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Domestic Wine
When people consider domestic wine, they normally think about the state of California. The fine viticultural regions within California, including the Napa Valley, Sonoma, Santa Cruz Mountains, Mendocino and Santa Barbara, are capable of growing grapes of world-class quality. But there's plenty of fabulous wine coming from other states, too. Oregon, Washington and New York are also causing eyebrows and glasses to be raised around the world. We've been selling domestic wines since 1976 and all three of our stores are located in California, so it's safe to say that this territory has a special place in our heart. Take a look...
Your search returned 5111 results
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98 points Int'l Wine Review: "The 2019 Howell Mountain Cabernet Sauvignon from Dunn in nothhing short of stunning in this vintage. This immediately begins to impress as it opens to gorgeous perfumed aromatics of ripe dark currants and black cherries, which are woven together with fresh violets, graphite shavings, exotic spices, herbs and earthy minerals that all come together and burst from the glass. On the palate this is full-bodied and remarkably polished, with absolutely incredible overall balance and structure. This displays wonderful precision and ...
Price: $199.00
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95 points Wine Advocate: "The 2021 Pinot Noir Estate, made with whole clusters but without new oak, has a pale ruby color and aromas of cranberry, sour cherry, orange peel, potpourri, iodine and flint. The medium-bodied palate is fresh and pure with soft, chalky tannins, loads of crunchy fruit, and tremendous bitters-like accents driving the detailed finish. It's a transparent, easy-to-drink Pinot Noir to enjoy over the next 3-5 years. (EB)" (12/2022) 93 points Wine Enthusiast: "Light in the glass, this refreshing bottling pops on the nose with brisk c...
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93 points Wine Enthusiast: "Fruity and earthy in good measure, this memorable wine is effusive in baked cherry and racy acidity, the spice components equally intriguing in cardamom, clove and pepper. Cohesive and supple on the palate, it is a great showcase for the vintage and appellation. (VB)" (12/2020) 91 points Jeb Dunnuck: "Moving to the reds, the 2018 Pinot Noir Sonoma Coast was all destemmed and spent 10 months in 28% new French oak. Bright black cherry, mulberry, and passion fruit as well as lots of violet and spice notes emerge from this mediu...
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Koehler Estate is one of the oldest plantings in the region. This historic estate of 50-year old, own-rooted vines is situtated in the highly regarded Foxen Canyon sub-region of Santa Ynez. Koehler's "Rebel" is a special selection of the estate's richest and most powerful barrels of Cabernet and Syrah that are hand-selected for their bold, expressive fruit and luxurious texture.
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94 points Decanter: "Pleasure-packed, balanced, bright, and fresh. A terrific showing for the excellent 2021 vintage. Leads with vibrant red berry fruits and flowers. With just over two weeks macerating on the skins and 12 months ageing in 40% new French oak, the tannins are pixelated, the acid tension vivid, and the medium to full body is flush with loads of crunchy dark berry fruit. It’s a downright delicious red blend of Cabernet Sauvignon, Malbec, and Cabernet Franc. (JC)" (05/2023) 93 points James Suckling: "Aromas of blackberries, blueberries, bl...
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Price: $99.99
Limit of 6 per customer
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95 points Wine Enthusiast: "This winery makes some of the more exciting wines in California right now, and this appellation blend offers a more affordable look at the style. Aromas of black raspberry, thyme, lavender and rose petals lead into a taut, energetic and expansive palate of fresh fruit and flower flavors. Brisk acidity pumps to the finish. *Editors’ Choice* (MK)" (07/2021) 93 points Vinous: "The 2018 Pinot Noir (Santa Cruz Mountains) is fabulous. Dark, deep and exquisitely layered, the appellation Pinot shows just how outstanding 2018 is. The...
