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Wine Enthusiast: "Considering the average reputation of the 2007 vintage, this is a very drinkable wine. It is maturing, with a developed color and mushroom flavors. The acidity and the soft structure both show a wine that's ready to drink. (RV)" (12/2014)
Price: $19.99

2019 Preludes de Haut Peyrat, Côtes de Bordeaux
Top Pick!
Named after the prelude to an opera, this is the second wine of Château Haut Peyrat. Isabelle and Didier Gil acquired this 16th Century wine estate in 2014.
Price: $14.99

2018 Bourdieu No1, Blaye Côtes de Bordeaux
Top Pick!
90 points James Suckling: "Plenty of nice, delicious fruit with cherry and currant character and some ripe raspberry. Some chocolate, too. Medium-bodied with round, creamy tannins and a flavorful finish. Drink now." (03/2021)
Price: $16.99

2016 Farella Coombsville Merlot (Elsewhere $50) (Elsewhere $50)
Top Pick!
92 points James Suckling: "Fresh with lots of polished and chewy tannins that give the wine focus and texture. Berry, chocolate and spice character. Medium to full body. Flavorful finish. Drink or hold." (02/2020) 90 points Robert Parker's Wine Advocate: "Sporting a medium to deep garnet color, the 2016 Merlot charges out of the glass with notions of plum pudding, blueberry pie and fruitcake plus hints of tobacco leaf, bay leaves and tilled soil. Medium to full-bodied, the palate delivers evolving black fruit preserves flavors with loads of savory acce...
Price: $32.99
Wine Club
$27.99

Robert Parker's Wine Advocate: "Scents of plums, dried herbs, black cherries, currants, and a hint of coffee beans rise from the glass of this dark ruby-colored, pleasant, attractively supple, easy-going 2002. (RP)" (04/2005) K&L Notes: At the very top of the Haut-Médoc, embedded in a sea of gravel just next to the Gironde River north of St-Estèphe, sits the anomaly of the Left Bank: Château Coufran, the "Pomerol of the Médoc," so-called for its high propensity of Merlot vines in a region where Cabernet reigns supreme. While practically all of its Left...
Price: $19.99

90-92 points Robert Parker's Wine Advocate: "Located in Fronsac, the soil here is mainly limestone. The 2018 Tour du Moulin is made of 80% Merlot, 12% Cabernet Franc and 8% Cabernet Sauvignon, with a 3.54 pH and 14.6% alcohol. Deep garnet-purple colored, it gives up vibrant notes of wild blueberries, Morello cherries and fresh black raspberries with touches of unsmoked cigars, sautéed herbs and crushed rocks. Medium to full-bodied, the palate delivers bags of bright black and blue fruits with soft, rounded tannins and great freshness, finishing savory. (...
Price: $19.99

2018 de Landiras Rouge, Graves
Top Pick!
From the producer, "The terroir: beautiful white gravel typical of the region. The area: 80 hectares of AOC Graves vines on different sites in the south of the appellation. Working the land: in a traditional way in order to raise high quality wines. Harvest: carried out mechanically using the latest generation tools. Thanks to a plot selection and fermentation in thermo-regulated vats, the wines of the property come from a blend of constant quality from year to year."
Price: $16.99

1991 Alembix 21 Year Old Napa Valley Merlot Alambic Brandy (750ml)
Top Pick!
Coming from the Narsai David Estates in Napa, these 21 year old brandies were nearly never made. When Narsai (founder of the legendary Narsai’s Restaurant in Kensington, CA) was establishing his vineyard decades ago he was saddened at the thought of dropping the first crop of beautiful fruit and letting it compost in the field as is custom. While the very young vines weren’t up to snuff for producing fine Napa wines, the early “harvest” of Cabernet and Merlot were ultra-high in acid and absolutely perfect for distillation. Narsai took the fruit to Jorg R...
Price: $129.99

