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Top Pick!
This is a charming Chardonnay from a small grower in the Mâcon. Lionel Rhedon-Marin is a graduate of the College of Viticulture in the nearby village of Davaye, where Guffens trained. All of their young-vine fruit is sold in bulk to one of the better negociants, who is pleased to have it, since Lionel is such a careful grower. But their old-vine fruit, all over 45 years of age, is kept for the domaine wine, which is charming and elegant. This is a balanced, well-made and wonderfully crisp and mineral-driven Mâcon. Only K&L's direct import makes this pric...
Top Pick!
93 points James Halliday: "Each batch destemmed and pressed forthwith to tank to settle, with one exception fermented with cultured yeast, the remainder fermented in new French oak, 2 months in oak. Complex and vibrant with citrus uppermost on the long palate." (06/2021) 92 points Wine Enthusiast: "A style unique to Margaret River, this SBS is both vibrant and restrained, allowing both varieties to shine. Citrusy and pungent, it shows waxy lemon, white pepper and wet wool alongside green veg notes like bell pepper and snap peas. It's really about the m...
Price: $9.99
Top Pick!
94 points Bob Campbell: "Smooth, seamless sauvignon with lemongrass, capsicum, lime, passionfruit and subtle mineral flavours. Refreshingly dry with a crisp, mouthwatering and lengthy finish. Refined and sophisticated wine." (11/2022) 94 points Sam Kim: "A beautifully styled Sauvignon, showing Granny Smith apple, nectarine, lime peel and fig characters on the nose. The palate displays pristine fruit flavours with refined texture and zesty acidity, finishing lingering and mouth-watering. Wonderfully expressive and harmonious with true varietal intensity...
Price: $19.99
Top Pick!
93 points Wine Enthusiast: "On the restrained side, relatively speaking, this white offers attractive aromas of tangerine, lime blossom and honeysuckle, with just a suggestion of oak. The palate harmonizes texture with refreshment, echoing the nose, but adding white spice on the lengthy finish. The oak supports, adding weight, texture and complexity. (CP)" (09/2020) 92 points Bob Campbell: "Quite a serious Sauvignon with good weight and a pleasingly rich texture. A hint of tropical fruit with melon, nectarine and nutty yeast lees flavours. Dry but not ...
Price: $17.99
Top Pick!
Always a forerunner and fueled with commitment to the quality of their wines, the Tremblay family produces very distinctive wines with character and finesse. Tasting notes from the producer: "Dry, clear, lively and light with primary aromas."
Price: $19.99
Top Pick!
Domaine Cherrier was founded in 1930. Since then four generations of the family have run the estate. The domaine has limestone and calcareous clay soils that wonderfully influence the character of the grapes grown there. The Sancerre is consistently delicious, with citrus, chalky minerality and light floral notes. Its dry finish complements seafood and cheese beautifully. K&L French Regional buyer Keith Mabry says: "The Cherrier to me is always one of the biggest crowd-pleasing Sancerres/Sauvignon Blancs from anywhere in the world."
Price: $19.99
98 points Jeb Dunnuck: "From one of the top sites in the Russian River Valley and brought up in 40% new French oak, the 2018 Sauvignon Blanc Ritchie Vineyard offers an Haut-Brion Blanc-like bouquet of caramelized pineapple, honeyed flowers, lemon butter, and quince, with a touch of rocky minerality thrown in for good measure. Beautifully rich, full-bodied, and concentrated, it has a beautiful spine of acidity and a monster of a finish. It ranks with the finest Sauvignon Blancs coming out of California today! I'd lean toward drinking bottles over the comi...
Price: Hidden
Top Pick!
92 points Wine & Spirits: "This benchland wine highlights the foggy coolness of Santa Maria’s transverse valley, with its citrusy, mildly nutty nose and lemon-lime flavors, fresh and linear, crackling with bright acidity. It’s a seafood wine to pour with Dungeness crab cakes. (PJC)" (10/2021) 90 points Jeb Dunnuck: "Buttered citrus, honeysuckle, green almond, and white flower notes emerge from the 2019 Chardonnay Santa Maria Valley, a rich, medium-bodied Chardonnay that has good purity, moderate acidity, and a great finish." K&L Notes: J. Wilkes has l...
Price: Hidden
Top Pick!
One of K&L's very finest buys from France. This is a reserve cuvée, made from Millet's chalkiest limestone soils. There is a long maceration at very low temperatures to extract as much flavor and character as possible. The resulting wine is intensely charged with stone fruit and minerality, and bright citrus notes. The wines of this family domaine have been a staple here at K&L since the 1994 vintage when Franck and Betty Millet drove a long way (to Beaune!) on Easter Sunday to meet Clyde and crew to present the wines. We love these wines for their fresh...