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95 points Jeb Dunnuck: "Coming all from the Funsten Ranch in the Dry Creek Valley and 100% Zinfandel, the 2021 Zinfandel East Bench has a rich, more subtle style in its aromatics, with ripe plum, cigar, spice, and earthy nuances, and it certainly plays in the darker, red and black-fruited end of the spectrum. These all carry over to the palate, where the wine is medium to full-bodied, has a deep, expansive, concentrated mouthfeel, velvety tannins, terrific mid-palate density, and a gorgeous finish. This richly textured, incredibly impressive Zinfandel ne...
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One of our most *Top Secret* Kalinda relationships continues with this phenomenal 2021 Anderson Valley bottling. Late last year I was able to go to [redacted] winery and actually work with this legendary winemaker on our blend. This wine is from the very best sources in the region and is typically reserved only for high-end restaurants and mailing list customers.
Price: $29.95
98 points Jeb Dunnuck: "From one of the top sites in the Russian River Valley and brought up in 40% new French oak, the 2018 Sauvignon Blanc Ritchie Vineyard offers an Haut-Brion Blanc-like bouquet of caramelized pineapple, honeyed flowers, lemon butter, and quince, with a touch of rocky minerality thrown in for good measure. Beautifully rich, full-bodied, and concentrated, it has a beautiful spine of acidity and a monster of a finish. It ranks with the finest Sauvignon Blancs coming out of California today! I'd lean toward drinking bottles over the comi...
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We have an AMAZING deal for you on this beautiful, single vineyard Pinot Noir from one of the best sites on the SLO Coast. Greengate Ranch is a source for many top producers in the region, sitting in the Edna Valley at the top of Price Canyon that funnels cool air in from the Pacific, this ranch has become well known for producing some of the best Pinot Noir on the Central Coast. During the pandemic, this small, family winery got a little behind on vintages and offered us some incredible deals on their wines that were way too good to pass up!
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92 points Wine & Spirits: "This benchland wine highlights the foggy coolness of Santa Maria’s transverse valley, with its citrusy, mildly nutty nose and lemon-lime flavors, fresh and linear, crackling with bright acidity. It’s a seafood wine to pour with Dungeness crab cakes. (PJC)" (10/2021) 90 points Jeb Dunnuck: "Buttered citrus, honeysuckle, green almond, and white flower notes emerge from the 2019 Chardonnay Santa Maria Valley, a rich, medium-bodied Chardonnay that has good purity, moderate acidity, and a great finish." K&L Notes: J. Wilkes has l...
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93-95 points Wine Advocate: "The 2021 Pinot Noir Willamette Valley features bright cranberry, raspberry, orange peel, aniseed and lavender on the nose. The medium-bodied palate already feels complete, offering a balance of grainy tannins, mouthwatering acidity and generous, perfumed fruit. As it spends time in the glass it gains amplitude as it continues to unfold its concentrated flavors, and its juiciness calls you back to take another sip." 94 points Wine Spectator: "***No. 9 in WS Top 100 Wines of 2023*** Precise and elegantly structured, with detai...
Price: $31.95
91 points Wine Enthusiast: "Made with California apples and aged over 21 years in French oak, this is a surprisingly lively and taut apple brandy. Expect fresh and juiced apple and racy Granny Smith acidity. The finish is long and mouthwatering, with ginger and prickly white pepper sparks slicked with a gloss of vanilla. (KN)" (11/2021) K&L Notes: It's impossible to overstate how good this deal is. This product was an unbelievably good value at $70. With a little magic, we were able to dramatically slash the price to just $30. Purchasing a case might b...
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92 points Vinous: "Bedrock’s 2022 Rosé Ode to Lulu, a blend of Mourvèdre, Grenache and Syrah is one of the more complete Rosés readers will come across. Deep and beautifully layered, Ode to Lulu is a complex wine that will be at home either as an aperitif or as a companion at the dinner table. Rich, red-toned fruit, crushed flowers and subtle earthy notes all open effortlessly. (AG)" (05/2023) K&L Notes: An homage to Lulu Peyraud from Domaine Tempier, this old-vine Mourvèdre is amongst the very best rosé from California, and the world for that matter.