Jeb Dunnuck: "All Merlot, the 2016 The Immigrant has a complex, slightly exotic nose of green herbs, incense, cedarwood, and both red and black fruits. This carries to a medium-bodied red with light tannins, a juicy, elegant texture, and solid length on the finish." (09/2020) Wine Enthusiast: "Roasted plum, berry, crushed rock and strong oak aromas show on the nose of this bottling that honors the family's ancestors. There's a savory streak to the sip, where smoked pork in cranberry sauce, dried herbs and leather flavors arise. (MK)" (12/2020)
Price: $29.99
Wine Club
$24.99

97 points Wine Spectator: "This shows some noticeable maturity at first, with black tea and mulling spice notes out front, but there's a lovely spine of briary tannins and finely beaded acidity that pulls this back to a fresher side as the core of raspberry pâte de fruit slowly wakes up, throwing off additional cherry, currant and plum nuances. By the time this all knits through the finish, you realize it's just a bit too soon to open this beauty. (JM, Web Only-2016)" 89-95 points James Suckling: "I am really loving the nose here, sweet ripe fruit, ras...

98 points Decanter: "A beautiful Canon that performs the 360-degree trick in your mouth of expanding up, down and out. Of course a little austere right now at this young age, but already walking the tightrope towards richness; the creaminess in the texture becomes clear after 20 minutes in the glass. This has salinity, purity, precision and grip, showing its distinct personality and its ability to draw juice and mouthwatering expression from the fruits. (JA)" (11/2020) 98 points Jeb Dunnuck: "The Grand Vin is the 2018 Château Canon, which is based on 7...

92 points James Suckling: "Bright flowers and attractive red berries on offer here with a really succulent, velvety palate that offers rich red-plum flavors. Long and juicy resolve." (02/2019) 91 points Vinous: "The 2016 Siaurac is silky, perfumed and exceptionally beautiful. Readers will find a restrained Lalande de Pomerol built on finesse and class. Sweet tobacco, menthol, licorice and pretty herbal notes add shades of complexity throughout. (AG)" (01/2019)
Price: $29.99

2010 Trotanoy, Pomerol (Pre-Arrival) (Pre-Arrival)
Back In Stock!
98 points James Suckling: "Stunning nose with wild strawberries, vanilla and raspberries. Opens up with a little time in the glass to sweet licorice, blueberries and some graphite. Round and full on the palate with an amazing fruit and refined tannins. Truly superb. Hard not to drink now. " (02/2013) 98 points Robert Parker's Wine Advocate: "Think of this wine as the 1998 on steroids! Showing better out of bottle than it did from barrel, this wine has put on considerable weight. It is full-bodied, masculine (as most vintages of Trotanoy tend to be), wi...

2018 Soutard, St-Emilion
Top Pick!
97 points Jeb Dunnuck: "The flagship 2018 Château Soutard checks in as 61% Merlot, 31% Cabernet Franc, and the rest Cabernet Sauvignon and Malbec. It's hands down the finest wine I've tasted from this estate and offers a thrilling bouquet of cassis and black raspberry fruits as well as notes of camphor, tobacco, dried flowers, and dried rose petals. Full-bodied and flawlessly balanced, with silky tannins and that rare richness without weight character that's the hallmark of truly great wines, it's going to benefit from 3-4 years (it's brilliant even toda...

98 points Wine Enthusiast: "Blended with a small 5% Cabernet Franc, this mountain red from the historic estate opens with inviting notes of mocha, cassis and sage. Seamless and supple, with lengthy additional fruit notes of blueberry and savory mushroom, it offers brilliant acidity and structure to last for decades. Enjoy best from 2029-2039. *Cellar Selection* (VB)" (05/2022) 94 points Vinous: "The 2019 Merlot is a real powerhouse. Rich dark fruit, leather, tobacco, grilled herbs and chocolate are dialed up. This extroverted, dense Merlot is going...
Price: $69.95

