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Your search returned 70 results
Top Pick!
94 points James Suckling: "Wild-blackberry, potpourri, tobacco and dark-chocolate aromas. It’s full-bodied with firm, velvety tannins. Intense and polished with delicious praline layers. Still has plenty of energy and structure. Gorgeous balance. " (02/2021) K&L Notes: Xavier Vignon's greatest strength as a winemaker is his ability to establish long lasting and unique relationships with his partner winemakers and growers. For 25+ years Vignon has made exciting and sumptuous modern wines but he has also indulged in a few unique and interesting projects ...
Price: $74.99
Top Pick!
100 points Decanter: "Violet and iris aromatics curling out of the glass, starting to reach their full expression at 20 years old. Beautifully finessed and elegant, with hints of black truffle, cloves and rich blackberry fruits, this is a vintage that showcases the best of Margaux. It took its time to reach this point but it has been worth the wait, and the wine just gets better and better over a few hours in the glass. Highlights the success of the partnership between owner Corinne Mentzelopoulos and director Paul Pontantallier, with this château delive...
Price: $7,195.00
Price: $109.99
96 points Wine Advocate: "Tasted blind at Bordeaux Index’s 2000 tasting in London. This is a fantastic Cos d’Estournel that I was unsure about out of barrel, but is now blossoming with age. It is adorned with a lovely nose: blackberry, wild hedgerow, espresso, a touch of chocolate and sandalwood. Very fine definition and vigour. The palate is full-bodied with ripe tannins, superb symmetrical structure, dense, obdurate black fruits, a saline note, very well balanced, very focused, broadening out nicely towards the ravishing, supple finish. (NM)" (09/2010)...
Price: $299.99
99 points Wine Advocate: "Medium garnet-brick in color, the 2000 Angélus comes galloping out of the glass with a powerful nose of fragrant earth, damp soil, iron ore and cigar box over a core of prunes, blackberry jam and dried mulberries. Medium-bodied, the palate is elegantly styled with great freshness and loads of earth and mineral-inspired layers, framed by grainy tannins, finishing with a lingering menthol lift. It is in a sweet spot for drinking right now, although it should go on for another 15-20 years. (LPB) " (10/2020) 96 points Wine Specta...
Price: $649.99
93 points Wine Enthusiast: "This Moueix-owned premier grand cru classé property quietly goes about producing great wines. The 2000 is a complete success, with its aromas of red berry fruits and sweet wood, its flavors cedar and truffles alongside the fine, elegant tannins. It will age slowly and reveal layers of complexity over the years. (RV)" (06/2003) 93 points Wine Spectator: "This is classy, offering alluring mulled plum and blackberry fruit notes lined with charcoal-edged tannins that soften nicely through the tobacco leaf- and black tea-infused ...
Price: $169.99
Price: $159.99
93 points Wine Spectator: "Wonderfully ripe and decadent, with tobacco, meat and ripe berry aromas, with hints of currants. Full-bodied, and very velvety, with unctuous fruit flavors. Long and exotic aftertaste. Terrific wine. (JS)" (03/2003) 90 points Wine Advocate: "A brilliant second wine, the 2000 Carruades de Lafite (51.4% Cabernet Sauvignon, 42.3% Merlot, 4.9% Cabernet Franc, and 1.4% Petit Verdot), aged in 10-15% new French oak, shows wonderfully sweet lead pencil shavings intermixed with an elegant black cherry and cassis nose. (RP)" (04/2003) ...
Price: $319.99
Burghound: "By the standards of the average 2000 red, this is still exceptionally young, indeed to the point of being somber and almost taciturn on the earth red and dark berry fruit nose that leads to backward if round medium full flavors that finish with pronounced firmness on the nicely long finale. This will require the better part of a decade to really be at its best." (11/2006)
Price: $169.99
91 points Wine Spectator: "Vibrant aromas of crushed berries, cherries and licorice. Full-bodied, with super well-integrated tannins and a long, caressing finish. Very fine indeed. (JS)" (03/2003)
Price: $59.99
95 points Decanter: "From magnum, a youthful colour, reflecting slow evolution. Aromas of cedar, lead pencil, roasted and primary fruit. Fine grained, noticeable tannin. Excellent balance of power and smooth texture. Noé Tesseron described it as 'older school Pauillac', and I liked it a lot. Long finish. Aged 60% new oak. (PK)" (09/2021) 94 points James Suckling: "I drank this fabulous 2000 Pontet-Canet in Hong Kong last summer at home with family. It was a wonderfully complex wine that was really starting to show its best. On the nose it displayed tar...
