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Your search returned 679 results
Top Pick!
95 points Decanter: "If it’s good enough for James Bond, it’s good enough for you. Bollinger Champagne has made a number of cameos in James Bond films over the year. This non-vintage Special Cuvée is an example of a classic Champagne done well. Notes of marzipan on the nose and the palate give toastiness and leesy notes, specifically sourdough. It’s classic for a reason and would only elevate any table it finds itself on. (BC)" (12/2022) 93 points Burghound: "Restrained and very pretty aromas include those of yeast, Meyer lemon, petrol and green apple ...
Price: $69.99
Top Pick!
Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity.
Price: $34.99
This great bottle comes from the far northern edge of Champagne in the Massif St-Thierry, north of Reims. All of the vines for this 50% Pinot Noir and 50% Meunier cuvée come from Cormincy, the last village in Champagne before the flats facing out towards the Ardennes. As one would expect from a Blanc de Noir, this is a full-bodied wine with plenty of savory red fruit flavor. Due to its far northern provenance, this Champagne also has great snap and refreshment to balance out its power. (Gary Westby, K&L Champagne Buyer)
Price: $34.99
Top Pick!
94 points Wine Enthusiast: "A finely textured rosé Champagne, this wine is rich yet with a fine dry core. It is 100% Pinot Noir, structured with acidity as well as red fruits. Drink this fine wine now. *Editors' Choice* (RV)" (12/2023) 92 points Wine Spectator: "An elegant version, sleek and satiny, with a subtle entry for flavors of creamed cherry and raspberry puree, almond biscotti, fleur de sel and pink grapefruit zest, but gains momentum and breadth on the palate. Lingering, minerally finish. (AN)" (11/2023) 92 points Jeb Dunnuck: "The NV Champa...
Price: $84.99
Top Pick!
This is one of the most exciting small estate Champagnes that we stock, and it hails from just a few miles north of the border of Burgundy in Les Riceys. It is composed of 100% Pinot Noir, 50% of which is reserve stocks. All of the wine is fermented in stainless steel in a clean, racy style. The soil in Les Riceys is almost identical to the soil in Chablis, and the wine has a dry finish that is as mineral-driven as the wines from Chablis. -Gary Westby, K&L Champagne Buyer
Price: $29.99
Top Pick!
This all estate grown rosé is based on old-vine Chardonnay from Chouilly and Cramant. It gets its rosé color and flavor from an ancient plot of Meunier grown just between the villages of Chavot and Monthelon south of Epernay. It is a refreshing, elegant style of rosé, great for the aperitif or to pair with a smoked salmon appetizer. (Gary Westby, K&L Champagne buyer)
Price: $39.99
This all Bouzy Grand Cru rosé Champagne is composed of 65% Pinot Noir and 35% Chardonnay. It gets its color from 7% Bouzy rouge. It is a rosé Champagne that strikes a perfect balance between characterful orange peel, red cherry fruit, and fabulous, long, chalky minerality on the dry finish. A class act! (Gary Westby, K&L Champagne buyer)
Price: $49.99
90 points Wine Enthusiast: "Creamy red apple notes dominate the nose and continue in this rich, biscuity way on the nose. This almost is a sublimation of shortcake with Red Delicious apples. The impression is made even stronger by the dryness and the structure, resulting in a fruity yet serious and very balanced wine. (AK)" (12/2016) K&L Notes: Most people outside of the region don't think about Alsace for sparkling wine, and neither did we until Armand Baur popped open a bottle of his Crémant d'Alsace on our very first visit. He actually said, "You pr...
Price: $17.99
This wine is the same Launois Rosé that we have carried before, but now it is renamed after the 8th generaiton, Valentine Launois. This is an unusual offering from Launois, as everything else that we have ever carried from them is all Chardonnay, and this is 100% Pinot Noir. The grapes are harvested from their estate in the Sézanne, a chalky piece of Champagne isolated from the rest by miles of cow grazing land. It is full bodied and loaded with fruit, and perfect for pairing for the bounty of an Indian food dinner. (Gary Westby, K&L Champagne Buyer)
Price: $39.99
This balanced, elegant Champagne is composed of 30% Chardonnay, 60% Pinot Noir and 10% Meunier. The grapes are all from the Gonet family's estate, spread from the southernmost 1er cru of Vertus to the valley of the Marne. It is a gorgeous wine to toast with: bready, vibrant and flavorful. (Gary Westby, K&L Champagne buyer)
Price: $34.99
Top Pick!
