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Brandy is one of the most complex and misunderstood categories today. It's clear that the big producers see a bright future for craft Brandy and consolidation has already begun to hit the category. One of the most shocking acquisitions took place three years ago when E. & J. Gallo Winery purchased Ukiah's very own Germain Robin. In the transition a small project developed by Kurt Charron of Chareau liqueur was unearthed. The tiny batch in question had been distilled in the spring of 2013 from 100% Pinot Noir grapes harvested at the Roederer Estate in And...
Price: $39.99

Germain-Robin XO American Brandy (750ml)
Top Pick!
94 points Wine Enthusiast: "This bold, complex brandy resounds with chocolate, dried cherry and spice on nose and palate. Each sip opens with delicate ginger, pink peppercorn and cinnamon, underscored by drying leather, walnut and unsweetened chocolate. Apricot leather lends a mouthwatering quality to the finish. (KN)" (05/2021) K&L Notes: 95 points, Ultimate Spirits Challenge Top 100 of 2020* This bottling from local Mendocino craft distillers Germain-Robin displays astonishing quality in the classic XO tradition. It is very deep and rich, with hints ...
Price: $129.99

98 points Wine Enthusiast: "This is made with California grapes, distilled and aged in the style of Cognac. It’s stunning from start to finish. Vanilla and baked apple richness give way to lots of deep, dusty cocoa and a hint of walnut, finishing lightly with a lively flurry of baking spice and a faint note of dried apricot." (05/2021) K&L Notes: The new flagship bottling from one of California's most unique craft distilleries. Producer's notes: "Our Germain-Robin flagship expression showcases California-grown Colombard grapes, a standard in traditiona...
Price: $74.99

A fascinating brandy from Bodegas Yuste, one of the finest sherry houses in Spain. This began in 1946 as a pot distillation of palomino and aged in barrels for over 50 years. In 2016 it was converted into a solera with only a few hundred bottles a year produced. This means that a tiny amount of brandy is removed for bottling, the bulk remains 50+ years old, and then the casks are topped up with other brandy stocks to blend into the solera over the course of the next year. It's dark, oxidative and rich brandy wiith an elegant dry fruit flavor and long fin...
Price: Hidden

Bertoux is the new pot-distilled brandy created by Jeff Bell and Thomas Pastuszak. These two prominent tastemakers searched out pot-distilled brandy from 3-7 years old aged in the solera style. Aged in a mixture of French and American oak at medium toast, the grape is 95% Colombard grown in California. The low-sugar/high-acid grape is perfect for distilling brandy. The small batch blend is perfect for mixing but delicious enough to sip like the great brandies of France. A truly unique expression of the California terroir at an exceptional price.
Price: $44.99

Tom Herbruck is a pretty laid-back guy. But one thing he takes very seriously is applejack. Produced from locally sourced cider in small batches just like it would have been by the pioneers 200 years ago, this applejack is truly a handmade specialty of the region. To the small amounts of locally pressed fresh cider that Tom can source he adds a certain amount of hand-pressed crabapple cider. This was the tradition in Ohio, and so it continues. The sweet cider is left to ferment naturally and it takes at least three weeks before the natural sugars are com...
Price: $49.99

Clear Creek Blue Plum Brandy is made in the style of a classic Eastern European slivovitz, and apparently won so many medals at the US Slivovitz Festival that it was formally made the standard by which all other entries are judged. It's certified kosher, making it a great sipper for Passover, but it's great any time of year.
Price: $27.99

The boys at Ventura Spirits are known for doing some wild stuff. Some of their projects are secretive explorations around distillation and its many variables, while others are the result of wild happenstance. That's how their popular Strawberry Vodka came to be, distilled multiple times from a huge amount of strawberries that they literally stumbled upon. What they don't tell you is that the first and most pungent cuts of each of those batches of vodka are diverted to a speculative project that has finally come to fruition. After years of aging in ex-win...
Price: $39.99

Villa Zarri—a distiller in Emilia Romagna with a stunning portfolio of traditional Italian spirits and impeccable aged brandies. The Cognac-style spirits are distilled on an alembic pot still by Guido Zarri from trebbiano (the Italian name of ugni blanc) and aged in French Limousin oak. Just a stunning deal in the modern world of high-end mature spirits. The 21 year old brandy from Guido Zarri is a burst of elegant fruit, rich oak, and full-bodied weight without the use of any coloring or sweetening agents like we see with many Cognacs. It tastes like a ...
Price: $89.99