Price: $159.99
92 points Wine Advocate: "This is a lavishly fruity, toasty, seductive wine with no hard edges. It possesses terrific fat and a sweet, opulent, multi-layered style. Possessing a dense ruby/purple color along with copious quantities of black cherry liqueur, espresso, mineral, oak, and roasted nut characteristics, this layered, voluptuous, full-throttle effort should be drinkable in 2-3 years and last for 16+. A full-bodied wine, it is sexy stuff. (RP)" (04/2003) 92 points Wine Spectator: "Serious wine. Loads of chocolate, raspberry and cherry character....
Price: $69.99
94 points Wine Spectator: "Glorious aromas of freshly picked raspberries, with tiny hints of cream and minerals. Full-bodied, with superfine tannins and a long, long finish of berries and cherries. Super second wine from Margaux. Best Pavillon Rouge I have ever tasted. (JS)" (03/2003) Jancis Robinson: "Savoury, complex, really rather gorgeous nose even if far from the first flush of youth. Sumptuous nose even if on the palate it’s more austere than the nose suggests. Quite grainy tannins on the finish but lovely balance. Very fresh. 17/20 points (JR)" ...
Price: $249.99
As prices continue to skyrocket for classed growths in Bordeaux, we continue to find pockets of great value red, like this one from Blaye. Predominantly merlot, this wine exhibits aromas of tobacco, vanilla and black cherries, which are carried through to the medium-bodied, elegant palate. Made by Stephane Derenoncourt of Canon la Gaffelière and Clos de l'Oratoire--among others.
Price: $99.99
90 points Wine Spectator: "*** Ranked #55 of the Top 100 Wines of 2003 *** Super effort. Complex aromas of milk chocolate, plum and coffee, with hints of game. Full-bodied, soft and round tannins, with a ripe fruit finish. Lovely wine. (JS)" (03/2003)
Price: $49.99
This is Madame Ferret's bottling, labeled "Hors Classé" and from Les Menetrieres. If you ever had any doubt that a Chalonnaise wine could age brilliantly, this will drive them from your mind forever. My notes when I tasted this read: "*WOW*. Complex, long, lively, lovely, wiht a rich mid-palate. Shows some honey notes on the nose, and a beautifully fresh palate. Lingering finish. Excellent!!" I seldom gush this much, but this was one of the more interesting wines I have had the pleasure to taste recently. (Keith Wollenberg, K&L Burgundy Buyer) (0...
Price: $119.99
93 points James Suckling: "This is very dense and rich now with sweet tobacco, dried berry and mahogany character. Full body with velvety tannins and a juicy finish. A long life ahead of it. Improving with age." (06/2013) 91 points Wine Enthusiast: "Under new ownership, Prieuré-Lichine continues its rapid quality improvement. The wine is concentrated, with dark tannins and brooding fruit, dominated by new wood. It is rich, but also structured for a steady development over 10-15 years. (RV)" (06/2003) 91 points Wine Spectator: "A solid young red, with...
Price: $199.99
Price: $149.99
97 points Wine Spectator: "This shows some noticeable maturity at first, with black tea and mulling spice notes out front, but there's a lovely spine of briary tannins and finely beaded acidity that pulls this back to a fresher side as the core of raspberry pâte de fruit slowly wakes up, throwing off additional cherry, currant and plum nuances. By the time this all knits through the finish, you realize it's just a bit too soon to open this beauty. (JM, Web Only-2016)" 89-95 points James Suckling: "I am really loving the nose here, sweet ripe fruit, ras...
