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2019 Emerson Brown Napa Valley Cabernet Sauvignon (Elsewhere $50) (Elsewhere $50)
Top Pick!
93 points Jeb Dunnuck: "The appellation 2019 Cabernet Sauvignon Napa Valley is a big winner and another remarkable achievement from Keith Emerson. It’s another finesse-driven effort offering beautiful red and black fruits as well as floral, dusty earth, and spicy nuances. Medium to full-bodied on the palate, with silky tannins and a great mouthfeel, I finished my notes with “crazy good at the price.”" (03/2022) 91 points Robert Parker's Wine Advocate: "The 2019 Cabernet Sauvignon Napa Valley is a blend of 94% Cabernet Sauvignon, 4% Merlot and 2% Petit ...
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2019 Amici Napa Valley Cabernet Sauvignon
Top Pick!
92-94 points Robert Parker's Wine Advocate: "The 2019 Cabernet Sauvignon is a blend of 88% Cabernet Sauvignon, 6% Merlot and 6% Cabernet Franc. Deep garnet-purple in color, it charges out of the gate with loads of blueberry preserves and stewed black plums notes on the nose with faint suggestions of redcurrant jelly and rose hip tea plus a waft of wild sage. Full-bodied and jam-packed with ripe black and blue fruit, it has a soft texture and perfumed finish. (LPB)" (03/2021) 93 points James Suckling: "Perfumed cabernet with aromas of blackcurrants, bla...

2019 Gundlach Bundschu "Mountain Cuvée" Sonoma County Bordeaux Blend
Top Pick!
93 points Jeb Dunnuck: "Based on Merlot and Cabernet Sauvignon, the ruby/purple-hued 2019 Mountain Cuvee gives up a juicy, lively style reminiscent of Bordeaux with its red and black currants, tobacco leaf, and cedar aromas and flavors. With beautiful fruit, medium-bodied richness, and silky tannins, it's an undeniably delicious red to enjoy over the coming decade or more." (07/2021) K&L Notes: Year after year, the Bordeaux-inspired "Mountain Cuvée" from Gundlach Bundschu consistently punches above its price point. Could it have something to do with th...
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2019 Ken Wright Yamhill-Carlton Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Wine Spectator: "Expressive and detailed, featuring a vibrant core of acidity and handsome tannins framed by cherry and tart blueberry flavors, with dusky spice accents that build tension toward refined tannins. (TF)" (12/2021) 92 points Wine Enthusiast: "Known for single-vineyard wines, Ken Wright is introducing a new set of AVA-specific Pinots. This wine is particularly significant, as Wright was the man behind the application for the Yamhill-Carlton AVA. The flavors bring together blueberry fruit, clove spices, moderating acidity and a tex...
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91 points Wine & Spirits: "The Caremes blend fruit from their network of growers for this cuvee, aging it without oak so it's powered completely by its acidity's crystalline, verjus-like edge that makes it feel like a stunt driver turning a corner on two wheels. Then it coasts into leesy richness and pale stone fruit along with apple and flint. Satisfying and bright." (04/2021) 90 points Wine Spectator: "The plump texture in this complex but approachable white stays focused thanks to the mineral and ginger underpinnings that mark the peach, honeysuckle...
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2019 Ken Wright Eola-Amity Hills Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Wine Spectator: "Structured and full of tension, this Pinot captures what Eola-Amity is all about, featuring handsome notes of blueberry and dark cherry laced with a savory minerality and dusky spices notes, finishing with medium-grained tannins. *Highly Recommended* (TF)" (12/2021) 91 points Vinous: "Full ruby. Vibrant aromas of black raspberry and lavender, along with suggestions of spicecake and cola. Juicy and focused on the palate, offering lively red and dark berry flavors and a hint of licorice that builds in the glass. Shows very good...
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2019 Walter Scott "Cuvée Anne" Eola-Amity Hills Chardonnay
Top Pick!
