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Your search returned 227 results
Top Pick!
The unprecedented Tres Vieux Brut de Fut is one of the most memorable and unique offerings from any producer in Cognac. Bouju is well known for speaking out in the region against the use of additives and has carved out a niche as one of the few Grand Champagne producers willing to offer unfiltered, uncut, full-strength Cognac. This brandy is the house's top offering and represents some of the oldest stocks with a minimum age of 40 years. The color is dark like coffee and when we inquired about that insanely dark color, Bouju explained that long term agin...
Price: $199.99
Top Pick!
Produced from a small estate plot, this Armagnac is aged in 400L barrels and was distilled entirely in 1979. From the importer: "Domaine Séailles is one of the pioneers of organic viticulture in the Côtes de Gascogne region of Southwest France. A family-owned estate since 1961, Séailles is now run by Jean Labérenne, who lead the domaine to Ecocert organic certification in 1997, swearing off all chemical fertilizers, herbicides, insecticides, and synthetic chemical products. Located in the town of Ténarèze, which is unique in the region for its limestone ...
Price: $99.99
Domaine Séailles' Armagnacs from the 1970s are absolutely lights out. The balance between fine French oak and shockingly bright fruit—especially for such old brandies—is hauntingly beautiful. The tiny estate only has 2.5 acres of Ugni Blanc dedicated to Armagnac on Ténarèze's famous clay limestone soils, and they manage to produce extremely high quality brandy for very affordable prices. The '75 sits at a wonderful 46% ABV and is so approachable that it may just become the go-to pour for you and your guests.
Price: $129.99
Top Pick!
The vineyards of Ragnaud-Sabourin stretch far over the hills in Grande Champagne, 33 hectares of Ugni Blanc, with a bit of Folle Blanche, as far as the eye can see. This estate is known throughout France for having the goods, and we couldn't have been more impressed after visiting the property. Today the estate is run by Annie Sabourin, who is the daughter of the late Marcel Ragnaud, and she makes sure every drop lives up to the property's reputation. The collection of Ragnaud-Sabourin selections we tasted were spellbinding and easily one of the most pol...
Price: $169.99
Top Pick!
The incredible Domaine de Jouanda is one of the best estates that has remained essentially unknown in the United States despite an explosion in interest in the Armagnac category. The family Poyferre has found success in France in top restuarants and bottle shops, but is not widely distributed stateside and remains a hidden gem here. This family, the same that once owned the excellent Chateau Leoville-Poyferre, commercialize their Armagnacs more as family tradition than a profit-making endeavor. In fact, 100% of the profits from selling Armagnac are retur...
Price: $109.99
Price: $129.99
Top Pick!
The incredible Domaine de Jouanda is one of the best estates that has remained essentially unknown in the United States despite an explosion in interest in the Armagnac category. The family Poyferre has found success in France in top restuarants and bottle shops, but is not widely distributed stateside and remains a hidden gem here. This family, the same that once owned the excellent Chateau Leoville-Poyferre, commercialize their Armagnacs more as family tradition than a profit-making endeavor. In fact, 100% of the profits from selling Armagnac are retur...
Price: $109.99
Top Pick!
This Armagnac, produced from a small estate plot, was distilled in 1986 and aged for 34 years in 400L barrels before being bottled at 46% ABV. From the importer: "Domaine Séailles is one of the pioneers of organic viticulture in the Côtes de Gascogne region of Southwest France. A family-owned estate since 1961, Séailles is now run by Jean Labérenne, who lead the domaine to Ecocert organic certification in 1997, swearing off all chemical fertilizers, herbicides, insecticides, and synthetic chemical products. Located in the town of Ténarèze, which is uniqu...
Price: $89.99
Top Pick!
Styles vary tremendously across Armagnac and Domaine Séailles' flavor profile falls firmly in the middle between the two extremes of woody or fruity. The small 2.5 acre plot of Ugni Blanc on clay limestone soils makes for a brandy that has generous fruit, but a mineral backbone that stands up to long aging in French oak. As the brandy crests the 30 year mark it begins to develop distinct secondary sweetness notes as the fruit/wood interplay develops. Lots of maple/molasses/honey tones mark the '89 without sacrificing fruit. The stone fruit flavors jump o...
Price: $79.99
Top Pick!