98 points Jeb Dunnuck: "The 2016 Château Enclos Tourmaline is a monster of a wine that comes from a tiny one-hectare parcel located just across the road from Clinet. The wine is 100% Merlot brought up all in new oak (it hit 14.5% natural alcohol). It’s a magical effort that offers a saturated purple color to go with notes of blueberries, blackberry liqueur, graphite, and crushed rocks. Still tight and compact on the palate, it has flawless integration of its fruit, tannins, and acidity, full-bodied richness, lots of ripe tannins, and a huge finish. This ...
Price: $149.99

97 points James Suckling: "This is more precise and focused with black truffle and berry. Full body, layered and refined. Beautiful freshness and form. Framed." (07/2017) 95 points Robert Parker's Wine Advocate: "The 2010's final blend of 80% Merlot and 20% Cabernet Franc offers up impressive levels of red, blue and black fruits as well as some toasty oak and crushed rock, giving it minerality. Of course, the acidity in this vintage, with its lower pHs than 2009, provide a freshness and precision that is rare for wines so rich. This wine has plenty of ...
Price: $159.99

2015 Canon, St-Emilion (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points James Suckling: "Seductive. The nose draws you in deep: It’s like staring into a well of pristine dark cherries, dark plums, blackberries and mulberries. All the oak is perfectly subsumed. The palate’s flawless with immense depth and power and it’s so balanced as to appear to float. Immaculate fresh dark-berry and plum flavors. Silky and deep, ribbon-like finish. Perfect. *2018 Wine of the Year*" (02/2018) 100 points Vinous: "From the very beginning, the 2015 Canon has made an eloquent case for itself as one of the wines of the vintage. Mult...

97 points Wine Enthusiast: "Marrying 75% Merlot and 25% Cabernet Sauvignon, this wine is focused, soft and rounded in feel, with an underlying structure that should lend well to aging. It shows integrated notes of cedar, dried herb and slate that mix with a core of blueberry and plum. Lingering accents of nutmeg and cocoa nib mark the close. *Top 100 Cellar Selections of 2021* (VB) " (11/2021) 96 points James Suckling: "Lovely aromas of tile, blackberries and plums with some lavender and violets, following through to a full body with chewy, round tanni...
Price: $99.95

94 points Wine Spectator: "Powerfully structured and lusciously spiced, with firm tannins and acidity supporting the dark plum, cherry pastry and mocha flavors that are broad and rich-tasting. Creamy midpalate, with a long finish filled with savory chocolate accents. Drink now through 2026. 200 cases made. (KM)" (11/2021)
Price: $74.95

A classic Pomerol micro-estate from a modern benchmark Bordeaux vintage. This 1.8 hectare vineyard is tended with meticulous precision in order to express its world-class terroir. Rightly so, as the estate sits between renowned neighbors Le Pin and Trotanoy. The same calcareous clay soils predominate here as elsewhere in Pomerol. It's a seductive opulent wine in most vintages, and in a year like 2005, it's downright outstanding.
Price: $129.99

99 points James Suckling: "An immaculate wine with pristine blackberries and dark plums as well as fresh, earthy nuances and dark crushed violets. An upright palate with lightly peppery dark berries and plums. The inflection of cabernet here makes for an impressively powerful wine that still exudes Pomerol’s suave, seductive charm. Chalky, seamless tannins. Super fresh. Try from 2022." (10/2019) 98 points Decanter: "An elegant, powerful and accomplished wine in 2015, with finely-knitted tannins and dark fruit which is pushed imperceptibly upwards from ...

95 points Decanter: "Plump, well-ripened but mellow fruit from the first nose. Touches of violet florality also as the Cabernet Franc takes the lead, and again the minerality is emphasised with a slate texture on the finish which does a brilliant job of counterbalancing the generous ripeness of the fruit. Crushed mint, liquorice, bitter chocolate on the finish also, this is gourmet and easy to love. Still has an austerity at this point – it needs another few years to really soften. These are lovely wines full of confidence and pleasure with their own dis...

