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97 points Decanter: "Most keen drinkers now realise that Australia can produce a gamut of Chardonnay styles, but somehow the word seems harder to get out about Shiraz. This wine from Lenswood in the Adelaide Hills should do the trick for anyone who has yet to realise that cool-climate accounts of the variety can be every bit as compelling as as their warm-climate counterparts. The wine is dark in colour, with lots of episcopal purple; the aromas are bright, lifted and billowing, not just cherry-fresh but with some billowing cherry blossom in there too. I...
Price: $19.99
93 points Decanter: "An incredible Shiraz – sour, peppery and amazingly aromatic with a green peppercorn note atop ridiculously ripe fruit. Crunchy tannins form the perfect platform on which the glorious blackberry, liquorice, rhubarb and cherry notes cavort. 70% of this wine is estate fruit, so that goes some way to explaining why this has such an elite flavour. (MJ)" (09/2023) 93 points James Halliday: "Mostly (83%) Grampians fruit, though there are contributions from Heathcote, Swan Hill and Bendigo. This wine is often a happy hunting ground for val...
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Jean-Claude Marsanne took over the winemaking duties for his father Jean Marsanne in 1991. Largely off the radar, they have steadily have produced excellent wines that most people have never heard of. Jean-Claude has slowly expanded their tiny holdings around the village of Mauve which is still where some of the best Syrahs of St-Joseph come from. Think of names like Gonon and Jean-Louis Chave and you start to get a sense of where this wine should be sitting. The wine is a blend across the lieux-dits of Chalaix, Les Côtes, Paradis, Montagnon, Les Oli...
90 points Vinous: "The 2022 Crozes-Hermitage Origine bursts with energy. Made of grapes from 30-year-old vines grown in a density of 5,500 per hectare, it comes in at 13.45% alcohol. The 2022 is laced with raspberry jam, ripe blackberry, gravel and leafy elements. Earthy scents add further contrast. Concentrated and refreshing, this is a medium-bodied Crozes-Hermitage with absolutely no hard edges. (NG)(" (10/2023) Jeb Dunnuck: "Blackberries, mulberries, leather, and savory, floral, peppery nuances define the 2022 Crozes-Hermitage Origine, a medium-bod...
Price: $19.99
Top Pick!
95 points Jeb Dunnuck: "Brought up in 15% new oak (with 15% whole clusters), the 2021 Syrah Arnaut is also gorgeous, with a beautiful sense of purity and finesse. Ripe blackberries, hints of red fruits, spicy herbs, leather, and pepper all define the aromatics, and it's medium to full-bodied on the palate, with a pure, elegant mouthfeel and fine tannins. It shines for its overall balance and purity every bit as much as its richness and power. Enjoy bottles over the coming 10-15 years." (07/2024) 94 points Decanter: "Whiffs of spiced plums and candied c...
Price: Hidden
94 points Wine Enthusiast: "The nose is dark and rich, yet also layered and subtle, with both heavy aromas of petrol and tar and juicier notes of blackberries, figs and dark chocolate. The figs and chocolate carry the palate, though wild herbs and bitter orange give buoyancy. Tannins are unyielding, while acid is more discreet but still perceptible." K&L Notes: Planeta's "Burdese" is a robust Sicilian red wine, blending 70% Cabernet Sauvignon and 30% Cabernet Franc. The name "Burdese" reflects its Bordeaux-inspired style. Aged in new Allier oak barrique...
Price: $19.99
96 points Wine Advocate: "The 2018 Farvie Syrah hails from a brilliant season in Western Australia. It was warm and dry but not too warm and not too dry. It was a great year for all varieties and all regions. This is the inaugural release of the Farvie Syrah, which I reviewed upon its release in March 2020. The defining quality that makes this wine great (apart from the vineyard site) is the winemaking and the old large-format French oak that it is matured in. The fruit doesn't take on obvious barrel characters, which allows the inherent delicacy and det...
Price: $99.99
99 points Jeb Dunnuck: "One of those singular, powerhouse wines that will stop anyone in their tracks (well, its stopped me anyways), the 2020 Syrah Eleven Confessions Vineyard offers an insane nose of bloody red and blue fruits, ground pepper, graphite, cured meats, and baking spices, with some classic Sta. Rita Hills marine/salty sea breeze-like nuances. With a dense, powerful mouthfeel, full-bodied aromas and flavors, massive fruit, and building tannins, this beauty is going to benefit from 2-4 years in the cellar and blow you away over the following ...
