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Your search returned 104 results
100 points Jeb Dunnuck: "Another magical wine from this property, the 2009 Château Cos D'Estournel reminds me slightly of the 2005 with its incredibly rich, powerful, opulent style married to stunning finesse and elegance. Still youthful yet with a touch of maturity, its deep ruby/plum color is followed by classic Saint-Estèphe notes of blackcurrants, dried tobacco, loamy earth, Asian spices, and licorice. Deep, full-bodied, and massive on the palate, it's flawlessly balanced and has building tannins hiding under its wealth of fruit, with no hard edges a...
Price: $369.99
92 points James Suckling: "Classy red here with currants, blueberries and mahogany aromas. Full body, chewy tannins and a long finish. Intense and powerful. " (07/2014) K&L Notes: Situated near St-Estephe about 10 min north of Montrose, these vineyards are planted to 60% Cabernet Sauvignon, 35% Merlot, and 5% Cab Franc. On the stone lintel of the door's oldest vat of Verdignan there is engraved a date: 1720! The 2009 is a great bargain from Bordeaux.
Price: $27.99
94 points Wine Enthusiast: "The tannins are very fine, with rich fruitcake and smoky flavors. Red berry and black plums give a fruity character, along with delicious acidity. The wine is structured while still remaining very approachable. *Top 100 Wines of 2012* (RV)" (04/2012) 92 points James Suckling: "Big and massive wine for this appellation. Some may say too much but loads of fruit underneath. Full and chewy. " (07/2014) 91 points Wine Advocate: "The 2009 Tronquoy Lalande, a blend of 51% Merlot, 42% Cabernet Sauvignon and 7% Petit Verdot, is the...
Price: $54.99
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100 points Jeb Dunnuck: "A consistently perfect wine every time I've had it, the 2009 Château Pontet-Canet is the greatest wine from this address to date as well as one of the greatest Pauillacs out there. Still youthfully ruby/purple and with a gorgeous perfume of blackcurrants, lead pencil, graphite, crushed rocks, and damp earth, it's still youthful but is just now starting to show more nuance and complexity. Full-bodied on the palate, with a powerful, concentrated mid-palate, incredible depth of fruit, and flawless balance, Bordeaux simply does not g...
Price: $279.99
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92 points James Suckling: "The quality of the fruit and tannins are very pretty here. It’s full-bodied, with round velvety texture and a delicious finish. Very impressive." (07/2014) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure. (RV)" (04/2010) Wine Advocate: "This Merlot-dominated wine displays a dense ruby/purple color, soft berry fruit intermixed with mocha, and hints of white chocolate, herbs, and spice. It should dri...
Price: $21.99
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92-94 points Wine Enthusiast: "Barrel sample. Big, ripe, juicy wine, the tannins very solid and dark. It has layers of new wood, power and considerable density. (RV)" (08/2010) 90 points James Suckling: "Bright, soft and fruity with plum and currant character, with full to medium body and a chewy finish. Muscular." (07/2012)
100 points Jeb Dunnuck: "Pure perfection, and reminding me slightly of the 1982, the 2009 Château Mouton Rothschild boasts an opaque ruby hue as well as an incredibly perfumed, sexy, seductive style in its ripe currant and cassis fruits as well as new saddle leather, spicy oak, smoke tobacco, and graphite-driven aromas and flavors. Complex, full-bodied, and beautifully concentrated, with sweet tannins, this masterpiece is already impossible to resist yet won't hit full maturity for another decade and will evolve for 50-60 years if well stored." (05/2023)...
Price: $949.99
Price: $24.99
94 points Jane Anson: "Tar, cloves, girolle mushrooms, with intense black fruits that are met by fresher red fruits, ensuring neither is too overpowering. This is a great vintage at Langoa, has the intensity that will please the crowds but the delicacy and St Julien finesse that makes it true to itself. First year for technical director François Brehant. 70% new oak." (03/2022) 94 points Vinous: "The 2009 Langoa-Barton has a gorgeous bouquet with blackberry, bilberry, cedar and light tobacco aromas that blossom from the glass. This feels so composed an...