Domaine Begude is a high quality, organic wine estate set high in the cool climate region of Limoux in the south of France. Fresh and fruit-filled, modern white, rosé, and red wines represent great value for money and are available to buy at the Domaine and around the world. Winery note: "Fruit, fruit and more fruit: cherries and raspberries abound! You must try this with duck. Fabulous lightly chilled with summer lunches."
Price: $14.99
Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity.
Price: $34.99
Top Pick!
This is a charming, un-oaked red Burgundy made by vigneron Patricia Raquin and her husband Alain. A top value too!
Price: $14.99
This entirely estate grown champagne comes from just three miles north of the border with Burgundy in the legendary village of Les Riceys. It is 50% Pinot Noir and 50% Chardonnay, from the old vines on the Lamoureux property. From the ripe and clean 2018 harvest, this is an expressive champagne with an airy feel, and tons of minerality on the nearly saline back end. -Gary Westby, K&L Champagne Buyer
Price: $49.99
Top Pick!
This Champagne comes from a 21-acre estate in the middle of the Marne Valley, Port-a-Binson. Pierre-Emanuel, the owner and winemaker, makes exclusively barrel fermented Champagne here, and only 13,000 bottles a year across five different cuvées. This wine is a blend of 80% Chardonnay and 20% Meunier, dosed very low at 5 grams per liter. It has a baguette toast nose with a touch of cream from the oak and is framed by a little spiciness from the Meunier. In the mouth, it is seamless and easy to drink, like a Blanc de Blancs, but has great complexity undern...
Price: $39.99
Top Pick!
From K&L On the Trail blog: "Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and ...
91-94 points Jasper Morris: "Glowing mid purple. Super sensual fruit on the nose, and this is just the basic Volnay, a perfect expression of the appellation. And then a level of density that I wasn't expecting in this cuvée. How can you do better? Only by going further up-scale chez Lafarge, I suspect." (10/2021) 93 points Decanter: "This is among the reference points for village Volnay. It is a wine with a winningly ripe aroma of blackberry, spice and roses. The texture is supple and approachable, but with time one sees the concentration and subtle ta...
Price: $129.99
91 points James Suckling: "This has aromas of pear tart, pie crust, praline and apricot. Bright, with a creamy mousse and attractive biscuity and nutty layers." (06/2022) 91 points Wine Advocate: "Drappier's new NV Brut Carte d'Or delivers attractive aromas of golden orchard fruit, stone fruit, honeycomb and white flowers. Medium to full-bodied, fleshy and enveloping, it's charming and elegantly vinous, with a flavorful core of fruit, lively acids and a chalky finish. (WK)" (09/2021) 91 points Decanter: "Described by Drappier as 'almost a blanc de no...
Price: $39.99
94 points Burghound: "Note: from a .20 ha parcel A very fresh and exuberantly floral nose is comprised by airy red pinot fruit, exotic tea and spice nuances. The energetic and gorgeously textured super-sleek middleweight flavors possess a borderline aggressive minerality on the highly complex, balanced and strikingly persistent finish. This isn't especially concentrated and it could use better depth but the overall impression is pure lace and grace. This is stunning and a wine that should only become more so as it ages.*Burghound Don't Miss Outstanding!*...
Price: $579.99
Allen Meadows of Burghound writes: "Jacques Bavard is a former Paris restauranteur and a fifth generation Puligny winemaker. He lives in the old stone house of his grandfather on the Grand Rue. However, he is not farming his family vines but has become a micro-négoce working closely with several growers. Bavard prefers early picking since he believes Burgundy needs nervous energy to better display its terroir. He works with a mix of conventionally-sized barrels and with 350 liter barrels with the goal of obtaining more volume on the mid-palate but with l...
Price: $29.99
The wines of this family domaine have been a staple here at K&L since the 1994 vintage, when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present their wines. We love these wines for their freshness, charm, and affordability. The low-alcohol Millet Sancerre Rouge is 100% Pinot Noir, partially barrel aged, and absolutely delicious. Aromas of cherries and purple flowers give way to a vibrant, crunchy red-fruited palate with just a enough tannins to balance out the juicy fruit.