97 points Robert Parker's Wine Advocate: "The 2019 Chardonnay Cuvée Anne comes from several vineyards, including X Novo, Justice and Seven Springs, and matured in about 45% new wood. It has alluring scents of preserved lemon, saline and graphite, with perfumed white orchard fruits. The palate is linear and pure, with a satiny texture and gentle nutty character at this early stage. Its elevated length and purity suggest this has much more to offer with additional time in bottle. (EB)" (12/2021) 94 points Wine & Spirits: "Ken Pahlow typically blends this...
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94 points James Suckling: "Linear and tight chardonnay with sliced apple and lemon. Pear and mineral undertones, too. Medium to full body, firm acidity and freshness. Crisp. Only 25% new oak. Pretty vivid." (09/2020) 92 points Wine Enthusiast: "Tropical, this wine offers good acidity that keeps it fresh and focused around well-integrated oak. Balanced flavors of mango, pear and melon wrap around a texture of wet stone and lasting spice. (VB)" (12/2021) 90 points Robert Parker's Wine Advocate: "The 2019 Chardonnay was aged for seven months in 30% stai...
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2019 Dakota Shy Napa Valley Cabernet Sauvignon (Previously $120) (Previously $120)
Top Pick!
93 points Vinous: "The 2019 Cabernet Sauvignon (Napa Valley) is fabulous. Rich, deep and explosive, the 2019 possesses tremendous vertical lift. Inky dark fruit, crème de cassis, gravel, menthol, licorice, plum and chocolate are all kicked up. This is a great example of the year, and a superb value in the world of high-end Napa Valley Cabernet Sauvignon. (AG)" (01/2022) 92 points Jeb Dunnuck: "The 2019 Cabernet Sauvignon checks in as 94% Cabernet Sauvignon, 4% Cabernet Franc, and 2% Petit Verdot that spent 20 months in 70% new French oak. It's certainl...
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95 points James Suckling: "Very pure fruit this year with ripe raspberries and fresh currants throughout. Full-to medium-bodied with soft, polished tannins and bright, clean fruit. It’s really balanced and the finish and makes you want to drink it. Subtle and vivid fruit at the end. Yet, it can improve with age. Blend of cabernet sauvignon, cabernet franc, merlot and petite verdot. Drink or hold." (08/2021) 93 points Jeb Dunnuck: "Always a value, the 2019 California Red Wine is a juicy, up-front, undeniably delicious red with plenty of red, black, and ...
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2019 Ex Post Facto Santa Barbara County Syrah (Elsewhere $35+) (Elsewhere $35+)
Top Pick!
95 points Robert Parker's Wine Advocate: "The 2019 Syrah from Ex Post Facto was made entirely with whole clusters and spent, "a zillion years in the fermenter, as always," quips winemaker Greg Brewer. It's fantastically expressive this vintage, with pure scents of red and black currants, cracked pepper, mint, coffee beans and wildflowers. Medium-bodied and silty in texture, its intense, spicy fruits are perfectly ripe, and fresh acidity adds crunchy appeal on the long, layered finish. Yum! (EB)" (03/2022) 95 points Wine Enthusiast: "This is cool-climat...
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2019 Gainey Sta. Rita Hills Pinot Noir (Elsewhere $30+) (Elsewhere $30+)
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94 points Wine Enthusiast: "Always a reliable bottling, this appellation blend is even more triumphant in a great vintage. Fresh strawberry and plum aromas meet with earthy herbs on the zesty, fresh nose. The palate holds a tense line that rises into the finish, giving structure to the more opulent red fruit, purple flower, cardamom and lingering peppercorn flavors. *Editors’ Choice* (MK)" (09/2021) 92 points Vinous: "The 2019 Pinot Noir (Sta. Rita Hills) is an effusive, joyous wine that will drink beautifully right out of the gate. Sweet red/purplish ...