Price: $99.99
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93 points James Suckling: "Wonderful nose, with a depth of ripe fruit from crushed blueberries to currants. Full body, with soft and velvety tannins and a long flavorful finish. Loads going on here. Always delicious. Best in 2014." (02/2012) 91 points Wine Advocate: "This is one of the most popular wines in the French home marketplace, and no wonder. A sleeper of the vintage, this full-bodied, decadently fruity wine has power, fat, richness and a hedonistic quality that is hard to ignore. However, once past all the glossy, flamboyant fruit, there is st...
Price: $89.99
91 points Wine Advocate: "A blend 72% Cabernet Sauvignon and 28% Merlot raised in 50% new oak and 50% one-year old barrels. The Capbern-Gasqueton 2009 has a very precise bouquet with ample red fruits: wild strawberry and raspberry with subtle earth and liquorice notes underneath and beginning to rise to the surface with each swirl of the glass. The palate is medium-bodied with good fruit concentration, slightly chalky tannins at this stage, good tension and mineralite coming through towards the finish with blacker fruits, one again with a hint of liquori...
Price: $49.99
100 points Jeb Dunnuck: "Probably one of my most consistent 100 pointers, I've been lucky enough to taste through close to a case of this beauty and it's never failed to just utterly blow me away. Still purple-hued with maybe just a hint of lightening around the edges, the 2009 Château Ducru-Beaucaillou offers an incredible bouquet of black currants, white truffle, cassis, lead pencil shavings, tobacco, and a hint of flowers. A good portion of its baby fat has melted away, and it's full-bodied and elegant on the palate, with silky tannins, incredible dep...
Price: $374.99
95 points James Suckling: "Rich yet firmly structured this is a very classic St.-Julien that's generous and polished with so much energy driving the long plush finish. Delicious now, but should hold for many years. " (03/2019) 94 points Jeb Dunnuck: "A beautiful, young, and still burly 2009, the Clos du Marquis comes from a single vineyard in the Léoville Las Cases stable (it's not a second wine) and is 70% Cabernet Sauvignon, 20% Merlot, and the balance Cabernet Franc and Petit Verdot. It's a beautiful wine offering classic St.-Julien crème de cassis ...
Price: $99.99
92 points James Suckling: "A big and chewy wine with plum and currant character. Full body, lots of tannins and a big backbone. Needs at least three to four years of age." (07/2014) 92 points Wine Enthusiast: "A delicious wine, so fruity. It does have the proper tannins but it is a wine that is already approachable with its sweet fruits—a pleasure to taste. However, for the future, watch those tannins. " (02/2012) 92 points Wine Spectator: "This is tight and precise, with lots of cut from start to finish, as chiseled graphite and iron notes support t...
Price: $69.99
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Since 2002 Domaine Séailles is officially certified as organic in all of their wine and Armagnac production. They've foresworn chemicals pesticides and artificial fertilizers and instead opt for a biodynamic approach. While the brandies that have been made this way are still quite young by many Armagnac standards, they are lively, bright, and delicious in their own right (not to mention showing tremendous aging potential). If you're looking for a punchy young Armagnac with crystal-clear fruit and excellent pedigree, combined with a stewardship of the env...
Price: $69.99
98 points Wine Advocate: "The all-time greatest wine I have ever tasted from Saint-Pierre, this estate, the smallest of the grand cru classes of St.-Julien, has an opaque purple color and a spectacular nose of subtle charcoal, creme de cassis, blackberry, and incense. Full-bodied, with striking intensity and flamboyantly rich, exuberant flavors bursting with extract, the St. Pierre has no hard edges, but rather massive, incredibly well-endowed blockbuster style, which should prove to be monumental. Give it 6-8 years to take on more definition and calm do...
Price: $139.99
Located on the gravelly ridges of the village of St-Lambert in Pauillac, Château Gaudin is a vineyard of 4 hectares acquired in 1901. Three generations later, the estate is still family owned and run. The estate is now 11 hectares total with Cabernet Sauvignon dominating the plantings along with a smattering of Merlot and Carménère. Its classic Pauillac stature frames black fruits, tobacco, and gravelly soil tones with robust and firm tannins providing structure.