Price: $16.99
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98 points Wine Advocate: "The 2019 Pinot Noir Gestalt Block is a stunning Pinot Noir that was reticent and wound in an earlier tasting but has blossomed into a kaleidoscopic beauty. Its perfume is heavenly and changes with each return to the glass: violet and graphite give way to red cherry and pomegranate preserves, which in turn segues to nuances of tobacco leaves, bitter orange and woodsmoke. The palate is equally compelling, its deep core of fruit streaked with touches of iron and haunting floral perfume. It has a frame of powdery tannins, focused ac...
Price: $59.95
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A big, bold, full-bodied Napa Cab from an incredible price! Packed with loads of black and purple fruit, cedar spice, hints of cocoa powder and exotic toasted oak. Dark, rich, and powerful. A fantastic value!
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The rare Blanton's Gold has become beloved by connoisseurs and collectors world wide. The ultimate single barrel bourbon and founder of the category, Blanton's has become one of the most asked for and hardest to obtain bourbons on the market today. We've found some limited stocks of European-bound product that would otherwise have not been available. The famous "Gold" Blanton's is so named for its unique golden horse and golden writing. Bottled at a perfect 103 proof, the Blanton's Gold ups the complexity considerably from the standard release without th...
Price: $240.00
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90 points Wine Enthusiast: "Crisp aromas of melon, peach and rose petal are doused in an engaging tinge of fresh lime on the nose of this bottling. The palate is very approachable with ripe peach and melon flavors that aren't shy. *Top 100 Best Buy of 2022* (MK)" (10/2022) K&L Notes: This fanciful "Pink Wine of the Earth" is composed of 47% Cinsault, 42% Grenache, 6.5% Grenache Blanc, 4.5% Clairette Blanche. Enticing notes from Bonny Doon Founder/Winemaker Randall Grahm: "It's really the Grenache that dominates the blend; Grenache in a cool vintage is ...
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This wine comes from one of the more renowned Pinot Noir producers in Northern California. Really! But, we offer this beauty at a price much lower than what you’d pay at the winery, as for decades now, our Kalinda private label has been providing K&L customers with awesome wines at a fraction of what they'd normally pay under the producers' mainstay labels. Naturally, no producer wants their wines on the market for less than what they'd usually sell for, so the trade-off is anonymity.
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95 points Jeb Dunnuck: "The 2019 Cabernet Sauvignon Signature Series Reserve is 95% Cabernet Sauvignon, 3% Petit Verdot, and 2% Cabernet Franc. Ripe plums, cassis, tobacco, and chalky minerality all define the aromatics, and it hits the palate with full-bodied richness, beautiful tannins, and a rich, concentrated, yet surprisingly graceful and balanced style. This big, sexy, hedonistic bomb of a wine should evolve for 15 years or more." 95 points The Wine Independent: "A blend of 95% Cabernet Sauvignon, 3% Petit Verdot, and 2% Cabernet Franc, the 2019 C...
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From a tiny vineyard just off Silverado Trail in the Yountville AVA at the more moderate southern end of the Napa Valley. The neighborhood is home to famed estates such as Kapcsandy, Nickel & Nickel State Lane Vineyard, and Pina's Wolff Vineyard to name a few. The small, 2-acre vineyard is planted specifically to Clone 337 - a cultivar of Cabernet Sauvignon renowned in many of Napa's best-known wines. The Planetary Estates wines are made by up and coming star wine maker Cabell Coursey of Coursey-Graves Estate in Sonoma Valley. The wines are styled like t...
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Top Pick!