Price: $359.99
Wine Advocate: "The brilliant 2000 Fougas-Maldoror has a dense ruby/purple color and a nose of hot chocolate intermixed with black cherry jam, plums, and figs. The wine is dense, chewy, fat, and totally delicious. Some tannin in the finish is nearly obscured by relatively high levels of glycerin... A sleeper of the vintage. (RP)" (04/2003)
Price: $29.99
93 points Wine Advocate: "It is a seductive, rich, generously endowed effort revealing plenty of spice box, herb, black currant, kirsch, espresso, and toasty oak characteristics in a decidedly modern, but opulent, fleshy style. Enjoy this endearing, long, velvety-textured St.-Emilion over the next decade. (RP)" (06/2010) 92 points Int'l Wine Cellar: "Bright ruby-red. Roasted currant and black cherry scents complicated by sexy oak. At once chewy and silky in the mouth, with complex, fresh flavors of plum, redcurrant, vanilla, coffee, smoky oak and woods...
Price: $119.99
96 points Jeb Dunnuck: "The 2000 Montrose is a straight-up gorgeous bottle of wine that while, still young, is offering up tons of pleasure. Classic Saint Estèphe notes of blackcurrants, damp earth, tobacco leaf, cedar, and hints of truffle all emerge from this dense, concentrated, powerful red that has the classic 2000 structure and richness. With sweet tannins, full body, impeccable balance, and a great, great finish, it’s at the early stages of its drink window and has another 3+ decades of longevity ahead of it." (03/2019) 95 points Decanter: "Just...
Price: $249.99
Price: $174.99
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100 points James Suckling: "A classic Las Cases with masses of mineral, floral and blueberry character. Full and chewy, with so much power. It’s just opening now." (04/2014) 100 points Wine Spectator: "*#5 on the Top 100 Wines of 2003* Absolutely fantastic. This is one of the most exciting young reds I have tasted in a long, long time. It shows intense aromas of berries, currants and minerals, with hints of mint. Full-bodied and packed with fruit and tannins, its long finish is refined and silky. A benchmark for the vintage. Las Cases has always wanted...
Price: $429.99
Present day Château La Gaffelière was previously known as Château Gaffelière-Naudes, ranked among the Premiers grands crus classés B of Saint-Émilion. The estate is west of Château Pavie, just south of the town of Saint-Émilion. Founded on ruins of a Gallo-Roman villa, and later a 17th-century leper colony, near the end of the 19th century the original extensive estate was divided into what became Château Canon-la-Gaffelière, and the area then called Puygenestous-Naudes, was renamed Château Gaffelière-Naudes. The name was simplified after 1963. The estat...
Price: $139.99
Price: $69.99
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90 points Wine Spectator: "Loads of crushed raspberries, minerals and spices on the nose. Full-bodied, and concentrated, yet very refined and tight. A lovely elegant claret. Seriously good. Best after 2005." (03/2003) K&L Notes: Château Malescasse is a historic property ideally situated on gravel soils close to the Gironde River just north of Margaux. These are medium to full-bodied reds with soft tannins offering exceptional value.
Price: $37.99
90 points Wine Spectator: "This is big and tannic, with loads of concentration. Full-bodied, chewy and impressive. Leave it for a long time. Super price for a cru classé. (JS)" (03/2003) Jancis Robinson: "Really very good indeed. Deep crimson. Meaty and savoury with just a hint of that velvety texture that so many 1990s exhibit. Quite a high tannin content but these are ripe, well-masked tannins. 17.5/20 points (JR) " (10/2003) Wine Advocate: "A sleeper of the vintage, with a characteristic not dissimilar from a good St.-Julien, the medium-bodied 200...
Price: Hidden
93 points Wine Advocate: "A consistent winner in both quality and value, the dark plum/garnet-tinged 2000 Grand-Mayne reveals a sweet nose of blueberry pie intermixed with forest floor and floral undertones. Deep, opulent, round, and full-bodied... (RP)" (06/2010) 93 points Vinous: "The 2000 Grand Mayne has a well-defined, quite complex bouquet with singed leather and sage infusing the dusky red fruit, perhaps more introverted juxtaposed against the 1998. The palate is medium-bodied with fine grain tannins. This is full of energy thanks to the acidity,...