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95 points Wine Enthusiast: "Dark and structured, this is a firm wine. It has a smoky wood character, powerful tannins over intensely ripe fruit. Acidity and sweetness balance to give a dense wine, powered with richness and destined to age for many years. *Cellar Selection* (RV)" (02/2012) 94 points Decanter: "Silky and rich, this showcases black cherry with gourmet touches and swirls of black pepper and rosemary. There's certainly an exotic edge here, with the natural drawing in of its Médoc tannins and highly enjoyable mouthwatering finish. It's a goo...
Price: $119.99
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This pure chardonnay champagne is fermented entirely in stainless steel and is sourced excllusively from the grand crus Chouilly, Cramant and Mesnil. It is dosed at 3.75 grams per liter and was aged an astonishing 144 month on the lees. For me, it is the best wine of this quite good vintage, and the last that I know of to be released! If you are looking for purity, length and chalky drive with a solid frame of white fruit and fresh baguette toast, you have found it. -Gary Westby, K&L
Price: $219.99
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98 points Wine Advocate: "Pale to medium gold colored, the 2009 L'Extravagant drifts sensuously from the glass with evolving notions of burnt sugar, apple pie, crème caramel and praline plus hints of honey-coated walnuts and powdered ginger. Very sweet, rich, full-on unctuous and densely laden in the mouth, the palate possesses almost electric freshness supporting layer after layer of dried fruit and nut notions, finishing very long. It won’t cellar for as long as some of the 2009s, but this sure is delicious right now. (LPB)" (03/2019) 95-98 points Vi...
Price: $159.99
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100 points Jeb Dunnuck: "The 2009 Château Montrose is just pure perfection, and it doesn't get any better. This magical Saint- Estèphe is still youthful yet offers incredible pleasure in its assorted black and red fruits as well as notes of smoked tobacco, licorice, graphite, and scorched earth. A wine that has always been open and satisfying since release, it's still full-bodied and has a broad, expansive, velvety mouthfeel, gorgeous and still present tannins, and a great, great finish. It's a richer, more expansive wine compared to the more focused, cl...
Price: $349.99
92 points James Suckling: "Maybe this isn't quite as stunning as the brilliant 2010 Potensac, but it’s a ripe and very classic Médoc with great cassis fruit, medium body and supple tannins making for a very flexible food wine." (02/2019) 92 points Vinous: "The 2009 Potensac has an attractive bouquet with blackberry, melted tar, black tea and graphite scents. Nicely defined it maybe a little conservative given the growing season. The palate is medium-bodied with fine tannin, crisp acidity. Classic in style with fine graphite and cedar notes towards the ...
Price: $48.99
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98 points Wine Enthusiast: "A major success of the vintage. The wine exhibits extreme richness of the fruit, with all its sweet blackberry flavors. It also has underlying firm structure, density and solid tannins. Bring in the acidity at the end, and this is both impressive and ready for long-term aging. (RV) *Cellar Selection, Wine Enthusiast Best of Year 2012*" (02/2012) 96 points Decanter: "Measured and confident tannic hold with subtle grilled oak notes, a ton of ripe cassis and blueberry fruits, liquorice and eucalyptus on the finish, and a mouthw...
Price: $179.99
96 points Wine Advocate: "The 2009 Chateauneuf du Pape Cuvee du Quet (80% tank-aged Grenache and 20% small barrel-aged Mourvedre from 60-year-old vines) is spectacular. Its dense purple color is accompanied by an exquisite bouquet of boysenberries, mulberries, blueberries and other wild mountain blue and black fruits. Possessing great intensity, a full-bodied mouthfeel and superb purity, it is a singular expression of old vine Grenache blended with Mourvedre. The finish lasts for 50+ seconds, and the wine has a skyscraper-like texture as well as a multid...
Price: $79.99
94 points Wine Enthusiast: "Barrel sample. Rich but beautifully elegant that guards great freshness on top of the Merlot richness. The tannins are structured but well integrated. There is a high spice character to finish. *Wine Enthusiast Best of 2012* (RV)" (08/2010) 92 points James Suckling: "Intense blueberry and blackberry aromas here. Full body, chewy and very rich, with a lovely balance of ripe tannins and spicy finish, with character of nutmeg and cloves. Best ever from here. " (02/2012) 91 points Wine Advocate: "The 2009 Tronquoy Lalande, a b...