From a tiny vineyard just off Silverado Trail in the Yountville AVA at the more moderate southern end of the Napa Valley. The neighborhood is home to famed estates such as Kapcsandy, Nickel & Nickel State Lane Vineyard, and Pina's Wolff Vineyard to name a few. The small, 2-acre vineyard is planted specifically to Clone 337 - a cultivar of Cabernet Sauvignon renowned in many of Napa's best-known wines. The Planetary Estates wines are made by up and coming star wine maker Cabell Coursey of Coursey-Graves Estate in Sonoma Valley. The wines are styled like t...
Price: Hidden
Top Pick!
From a tiny vineyard just off Silverado Trail in the Yountville AVA at the more moderate southern end of the Napa Valley. The neighborhood is home to famed estates such as Kapcsandy, Nickel & Nickel State Lane Vineyard, and Pina's Wolff Vineyard to name a few. The small, 2-acre vineyard is planted specifically to Clone 337 - a cultivar of Cabernet Sauvignon renowned in many of Napa's best-known wines. The Planetary Estates wines are made by up and coming star wine maker Cabell Coursey of Coursey-Graves Estate in Sonoma Valley. The wines are styled like t...
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From hand-selected parcels of old vine Cabernet high on Moon Mountain in the famed Montecillo Vineyard. Planted in the late 1960s at an 1,800-ft. elevation, this site produces some of the most distinctive and sought-after Cabernet in the state. This bottling also happens to be the namesake wine of the vineyard's longtime caretaker and veteran grape grower Jesus "Chuy" Ordaz. I think it's fair to assume he knows what blocks of fruit give the purest characters of this site and that knowledge is reflected in this stunning bottle of wine. A wonderfully aroma...
Price: $49.95
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Ordaz Family Wines is dedicated to single-vineyard production. The Cabernet vines for this bottling are from the dry-farmed Montecillo Vineyard, planted in 1970, just south of Kenwood. The winery notes: "It consistently produces wonderfully dark, almost blueberry like fruit. With cool mornings that lead to hot afternoons, we take extra care to manage the canopy for optimal flavors, while protecting the fruit from too much sun exposure that can wreck havoc during the early stages of berry formation and subsequent ripening."
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93 points Wine Enthusiast: "This showcase of Rhône freshness, with 23% Syrah added, is always one of the most coveted and fastest-selling bottlings for Doug Margerum. Very light in the glass, it hits the nose with engaging aromas of strawberry, cherry, hibiscus, white pepper and clean ash. The palate grips with chalky glee, delivering raspberry, pomegranate and cranberry flavors. (MK)" (03/2023) 93 points Wine Spectator: "A red with verve and precision, this offers well-sculpted raspberry and huckleberry flavors that interplay with mocha espresso, lico...
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94 points Jeb Dunnuck: "Another fabulous Pinot, the 2017 Pinot Noir Occidental Hills comes from a mix of the Taylor Ridge, English Hill, and Stuller vineyards and saw 30% stems and 22 months in 30% new French oak. Complex notes of blackberries, cherries, brambly herbs, and blood orange as well as a hint of earth give way to a medium-bodied, beautifully balanced Pinot Noir that has light tannins and the class to evolve for 8-10 years." (01/2021) 91 points Wine Spectator: "A focused, savory version, with dried cherry and berry flavors that are filled wit...
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Whisky Advocate: "Earthy notes of dried leaves, cut grass, and dried herbs on the nose. A thick palate, with cooked berries, grape jelly, tobacco leaf, and chile pepper. This is powerful and needs water, which brings out cocoa, coffee ice cream, cinnamon bun, and bitter oak. On the finish, the oak integrates with orange candy, cherries, cinnamon, camp coffee, and chocolate. Overall very flavorful, though perhaps just a bit barrel-forward. (DF, Winter-2021)" K&L Notes: Wilderness Trail is one of the craft distilleries in Kentucky that is pushing the enve...