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95 points James Suckling: "A really beautiful, concentrated Auslese that combines a lot of citrus character with complex, spicy notes. The long finish is super fresh and very mineral. Drink or hold." (08/2020) 92 points Robert Parker's Wine Advocate: "The 2019 Ürziger Würzgarten Riesling Auslese is clear and bright on the still-closed nose yet less complex compared to the Sonnenuhr (probably due to the recent bottling). The wine is clear and fresh, shows caramelized apple flavors, finely classy acidity and a a crystalline, elegant finish yet seems to b...
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93 points James Suckling: "A fruity chardonnay with sliced ripe apple and some vanilla character. It’s medium-bodied with a firm texture and a pleasing, juicy and flavorful finish. Hint of toasty character. Barrel-fermented with native yeasts. Drink now." (06/2021) 90 points Vinous: "Sourced from a host of vineyards including Evergreen, Roza Hills and Moxee, the 2019 Chardonnay Ch was aged for nine months prior to bottling and underwent native yeast fermentation. The outstanding nose features Bananas Foster, pear and vanilla cream tones … this offers r...
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96 points Robert Parker's Wine Advocate: "The 2019 Chardonnay Seven Springs Vineyard has lush, inviting aromas of apple pie, quince paste, honeysuckle and pastry with tones of beeswax and hay. The palate is textural and weighty with a juxtaposition of flinty character and broader, honeyed notes, and it finishes with great length. It's dangerously easy to drink! (EB)" (12/2021)
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92 points James Suckling: "A pretty, delicious Chardonnay, offering ripe-pear and green-apple flavors with some cream and biscuit. It’s medium-to full-bodied with lovely texture and a minerally and fruity finish." (10/2020) K&L Notes: A fresh, vibrant, crisp Chardonnay that is very easy drinking, versatile with many foods and an excellent value. Sokol Blosser have always made great Chardonnay and this inexpensive, everyday drinker carries on that tradition at a super low price! (Ryan Woodhouse - K&L Domestic Wine Buyer)
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95 points Wine Enthusiast: "This is structured, complex, dense and lengthy, a celebration of dark berry fruit that is ayered and velvety smooth on the palate. Tobacco, oak and dried herb accent it with ease, complementing and contrasting in myriad ways and landing on a sophisticated finish. *Editors’ Choice* (VB)" (03/2022) 93 points Vinous: "The 2019 Cabernet Sauvignon is a gorgeous introduction to the vintage at Larkmead. Pliant and supple, the Cabernet offers tons of near term appeal. Sweet red cherry, red plum, pomegranate, spice and blood orange i...
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92 points Wine Enthusiast: "Strong aromas of rose potpourri and sour strawberry pop on the nose of this bottling from the Coastview and Pelio vineyards, which is quite light in the glass. The palate is full of rounded red-currant and tangerine rind flavors, wrapped in a soft structure. (MK)" (07/2021)
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90 points Jeb Dunnuck: "Iron, iodine, black olive, and darker, peppery fruits define the 2019 Gigondas, a medium-bodied, ripe, nicely balanced Gigondas from this estate. Based on 70% Grenache and 30% Syrah that was destemmed and aged in tank, it’s going to evolve gracefully with its ripe tannins and impeccable balance." (01/2022) Jancis Robinson: "Very fruit-led nose, sweet cassis and a little note of undergrowth and sous bois to complement the ripe fruit. Fresh on the palate with that lovely rich fruit character coming through. Well-judged tannins and...
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93 points James Suckling: "This wine shows crushed blueberries and fresh violets with notes of dried herbs, pinewood and graphite. Full-bodied and tight with chewy tannins and delicious blue fruit on the palate. Juicy and succulent, yet it needs some time to soften more. Long finish with hints of crushed stones. " (11/2021) 92 points Vinous: "The 2019 Cabernet Sauvignon Oakville Reserve is packed with black cherry, plum, spice, new leather and licorice. Soft curves and plush fruit give the 2019 its succulent, resonant personality. This generous, plush ...