Price: $320.00
100 points Int'l Wine Review: "The 2009 Château Mouton Rothschild is an absolutely brilliant wine that displays incredible class and sophistication. It is slow to unwind in the glass, but when it does the breathtaking aromas all begin to take shape. It begins with beautiful ripe black cherries and blackberries which are woven together with dried exotic spices, florals, tobacco, scorched earth and crushed stones all taking shape in the glass. On the palate this classy wine has it all, balanced, structured and complex, with remarkable precision and focus. ...
Price: $799.99
100 points Decanter: " As it opens in the glass, this is absolutely gorgeous. You can see why this was the period where people stopped and said, 'hang on, what's going on at Haut Bailly?' It's silky and a touch subdued, clearly a serious wine, with seductive, fleshy cassis, bilberry, hedgerow and bramble fruits alongside notes of leather, pencil lead and crushed stones, perfectly balanced by tantalisingly reticent tannins and acidity. It's got to be one of the greatest Haut-Baillys on record, with its wonderful expression and great persistency. (JA)" (02...
Price: $274.99
99 points Wine Advocate: "A candidate for perfection with a few more years of bottle age, this great vintage of Angelus has an almost impenetrable black/purple color and a gorgeous nose of incense, graphite, blackberry liqueur, truffles and spring flowers. The wine is full-bodied, with a voluptuous texture a magnificent concentration and purity of fruit, a stunning finish of close to a minute, and wonderfully sweet, velvety tannins that make for a prodigious Angelus that should turn out to be one of the all-time greats ever made at this estate. Drink it ...
Price: $5,895.00
100 points Wine Advocate: "Harvested between September 17 and October 5, this wine seems always open for business, so to speak, much like the great 1982s. The summer of 2009 was very hot and dry, which got the harvest off to a reasonably early start. The blend was 65% Cabernet Sauvignon, 29% Merlot, 5% Cabernet Franc and 1% Petit Verdot. Jean Bernard Delmas’ goal was to find perfect equilibrium between freshness and concentration, given its incredible opulence and the voluptuous character this vintage offered. That’s what this wine has in abundance. With...
Price: $349.99
94 points James Suckling: "A gorgeous red, with sweet tobacco, plums and ripe strawberries and hints of cigar box. Full body, with chewy and ripe tannins and a creamy texture. Dense and rich, yet so balanced and beautiful. Second wine of La Mission Haut-Brion. Better in 2016." (02/2012) 92 points Wine Spectator: "A plush, modern style version, with a rounded feel to the spice-tinged structure that supports the fleshy blackberry and raspberry confiture flavors. Fruitcake and dark anise chime in the background and echo through the suave, well-coated fini...
Price: $139.99
95 points Burghound: "A discreet touch of wood sets off fresh, cool and reserved aromas that are elegant, airy and citrusy before merging into rich, intense, pure and admirably precise medium-bodied flavors that possess really lovely balance and superb length. While there is also an almost invisible hint of wood on the backend, it should be absorbed quickly and overall, this is a spherical wine of perfect proportions and class." (10/2011) 94 points Wine Advocate: "The 2009 Chablis Les Preuses is one of the most complete wines in this lineup. It possess...
Price: $149.99
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93-96 points Wine Spectator: "Fab nose. Licorice and dark cherries. What a palate. Full body, with super silky tannins and a long, long finish. Seductive juice, polished and gorgeous. This is next to Tertre Roteboeuf. (JS)" (01/2010) 93 points James Suckling: "A rich and opulent red with a wonderful depth of fruit with plum, chocolate, and light cedar aromas and flavors. Full and juicy with silky tannins. So wonderful now but obviously much better in four to five years. Gorgeous." (04/2012) 91 points Wine Advocate: "Another wine to hit 15% natural al...
Price: $59.99
97 points Decanter: "Rich and opulent, but the Barsac terroir keeps it reined in. Exotic fruit notes, baked apple and confit fruit. Pure, velvety and unctuous but with a bite of citrus zest freshness coming in behind. (JL)" 97 points Wine Advocate: "Pale gold, the 2009 Climens offers up a fabulously fragrant nose of green tea, chamomile, powdered ginger, lemon marmalade and fallen leaves with suggestions of spice cake and preserved mandarin peel. The palate is super intense with vibrant, energetic fruit and layer upon layer of perfume and spice nuances,...