Price: $159.99
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90 points John Gilman: "The 2000 vintage of Les Fiefs de Lagrange is noteworthy for having had all of the château’s Petit Verdot included in the second label, and the wine should prove to be quite ageworthy as a result. The bouquet is initially a bit marked by its toasty oak, which may mean that this vintage of Les Fiefs saw a bit more than the standard ten percent, but there is no issue with the integration of the wood on the palate. The bouquet is deep and powerful, as it offers up notes of black cherries, cassis, tobacco leaf, dark chocolate, soil ton...
Price: $44.99
95 points Wine Advocate: "The 2000 Château Grand Puy Lacoste is an exceptional wine from Xavier Borie. It has a brilliant nose of blackberry, crushed stone, graphite and cedar. Putting it to one side for ten to 15 minutes reveals subtle mint-like aromas that whisk you straight to Pauillac. The palate is smooth and silky, cloaking the tannic frame of this GPL so that you barely notice it. But that will stand it in good stead for the long-term, the cornerstone of all great wines from this estate. Then there is that hint of spice on the aftertaste—the show ...
Price: $169.99
Sourced from an 18-hectare plot located between Cissac and Verteuil in Haut-Médoc—planted to Merlot, Cabernet Sauvignon, and Petit Verdot.
Price: Hidden
98 points James Suckling: "Very fragrant. This has developed bright, ripe red cherry fruit aromas, vanilla cream, sweet roasted almond biscuits, some marzipan, tobacco, lemon meringue and chalky minerals. The palate has an assertive core of fine acidity with more yellow fruits expressed on entry, like peaches and nectarines. Good ripeness, superfine acidity. The redder fruits build as it goes; cherries and raspberries, yellow plums to close. Full of life." (07/2015) 97 points Wine & Spirits: "When first released two years ago, this wine showed some of ...
Price: $699.99
Wine Enthusiast: "Typical of Saint-Estèphe, this wine is totally closed up. It is more tannins than fruit at this stage of its development. But it is obvious that there is fruit there, and that it will develop. But for now, it's a case of watch this space. (RV)" (06/2003) Wine Spectator: "Love the spicy, nutmeg and floral nose to this. Medium-bodied, with well-integrated tannins and a medium finish. Tight now, but should come around... (JS)" (03/2003)
Price: Hidden
96 points Jeb Dunnuck: "In the same league as the 1998, 2009, 2010, and 2016, the 2000 Clos L'Eglise reveals a healthy ruby/plum hue as well as mature notes of dried red and black fruits, tobacco, mint, and leafy herbs, with a touch of chocolate and spice emerging with time in the glass. The wine is full-bodied, concentrated, and seamless on the palate, with incredible purity and elegance as well as length. It's a Pomerol that has it all: incredible complexity and nuance, full-bodied richness and depth, and an inherent sense of elegance and purity. As wi...