Price: $399.99
Guy Farge took over the management of his family estate in 1980. Originally selling his fruit to the Cave de Tain (where he worked) and then to Delas, in 2007 he began producing wines under his own label. Each year, the wines have grown and evolved as has Guy's winemaking prowess. Now working with his son Thomas, each bottling represents some of the best we have seen from his primarily granitic terroirs. The "Terroir de Granit" is primarily from sites in Aubert, La Roue and around the winery in Saint-Jean-de-Muzols. It is aged in used 400L barrels for a...
Price: $29.99
93 points Sam Kim: "This is instantly appealing on the nose with dark and purple fruit intensity, violet, vanilla, mixed spice and roasted hazelnut aromas, followed by a generously weighted palate offering terrific fruit power together with silky texture and polished tannins. Upfront and fabulously drinkable. At its best: now to 2030." (12/2022)
Price: $9.99
94 points Wine Enthusiast: "This pint-size Margaret River winery, known for characterful yet clean minimal-intervention wines with downright adorable labels, has nailed the “Felix” style. It's a wine more for the stomach than the head, made for drinking with a wide variety of rustic food. Brightness, elegance and power combine via a bouquet of high-toned red and blueberry fruit, dried flower, tomato leaf, savory herbs and spice, with a ferrous streak. Medium weight, the slinky, juicy fruit is cinched by talc-like tannins. Drink now and over the next few ...
Price: $19.99
From the chilly Petaluma Gap appellation, this is a juicy and lighter-weight Syrah fermented and aged in neutral French oak.
Price: Hidden
94 points James Halliday: "Deep, deep crimson in the glass with aromas of macerated satsuma plum, black cherry and blackberry fruits and hints of baking spices, licorice, dark chocolate, earth, roasting meats and gently spiced oak. There is a depth and distinct 'Barossa-ness' that belies this wine's prices tag. Structured and purely fruited; there is a lot of enjoyment here for the price tag. Yeah!" (10/2024) 93 points James Suckling: "I like this. Unexpectedly fresh shiraz, full-weighted, detailed and impeccably poised. Bravo. A hint of reduction on t...
Price: $19.99
Guy Farge is a third generation grape grower. But, he is late to the game, so to speak, as a vigneron, having bottled his first cuvée from his own grapes in 2007. Nonetheless, his meticulous and committed approach in the vineyard (where all great wine begins) carries through to his winemaking. With his son, Thomas, running the business side of the domaine, Guy is making incredibly expressive wines from his 22 hectares spread over St-Joseph, Condrieu, Cornas, and Saint-Péray. This wine, his entry-level Syrah, carries a lifted freshness to go along with th...
Price: $16.99
91-93 points Jeb Dunnuck: "The 2022 Crozes-Hermitage Cuvée Christophe should easily be outstanding. It's made in a slightly more modern style, with some new oak, but it has a classic vibe in its smoky darker fruits and peppery, meaty aromatics. Medium to full-bodied and nicely concentrated, with building tannins, it's going to 2-3 years of bottle age and will evolve nicely over the following decade." (03/2024) 90-93 points Vinous: "The 2022 Crozes-Hermitage Cuvée Christophe uses fruit from up to 70-year-old vines. Ripe tannins provide good structure to...
Price: $29.99
94 points James Suckling: "Brimming with wild blackberry fruit with notes of black pepper and bitter chocolate this is powerful and structured, but also remarkably fresh and bright. There is easily enough ripe fruit to carry the serious tannin structure that some may find slightly challenging in this context, but really excites us. A pure syrah that was matured for a year in French oak. Long, beautifully crafted finish. (SP)" (05/2023) 91 points Jeb Dunnuck: "Wonderful blue fruits, violets, candied cherries, and some background oak notes emerge from t...
Price: $24.99
The village of Buisson was once a lesser desired site in the Southern Rhone. Sitting on the northern slope of the same hill where the south facing Rasteau and Cairanne lie, this was the cooler side where fruit didn't always achieve maximum ripeness. Nadia and Julien d’Abrigeon saw potential though and were looking for affordable land in the south. They dreamed of creating a biodynamic estate and this cooler site and 80+ year old established vines checked the right boxes for them. Julien had started his journey as a geologist but wanted to work closer...
Price: $19.99
Top Pick!
92 points Wine Advocate: "Medium ruby-purple, the 2019 So Fresh Syrah So Hot is scented of blackcurrants with notes of tar, earth, blood orange and dried flowers. The medium-bodied palate is bright and fresh with lifted, peppery accents in a friendly, immediately accessible frame. (EB)" 92 points Vinous: "The 2019 Syrah So Hot is done in a slightly different style than the rest of the Stolpman wines. Fruit is picked a bit earlier, and the wine is made with carbonic maceration and 100% whole clusters. Effusive and perfumed, the 2019 is bursting with ener...