Price: $44.99
92 points Vinous: "Bright yellow-gold. Smoky red berries and blood orange on the spicy, mineral-inflected nose and in the mouth. Broad and sappy on entry, then tighter in the mid-palate, with gentle acidity adding lift. Shows very good energy for a warm-vintage wine and finishes with building floral character and lingering notes of honeysuckle and buttered toast. LG09. (JR) " (12/2014)
Price: $399.99
98 points Wine Advocate: "From vines sitting on hard limestone, this wine is a blend of 80% Merlot and 20% Cabernet Franc that offers prodigious levels of extract, richness, complexity and overall harmony. A fabulous wine, with black fruits galore intermixed with a liqueur of crushed rocks and spring flowers, the wine has plenty of tannin and is best cellared over at least 4-5 years and consumed over the following two decades. (RP)" (02/2012) 93 points Int'l Wine Cellar: "Medicinal black fruits and chocolate on the nose. Dense, plush and deep, with ver...
Price: $139.99
100 points Jeb Dunnuck: "A consistently perfect wine every time I've had it, the 2009 Château Pontet-Canet is the greatest wine from this address to date as well as one of the greatest Pauillacs out there. Still youthfully ruby/purple and with a gorgeous perfume of blackcurrants, lead pencil, graphite, crushed rocks, and damp earth, it's still youthful but is just now starting to show more nuance and complexity. Full-bodied on the palate, with a powerful, concentrated mid-palate, incredible depth of fruit, and flawless balance, Bordeaux simply does not g...
Price: $299.99
96 points James Suckling: "The freshness on the nose is striking and you could easily mistake this for a 4-5 year old wine. Ripe elderberry and wild blackberry notes are married to elegant tannins and a lively acidity, making this leap and bound across the palate. Long mineral finish." (02/2019) 96 points Wine Spectator: "This is well-cloaked for now in roasted vanilla and espresso notes, but there’s ample, fleshy fig sauce and mulled blackberry fruit in reserve. The finish sports a long, melted licorice snap feel. Dense, but beautifully polished and p...
Price: $149.99
92 points Vinous: "Full ruby. Blackberry and blueberry on the powerfully scented nose. Rich and palate-staining, offering potent dark fruit and floral pastille flavors and showing serious depth. Becomes spicier with air and picks up an intense star anise quality that carries through a very long, chewy finish. Gonon thinks that this wine is beginning to shut down and strongly advises against opening it and expecting very much right now and for the next few years. (JR) 92+ " (03/2012)
Price: $239.99
Gitton was established in 1945 with an eye toward producing traditional, single-vineyard Sancerre and has never wavered in its commitment to excellent wines. From one acre at their founding, they've grown to nearly 60 of the best in the region. All of their wines are estate grown and vinified with native yeasts. The Galinot is hand harvested from nearly 60-year-old vines in Sparnacian flint soil. There is something of virtue-in-necessity to the vineyard’s story. Planted in 1959, this hillside site is less than a hectare of flinty, silex soil, which makes...
Price: $59.99
93 points Wine Advocate: "Drinking the 2009 Chateauneuf du Pape La Crau de Ma Mere is like drinking a liquid version of an open-air Provencal fruit and vegetable/charcuterie market. Lavender, pepper, salami, sweet red and black currant and gamey aromas jump from the glass of this sexy, full-bodied, opulent wine made from 80% Grenache, 10% Syrah and 10% Mourvedre, all from 105-year-old vines located in the famous lieu-dit in the eastern sector of Chateauneuf du Pape, La Crau. I have enormous admiration for Francoise and Beatrice because this is one of the...
Price: $39.99
92 points James Suckling: "Lots of ripe fruit with hints of cheese and earth on the nose. Full body, with velvety tannins that are round and intense. Serious density of fruit here. Better in a year or two." (07/2014) 90 points Int'l Wine Cellar: "Good full red. Redcurrant, mocha and cedary, smoky oak on the ripe nose, with a hint of peppery lift. Lush, ripe and concentrated, offering a dense, thick texture for this wine and a hint of salty herbs. Nicely subtle and perfumed in the mouth. Finishes with suave tannins and sneaky length. A sleeper of the vi...