95 points Jeb Dunnuck: "Incorporating 4% Cabernet Sauvignon and 2% Malbec, the 2018 Merlot sports a dense purple hue as well as a killer nose of cassis, black cherries, spring flowers, tobacco, spice, and even a hint of menthol. Rich and medium to full-bodied, it has a seamless, elegant texture, flawless balance, and a great finish. This is pure class and one heck of a great Merlot as well as a value. Enjoy bottles any time over the coming 7-8 years, if not upwards of a decade or more." (01/2021) 91 points Wine Spectator: "Well-structured, with a miner...
Price: $64.95

2016 La Gravette de Certan, Pomerol (Pre-Arrival) (Pre-Arrival)
Top Pick!
95 points Jeb Dunnuck: "Darker and denser than the 2015, the 2016 La Gravette de Certan reveals a similar profile yet has more obvious structure as well as full-bodied notes of smoked tobacco, black fruits, earth, and spice box. Deep, powerful, and shockingly good for a second wine, it’s well worth your time and money. Drink it over the coming 20+ years." (02/2019) 95 points James Suckling: "Lovely finesse and clarity of ripe fruit, leather, spice and leaves on the nose and palate. Medium body, elegance and balance. It just floats on the palate. One of...


97 points James Suckling: "Gorgeous nose with lots of dark fruit like plum and blueberries. Crushed pepper and chalk with wild strawberries and vanilla. Dense and velvety on the palate with superbly polished tannins and great depth. It's absolutely gorgeous now but needs at least five to six years of bottle age to really shows its great quality. " (02/2013) 96 points Robert Parker's Wine Advocate: "The blend is largely dominated by 85% Merlot, with some Cabernet Sauvignon and a small amount of Cabernet Franc also included. Inky/purple-colored, the wine...

92 points John Gilman: "The winery’s assertion that 2014 will be a much more classically-styled vintage at Mayacamas than the inaugural 2013 seems quite likely, based on this excellent merlot. It is still just a bit riper in profile than the 1999 cellar release that was paired up with it at our dinner, but this is still good, old Mayacamas merlot in personality. The bouquet is deep and impressively complex, offering up notes of sweet dark berries, cigar smoke, dark chocolate, a fine base of soil and a nice touch of fresh herbs in the upper register. On t...
Price: $59.95

100 points James Suckling: "This is a wine that had extreme intensity of electrifying tannins and acidity, with supercharged fruit. Full-bodied, yet agile and lively. It touches every taste bud on your palate. Chocolate mousse and fruit. I am lost for words. Legendary 1950 all over again. Try it in 2020." (02/2012) 99 points Robert Parker's Wine Advocate: "The 2009's nearly 14% natural alcohol, exquisite ripeness, and incredible complex bouquet of Asian spices, fruitcake, licorice, smoke, blackberries and black currants are to die for. A blend of 84% M...
Price: $399.99

Price: $59.95

98 points James Suckling: "This is a very linear red and layered at the same time, showing blackberry, blueberry, black-truffle, bark and stone character. Chalk and minerality, too. It’s full-bodied and well framed with gorgeous intensity and freshness. Muscular with wonderful structure and brightness. Salty and savory notes on the finish." (03/2021) 97 points Decanter: "There's clear depth just in the colour alone, and impressive complexity on the nose. There's still a whole lot of Troplong strength and concentration here, you can't get away from that...

95 points James Suckling: "A firm, silky red with blackberry, blueberry and hints of black and green olives and herbs. Medium-to full-bodied with fine, chewy tannins and a fruity finish. Drink or hold." (04/2021) 95 points Wine Enthusiast: "Reductive on the nose, this bold mountain red is brimming in plum, cranberry and currant, with underlying earthiness that complements in savory cedar and tobacco. High-toned acidity and lifted aromatics provide a balance and brightness that surprises and lengthens the impressive palate. (VB)" (12/2021) 95 points W...

