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Russian River Brewing Company "Intinction (Sauvignon Blanc)" Sour Pilsner Aged in Sauvignon Blanc Barrels, California (375ml)
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From the brewery: "Although we have made this beer once before, it was only available on our guided tour and for special events. The base beer is a Pilsner aged in Sauvignon Blanc barrels with the addition of Sauvignon Blanc grape juice from the 2018 harvest for a secondary fermentation. The juice and barrels are from Dutton Vineyards in the Russian River wine appellation here in Sonoma County. There is no lactobacillus or pediococcus added to the beer, only brettanomyces. The tart acidity comes from the wine grapes. This beer is delicate and beauti...
Price: $15.99

Brauhaus Hartmannsdorf "Ritterguts - Bärentöter" German Sour Gose Bock, Germany (500ml)
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Inspired by an historical Märzen-Gose—stronger and darker than a standard gose—Bärentöter is in fact an entirely new creation. This harmoniously complex brew is produced using an opulent decoction mash-malt mixture, with additions of coriander, salt, orange peel, and a touch of cinnamon. The world’s premier sour bock undergoes a lactic acid fermentation, lending an elegant sourness to its salty malt body and layers of fruity & spicy aromatics. *Bärentöter”(“Bear Slayer”) was the name of a rifle owned by a 19th century fictional German gunman of the Wild...
Price: $6.49

Based loosely on the Smokestack Series’ The Sixth Glass, this abbey-style quadrupel is separated into a number of oak bourbon barrels where it ages for varying lengths of time, some for up to three years. Cherries are added to make up for the angel's share of beer lost during barrel aging. Selected barrels are then blended for optimum flavor. The resulting beer retains only very subtle cherry characteristics, with toffee and vanilla notes coming to the fore.
Price: $3.99

Take a break from the heat, you deserve it. This easy drinking tart ale is just what you need! It's naturally soured, unfiltered, and unpasteurized. The result is a thirst-quenching, clean, and crushable tart ale with a bright, lemony and passionfruit character, with distinct notes of mandarin zest and lime from dry hopping with Mandarina Bavaria hops. An easy drinking ale for sour beer lovers!
Price: $4.49

Russian River Brewing's Consecration is a dark Belgian-style ale that's aged in American oak barrels previously used for aging Cabernet Sauvignon. The brewers use Brettanomyces, Lactobacillus and Pediococcus, as well as currants, to create an unbelievably unique, funky, tart fruit-inflected beer. Awesome.
Price: $13.99

This beer uses our Berliner-Weisse style base beer, which is fermented with a house culture of brettanomyces and lactobacillus strains. We fruited it in puncheons with the strawberries and dragonfruit and aged it for several months before packaging. All of our cans, like our bottles, are naturally conditioned with honey. (Brewery Notes)
Price: $8.99

Yeast of Eden (Alvarado Street) "Distant Echo" Brett Oak Aged Saison, California (750ml)
From the brewery: "In January of 2020, we had the pleasure of hosting Jim Crooks Master Blender of Firestone Walker Barrelworks. Together we built a blend comprised of Barrelworks' foeder aged saison and Mai Tai PA from our parent brewery Alvarado Street. Following a six month rest in barrels with our Brettanomyces blend, the beer was lightly dry hopped with Citra & Riwaka before packaging. The resulting beer blooms from the glass with notes of lime leaf, gardenia, grapefruit, and green tea with a crisp, effervescent finish. From us to you, we presen...
Price: $19.99

"Saison M is the 5th member of Ron Jeffries non-alphabetic Letter Series. Saison M was brewed with all ingredients sourced from our great state of Michigan. The grains – Pilsner, Spelt and Munich 10, were all malted by our friends at Pilot Malt House and the Cascade and Chinook hops come from Churchkey Farms. Our process of open fermentation allows the natural occurring wild yeast of Dexter to also work its way into this beer, resulting in the Michigan trinity we are proud to call Saison M. Saison M is a well-balanced confluence of Michigan agriculture w...
Price: $16.99

Wild Rivulet is a mixed-fermentation grisette aged in oak barrels. Produced in collaboration with Allagash Brewing Company of Portland, Maine.
Price: $17.99

"Fraises et Rose is a blend of one-year-old barrels of our Lambic-style base beer, aged for an additional three months on whole strawberries. We infuse tinctures of saffron and rose petal at bottling." (Brewery Notes)
Price: $14.99