Chateau de la Grangerie is a property that was built in the 17th century right next to an old monastery. The church and the housing for its servants was actually built in the 11th and 12th centuries and since the Armagnac is aged inside that facility, it might be the only spirit at K&L matured on hallowed grounds. Like many Tenereze producers, Grangerie distills only Ugni Blanc for its brandies. However, the sandy and gravel-rich soils are much more like the terrain found in the Bas-Armagnac. They fill about ten barrels a year, two of which are used for ...
Price: $139.99
Produced in collaboration with Hunters & Frankau of London, the exclusive UK distributor of Havana cigars. This blend of Grande and Petite Champagne, which gives it a floral character, and Fine Bois, which adds fruit, has a minimum age of 15 years. It's full bodied with flavors of maple, hazelnut, and a smoky tobacco note, and an acidity that refreshes the palate and enhances the combined flavors. It is the only expression of Hine to include Fins Bois.
Price: $109.99
Top Pick!
The wonderful Daniel Bouju has become renowned to our customers for his light and ultra fresh "Fine Saveur" offering. But what makes Bouju famous in Europe and around the world are actually his ultra old, unfiltered, cask-strength offerings. The Royal Brut de Fut is one of the most sought-after and well regarded high proof Cognacs made today, but it's been years since we've seen it in California. Nothing is added nor taken away from this high proof blend with a minimum of 15 years of age. It's dark, dry, powerful stuff, but not without a nuanced elegance...
Price: $89.99
This insane deal on Vedrenne's red bitter liqueur will save you a ton of money over buying Campari! Made in Nuits-Saint-Georges in Burgundy France, Vedrenne is one of the countries largest liqueur producers. The bitter is a perfect sub in for Campari and this deal is simply too good to pass up.
Price: $9.99
Price: $139.99
91 points Vinous: "Solid, good-value 10-year-old from Grande Champagne. Golden in color, offering bright, warm notes of apricot, plum and orange peel, with toasted oak, baking spice and bit of toffee coming on the palate. But the overall effect is light and lean. (JW) " (09/2019) 91 points Wine Enthusiast: "This Cognac offers a golden hue and mild honey and white flower aromas. The subtle palate opens with a mild smoky note, then gives over to honey, sandalwood, and a nutmeg and ginger exhale. Made with eau-de-vie a minimum of 10 years old. *Best Buy!*...
Price: $49.99
93 points Wine Enthusiast: "Concentrated dark fruit leads the nose and palate on this garnet-hued aperitif wine infused with quinine. Complex, rich stewed fruit notes suggest cherry pie and Port brushed with vanilla, finishing long with drying hints of plum skin, sage and dried oregano plus a hint of espresso like bitterness. Mix with whiskey and other dark spirits. *Best Buy* (KN)" (04/2019) K&L Notes: This legendary red wine-based aperitif is finally available in the US. A base of Carignan and Grenache must (mistelles) blended with dry wine from Rous...
Price: $19.99
Top Pick!
A small domain located in Tenareze, Domaine Séailles has been a pioneer in the region for organic viticulture and has been certified as such since 2002. Their estate consists of just 25 hectares, mostly dedicated to the production of wine. On the Armagnanc side of things, just 2.5 hectares are dedicated to a small yearly production of Ugni Blanc specifically for distillation. Grown on the clay limestone soils characteristic of Tenareze, the wine from these vineyards is distilled every January on an old, wood-fired continuous still. The spirit is aged in ...
Price: $69.99
1985 Domaine de Baraillon 38 Year Old K&L Exclusive Single Barrel Cask Strength Bas-Armagnac (750ml)
Top Pick!
If there were ever a romantic ideal for French countryside distillation, the Baraillons are it. Out in the middle of nowhere, there's nothing glossed over or touristic about their operation - they are farmers, pure and simple. David and I absolutely fell in love with this father/daughter team even though they hardly said a word to us the entire time we tasted (they let their booze speak for itself). This single barrel 1985 brandy is one of the finest spirits we tasted on the entire trip. A mix of Ugni Blanc and Baco, the nose is absolutely hypnotizing - ...
Price: $134.99
Price: $99.99
This phenomenal creme de blackberry is also one of the best deals on liqueurs in the store.
Price: $9.99
Top Pick!
Astrid Hubert has taken over her family's apple distillation business with a desire to bring Calvados into the modern generation. She wants to make her estate's brandy more fruit-forward and more feminine in style -- "After all, I am a woman!" she told us during our visit in 2013. There has never been an apple brandy this good on the American market at such an affordable price. The juicy apple flavor simply bursts on the first sip, the fruit taking front and center stage as the cider-like acidity helps balance out the richness of the wood. Try making a J...