Paul John is more famous for their whiskies, but the XO Brandy is one of the most interesting products in the store. This Indian Grape Brandy is aged 8-10 years in French Limousin oak. Made from a combination of Indian grown Ugni Blanc and Bangalore Purple grapes, this is truly a uniquely Indian spirit. Distilled in copper pots - only 972 bottles made their way to the US for this release. Bottled in a stunning decanter in Peacock livery.
Price: $149.99

Brought to you by John Troia (Tempus Fugit) and Jennifer Querbes (Ricou Spirits) - Brandy Sainte Louise is the perfect cocktailing brandy. This is the quality brandy at a slightly elevated proof that unlocks all of the late 19th and early 20th century classic cocktails calling for brandy and done on a reasonable budget! Sainte Louise is a blend of 3-10 year old copper pot distilled eaux-de-vie from Charentais Ugni Blanc. This places the wonderful distillate between the VS and XO category, but keeps it priced like a VS so you can shamelessly help yourself...
Price: $27.99

Special Order Only! Will take 3-7 business days to receive this product before it can be shipped.
Price: $29.99
Limit of 2 per customer


From the McCarthy Family Orchards in the foothills of Mount Hood comes Clear Creek Distillery's Eau de Vie Pomme. This release was made using a traditional European pot still and barrel aged for eight years. What you get is a beautiful amber-hued brandy that smells remarkably of fresh apples, but has the complexity of an oak-aged gem on the palate. Rivals the best Calvados.
Price: $26.99

Osocalis is a small, artisanal distillery in Soquel, California. The name Osocalis is the original Native American name for Soquel, today part of the greater Santa Cruz area. They use a small (100-gallon) antique alambic Charentais still, imported from Cognac, to produce brandies using grapes and apples from the cooler coastal regions of California. They strive to create products that have the length, elegance and finesse of old world brandies, such as Cognac and Calvados, but with the fruit intensity and structure of California wines. Osocalis's first p...
Price: $39.99

Oakland Spirits Co and East Bay Spice Company have teamed up to formulate Trade Winds Brandy, the newest addition to the Glasshouse lineup . Flavored with Garam Masala, Cilantro and Assam Tea this new spirit celebrates the uniquely diverse flavors of Indian Cuisine.
Price: $34.99

Founded in 1891, Jacoulot began its venerated brandy tradition in the hands of politician, winemaker and distiller Vincent Jacoulot. He based his operation in the French town of Romanèche-Thorins in Burgundy near the Côte de Beaune. The estate, with its Marc de Bourgogne l'Authentique brand, was purchased by Philippe Vançon in 2013 and continues producing brandy according to its oldest traditions. The most important is Jacoulot's use of only destemmed Pinot Noir grapes from top Côte de Beaune producers in the production of its Marc and Fine Bourgogne. Us...
Price: $89.99

Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable. The firm of Williams & Humbert dates back to 1877, when Alexander Williams entered his father-in-law's family wine business. Although the main branch was based in London, the company also owned bodegas in Jerez de la Frontera. The firm eventually expanded to worldwide export of their premium sherries and brandies. Today, it is owned by Royal Bols Wessanen N.V., and Luis Páez S.A. The brand Gran Duque de Alba w...
Price: $54.99

Don't be fooled by the less expensive blended variety. This is the real deal and is 100% aged apple brandy, none of the neutral stuff. Apple Jack is America's Calvados, although you must only have the straight apple brandy to avoid the blends. This is a necessity for anyone creating an authentic bar. And if you don't have what it takes to make a delicious Jack Rose cocktail, or a Calvados Cocktail, then you don't have an authentic bar. Laird's is the Rittenhouse Rye of apple distillates. The bottled in bond is finally back!
Price: $32.99


Special Order Only! Will take 3-7 business days to receive this product before it can be shipped. No refund or exchanges allowed on special order items. All sales are final.
Price: $26.99

Price: $34.99

94 points Wine Enthusiast: "Soft and subtle, this clear eau de vie has a gentle but authentic fresh pear aroma. On the palate, it’s slightly perfumy, then pear flavor bursts through on the finish, accompanied by spicy ginger and white-pepper notes. Overall, this offers a remarkably pure expression of fruit. (KN)" (12/2014) K&L Notes: The New York Times called Clear Creek's Pear Brandy "quite spectacular," and it is. Made from Bartlett pears grown in Clear Creek's own orchards in Parkdale, Oregon, the fruit is crushed and fermented, and then the whole m...
Price: $23.99


Price: $17.99

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