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Kavalan Solist "Moscatel" Cask Strength Single Barrel Taiwanese Single Malt Whisky (750ml) (Previously $500) (Previously $500)
Top Pick!
93 points Whisky Advocate: "Rich and intense nose, with paradise cake, honey, dried apple, plum, and crème d’abricot. The mouthfeel is dry, nutty, and fruity, with a silky consistency. The cask strength is more noticeable here, but as it dissipates, there is some late complexity of plum skin and coffee bean with wave after effortless wave of flavor lasting for minutes on end. Finish is hot and nutty, with moist coffee grains. (JM)" (04/2017)
Price: $299.99

Most whisky drinkers these days have Taiwanese whisky on their radar. Kavalan is undoubtedly the biggets name in Taiwan and has won some big awards over the last decade. They really put Taiwan on the whisky map for US based drinkers. Meanwhile Omar has been making excellent whisky on the same island, but flying under the radar in the United States due to a lack of distribution. That has finally changed! Produced at the Nantou distillery in the mountainous central interior or Taiwan, Omar whisies experience that intense tropical aging that produced an in...
Price: $69.99

90 points Whisky Advocate: "An effusive offering of dark fruits: cranberry, blueberry, and black currant. This is a beautiful marriage of the spirit and the port cask finishing, showing applesauce, aged oak, macaroons, and dry aromatic spices. Black currant holds sway on the tongue, yielding to caramel, ground ginger, a second burst of juicy blueberry, with a hot finish evoking strips of dried tropical fruit and flashes of ground pepper. Rewarding and flavorsome. (JM, Summer 2018)" K&L Notes: After so much time spent merely reading about the great singl...
Price: $79.99

91 points Whisky Advocate: "This dark, walnut-colored dram delivers the fabulous first-fill sherry cask characteristics we love: raisin, mixed peel, fruitcake, marzipan, Brazil nut, jellied fruits, and nutmeg. So wonderfully thick and chewy that you need to resist the temptation to pick up a knife and fork. It imparts dark weighty fruit, blackened oak, cooked apple, and a twister of peppery turmoil. Add water liberally to unlock figs, dates, and plums. (JM, Fall 2018)" K&L Notes: The little brother to Kavalan's Solist sherry-aged whisky, the Sherry Oak ...
Price: $139.99

90 points Whisky Advocate: "When the news arrived that a distillery was being built in Taiwan, the whisky world pretty much dismissed it. When Kavalan appeared at a precocious 42 months, it sat up and took notice. Owned by food and beverage conglomerate King Car, Kavalan started producing in 2006 with blender Ian Chang at the helm — and a hotline to consultant Dr. Jim Swan. Taiwan’s tropical climate pushes the maturation cycle along at a ferocious rate, but the key here is its complexity. Maybe it’s auto-suggestion, but I could swear there’s ginseng in h...
Price: $69.99

Whisky Advocate: "With two distilleries now on-site, the new Kavalan has a nose of apple and cinnamon pie, loaves of bread, new hardback books, flashes of lemon peel, and mild spices that flatter the baked fruits. A lighter structure, with pleasant green apple and pear notes, a tingle of pepper and allspice, becoming creamier with the flavor of sherbet flying-saucer candy. More active spices on the finish amid fading fruits. (JM, Winter 2018)" K&L Notes: This release from Kavalan is the first single malt from the brand to be created for mixing cocktails...
Price: Hidden

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