97 points Vinous: "The 2018 Canon La Gaffelière is bright, punchy and full of character, just as it was from barrel. Sage, blood orange, mocha and spice add pretty aromatic top notes to a core of inky red/purplish berry fruit. All the elements are so well balanced in this super-expressive Saint-Émilion. Bright floral and savory Franc notes punctuate the salivating finish, mineral-drenched finish. The 2018 needs a lot of air to open, but when it does, it is dynamite. (AG)" (03/2021) 94-96 points Wine Enthusiast: "This already shows sophistication in a s...

99 points Decanter: "Such a seductive soft perfume to the nose, delicate yet generous aromatics of cherry and rose. The palate is juicy and fresh, charming yet energetic with such crystalline purity and balance. Tannins are smooth but softly textured giving nuance to the flavours where refreshing high toned ripe red and black cherry fruit play alongside mint, dark chocolate and graphite. Clearly powerfully but carefully controlled from start to finish giving such a satisfying overall mouthful and lasting impression. Incredible. (GH)" (01/2022) 98 point...

With many decades of experience and pedigree, Matanzas Creek is a go-to producer of classic varietals in Alexander Valley. With extensive estate holdings, all certified sustainable, this wine is sourced from nine different blocks of benchland and hillside plantings. All fruit was picked before the 2017 wildfires. After a long cold soak, the wine fermented for a further 15 days on skins before being pressed to barrel. The wine was then aged for 18 months in 28% new French oak. Very classic Merlot with generous dark fruit, cocoa nib, hints of cedar and tob...
Price: $24.95

97 points Vinous: "The 2015 La Gaffelière is a wine of total finesse. Much less obvious and overt than most Saint-Émilions in this vintage, La Gaffelière makes its case on harmony and grace above all else. Bright, lifted Cabernet Franc-infused aromatics give the 2015 striking freshness and aromatic presence. The flavors are bright and nuanced to the core, with plenty of red cherry, espresso and floral notes. But back to the basics. In 2015 La Gaffelière is a wine that stands out because of its impeccable balance and sense of proportion. I loved it. (AG)"...

98 points James Suckling: "Aromas of blackberries, black olives, green olive, and violets. It’s really aromatic. Full-bodied, yet so precise and polished with creamy, layered tannins that caress your palate. It’s extremely persistent and goes on for minutes. Only 40% new wood. Really balanced. All about purity and complexity." (07/2020) 97 points Robert Parker's Wine Advocate: "Petrolo is a certified organic grower, and this iconic expression of Merlot from Tuscany has now moved on from IGT status to the Val d'Arno di Sopra appellation. This is big new...
Price: $89.99

94 points James Suckling: "Attractive combination of green olives, dark fruit and tea follow through to a full body with round, savory tannins. Refined, flavorful finish. " (01/2020)
Price: $22.95

97 points Wine Enthusiast: "A warm wine rich in tannins and with succulent berry fruits, this is both powerful and elegant. Its density doesn’t detract from the fruitiness that shines out of the wine and balances with the structured aging potential. *Editors’ Choice* (RV)" (05/2019) 96 points Decanter: "This was delicious En Primeur and is even better now with three years under its belt. It's had time to bed down and is fully set for the long term. Wonderfully rich, intense dark fruits are joined by grip and supple tannins through the palate. It has hi...

98 points James Suckling: "Fresh and clean with hazelnut, chocolate and berry character. Truffles too. Full body, with silky tannins and a tangy finish. I like the balance and finesse to this young Lafleur Petrus. So refined and beautiful." (02/2013) 98 points Robert Parker's Wine Advocate: "The 2010 La Fleur-Pétrus is a striking wine that is beginning to show brilliantly today. Wafting from the glass with a deep bouquet of dark berry and cherry fruit mingled with black truffles, baking chocolate, loamy soil and subtle hints of cigar wrapper. Full-bodi...