Price: Hidden
98 points Wine Advocate: "The 2019 Authenticity Syrah has an opaque ruby-purple color and inviting aromas of cassis, blueberry and ringing violet perfume, plus touches of coffee beans and brown sugar from its 18-month maturation in 42% new French oak. The full-bodied palate is ripe and powerful without losing its detail. It's loaded with powdery tannins, offers seamless freshness and finishes with tremendous floral perfume. Wow! This plush, generous wine deserves several more years in bottle to unwind. " 97 points Jeb Dunnuck: "The 2019 Authenticity is ...
Price: $94.95
Price: $49.99
93 points James Halliday: "This is very good Adelaide Hills shiraz. The encroaching warmth of the region reverberates across palate-staining dark fruits as much as the cooler reductive handling and communique of dried nori, olive smear and meaty bouillon lathers the finish. A waft of Aussie menthol dries the sweet finish in the best sense, saving a stray into excess. " (04/2023) 93 points James Suckling: "This is a very good Adelaide Hills shiraz. The encroaching warmth of the region reverberates across palate-staining dark fruits as much as the coole...
Price: $14.99
96 points James Suckling: "This is the wine of this cooler vintage. The temperature ebbs, peripatetic at times, seem to have disadvantaged those varieties that ripen very late. Here, there are firm but sinuous tannins. A briny nose, demur yet brimming with intent. Dried black olive, pithy and chewy. Iodine, darker fruits, charcuterie, pimento and white pepper, ground across a long skein of freshness, melding with the ferrous and almost gritty salt-crusted tannins. Reminiscent of a good Cornas, this is fine, savory, mid-weighted syrah. Drinkable now, but ...
Price: $29.99
92 points James Suckling: "This wine offers some notes of cherries and tobacco leaves. Black pepper, too. Medium-to full-bodied with a slightly austere and chewy tannin structure. Yet, it’s balanced and fresh with a warming finish. Generous yet firm. This needs food. Drink now." (11/2019) 91 points Wine Spectator: "Tightly built yet retains a sense of refinement, offering blackberry, stony mineral and spiced cinnamon flavors, finishing with slightly taut tannins. Best after 2019. (TF)" (02/2019)
Price: $99.99
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93 points Int'l Wine Cellar: "Bright red-ruby. Black raspberry, flowers, minerals and spices on the nose, plus a hint of black walnut that reminded me of Hermitage. Juicy on entry, then sinewy and penetrating in the middle, and clearly less pliant and sweet today than the La Serenne. The dark fruit and bitter chocolate flavors are supported by obvious Red Mountain structure. For all its power, the minerally, spicy, peppery finish displays very fine-grained tannins and lovely subtle persistence. Actually a bit higher in pH than the La Serenne but this is ...
Price: $39.99
Top Pick!
97 points Decanter: "Thoroughly engaging with masses of enticing dark fruit underscored by a flourish of minty herbals. Muscular and broad-shouldered with a fluency of fibrous tannins, a tang of lip-smacking acidity and a gorgeous smoky violet finish. (Platinum Medal, DWWA 2024)" (06/2024) K&L Notes: Consists of 100% hand-harvested and carefully sorted Syrah sourced from 25-year-old vines that grow in sandy granite soil. Whole cluster fermented, full malolactic fermentation, then aged for 12 months in oak barrels. *Biodynamic*
Price: $29.99
94 points Decanter: "A savoury, mouthwatering aromatic expression of bay leaves and juniper berries ground into smoked sausage. Medium weight, this is an appetising style with perfectly balanced acidity and tannins that really take root on your tongue. Long, textural, dry finish. Excellent. From 100-year-old vines with no destemming. (MW) " (09/2021) 92-94 points Jeb Dunnuck: "The 2020 Saint Joseph Passion De Terrasses is similarly hued and has that wild, classic style of the domaine, yet it's more fruit-driven and pure than the Côte du Pouly. Blackber...
Price: $39.99
90 points Wine Enthusiast: "Brawny and vibrant in acidity, this well-made full-bodied wine is a study in softened tannin and texture, with an oomph of weight and breadth. Raspberry and black cherry shine alongside black pepper and cinnamon with a lasting tease of brick and leather. (VB)" (03/2018) K&L Notes: 50% Steiner, 30% Atoosa's, 20% Las Madres Syrah.