Price: $22.99
Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last thirty years. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have just-picked red fruit notes and fine tannins. This release from the Aux Grands Liards vineyards blends ripeness and purity in equal measure. The vineyard is nestled ri...
Price: $29.99
This 100% Chardonnay blanc de blancs is entirely grown on the Cordoin estate in Port-a-Binson, right on the banks of the Marne river, 15 minutes west of Epernay. Pierre Emanuel, the owner and winemaker, barrel ferments this special bottling and it is one of the creamiest, richest all Chardonnay champagnes in our stock. That being said, it still finishes dry and fine. This is a perfect match for lobster! -Gary Westby, K&L
Price: $49.99
Top Pick!
Domaine Côtes Blanches was established in the 1930s by Bernard and Pierre Millet. In 1980, it was time for the second generation to take the reins, so François and Monique expanded the estate to 21 hectares of vines (15ha of Sauvignon, 6ha of Pinot Noir). After returning from his studies in Beaune, Nicolas (son of François and Monique) joined the family-run estate and brought a newly energized passion. The family is dedicated to the land and the environment by which they are surrounded. All farming is done organically, harvest dates are dictated by natur...
Price: $20.99
Jean-Michel Giboulot took over the family business in 1982 and has put together one of the best bang-for-your-buck portfolios in all of Burgundy over the last three-plus decades. His wines from Burgundy's Savigny-lès-Beaune appellation are known as great values, and both the reds and whites are equally strong. Giboulot's wines straddle the line between traditional and modern, with reds that have crunchier fruit and fine tannins, but plenty of ripeness and purity. The whites are done in a feminine style with rounder fruit and a certain elegance that linge...
Price: $44.99
Top Pick!
The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her grandfather. Before Aurore took over the estate, most of the fruit was sold off through négociants. She has slowly phased out the négociant contracts. The estate is home to more than just vines, with grain crops and farm animals also finding a home there, but for Aurore, the focus is on the wine. She farms organically and empha...
Price: $34.99
Still wine from Champagne! This all Pinot Noir pink comes from 45 year and older vines in two of the best plots in the Sezanne for that grape, Les Vallees and Les Foizardes. It is a refreshing, yet deep wine that has to be tasted to be believed! (Gary Westby, K&L Champagne Buyer)
Price: $59.99
91-94 points Jasper Morris: "Glowing mid purple. Super sensual fruit on the nose, and this is just the basic Volnay, a perfect expression of the appellation. And then a level of density that I wasn't expecting in this cuvée. How can you do better? Only by going further up-scale chez Lafarge, I suspect." (10/2021) 93 points Decanter: "This is among the reference points for village Volnay. It is a wine with a winningly ripe aroma of blackberry, spice and roses. The texture is supple and approachable, but with time one sees the concentration and subtle ta...
Price: $129.99
Top Pick!
The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her grandfather. Before Aurore took over the estate, most of the fruit was sold off through négociants. She has slowly phased out the négociant contracts. The estate is home to more than just vines, with grain crops and farm animals also finding a home there, but for Aurore, the focus is on the wine. She farms organically and empha...
Price: $22.99
This fantastic, elegant, very dry rosé is composed of 90% Mesnil Grand Cru Chardonnay and 10% red wine from Pinot Noir grown in the 1er cru of Vertus. The Gonet family has crafted a wonderful, crisp rosé that has the elusive strawberry fruit that fans of the subtle style of Champagne rosé cannot get enough of. This is an incredible deal at the price. - Gary Westby, K&L Champagne Buyer
Price: $39.99
The husband and wife team of Franck and Betty Millet produce astounding Sauvignon Blanc from Sancerre as well as this Pouilly-Fumé, in addition to some beautiful Pinot Noir (the other headliner in this area) that has all of the expected freshness, mineral notes, and affordability that have made these wines a long-time K&L favorite. This is a beautiful new release from the Millet portfolio.
Price: $19.99
93 points Burghound: "A more floral and elegant nose freely offers up its slightly riper array of plum, black cherry and exotic spice nuances. The lilting and beautifully detailed middleweight flavors deliver outstanding length on the balanced, youthfully austere and stony finale. This doesn't presently have quite the same depth as the Clos l'Audignac but the texture is more sophisticated and overall, this is class in a glass. *Burghound sweet spot Outstanding!*" (04/2023) K&L Notes: Bill Nanson Burgundy Report: "This needs a little air – starting with...