Arboreal is an amber-hued American sour ale, fermented and aged in second-use bourbon barrels.
Price: $14.99

This tart and pink-hued beer combines lemony acidity with guava and pink Himalayan salt. The acidity brightens the juicy, tropical flavor of copious amounts of pink guava. A dash of pink Himalayan salt adds a subtle, refreshing salinity to the finish, and balances the acidity. We used a genetically modified yeast, from Berkeley Yeast, that produces the acidity, instead of kettle souring with bacteria, which is often fraught with off-flavors like THP. (Brewery Notes)
Price: $4.99

Traditional mead, made solely from wildflower honey. This award winning mead showcases the honey, it is aromatic, flavorful, and deliciously sweet - but not overly so. Sensual is a great introduction for the inquisitive who wants to taste traditional mead for the first time. Sensual pairs well with Asian foods or with cheese and fruit. We suggest to serve slightly chilled, or over ice on a hot summer night. USDA Certified Organic.
Price: $14.99

A spontaneous wild ale w/ Chamomile Flowers aged in oak barrels for 2 years.
Price: $20.99
Limit of 4 per customer

When we set out to make this brew, the claw was the last thing on our minds. Seltzers from craft breweries are typically made by fermenting table sugar with a clean-tasting yeast strain. We wanted to play around with cane sugar as a fermentable, but want to maximize, not minimize the flavor. Our Tepache Seltzer is made with organic raw cane sugar and real pineapple and cinnamon, aged in neutral oak barrels with our house mixed cultures. This one will definitely change the way you think about seltzers! (Brewery Notes)
Price: $5.69

Fermented with a mixed culture, Stone Age Love is an homage to classic cherry sour beers. This sour showcases notes of fresh-picked cherries, tart lemonade, and hints of noyaux.
Price: $7.69

Brimming with bountiful tartness and raspberry richness, this ode to love is laden with flavor. Heart of Hearts is a ruby-colored, foudre-aged sour beer rested for four months on fresh-plucked raspberries. Here’s to delightful days and euphoric evenings for you and yours.
Price: $17.99

Laughing Monk Brewing "Rhubarbra Strawsand" Fruited Sour Ale, California (16oz cans)
Just in time for the end of summer, one sip of this kettle sour will have you shouting "Rhubarbra Strawsand! woo woo woo woo woo woo woo woo!" This sour is brewed with the perfect balance of Strawberry and Rhubarb purée. It just might make you want to sing a vintage love ballad. Its flavor is sweet, tart, and finishes with a bready and dough-like flavor that will remind you of delicious pie.
Price: $4.19

"Cosmic Dust is an interstellar adventure through the never-ending void that is space and time. Bright citrus and sweet fruit punch notes resonate harmoniously with the cosmic vibrations of the mixed fermentation expression. Our intention with this galactical beer was to really let the hibiscus shine. By doubling the amount of dried hibiscus flower that we have used in previous blends, we were able to not only showcase the vibrant magenta color but also extract the subtle floral aromas, and notes of cherry, strawberry, Meyer lemon, and pomelo. We didn'...
Price: $12.99

Waves of dark berries are lifted by the bright sweetness of vanilla making this beer an absolute joy to drink!
Price: $3.99

"To commemorate ten years of Masumoto Family Farm's fruit making it to some of the great SoCal breweries, we decided to blend something special. We took one barrel of beer aged on each of the ten fruit varieties grown at Masumoto Family Farm, and blended them into this very special, super juicy beer." (Brewery Notes)
Price: $9.19

This dazzling blueberry sour is perfect for poolside enjoyment on a hot summer day!
Price: $3.99

"This is our second release of Deadcrush. The first was a member-exclusive beer, and used Malbec rather than Petite Syrah grapes." (Brewery Notes)
Price: $13.99

Duchesse Petite is an authentic Flemish Red Ale, brewed and bottled in Belgium. This refined ale, also known as "The Burgundies of Belgium" is a blend of beer matured in different oak casks for several months.
Price: $3.89

For fans of saisons and sours, this limited Swiss brew was aged in Bon-Chien barrels, imparting a distinct flavor combination of the tart apple and citrus of we love in a sour with the funky, bretty, barnyardy character we love in a good farmhouse ale. Outstanding.
Price: $8.79

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