Price: $249.99
92 points Wine Spectator: "Very intense aromas of crushed berries and pressed flowers with a hint of currant bush. Full-bodied, and chewy with lots of tannins but loads of fruit. A muscular, big wine. Very well-done. (JS, Web Only-2003)" Wine Advocate: "The second wine of Cos d'Estournel, the excellent, fruit-driven Les Pagodes de Cos possesses a dark ruby/purple color, sweet tannin, medium body, and much of the character of its bigger sister. (RP)" (04/2003)
Price: $54.99
Bid on this 2-bottle lot of 2000 Léoville-Barton, St-Julien (96JS, 96WE, 96WS, 95RP, 94ST, 94W&S, 90VN). Wine Enthusiast: "Right from the early days of tasting in spring 2001, this was going to be one of the stars of the vintage. And a star it remains. There is big, ripe fruit, with solid, ageworthy tannins. It may not be as powerful as some of the blockbusters of the vintage, but it is certainly more opulent, less classical than Léoville-Barton can sometimes be. (RV)" (06/2003)
Current Bid: $240.00
Bid on this 2-bottle tasting lot; including 1-bottle of 2000 Gaston Chiquet "Special Club" Brut Champagne (93RP, 92ST, 91WS) and 1-bottle of 2000 Veuve Fourny "Vertus Cuvee du Clos Notre Dame" Extra Brut Champagne. Of the 2000 Gaston Chiquet "Special Club" Brut Champagne, Wine Advocate writes: "The 2000 Brut Special Club is another beautiful wine from Chiquet. In this vintage, the Special Club is 70% Chardonnay and 30% Pinot Noir, both from Ay. Warm, radiant fruit caresses the palate from start to finish. The aromatics are a touch forward, which leads me to believe the Special Club won't be terribly long-lived, but there is enough freshness for this to drink very nicely for a number of years. (AG)" (12/2010)
Current Bid: $140.00
Bid on this 2-bottle lot of 2000 Billecart-Salmon "Cuvée Nicolas François Billecart" Brut Champagne (95WE, 94RP, 93JG, 93ST, 93WS). Wine Enthusiast: "A wine that strikes a great balance between its intense fruitiness and a pure steely character. It makes it a dry Champagne, with the richness of a great wine. It has weight, intensity and several years more aging. *Top 100 Cellar Selections of 2011* (RV)" (11/2011)
Current Bid: $250.00
Bid on this 2-bottle lot of 2000 La Gaffelière, St-Emilion (94WE, 93ST, 91RP, 90WS). Wine Enthusiast: "Opulence and richness, with all the generosity of Merlot, are the hallmarks of this superb wine. It is huge and powerful and has enormous potential. What is so exceptional about this wine is that all its power is still to be revealed. In 10 years time, it will prove to be one of the stars of the vintage in Saint-Emilion. (RV)" (06/2003)
Starting Bid: $120.00
Bid on this 2-bottle lot of 2000 Mouton Rothschild, Pauillac (97RP, 97WE, 96DC, 95ST, 95W&S). Wine Advocate: "Deep garnet colored with a touch of brick, the 2000 Mouton Rothschild (composed of 86% Cabernet Sauvignon and 14% Merlot) boldly bursts from the glass with tantalizing Black Forest cake, dried mulberries, kirsch and blackcurrant pastilles notes plus wafts of iodine, incense, potpourri and cinnamon stick with a hint of cigar boxes. Medium to full-bodied, the palate packs in the muscular fruit, framed by firm, ripe, grainy tannins and seamless freshness, finishing with phenomenal length. This is an incredibly complex and multifaceted wine, and it's drinking deliciously now. This said, I can’t help but feel that it is holding something back, that it still has another layer of opulence and seduction to reveal in its tight-knit fruit and solid structure. I personally can’t wait to see how this beauty will continue to unfold over the years to come. (LPB) 97+" (10/2019)
Starting Bid: $2,600.00
Bid on this 3-bottle tasting lot; including 2-bottles of 2000 Nicolas Potel Romanée-St-Vivant Grand Cru ((91-93ST)) and 1-bottle of 2000 Nicolas Potel Vosne-Romanée 1er Cru "Les Malconsorts" ((88-91BH), 90ST). Of the 2000 Nicolas Potel Romanée-St-Vivant Grand Cru , Int'l Wine Cellar writes: "Ruby-red. Cool, noble aromas of black raspberry, minerals, violet, bitter chocolate and coffee. Dense and sweet but vibrant, with a penetrating minerality framing and extending the concentrated flavors. Finishes very long and juicy, with fine tannins and a strong note of sweet oak. Like Bonnes-Mares, this is always a complete wine, says Potel, and never really dominated by the character of the vintage. These top crus from the Cote de Nuits show more pristine flavors than most of Potel cuvees from the Cotes de Beaune. (ST)" (03/2002)