Price: $139.99
94-96 points Vinous: "The 2020 Corton-Pougets Grand Cru is often one of Jadot’s strongest cards amongst the Côte de Beaune reds and this is no different. It has a captivating bouquet with earthy red fruit, graphite, just a faint hint of menthol that emerges with time. The palate is medium-bodied with sappy red fruit, lightly spiced with a dash of white pepper towards the sustained finish. It will require several years in bottle to show its best, but it will be worth waiting for. (NM)" (12/2021) 96 points Wine Spectator: "Intense and tightly wound, this...
Price: $129.99
92-95 points Jasper Morris: "Light to medium red, less nose than for the Echezeaux, but at least as much fruit on the palate with both more tannins and acidity. This may yet put on more weight in the rest of its elevage. More energy at the back. Drink from 2027-2033." (11/2022) 95 points Tim Atkin: "Haunting aromas of roses, foraged mushrooms, plums and raw leather permeate the glass.
The palate has a pleasing breadth with ripe red fruit flavors, all encased by some notable
tannic tug. As ever, there is a discreetness to Nicole's wines that is best a...
Price: $219.99
94 points Wine Spectator: "A gorgeous rosé in a rich, vinous style, this shows a satiny mousse and well-honed acidity, which buoy a detailed range of macerated raspberry fruit, dried apricot, grated ginger, graphite and chopped roasted almond flavors. Pinot Noir and Chardonnay. (AN)" (11/2022) 92 points John Gilman: "This particular bottle of Dom Riunart Brut Rosé had been in my cellar for four years. It remains remarkably fresh and youthful on both the nose and palate, with the bouquet wafting from the glass in a complex blend of blood orange, rhubarb...
Price: $109.99
Allen Meadows of Burghound writes: "Jacques Bavard is a former Paris restauranteur and a fifth generation Puligny winemaker. He lives in the old stone house of his grandfather on the Grand Rue. However, he is not farming his family vines but has become a micro-négoce working closely with several growers. Bavard prefers early picking since he believes Burgundy needs nervous energy to better display its terroir. He works with a mix of conventionally-sized barrels and with 350 liter barrels with the goal of obtaining more volume on the mid-palate but with l...
Price: $34.99
Price: $39.99
91-93 points Burghound: "Note: from a .38 ha parcel An exuberantly spicy nose freely offers up its pretty and very fresh combination of red and blue pinot fruit with similar floral aromas of violet and rose petal. There is very good energy and minerality if not quite the same mid-palate density while delivering excellent depth and persistence on the moderately austere and chalky finish. This is lighter but offers very good flavor authority. *Burghound Outstanding!*" (01/2023)
Price: $119.99
94 points Burghound: "An exuberantly spicy nose of plum, black raspberry and violet introduce precise and refined yet powerful tension-filled flavors that are built on a base of almost pungent minerality while terminating in a markedly compact, austere and hugely long finale. This is terrific, stylish and classy but note well that it's unapologetically built-to-age. In a word, excellent. *Burghound Don't Miss Outstanding!*" (04/2023) K&L Notes: Bill Nanson Burgundy Report: "A more vertical nose – plenty of freshness too – here is good energy. Fuller wi...
Price: $149.99
Price: $44.99
95 points Decanter: "Liger-Belair fermented the fruit with 40% whole clusters during a three-week cuvaison and is ageing it in 30% new oak casks to produce a wine with admirable concentration, plummy fruit and a subtle, nuanced complexity on the finish. This old-vine cuvée is produced from a number of lieux-dits throughout the village, including Fouchères (next to premier cru Borniques below Musigny), Gamaires (next to Morey-Saint-Denis on deeper soil) Fremières and Beaux Bruns. (CC)" (10/2021) 92-94 points Jasper Morris: "From five plots, both below a...
Price: $139.99
93 points Burghound: "In much the same fashion as the difference between the two cuvées of the Bousse d'Or, this is also less expressive and cooler aromatically. The super-sleek and almost painfully intense flavors are also very much built on a base of fine minerality while exhibiting excellent precision on the equally chiseled finale. One minor difference though is that this is not quite as complex though it is just as firmly structured. We will see in time if the "missing" complexity eventually develops. *Burghound Sweet Spot Outstanding!*" (04/2023) ...