Price: $29.99
The chance to work with Michel Couvreur on a special K&L whisky project was something that David and I had been dreaming of for years. We had heard the stories. This crazy Belgian moved to Burgundy in the '60s and carved out a wine cellar inside a mountain, only to fill it with Scottish single malt whisky instead of Pinot Noir. He set up camp in Beaune, ordered new-make spirit to be delivered by tanker, and drove down to Jerez himself, selecting his own sherry butts to ensure the finest quality casks for his contracted spirit. Unfortunately, Michel Couvr...
Price: Hidden
The magical and rustic Domaine de Baraillon returns with two new vintages that remind us once again why this tiny farm in the town of Lannemaignan should be considered one of the world's finest producers of Armagnac. Monsieur Claverie cultivates his tiny vineyards by hand and distilling on his own still just as his father did before him. The Domaine is run by Monsieur Claverie and his daughter both of whom spend time in the vineyards, but equally so tending to the ducks, pigs and other produce. The Claverie family has been situated on this site since 174...
Price: $119.99
93 points Vinous: "At 20 years old, scoured from barrels throughout Bas-Armagnac, this is the finest of Darroze’s blends. Nutty, with prune, dried apricot and spice, with freshness throughout. Bas-Armagnac, 40% abv. (JW)" (07/2018) K&L Notes: Absolutely stunning Armagnac with incredible richness, spice, and balance. Big wood, lots of spice and vanilla, and a rustic fruit character with seamless execution.
Price: $99.99
With buildings dating back to the 17th century, Château de Merval is located in Brémontier-Merval in the Pays de Bray. Cider production on the farm was relaunched in 1988 on 120 hectares of organic orchards grazed by a small herd of Normandy dairy cows for the production of the farm's Neufchâtel. Château de Merval is included on the esteemed list of Cuvées Prestiges-Cidres des Pays de Haute-Normandie. Don't miss a wonderful opportunity to get a sense of this idyllic place with this 18 Year Old Single Barrel, a fine and subtle expression of artisanal Calv...
Price: $159.99
Top Pick!
Since 2002 Domaine Séailles is officially certified as organic in all of their wine and Armagnac production. They've foresworn chemicals pesticides and artificial fertilizers and instead opt for a biodynamic approach. While the brandies that have been made this way are still quite young by many Armagnac standards, they are lively, bright, and delicious in their own right (not to mention showing tremendous aging potential). If you're looking for a punchy young Armagnac with crystal-clear fruit and excellent pedigree, combined with a stewardship of the env...
Price: $69.99
Top Pick!
We've expanded our selection from one of our favorite Armagnac producers: Domaine de Baraillon. After the success of last year's 1985 vintage brandy, we wanted to introduce you to their younger Folle Blanche selections. This 25 year old Armagnac is distilled from 100% Folle Blanche and exhibits that same unctuous, rich, caramel-laden profile but with more spice and a dusty finish. It's a big time crowd-pleaser of an Armagnac, the kind of thing that will taste good to your great uncle Larry, but still scratch that spirits geek itch in the back of your thr...
Price: $99.99
We've been carrying the Baraillon Armagnacs for three years now and it's been a match made in heaven for K&L, the Claverie family, and our customers—we're their biggest account and their biggest fans. There's something special about walking into the tasting room at Baraillon, which is really just a little hut next to their home with plastic furniture and humble offerings (like fresh foie gras straight from the farm next door). Mr. Baraillon will come in from feeding the pigs wearing rubber boots, while his daughter Laurence stands by quietly, yet does mo...
Price: $89.99
92 points Wine Enthusiast: "This pale gold aperitif displays mellow, juicy pear and peach nectar on nose and palate. Overall this is juicy, mouthwatering and easy-drinking, mixing fruity and earthy notes and finishing with an inviting floral lilt. Sip or mix. (KN)" (04/2019) K&L Notes: This famous aperitif wine has made a resurgence in recent years as the cocktail revolution has inspired a new generation of mixologists to explore tried, true, and traditional potations. Lillet Blanc is used in numerous classic cocktails, but can be served in a spritz, c...
Price: $23.99
Special Order Only! Will take 3-7 business days to receive this product before it can be shipped. No refund or exchanges allowed on special order items. All sales are final.
