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Whisky Advocate: "Toasted coconut, custard cream biscuits, vanilla, freshly peeled banana skins, and ice cream wafers make this an enticing olfactory prospect. Vanilla, lemon, cream, and shortbread, this puffs out beautifully with a tug of pepper, always in balance, before relaxing into lemon meringue pie territory, with those sweet lemons persisting into the finish. A mellow, well-balanced offering, but you’ll know the truth when you taste it. (JM, Spring 2019)" K&L Notes: The Tweeddale brand was created by the brothers John and Andrew Davidson in the ...
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The Tweeddale brand was created by the brothers John and Andrew Davidson in the mid-1800s. In 1895, Richard Day was hired as an office boy and began to learn the art of blending. Mr. Day took over the business in 1923 and continued to buy and blend whiskies until World War II caused a decline in market viability. Day sold his stocks and retired. In 2010, Alasdair Day inherited his great-grandfather's cellar book and the quest to recreate the Tweeddale whisky was born. The peated Grain of Truth is one of the most unusual and exciting examples on the marke...
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