Price: Hidden
Winemaker's Notes: "The EK Russian River Valley Syrah of the past few years has proudly grown into our newest vineyard-designated wine! Atoosa’s Vineyard now brings its own distinctive expression of Syrah to our line-up. Located on the cool southern edge of the Russian River Valley, the superb fruit from this the late-ripening spot has been adding a vital element to our Kalen’s and formed the core of our Russian River Valley Syrah since 2012. With the nexus of experience, true partnership with a great grower, and the excellent 2014 vintage, it's time to ...
Price: Hidden
97 points Vinous: "This is now the third opportunity I have had to review the utterly stunning 2019 Syrah SJR Vineyard - a wine that is actually showing better than when I first tasted it. Initially more reticent and Burgundian, this polished Syrah was aged in 60% new French oak before bottling. The wine shows beautiful red rose petals, nori, smoldering stones and orange blossom. The palate is exceedingly elegant with silky tannins and a light dusting of white pepper and salinity. Ripe strawberry, pomegranate seed and orange rind flavors combine with wet...
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92 points Wine Advocate: "The 2021 Syrah Santa Barbara County is scented of black raspberries, candied blackberries, cracked pepper, smoked meats and green olive. The medium-bodied palate is bright and chalky with restrained yet nuanced fruit and a long, latent finish. I would be inclined to drink it on the earlier side after a couple hours in a decanter, and its freshness will allow it to pair widely at the table." 91 points Vinous: "The 2021 Syrah (Santa Barbara County) is fabulous. Super-ripe dark cherry, plum, mocha, black pepper, herbs, incense and...
Price: $29.99
98 points The Wine Independent: "The 2020 Syrah Eleven Confessions Vineyard comes entirely from the Krankls’ estate vineyard, which they planted in 2000 and 2001. A blend of 84% Syrah, 11.5% Grenache, 2.3% Petite Sirah, plus 2.2% of Gelber Muskateller and Viognier, the wine was vinified with 25% whole clusters and aged for around 38 months in primarily French oak barrels, 58% new, though 9% was aged in concrete. Exuberant notes of juicy plums, boysenberry preserves, and aniseed come bounding out, followed by hints of iris bulb, aniseed, Indian spices, an...
Price: $749.99
Price: $19.99
Top Pick!
94 points Jeb Dunnuck: "The 2016 Crozes Hermitage Domaine De Thalabert offers a rocking (and classic) bouquet of ripe black fruits intermixed with notions new saddle leather, pepper, garrigue, and hints of bacon fat. This ripe, medium to full-bodied, silky wine has remarkable purity, is already complex, and finishes with serious length." (12/2018) 93 points John Gilman: "The 2016 vintage of the Domaine de Thalabert from Paul Jaboulet is beautifully precise and classy, coming in at 13% octane and really starting to drink with distinction at four years o...
Price: $39.99
100 points Wine Advocate: "The 2019 Syrah Distenta I comes entirely from the Krankls' estate vineyards: 35% from The Third Twin, 33% from Eleven Confessions, 31% from Cumulus and 1% from Molly Aïda. It is a blend of 83.6% Syrah, 6.2% Grenache, 5.2% Petite Sirah, 3% Mourvèdre and 2% white grapes (1.4% Muskat and 0.6% Petit Manseng). Fermented with 33% whole clusters and matured for 23 months in 43% new French oak, it has an opaque purple-black color and takes plenty of time in the glass to reveal a core of cassis and accents of sage, lavender, tar and cof...
Price: $299.99
100 points Jeb Dunnuck: "Pure perfection in a glass, the 2016 Syrah Bionic Frog is another magical wine from this estate and is as good as it gets. Crème de cassis, rose petals, menthol, ash, and smoky, meaty, soy sauce notes all emerge from this singular wine. Full-bodied, expansive, and powerful yet weightless on the palate, it has ultra-fine tannins, a brilliant finish, and a singular, magical character. (JD)" (04/2019) 99 points James Suckling: "There’s a darker and deeper character that sets this syrah apart from the rest at Cayuse. Staggering int...
Price: $329.99
96 points Jeb Dunnuck: "Now from bottle, the 2022 Syrah Colson Canyon Vineyard is a ripe, sexy, exotic Syrah that has beautiful red and blue fruits, ground pepper, violets, spring flowers, and chalky nuances. These carry to a full-bodied Syrah with a supple, elegant mouthfeel, lots of ripe yet pure fruit, polished tannins, and a solid spine of acidity. It's going to need 2-4 years of bottle age to show its full potential, but it's a gorgeous Syrah that will see its 20th birthday in fine form. " (08/2024) 96 points Vinous: "The 2022 Syrah Colson Canyon...