Starting Bid: $890.00
Bid on this 5-bottle tasting lot; including 4-bottles of 2000 Pichon-Baron, Pauillac (98JD, 97RP, 95JS, 95VN, 94WS) and 1-bottle of 2000 Pichon-Baron, Pauillac (98JD, 97RP, 95JS, 95VN, 94WS). Of the 2000 Pichon-Baron, Pauillac, Jeb Dunnuck writes: "The best since the 1990, the 2000 Pichon-Longueville Baron is just now starting to shed some baby fat and develop additional complexity and layers. This still ruby/plum-colored beauty boasts a phenomenal nose of blackcurrants, tobacco leaf, lead pencil shavings, and new saddle leather. It’s deep, full-bodied, and sexy, with incredible amounts of texture and opulence that keeps you coming back to the glass. " (03/2019)
Starting Bid: $900.00
Bid on this 6-bottle lot of 2000 La Conseillante, Pomerol (97JD, 96RP, 95JG, 95WS, 94DC, 92JS, 92VN). Jeb Dunnuck: "The 2000 La Conseillante is brilliant (this was tasted from magnum) and while mature, is still youthful and vibrant. Deep ruby/purple colored and loaded with notions of currants, plums, chocolate, Asian spice, and incense, it offers full-bodied richness, fine tannin, and a silky, elegant, yet concentrated style on the palate." (02/2018)
Current Bid: $990.00
Bid on this 3-bottle lot of 2000 Lascombes, Margaux (90RP). Wine Advocate: "The first of a succession of brilliant wines that have emerged from this previously moribund estate over the last decade, the fully mature 2000 Lascombes is an outstanding effort. Notes of cedarwood, roasted herbs, incense, black cherries, and currants emerge from this medium-bodied, evolved Margaux. (RP)" (06/2010)
Current Bid: $180.00
99 points Decanter: "The incredible succulent power in Ausone puts a different perspective on other wines, as it so often does. The epitome of perfumed finesse. The yield is up at 40hl/ha, high for these poor limestone soils, and the remarkable clarity of expression that runs right through the delicate but fleshy raspberry and smoke-tinged palate is helped by a pH of 3.5 (compared to 3.6 last year). In my book this counts as one of the truly exciting signatures of the vintage and that is only boosted by the limestone terroir. Stunning, with enormous pers...
Price: $14,950.00
Bid on this 2-bottle lot of 2000 Krug Brut Champagne (98JS, 97W&S, 97WS, 96BH, 95JG, 95RP, 95VN, 94DC). James Suckling: "Very fragrant. This has developed bright, ripe red cherry fruit aromas, vanilla cream, sweet roasted almond biscuits, some marzipan, tobacco, lemon meringue and chalky minerals. The palate has an assertive core of fine acidity with more yellow fruits expressed on entry, like peaches and nectarines. Good ripeness, superfine acidity. The redder fruits build as it goes; cherries and raspberries, yellow plums to close. Full of life. Drink now or up to 20 years, it will go the distance." (07/2015)
Current Bid: $725.00
100 points Decanter: "Is this as good as the 1989? Certainly it is lush and powerful, lingering and expanding in the mouth with sweet tobacco and cigar box notes, along with still young blackcurrant and blackberry fruits, all given lift by the trademark Haut-Brion aromatics. It beds in and shakes off early reticence after a good hour in the glass, suggesting that this is only just leaving its primary phase and has many decades left ahead of it. A great wine that highlights the success of Haut-Brion under the partnership of estate director Jean-Bernard De...
Price: $5,995.00
96 points Jeb Dunnuck: "In the same league as the 1998, 2009, 2010, and 2016, the 2000 Clos L'Eglise reveals a healthy ruby/plum hue as well as mature notes of dried red and black fruits, tobacco, mint, and leafy herbs, with a touch of chocolate and spice emerging with time in the glass. The wine is full-bodied, concentrated, and seamless on the palate, with incredible purity and elegance as well as length. It's a Pomerol that has it all: incredible complexity and nuance, full-bodied richness and depth, and an inherent sense of elegance and purity. As wi...
Price: $1,395.00