price: $34.99
Agathe Dalisson, who is from Bordeaux, and Amaury Coste, who is from Burgundy, met in Kabul and later in 2017 decided to take over Villa Tempora in Languedoc. They farm the small estate organically with an aim to produce wines of authenticity and freshness.
Price: $16.99
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The Thibon family acquired the Libian property in 1670, and in 1970 Jean-Pierre Thibon decided to wholly focus on wine production. Since then the estate has grown to 25 hectares of vineyards and 8 hectares of "nourishing" land planted to olive trees, vegetable and flower gardens, and grains to support the organic and biodynamic viticulture. Mas de Libian began its biodynamic farming in 2005 and was shortly certified by Demeter afterwards. The "Bout d'Zan" translates to "blame it of Zan," which playfully uses Jean-Pierre's childhood nickname referring to ...
Price: $14.99
94 points Burghound: "Note: from a .20 ha parcel A very fresh and exuberantly floral nose is comprised by airy red pinot fruit, exotic tea and spice nuances. The energetic and gorgeously textured super-sleek middleweight flavors possess a borderline aggressive minerality on the highly complex, balanced and strikingly persistent finish. This isn't especially concentrated and it could use better depth but the overall impression is pure lace and grace. This is stunning and a wine that should only become more so as it ages.*Burghound Don't Miss Outstanding!*...
Price: $579.99
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94 points Jeb Dunnuck: "The 2020 Crozes-Hermitage Cuvée Louis Belle is brilliant, with an almost Hermitage-like sense of structure and depth. Ripe black fruits, crushed stone, ground pepper, and new saddle leather notes all emerge on the nose, and it's medium to full-bodied, with ripe, building tannins, a layered, seamless mouthfeel, and a great finish." (12/2022) 91-93 points Wine Advocate: "The lush, rich 2020 Crozes Hermitage Cuvee Louis Belle displays opulent black cherry framed by cedar and vanilla. Full-bodied and velvety, it's decadently styled,...
Price: $34.99
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93 points Decanter: "Very concentrated, deep kirsch and blackberry fruit. Deeper than most in 2020, with driving acidity and dense tannins, then a touch of fig on the finish. Fluid but concentrated, fresh, with a well-defined tannic structure. 50-year-old Grenache, with Syrah and Mourvèdre. Grown on clay limestone and marl, handpicked, part destemmed, aged in old barriques and foudres. (MW)" (09/2021) 91-93 points Jeb Dunnuck: "What should be a brilliant classical Gigondas readers will love, the 2020 Gigondas Tradition offers a great nose of red and bl...
92 points James Suckling: "This Cremant d’Alsace is still very youthful, with effusive aromas of candied lemon, toasted baguette and fresh brioche. Crisp and focused with quite some depth packed into the sleek body. Racy acidity drives the very straight, lemony finish Properly dry, even if it doesn’t say Brut on the label. A cuvee of chardonnay and pinot blanc from the vineyards of Eguisheim. Drink now." (06/2022) 92 points Wine Enthusiast: "Gentle creaminess is all that can be discerned on this wine's shy nose. The palate offers stone, yeast, chalk an...
Price: $19.99
This organically grown blend consists of 70% Syrah, 15% Grenache Noir, and 15% Carignan.
Price: $24.99
Nestled in the village of Verdigny, Domain Tabordet is run by brothers Yvon and Pascal Tabordet, who took the reins back in 1981. When the two brothers first took over the estate it consisted of three hectares (7.4 acres) in Sancerre. By 1988 they had added another 4.5 hectares of Sancerre and another 12 hectares (29.7 acres) in neighboring Pouilly-Fumé, just across the Loire River. Wine growing in Pouilly-Fumé dates back to the fifth century when the Romans dominated the area. In 1937 it became an official Appellation d’Origine Contrôlée (AOC) of France...
Price: $29.99
92 points Decanter: "Very lush in fruit, there's concentration without over-extraction. Intense drive on the palate, with tight and fresh tannins. This is still embryonic but has great potential, displaying balance, freshness and intense, chalky tannins. (MW)" (09/2021) K&L Notes: An 88-acre estate, Château de Montfaucon sits just across the Rhône River from the esteemed vineyards of Châteauneuf-du-Pape. It is owned and operated by Rodolphe de Pins, a UC Davis graduate and former member of the winemaking staff at Domaine du Vieux Télégraphe. Over the y...
Price: $17.99
Nestled in the village of Verdigny, Domain Tabordet is run by brothers Yvon and Pascal Tabordet, who took the reins back in 1981. When the two brothers first took over the estate it consisted of three hectares (7.4 acres) in Sancerre. By 1988 they had added another 4.5 hectares of Sancerre and another 12 hectares (29.7 acres) in neighboring Pouilly-Fumé, just across the Loire River. Wine growing in Pouilly-Fumé dates back to the fifth century when the Romans dominated the area. In 1937 it became an official Appellation d’Origine Contrôlée (AOC) of France...
Price: $24.99