98 points Jeb Dunnuck: "The 2016 Château Enclos Tourmaline is a monster of a wine that comes from a tiny one-hectare parcel located just across the road from Clinet. The wine is 100% Merlot brought up all in new oak (it hit 14.5% natural alcohol). It’s a magical effort that offers a saturated purple color to go with notes of blueberries, blackberry liqueur, graphite, and crushed rocks. Still tight and compact on the palate, it has flawless integration of its fruit, tannins, and acidity, full-bodied richness, lots of ripe tannins, and a huge finish. This ...
Price: $299.99

93-95 points Robert Parker's Wine Advocate: "The 2019 Merlot Blueline Estate is a blend of 82% Merlot, 11% Cabernet Sauvignon, 5% Malbec and 2% Cabernet Franc. Deep garnet-purple in color, it storms out of the glass with exuberant scents of baked blackberries, crushed blueberries and plum preserves, plus hints of mocha, lavender and star anise with a waft of truffles. Full-bodied, rich and seductive on the palate, it has a plush texture and seamless acidity, finishing on a lingering licorice note. (LPB)" (07/2021) 94 points Jeb Dunnuck: "The 2019 Bluel...
Price: $74.95



2009 Troplong Mondot, St-Émilion 6-Pack in OWC (Pre-Arrival) (Pre-Arrival)
Top Pick!
100 points Jeb Dunnuck: "Pure perfection in a glass, the incredible 2009 Troplong Mondot offers off the chart notes of blackcurrants, licorice, truffles and saddle leather that just soar from the glass. This is a big, ripe, incredibly sexy wine that hits the palate with a huge texture, building, ripe tannin, no weight, and a finish that just won't quit. Utterly brilliant stuff, it's slightly more approachable than the 2005, but both of these vintages play in the same style. Drink bottles anytime over the coming two to three decades. Bravo!" (12/2017) 9...

95-96 points James Suckling: "The finesse and density to this young Pomerol is certainly impressive with gorgeous plum and floral character, full body and a very long and caressing finish." (04/2019) 93-96 points Wine Spectator: "Offers a nice display of fruit, with cassis, boysenberry and plum flavors all wrapped together. The ample structure is polished and integrated. Anise details flash on the finish. Well-built. Merlot, Cabernet Franc and Cabernet Sauvignon. (JM, Web only-2019)" 93-95 points Wine Enthusiast: "This is a rich wine with 30% of the b...


95 points James Suckling: "There’s a striking sense of deeply ripe plums on the nose, as well as notes of forest wood, black truffle, wet earth and sous bois. The palate has regal tannin shape and texture. Quite powerful but supple, the tannins carry long and fresh with ripe dark-plum flavors." (01/2020) 95 points Wine Enthusiast: "This wine is developing well, bringing together tannins and concentrated black fruits. The dominant Merlot gives a solidly jammy character to the bold tannins. It is maturing into a serious wine. (RV)" (01/2020) 93 points ...

2017 Tour St-Christophe, St-Emilion (1.5L)
Top Pick!
95 points Jeb Dunnuck: "This estate made a stunning 2017, and I continue to love this wine. A typical blend of 80% Merlot and 20% Cabernet Franc, the 2017 Chateau Tour Saint Christophe has remarkable purity in its black raspberry and blueberry fruits as well as complex spice, candied violet, spring flower, and cedary herb aromas and flavors. Possessing medium to full-bodied richness, incredible tannins, and flawless balance, it’s already accessible, as are most 2017s, yet is going to shine for 20 years or more." (06/2020) 93 points James Suckling: "A s...
Price: $79.99

2019 Dalem, Fronsac (Pre-Arrival) (Pre-Arrival)
Top Pick!
94 points Jeb Dunnuck: "Readers looking for a smoking deal in the vintage should grab bottles of the 2019 Château Dalem. This rich, medium to full-bodied, mouth-filling effort has lots of ripe darker cherry and blackberry fruit as well as tobacco, cedar pencil, and violet nuances. Rich, textured, balanced, and with a real sense of purity and class, it's ideal for enjoying over the coming 10-12, if not 15 years or so. " (04/2022) 92-94 points Robert Parker's Wine Advocate: "Deep purple-black colored, the 2019 Dalem needs a few swirls before it really st...

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