Price: $54.99
A blast from the past. Anchor distilling was founded in 1993 by Fritz Maytag and was housed in the same facility as the famed Anchor Steam Brewery which has just been tragically shut down by its corporate owners that purchased the facility in 2017. In that 2017 deal, Anchor Distilling, which was not included in the sale of the brewery, lost both its home in the brewery and its name. It rebranded as Hotaling and still makes the spectacularly delicious Junipero gin in its new home at Pier 50 in SF. While they rebranded into a new modern package shortly aft...
Price: $24.99
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A great little value in California Cabernet. With huge price increases taking their toll, many folks are looking south from Napa Valley to source hight quality fruit and Paso Robles at more reasonable price points. Perrin + Dobbs is a budget friendly Cabernet for everyday drinking. What you wont know from looking at the label (or the price tag) is that this was crafted by renowned winemaker Chad Alexander (Robert Craig, Hess Collection, V12 Vineyards). Sourced from a single vineyard in the Estrella District of Paso Robles. If you want a nice, rich, fruit...
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Jancis Robinson: "Pinot Noir clone 777 grown in clay soils on a hillside. Direct whole-cluster pressing, then inoculation for a cool-temperature ferment for 42 days. The wine is then racked and cold stabilised before being moved to steel for settling for four months. Filtered before bottling. Pale baby-pink. Aromas of strawberries and watermelon. Flavours of watermelon and berries have a silky texture and nice juiciness thanks to very good acidity. There's a touch of citrus peel lingering in the finish. A textbook summer wine to chill and enjoy. (AY)" (0...
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91 points Wine Enthusiast: "A Mourvèdre that will change the way you think about Mourvèdre. Donkey & Goat gives us a wildly perfumey expression with immediately pronounced aromas of gardenia, white roses and white pepper, along with pops of vibrant red fruits: raspberry, red cherry and cranberry, which carry onto a palate lined with fine-grained tannins and a shivering verve of acidity. This light-bodied wine is perfect at room temp but can also cross into the category of chillable reds, making it a diverse and exciting wine for any occasion, any time of...
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94 points Wine Enthusiast: "From a mélange of vineyards, including Manzana, Calesa and Thomas Road, this red is earthy in black tea and baking spice, with focused acidity and a stemmy freshness that presents as both wild and incredibly appealing. Crisp rhubarb, red cherry and pomegranate are bold, burly and richly layered." 92 points Wine Advocate: "Medium ruby in the glass, the 2017 Pinot Noir Narrow Gauge has a very spicy nose of cinnamon, peppercorn, dried leaves and potpourri with warm black cherries and berries and crushed red cherries. Medium-bodi...
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98 points Decanter: "Tasted with Bart Araujo at Wheeler Farms, the 'Rolls Royce of custom crush facilities', as described by Accendo winemaker Nigel Kinsman. Bart and wife Daphne established Wheeler Farms after selling their Araujo Estate (now Eisele Vineyard) to the Artemis Group. Grapes are sourced from Vine Hill Ranch, Sleeping Lady in Rutherford, Eco Tone (a former Abreu property), and a site on Diamond Mountain formerly known as Reverie. Generous blackberry fruit aromas are tinged with wild herbs and heady cedar spices. Broad and expansive on the pa...
Price: $394.95
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This is a single vineyard Cabernet from Dos Robles Vineyard in the El Pomar sub-region of Paso Robles. The vines were planted in 1994 and are really in their prime at 25 years of age. The vines are planted a steep hillside with slopes up to a 30% grade. A very small production of just 10 barrels (250 cases) were made. The wine aged for 18 months in 40% new French and American oak, with the remainder in neutral barrels. This is big, powerful, inky Paso Robles Cabernet with great structure and length on the palate.
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92 points James Suckling: " Ripe blackcurrants, cocoa powder, toasted walnuts and dried flowers on the nose. It’s medium-bodied with firm, ultra fine tannins. Structured and fresh. Lovely balance of fruit and chocolate. " (12/2020) K&L Notes: Silverado's Block Blend Cab is a remarkably well thought out and carefully crafted wine. Each year the winemaking team selects barrels from specific vineyard blocks across the valley to create their own unique blend. The 2018 is from blocks M and T at Mount George Vineyard in Coombsville; a historic site at the co...
