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Your search returned 6 results

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Bid on this 2-bottle lot of 1992 Moet & Chandon "Dom Pérignon" Brut Champagne (94W&S, 91VN). Wine & Spirits: "(No tasting note given.)" (12/2000)
Starting Bid: $400.00

Bid on this 2-bottle lot of 1990 Moët & Chandon "Dom Pérignon" Brut Champagne (99JS, 96RP, 93ST). James Suckling: "This is really incredible with orange peel, dried pineapple and flan. Exotic. Full body, round and savory. Crazy character at the finish of cooked pineapple and tart tartine. Gorgeous; can't believe it. " (02/2017)
Starting Bid: $650.00

Bid on this bottle of 2003 Krug "Clos du Mesnil" Brut Blanc de Blancs Champagne (OWC - 97WS, 96DC, 94VN, 94W&S) in original wood. Wine Spectator: "Incredibly fresh and vibrant, this stunning Champagne weaves a tightly knit skein of ripe pear and tangy yellow plum fruit flavors together, with accents of rich pastry cream, toasted brioche, elderflower, ground cardamom and coffee liqueur. Shows a beautiful texture. A thread of salinity winds through to the lasting finish. Disgorged fall 2013. *Collectibles* (AN)" (12/2014)
Starting Bid: $800.00

Bid on this 3-bottle lot of 2002 Dom Pérignon Brut Champagne (98VN, 97DC, 96RP, 96W&S, 95WS). Vinous: "The 2002 Dom Pérignon is unforgettable. Rich, sumptuous and flamboyant to the core, the 2002 captures all of the radiance of a year in which ripeness in the Chardonnays was pushed to the edge. The 2002 is oily and viscous on the palate, with tremendous textural resonance in all of its dimensions. Tropical fruit, pastry and exotic floral notes all build as the 2002 opens up with air. I can still remember the first time I tasted the 2002, here in the Hautvillers cloister, with former Chef de Caves Richard Geoffroy. It was thrilling back then, and is every bit as memorable today. (AG)" (07/2019)
Starting Bid: $675.00

Bid on this bottle of 2002 Louis Roederer "Cristal" Brut Champagne (100W&S, 98JS, 98RP, 98WE, 97DC, 97JG, 97VN, 96CG, 96JD, 92WS). Wine & Spirits: "If a wine could ever make you want to pull the top down on your '68 Ferrari convertible, rip off the rearview mirror and take off, this is it. It has a different kind of energy than the '02 Cristal Rosé, which is more ethereal, like strawberries at the right hand of some ancient Gallic god. This is more insolent, brash, earth bound. All the scents and flavors seem to emanate from limestone, as does the acidity, which hits at the front of the mouth and powers through the wine with the kind of solar energy that lifts mist off the white chalk on a cool morning in Cramant. The wine goes on for miles. It's already irresistible, and will only improve with ten, 20, 30 and 40 years of age." (12/2009)

Bid on this bottle of 2006 Louis Roederer "Cristal" Brut Champagne (97DC, 97JS, 96VN, 95JG, 95RP, 95WE, 95WS). James Suckling: "Deep pinot-driven presence is the first and lasting impression. Power with control. Superfine bead, bread and spiced biscuits, candied ripe red fruits and a sense of tight-knit complexity. Some grapefruit, lemon pith & gently flinty notes too - impressive nose. In the mouth it is rich, powerful, mouth-filling and flavorsome with a core of the same biscuity red fruit flavor, savory nutty notes and a wrap of assertive, persistent acidity that holds rich powerful flavor deep and focused whilst maintaining a polished, gently creamy texture. Long chalky bread and biscuit finish. A superb pinot-driven vintage." (07/2015)

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