Price: $69.99
*Special one time pricing* From the producer: In 2008, Alexandre Gabriel caused quite a sensation by producing wood-aged Citadelle Reserve. No one had seen an aged gin for nearly a century. In those days, when glass was too fragile and expensive and plastic and stainless steel were not options, gin was transported in wooden barrels. And thus became wood-aged. With Citadelle Reserve, Maison Ferrand celebrated the rebirth of golden gins. What began as a ‘family’ experiment in 2008 and shared with a few inquisitive bartenders and friends has now blossomed ...
Price: Hidden
95 points Vinous: "Age makes all the difference in Grande Champagne, and at 20 years old, this Cognac has begun to show its elegance and depth. Pronounced aromas of dried rose, peach jam, marmalade, toasted nuts and the beginning of rancio glide softly on to a palate of baked, spiced pear, warm pastry, and a savory note on the finish. My favorite of the Dudognon collection. (JW)" (09/2019) 94 points Wine Enthusiast: "Look for a burnished gold hue and mild floral aromas. The palate is relatively dry, alternating cigar wrapper and espresso with chamomile...
Price: $89.99
We've been carrying the Baraillon Armagnacs for years now and it's been a match made in heaven for K&L, the Claverie family, and our customers—we're their biggest account and their biggest fans. There's something special about walking into the tasting room at Baraillon, which is really just a little hut next to their home with plastic furniture and humble offerings (like fresh foie gras straight from the farm next door). Mr. Baraillon will come in from feeding the pigs wearing rubber boots, while his daughter Laurence stands by quietly, yet does most of ...
Price: $54.99
The Monnet house, founded in 1838, and long been known as a "sunny" Cognac. Warm and strongly floral and fruity, they are very pretty brandies. Famously called 'Sunshine in a glass' by Leonardo Cappiello, the 1920s lithographer, it has stuck ever since. Their modern expression going by the name 'Sunshine' is an ode to that house style at a very affordable price. Elegant and round, this expression is bright gold in color and loaded with quince jam, spring flowers, ripe summer stone fruits, and a wisp of vanilla and gingerbread. The finish is long and smoo...
Price: $39.99
This exceptional "VSOP" is aged a minimum of 10 years in the cask before being bottled. It could easily be listed as an XO, but Ragnaud Sabourin is not like other producers. 100% Ugni Blanc from the finest vineyards in Grande Champagne, the VSOP is not blended with younger or older stocks whatsoever. Vibrant and complex with an undeniable freshness, few products in any quality category, match Ragnaud Sabourins completeness and complexity. Bottled at 41% abv, the producer offers these inviting tasting notes, "Vibrant and deep, the golden yellow colour of ...
Price: $69.99
96-100 points Wine Enthusiast: "The seductive bouquet offers wonderfully floral, fruity, guava- and melon-like fragrances of elderflower, becoming richly pear- and quince-like following aeration time. The palate entry is soft and firm; the midpalate is integrated, harmonious and exquisitely balanced between alcohol level, sweetness, acidity and floral impact. A perfect liqueur. *Best Buy* (PP)" (04/2008) K&L Notes: Double Gold Medal at the 2007 and 2008 San Francisco World Spirits Competition! St. Germain is an artisanal French liqueur made from hand-p...
Price: $32.99
We've been carrying the Baraillon Armagnacs for years now and it's been a match made in heaven for K&L, the Claverie family, and our customers—we're their biggest account and their biggest fans. There's something special about walking into the tasting room at Baraillon, which is really just a little hut next to their home with plastic furniture and humble offerings (like fresh foie gras straight from the farm next door). Mr. Baraillon will come in from feeding the pigs wearing rubber boots, while his daughter Laurence stands by quietly, yet does most of ...
Price: $1,200.00
94 points Vinous: "Aged 15 years and distilled from mostly the hybrid Baco grape, Château de Briat Hors d’Age is big, rich, and round brandy brings to mind that chubby guy who is, to everyone’s surprise, an excellent dancer. Aromas of licorice and tobacco smoke, comforting flavors of candied nuts, chocolate, and dried fig, leading to a warm, enveloping finish. Bas-Armagnac, 44% abv. (JW)" (07/2018) K&L Notes: The Château de Briat has a long and impressive history. Built in 1540, it first served as the hunting manor for Queen Jeanne d'Albret. Her son, H...