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98 points Wine Advocate: "The 2021 Chardonnay The Estate is delightfully decadent and almost feels like a guilty pleasure—it's so packed with flavor! It has gregarious aromatic layers of warm peach, summer honey, candied citrus and wafts of allspice. The medium-bodied palate is luxuriously satiny and features expansive, concentrated flavors. Despite its generosity, it maintains balance with bright acidity, and it has an epically long finish. (EB)" (06/2023) 96 points Jeb Dunnuck: "Revealing a medium straw hue with youthful green highlights, the 2021 Ch...
Price: $89.95
Top Pick!
A stunning value in Napa Valley Chardonnay from winemaker Matt Iaconis. This fresh, balanced, flavorful Chardonnay is sourced from Antica (Antinori's) Estate high on Atlas Peak. An UNBEATABLE value in single vineyard Napa Valley Chardonnay more than 50% off its typical price!
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93 points James Suckling: "Lots of black olive, tar and asphalt with black fruit. Medium to full body with firm and linear tannins that run the length of the wine. This is a multi-region blend with a large percent from Sonoma. 56% cabernet sauvignon, 15% merlot, 13% petite syrah, 7% syrah, 5% petit verdot and 4% cabernet franc. Drink or hold." (11/2022) 92 points Wine Advocate: "A partnership between winemaker Andy Erickson and Huneeus Vintners, the 2020 Leviathan blends 56% Cabernet Sauvignon, 15% Merlot, 13% Petite Sirah, 7% Syrah, 5% Petite Verdot a...
94 points John Gilman: "The 2018 vintage of CVC is composed from a cépages of forty-one percent merlot, twenty-four percent cabernet sauvignon, twenty percent cabernet franc, nine percent petit verdot and six percent malbec. The wine comes in at 14.1 percent octane this year and offers up a beautifully refined nose of black cherries, cassis, cigar wrapper, dark soil tones, gentle notes of menthol, a bit of cigar ash and a very discreet framing of cedary oak. On the palate the wine is pure, full-bodied, focused and nicely sappy at the core, with excellent...
88-90 points Jeb Dunnuck: "Bottled in July, the 2018 Red Belly is a charming red with notes of kirsch and spice as well as some leather and chocolaty earth. Medium-bodied, with supple tannins, it’s a delicious wine. (JD)" (09/2021) K&L Notes: Winery notes: Red Belly is our ode to the South of France where blending varietals to create a unique synergy is the way of life.The 2018 Red belly is comprised of 40% Syrah, 40% Carignane, and 20% Grenache. The goal for Red Belly is juicy fruit, integrated tannins and early accessibility with mid-term ageing pote...
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92 points Wine Enthusiast: "This layered wine comes from the neighbors' grapes, largely the noted Ferrington Vineyard, and offers enticing apple-pie aromas, ripe and zesty citrus and apple-skin flavors and a nicely tangy, almost chewy texture. Aged in 95% used oak barrels, it's a complex and tempting wine. *Editors' Choice* (JG)" (10/2020) 90 points Wine Spectator: "This features a savory edge to the intensely crisp and fine-pointed flavors of freshly cut green apple and lime. Shows minerally precision on the finish. (KM)" (08/2020)
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Top Pick!
92 points Vinous: "The 2017 Cabernet Sauvignon Heritage Selection is dark, bold and luscious. Dark cherry, mocha, new leather and savory spice abound in this bold, forward Cabernet Sauvignon. (AG)" (09/2019)
Price: $149.95
From a tiny one acre parcel of vines at Mike and Kara Dunn's house at 2,100ft elevation on Howell Mountain. Bold, powerful, mountain grown Syrah with inky concentration and powerful black and blue fruit.
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