Price: $29.99
99 points James Suckling: "Gorgeous aromas of ceps and dark fruits with lots of forest fruit too. Love the nose of forest fruits. Incredibly deep. Full-bodied, with super chewy tannins. Powerful and rich with hints of wood. This is a powerful yet classic wine. I love the complexity to this - the balance. The density and compacted character to this is superb." (04/2012) 98 points Wine Advocate: "Bottled the week of January 16 (a week before I tasted it), the 2009 Pavie Decesse (from a tiny 9-acre vineyard on the limestone slopes above Pavie) is an uncom...
Price: $259.99
97-100 points Wine Spectator: "The nose on this already suggests a deep and contemplative wine with blackberry, dried flowers and sweet berries. Evolves to black olive and hints of asphalt. Full-bodied, with supersilky tannins and tangy, rich fruit. It really grabs hold of you and wants to tell you it's special. Loads of ripe tannins too. Big and structured. Turns to tapenade. (JS, Web-2010)" 99 points Wine Advocate: "Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping the scales at jus...
Price: $399.99
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96 points Decanter: "A full 80% Cabernet Sauvignon in the blend of 2009, giving it an unmistakably Pauillac character in terms of its dense tannins, and its pencil lead, slate character. Power and finesse abound, with a pulse of electricity and a softening from smoked oak on the finish. One of the best Grand-Puy-Lacostes delivered under owner François-Xavier Borie. Tasting utterly gorgeous right now. Still young at 11 years old, as you would hope from a classified Pauillac. (JA)" (10/2020) 96 points Jane Anson: "I could have picked a first growth here ...
Price: $139.99
Price: $24.99
90 points James Suckling: "Blueberries, milk chocolate and currants on then nose and palate. Full body, integrated tannins and a fresh finish. Solid for the vintage." (07/2014) Wine Spectator: "This ripe red delivers linzer torte and cassis flavors, tightly framed with mouthwatering tobacco leaf, savory herb and iron notes that hold sway on the finish for now. Should settle in nicely with modest cellaring. (JM)" (03/2012)
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100 points Jeb Dunnuck: "A consistently perfect wine every time I've had it, the 2009 Château Pontet-Canet is the greatest wine from this address to date as well as one of the greatest Pauillacs out there. Still youthfully ruby/purple and with a gorgeous perfume of blackcurrants, lead pencil, graphite, crushed rocks, and damp earth, it's still youthful but is just now starting to show more nuance and complexity. Full-bodied on the palate, with a powerful, concentrated mid-palate, incredible depth of fruit, and flawless balance, Bordeaux simply does not g...
Price: $3,340.00
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90 points James Suckling: "The velvety texture to this wine is very alluring, with blueberry, sweet tobacco and mushroom character. Full body, with ripe tannins and a clean finish." (03/2012) Wine Advocate: "This seductive, round, generously endowed St.-Emilion offers lots of berry fruit, forest floor, roasted herb, and dusty, loamy soil notes as well as good glycerin, sweet tannin, and an up-front, hedonistic style. (RP)" (04/2010) Wine Spectator: "A dark, nicely toasty style, with cocoa powder and coffee up front, followed by currant and crushed bl...
Price: $49.99
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100 points Decanter: "A profoundly generous wine with coffee grounds and patisserie notes revealing grilled oak that's subtle but extremely pleasing. The quality of the tannins is exceptional - they are drawn out, elongated and shrouded in smoke. Layer upon layer of complexity unfurls in the mouth, getting better and better, with tons of juicy black fruit. The liquorice is black and tight on the perfectly balanced finish right now, with sprinkles of star anise and a gentle lift of fresh mint. Give it a good few years before opening. (JA)" (02/2019) 100...
Price: $6,795.00
94 points Jeb Dunnuck: "The 2009 Domaine du Vieux Télégraphe Châteauneuf-du-Pape La Crau is a beauty. A blend of 60% Grenache, 15% Syrah, 15% Mourvèdre, and the rest an assortment of varieties, all from La Crau, it exhibits a traditional, muscular bouquet of both red and black fruits, white pepper, rolled stone, iron, and spice cabinet-like characteristics. This is followed by a medium to full-bodied, structured wine that has a firm, focused feel, solid concentration, and an edgy, long finish. Overall, this is an old school, classically styled wine that’...
Price: $99.99