Price: $79.99
We've been carrying the Baraillon Armagnacs for years now and it's been a match made in heaven for K&L, the Claverie family, and our customers—we're their biggest account and their biggest fans. There's something special about walking into the tasting room at Baraillon, which is really just a little hut next to their home with plastic furniture and humble offerings (like fresh foie gras straight from the farm next door). Mr. Baraillon will come in from feeding the pigs wearing rubber boots, while his daughter Laurence stands by quietly, yet does most of ...
Price: $59.99
The incredible Domaine de Jouanda is one of the best estates that has remained essentially unknown in the United States despite an explosion in interest in the Armagnac category. The family Poyferre has found success in France in top restuarants and bottle shops, but is not widely distributed stateside and remains a hidden gem here. This family, the same that once owned the excellent Chateau Leoville-Poyferre, commercialize their Armagnacs more as family tradition than a profit-making endeavor. In fact, 100% of the profits from selling Armagnac are retur...
Price: $59.99
We've been carrying the Baraillon Armagnacs for years now and it's been a match made in heaven for K&L, the Claverie family, and our customers—we're their biggest account and their biggest fans. There's something special about walking into the tasting room at Baraillon, which is really just a little hut next to their home with plastic furniture and humble offerings (like fresh foie gras straight from the farm next door). Mr. Baraillon will come in from feeding the pigs wearing rubber boots, while his daughter Laurence stands by quietly, yet does most of ...
Price: $69.99
We've been carrying the Baraillon Armagnacs for years now and it's been a match made in heaven for K&L, the Claverie family, and our customers—we're their biggest account and their biggest fans. There's something special about walking into the tasting room at Baraillon, which is really just a little hut next to their home with plastic furniture and humble offerings (like fresh fois gros straight from the farm next door). Mr. Baraillon will come in from feeding the pigs wearing rubber boots, while his daughter Laurence stands by quietly, yet does most of ...
Price: $1,000.00
Finally available in the United States! The US bottling is labeled as Vegetal de la Grande Chartreuse, not Elixir Vegetal as it is in Europe, but the product is exactly the same. In 1605, the duc d’Éstrées entrusted the Carthusians with a manuscript containing a mysterious recipe composed of 130 plants which could be used to produce an “elixir of long life.” For over one and a half centuries, the Carthusians worked to perfect this recipe, which resulted, thanks to Brother Jérôme Maubec, in a final product established in 1764 called the “Élixir Végétal de...
Price: $29.99
From the historic Louis Roque distillery located in the sleepy town of Souillac. Imported by the inimitable Charles Neal, Roque specializes in Vieille Prune from Gascony. Perhaps the finest in its class, certainly the best of what's available in the states, the spirit is distilled using only the best Gascogne Plums. With the depth of a cognac and the finesse of a plum brandy, this Vieille Prune has an unparalleled richness. Bursting with Asian spice and ripe fruit, you'll want to keep this one in stock once you've tried it.
Price: $49.99
"Through The Grapevine" encapsulates a selection of high-quality single cask bottlings of Cognac, handpicked by the esteemed team at La Maison du Whisky. The range illuminates the distinctive traits of various sub-regions of the Cognac region, spotlighting the skills of small-scale, independent producers. Among these is Jean-Luc Pasquet Cognac, an independent cultivator and distiller with a lineage tracing back to 1730. During the early 90s, the Pasquet family embraced organic farming, echoing their ancestors' traditional methods. They encourage native ...
Price: $159.99
92 points Wine Enthusiast: "Crystal-clear and pure. Nose is unabashedly smoky in the first nosings; aeration smoothes it out as fetching aromas of mint, harvested grain and grain husk assert themselves. On palate, the entry is intensely grainy, silky and off-dry; the midpalate offers moderate bite plus chewy tastes of cracked wheat and cocoa bean. Aftertaste is dry, cleansing and medium-long." (07/2006) K&L Notes: The famed French vodka for your favorite cocktail. Made in a copper pot still from a fine blend of French wheat and water from the Gensac Sp...
Price: $29.99
In response to growing demand for a cocktail-friendly cognac, Eric Forget, Hine's cellar master, collaborated with the French Bartenders Association to create H by Hine. The selection is a harmonious blend of 20 Cognacs from grapes grown in the Grande Champagne and Petite Champagne, all aged a minimum of four years.
Price: $44.99