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94 points James Suckling: "Intense floral aromas lead you into this very pristine Spätlese that has a gigantic, herbal (basil) freshness that whips the grape sweetness way into the background. Super clean, lemon and mineral finish. From biodynamically grown grapes with Respekt certification." (08/2020) 94 points Robert Parker's Wine Advocate: "The 2019 Marienburg Spätlese is coolish, clear and flinty on the precise, deep, very elegant and well-articulated nose. Round and lush on the palate, this is a charmingly round, piquant, elegant and stimulatingly...
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94 points Wine Enthusiast: "This reasonably priced wine is arguably one of Mendocino County’s best Cabernets, year in and year out. Aromatic, complex, nicely ripe and full in body, it starts with enticing aromas of toasted oak, pencil shavings and cigar box followed by deep layers of black cherry, blueberry, anise and cocoa. Moderate, well-integrated tannins beef up the texture nicely and bode well for mid-term aging. *Editors’ Choice* (JG). " (10/2021)
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96 points Decanter: "Blackberry, star anise and juniper. Only medium-bodied for a Châteauneuf, but this has plenty of impact and intensity. Lovely bright acid line and sense of freshness from start to finish. Silky and voluptuous. (MW)" (10/2020) 93-95 points Jeb Dunnuck: "Leading off the 2019 Châteauneuf du Pape, all of which were tasted from barrel, the 2019 Châteauneuf Du Pape Les Safres should equal or surpass the 2018 as it has the same level of elegance and finesse, yet even better mid-palate depth and concentration. It’s beautifully done and we...

95 points Jeb Dunnuck: "The 2019 Lytton Springs checks in as 73% Zinfandel, 16% Petite Sirah, and the rest Carignan and Mataro. Revealing a translucent ruby/plum hue as well as beautiful cassis and red plum fruits supported by lots of savory herbs, orange blossom, cigar, and spice-driven aromas and flavors, this beauty hits the palate with medium to full-bodied richness, a seamless texture, moderate yet present tannins, and a great finish. While the Geyserville Cuvee has eclipsed the Lytton Spring in most vintages in the past decade, that's not the case ...
Price: $22.95

94 points James Suckling: "A polished, minerally chardonnay with sliced apple, lemon rind and some stone and flint. Laurel and other herbs, too. It’s medium-to full-bodied with a creamy texture and balance. Phenolic texture. Lively and stony." (02/2021) 94 points Vinous: "The 2019 Chardonnay Myrna shows just how compelling the vintage is for white wines. Lemon oil, white flowers, chalk and mint give the 2019 a brilliant upper register that almost comes as a surprise once the wine shows its superb depth and persistence. This highly expressive, nuanced C...
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92 points Jeb Dunnuck: "The base 2019 Vacqueyras is fabulous stuff and is based on 55% Grenache, 35% Syrah, and the balance Mourvèdre. It comes from more chalky, clay soils and is brought up in tank. Medium to full-bodied, ripe, and incredibly sexy, it offers Provençal notes of blueberries, leather, peppery herbs, and violets. With spot-on purity and good balance, it displays a classic, pleasure-bent style that will be a great drink over the coming 7-8 years." (01/2022) Jancis Robinson: "Tasted blind. Sweet red-fruit and herbal notes. A warming rich pa...
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2019 Domaine du Clos de Tart Morey-St-Denis 1er Cru "La Forge du Tart" (Previously $300) (Previously $300)
Top Pick!
93 points Allen Meadows - Burghound: "An elegant and agreeably fresh nose is comprised by a pretty blend of both red and dark pinot fruit, sandalwood, violet and a subtle touch of wood. There is better volume and richness to the attractively textured and refined medium-bodied flavors that brim with dry extract and a subtle minerality on the long and bitter cherry pit-inflected finale where the only nit of note is a touch of warmth. This is really quite good and worthy of your interest. *Outstanding!*" (01/2022) 93 points Decanter: "A portion of the har...