Price: $149.99
91 points Burghound: "Note: from a .11 ha parcel in Poullailères Here too there is a touch of herbal tea character on the overtly spicy aromas of dark currant, plum and violet. There is slightly better volume and richness, as well as a bit more mid-palate density, to the medium-bodied flavors that exude a subtle minerality on the youthfully austere and somewhat strict if not exactly lean finish. I do like the complexity but it's not entirely clear that this will harmonize with time in bottle as it's mildly awkward today." (04/2023) K&L Notes: Bill Nans...
Price: $579.99
93 points Burghound: "Note: from a .17 ha parcel A much more reserved nose grudgingly displays its very pretty aromas of orange peel, jasmine tea, essence of red and dark currant and a smoky hint. Like the Amoureuses, the medium weight flavors are not especially dense yet they still manage to convey a sense of focused power on the precise, moderately austere and balanced finale that could also use better depth. With that said, there is superb length and there is no evident reason that this shouldn't develop well over the next 12 to 15 years." (04/2023) ...
Price: $589.99
94 points Burghound: "Note: from a .32 ha parcel The perfumed nose is very pretty with a beautifully layered array of cherry, plum, spice and soft earth and sauvage nuances. The focused, intense and beautifully delineated medium-bodied flavors possess evident minerality that also suffuses the dusty and youthfully austere finale. This could use better depth but the balance is impeccable and overall, it should age gracefully for as long as anyone might reasonably want to. *Burghound Don't Miss!*" (04/2023) K&L Notes: Bill Nanson Burgundy Report: "Hmm – w...
Price: $589.99
93 points Burghound: "This is spicier still with its more sauvage-infused nose of dark currant, black cherry and whiff of green tea. The sleek, refined and less muscular but more mineral-driven flavors possess a velvety mid-palate that contrasts with the moderately austere and sneaky long finish. This isn't quite as vibrant as the Bressandes and needs time to develop better depth, but everything appears to be present for that to occur over time. Patience strongly recommended. *Burghound Sweet Spot!*" (04/2023) K&L Notes: Bill Nanson Burgundy Report: "W...
Price: $169.99
93 points Burghound: "This displays a similar kaleidoscopic nose to that of the Suchots but with even more spice and hard as it is to believe, even more refinement and the aromas just ooze class. The ultra pure, sweet, precise and beautifully detailed flavors maintain their focus from start to the dazzlingly long and palate staining linear finish that also displays a subtle herbal component." (01/2007) 93 points Int'l Wine Cellar: " Good medium red. Darker fruits on the nose than the Suchots, with a component of smoked meat; less spicy and less express...
Price: $949.99
94 points James Suckling: " Built on an imposing scale with tons of black cherry, smoke and bitter chocolate, this is a concentrated and plush pinot noir that’s just beginning a long life. The slightly citrusy acidity keeps this bright and clean at the long, well-structured finish. Matured in barrique casks. From organically grown grapes. Drinkable now, but best from 2025." (06/2022)
Price: $27.99
92-95 points Burghound: "A ripe yet cool nose also features an abundance of spice elements along with notes of poached plum, warm earth and a whiff of the sauvage. The larger-scaled, concentrated and intensely mineral-driven flavors coat the palate with sappy dry extract that helps to buffer the very firm tannic spine shaping the hugely long finale. This should age effortlessly for years, indeed it should see its 30th anniversary in fine form. *Burghound Sweet Spot Outstanding!*" (04/2022) 94 points Decanter: "Dark in colour, the cassis fruit aromas ar...
Price: $129.99
Top Pick!
95 points Wine Spectator: "This red delivers a panoply of mint, incense, black cherry and sweet spice aromatics, equaled by a smooth texture and fruit-filled flavors. Lively and harmonious, leaving a fine trail of dark fruit, sandalwood and spice notes. A picture of refinement and grace. (BS) " (03/2023) K&L Notes: The Domaine Mongeard-Mugneret, renamed since 1945, now operates a large vineyard in the purest of the Burgundy tradition. The property today accounts for approximately 30 hectares, spread on 35 different appellations producing white Burgundy...
Price: $399.99