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Your search returned 9 results
Top Pick!
92 points Wine Enthusiast: "Sip or mix this single malt, aged in American and European ex-sherry barrels. Mellow honey and smooth, nutty flavors taper off into a long fade that shows vanilla, citrus, sweet spices and a hint of cocoa. (KN)" (12/2017) 90 points Whisky Advocate: "Two oaks are better than one in this single malt, which marries whiskies matured in sherry-seasoned casks of both American and European oak. The sherry imparts aromas of raisins, figs, hazelnuts, blanched almonds, candied orange peel, and leather. A backbone of vanilla sweetness ...
90 points Wine Enthusiast: "Coconut and vanilla aromas mix with a hint of fresh pear. The palate shows tire rubber and peat smoke, with a hint of black licorice and a flare of clove heat. Adding water brings more licorice and a flurry of black pepper to the fiery finish. Best Buy." Whisky Advocate: "The only survivor from Old Pulteney’s core range shake-up of 2018, this has been matured in first and second-fill bourbon casks. The nose is delicate, with almonds, honey, and floral notes. Malt and toffee on the palate, with spicy oak and a hint of brine. T...
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93 points Wine Enthusiast: "Smooth and light, this single-malt Scotch segues effortlessly from vanilla, butterscotch and coconut sweetness to soft smokiness and back again, finishing on a zesty hint of citrus flavor. (KN)" (12/2015)
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91 points Whisky Advocate: "I feel this is by far the best whisky in the standard Auchentoshan portfolio, and it is one of the best Auchentoshans ever released. It’s delicious, nicely balanced, and with lovely depth for a Lowland whisky. Baked muffins, creamy vanilla, honey, and caramel blend nicely with delicate fruit notes (lemon, red current, strawberries). An impeccably balanced whisky. Similar to the 10 year old reviewed below, but with greater depth and a drier finish. (JH, Winter 2004)" K&L Notes: The quintessential Lowland single malt; it doesn’...
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96 points Wine Enthusiast: "Look for mellow vanilla and oak aromas. The spiced palate entices with a billow of peat smoke from the first sip, winding into an earthy midpalate laced with sandalwood and ginger. The warming, earthy finish shows clove and smoke." K&L Notes: Balblair used to have a small but devoted following for their myriad vintage releases, but they've wisely streamlined to a more traditional 12, 15, 18 year core lineup. It's a huge improvement for the casual Balblair fan who can now find some much needed consistency in a favorite go-to d...
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92 points Whisky Advocate: "Slightly smoky on the nose, with notes of mesquite wood and cigar ash, coupled beautifully with Whoppers, vanilla bean, coffee stout, and cookies and cream ice cream. There’s more sweetness on the palate in the form of creamy milk chocolate, alongside café con leche, and spiced Christmas cake. That richness carries over to the finish which is long with smoked meats and espresso. A touch light, but well-balanced and approachable. (TS, Winter-2021)" 92 points Wine Enthusiast: "The dense aroma, profound with honey and wafting wi...
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90 points Whisky Advocate: "A blend of four single malts for the latest incarnation, this has poached pear, sweet green apple, melon skins, light spices, barley sugar, and yet some crunchy barley notes too. Sweet vanilla fattens out to orange, peppercorn, honey, and barley sugar, with apple and herbal greenery appearing at the end. Hold for at least 30 seconds, then there’s spice at the swallow, and a waxy, mouth-coating finish of smooth-pulped fruits. (JM, Spring 2019)" K&L Notes: Compass Box's latest release is a celebration of Juveniles Bistrot a Vin...
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91 points Wine Enthusiast: "Look for a crème brûlée fragrance and vanilla richness on the palate, all blanketed with smoke. It finishes long, dark and spicy, with clove, allspice and black pepper notes and a quick bite of alcohol warmth. (KN)" (12/2015) K&L Notes: Glen Garioch (pronounced "geery") is one of the oldest operating distilleries in Scotland. Since 1797 the distillery has been making malt in the northeasterly town of Oldmeldrum, near Aberdeen.
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94 points Wine Enthusiast: "Sea air, toasted almond and subtle peat smoke mark the nose of this single malt. The palate opens assertively smoky and savory, mixing bacon and mesquite with almond, honey and spice. This was aged in ex-bourbon casks and finished in casks
that previously held peated whisky." K&L Notes: Old Pulteney, the brilliant distillery situated on Scotland's Northern coast, only makes unpeated malt. For this unusual bottling, they've finished their malt in casks that previously held heavily peated anCnoc single malt from their sister di...
Price: $59.99
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