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90-92 points Robert Parker's Wine Advocate: "Supplemented by old vines formerly belonging to Domaine Newman that happen to be adjacent to Dugat-Py's parcel, the 2019 Pommard La Levrière unwinds in the glass with aromas of dark berries, woodsmoke, rich soil tones, espresso roast and spices. Medium to full-bodied, muscular and layered, it's deep and concentrated, framed by velvety tannins and lively acids. (WK)" (01/2021) Jancis Robinson: "Two parcels. Their first acquisition here was in 2003 and now they have a second parcel 50 m away bought from Dom Ne...
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91-94 points Allen Meadows - Burghound: "Firm reduction renders the nose unreadable at present. There is however good freshness to the slightly bigger and richer yet still quite sleek flavors that possess focused power on the impressively precise, youthfully austere and quite serious finish. This doesn't have quite the same grace as the Combottes but it's definitely a quality effort as it's built-to-age and a wine that's going to need at least half a dozen years of patience first while rewarding 15+." (01/2021) 92-94 points Vinous: "The 2019 Charmes-Ch...
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94 points Wine Enthusiast: "From the Alta Vista Vineyard, this impressive red is earthy in cedar, pencil shaving and dried herb. A violet note highlights the elegant palate, which is restrained in oak and integrated in tannin. The fruit is savory in character, with lasting focus on the finish. (VB) " (11/2021) 93 points James Suckling: "This is a balanced red, showing blackberry and bark with chili and some herbs. It’s medium-to full-bodied with nice drinkability and a succulent, flavorful finish. Iodine, pine needles, slate and graphite undertones. S...
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90 points Robert Parker's Wine Advocate: "The 2020 La Marchigiana Criolla Chica is a rosé produced with Criolla grapes, and it has a nose and palate that make me think more of a white wine than a pale red. The grape is mentioned as a traditional pink grape on the label, and the wine is subtle and elegant with floral notes, perfumed and fresh, without the rusticity and tannins often associated with Criolla grapes. (LG)" (03/2021)
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2019 Gunderloch Niersteiner Pettenthal Riesling Grosses Gewächs Rheinhessen (Previously $70) (Previously $70)
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93 points Robert Parker's Wine Advocate: "From a cooler side valley of the cru, the 2019 Riesling trocken Pettenthal GG is pure and flinty on the nose as well as displaying coolish terroir aromas. Lean and rich at the same time, this is a coolish, pure and silky-textured, salty Riesling with enormous grip yet also tannins. The finish is slightly austere. This is still a baby, and I am curious where the wine is going to. Will it reman austere or gain some texture? Tasted at the domain in August 2020. (SR) 93+" (04/2021) 92 points James Suckling: "The ar...
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91 points Wine Spectator: "A lean, taut style, with grapefruit, lemon and apple flavors underlined by a chalky, mineral essence. Austere, yet builds nicely on the palate to a lingering finish. Drink now through 2028." (08/2021)
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95 points Bob Campbell: "Rich, weighty chardonnay with grapefruit, citrus, white peach, toasted nut, root ginger, hazelnut, oyster-shell and spicy oak flavours. A quite intense and certainly very complex wine that is accessible now but will certainly benefit from at least moderate cellaring." (10/2020) 95 points Sam Kim: "Stylish and delicious at the same time, this gorgeously expressed chardonnay shows ripe apricot, fig, vanilla and roasted hazelnut aromas on the nose with nuances of spice and brioche. The palate displays excellent concentration and d...
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94 points Jeb Dunnuck: "I believe only the second vintage for this wine, the 2019 Courier White, made by California winemaker Kimberly Jones, checks in as a mix of 80% Grenache Gris and 20% Grenache Blanc sourced all from 60- to 100-year-old vines planted in schist soils. Lots of ripe lemon lime citrus, poached pear, white flowers, green almond, and toasted bread notes define this beauty, and it's medium to full-bodied, with a beautifully balanced, elegant mouthfeel, and this liqueur of rocks-like sensation on the finish. It needs air to show at its best...
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92 points James Suckling: "A solid red, showing blueberry and blackberry aromas and flavors with purple fruit, walnuts and dust. It’s medium-bodied with tight tannins and a fresh, vivid finish." (09/2020)
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