Price: $109.99
95 points Wine Advocate: "It is difficult to believe the intensity Chapoutier has achieved in the 1992 Ermitage Le Pavilion. The black/purple color is followed by a sweet, intense fragrance of licorice, peppery black currants, and spices. Full-bodied, powerful, and dense, with remarkable intensity, this is a supple wine that should be drinkable in 6-7 years, and last for 20-25 years. It is a remarkable achievement for the vintage. (RP)" (01/1997)
Price: $249.99
95 points Bob Campbell: "More savoury than fruity, this elegant rather than blockbuster wine has flavours suggesting dried herbs, cocoa powder, white pepper, anise/spice and nutty oak. It is a complex wine with an extraordinarily lengthy finish. Impressive with a promising future." (01/2023)
Price: $29.99
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100 points Wine Advocate: "The 1990 Le Pavilion is as compelling as the 1989. It exhibits slightly less opulence, but more power and weight. Black colored, with an extraordinary perfume of licorice, sweet blackcurrants, smoke, and minerals, it coats the palate with layer upon layer of decadently rich, superconcentrated, nearly viscous Syrah flavors. There is amazing glycerin, a chewy, unctuous texture, and phenomenal length. The tannins, which are considerable when analyzed, are virtually obscured by the massive quantities of fruit. I hope I live to see ...
Price: $799.99
97 points Jeb Dunnuck: "Lastly, the 2020 Syrah Head Held High is a rich, powerful wine that shows the warmer style of the vintage while staying focused, pure, and balanced. Blackberries, black pepper, violets, game, and a kiss of iodine all flow to a full-bodied Syrah with silky tannins, beautiful mid-palate depth, and a gorgeous finish. It's another singular, remarkable wine from this incredibly talented team that I wish every reader could taste." (08/2023) 96 points Wine Advocate: "The 2020 Syrah Head Held High comes from the Bien Nacido and Sanford ...
Price: $219.99
94 points Vinous: "The 2021 Winds of Change is fabulous. Silky and perfumed, this mid-weight Syrah is compelling right out of the glass. Scents of lavender, spice, mint and licorice open first, followed by a burst of blue/purplish Syrah fruit. Deceptive in its mid-weight feel, the 2021 is bursting with flavor and freshness. Drink it over the next decade or so. (AG) 94+" (05/2023)
Price: $24.95
93 points Wine Spectator: "An opulent style that's also well-structured at the core. Offers rich blackberry, dusty mocha and smoked pepper flavors that finish with supple tannins. (TF)" (05/2021)
Price: $99.99
98 points Jeb Dunnuck: "The 2019 Syrah Two Become One is up there with the finest Syrahs in California. Like the 2020, it includes a good portion of white grapes, with the final blend being 94% Syrah, 3% Mourvèdre, and 3% Roussanne, with 25% stems and 20 months in 70% new oak. Rocking aromatics of peppery herbs, violets, smoked meats, and bright blue fruits all define the bouquet, and it's full-bodied and concentrated on the palate, with a more focused, chiseled, lengthy mouthfeel that carries plenty of tannins. This complex, nuanced, incredibly impressi...
Price: $219.99
"Viticulturist Annie Favia and her husband, winemaker Andy Erickson, are the forces behind Favia," writes Antonio Galloni for eRobertParker in 2011. "Both Favia and Erickson boast impressive resumes. Favia has worked alongside a number of luminaries including David Abreu and John Kongsgaard, while Erickson has been involved in a number of high-profile projects including Screaming Eagle, Dalla Valle and Ovid."
Price: $49.99
95 points Wine Spectator: "Immense and expressive, offering broad, expansive layers of wild berry and blackberry, fresh, loamy earth, pepper, spice and nutmeg, with a rich mouthfeel that lets the berry fruit fan out and gain nuance and complexity. (JL)" (02/2010)
Price: $59.99
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99 points Wine Advocate: " Coming from a steep, terraced plot of head-trained Syrah, the 2010 James Berry Vineyard Bone Rock (90% Syrah and 10% Roussanne) is easily the most structured, intense wine in the lineup. Sporting absolutely off-the-hook aromas of smoked meats, black fruits, liquid mineral, pepper, and cigar wrapper, it flows onto the palate with a thick, incredibly rich texture that somehow manages to stay light and fresh. A total behemoth, it needs time to fully flesh out, yet is up there with some of the most monumental young wines I’ve taste...
Price: $189.99
Price: $169.99