Price: $29.99
Price: $16.99
Top Pick!
96 points James Suckling: "This has aromas of ripe apricots, buttercream, baked apples and pastries. Medium-to full-bodied with a creamy, round and almost oily texture. Lovely balance of ripe fruit and toasted-pastry notes with bright acidity. Delicious finish. Fantastic value, as always. " (03/2022) 95 points Wine & Spirits: "This wine showed its pedigree in our blind tasting, where its rich, layered orchard-fruit flavors were buttressed by well-integrated acidity. Pour a glass, put the rest into a decanter and enjoy the slow reveal of its white-miner...
Price: Hidden
Top Pick!
Burghound: "An exuberantly fresh and expressive nose freely offers up its array of mostly citrus-suffused white fleshed fruit aromas. The delicious and agreeably textured flavors conclude in a slightly simple but chiseled, dry and refreshing finale. To enjoy young." (10/2023) K&L Notes: Robert Goulley is made by Domaine Gueguen located in Chablis. The juice is essentially the same wine that goes into the Domaine Gueguen bottlings. From the winery: "Let us tempt you with our Bourgogne Chardonnay, an exceptional wine growing close to Chablis vineyard. Ta...
Price: $17.99
Produced from Loureiro and Pederña grapes grown in the granitic soils of the Vinho Verde region, the Santola (or as we here are calling it, "the crab wine") is a delicious, spritely, and refreshing white. It doesn't get much more traditional, thirst-quenching, or seasonally perfect than this wine. Delicious, low in alcohol, slightly fizzy, and way too easy to drink!
Price: $9.99
Top Pick!
Domaine Renaud is a small operation in the town of Puissé making Mâcon, Pouilly-Fuissé and St. Veran from twelve hectares of estate vineyards. Their cellar is modern and they use upright ovals for many of the wines, stainless steel for others. The wines have long been customer favorites at K&L with their clean and fresh style, and their affordable price tags. With citrus and stone fruit profiles, zippy acidity, and a minerality that comes from their humble terroir, we think Renaud is one of the best entry-level Burgundy estates we carry at K&L.
Price: $19.99
Top Pick!
The Millet Sancerre has been a favorite here at K&L for a long time. Grown in limestone-clay soil, the wine reflects the terroir wonderfully. The flavors are bright with lime, mineral, passion fruit, and that wonderful chalkiness one wants from a Sancerre. This wine over-delivers and pairs beautifully with oily seafood dishes, and of course, your favorite cheeses.
Price: $21.99
This three-liter box is 100% Friulano (though it cannot be labeled as such because the DOC's laws do not recognize box wine, as of yet). I think there is no tastier, more versatile white wine in our store right now that beats this Bianco for value and pure drinkability. It combines the body, weight and richness of what California Chardonnay feels like with the minerality and freshness of how Pinot Grigio tastes, which just makes it the perfect cocktail white. It is ideal for keeping in the fridge (I've tasted them after they've been open for 6 months and...
Price: $28.99
Top Pick!
Domaine Côtes Blanches was established in the 1930s by Bernard and Pierre Millet. In 1980, it was time for the second generation to take the reins, so François and Monique expanded the estate to 21 hectares of vines (15ha of Sauvignon, 6ha of Pinot Noir). After returning from his studies in Beaune, Nicolas (son of François and Monique) joined the family-run estate and brought a newly energized passion. The family is dedicated to the land and the environment by which they are surrounded. All farming is done organically, harvest dates are dictated by natur...
Price: $22.99
89-92 points Burghound: "Note: from a parcel that sits on the opposing hillside from La Forest This is aromatically similar to the Petit Chablis with just a bit more Chablis typicity. There is also better underlying tension and detail that suffuses the medium-bodied flavors that possess slightly more refinement, all wrapped in a more mineral-driven and drier finale. This is excellent for its level and a wine that could also be enjoyed young or held for up to a decade. Buy it. *Burghound Top Value!*" (08/2023) 90-92 points Wine Advocate: "The 2022 Chabl...
Price: $99.99
Top Pick!
The wines of Aurore Dezat are a regular feature in our wine club offerings, and her vibrant Sancerre is an easy favorite among K&L staff as well. Aurore makes wine on her family estate in Sury-en-Vaux, which was established by her grandfather. Before Aurore took over the estate, most of the fruit was sold off through négociants. She has slowly phased out the négociant contracts. The estate is home to more than just vines, with grain crops and farm animals also finding a home there, but for Aurore, the focus is on the wine. She farms organically and empha...
Price: $21.99
Top Pick!
Winemaker Anthony Girard grew up in his family's Sancerre winery, but spent a number of years learning about wine production all over the world before returning home to continue working with Sauvignon Blanc. While helping with the namesake Girard label, Anthony wanted to create his own project on the side and eventually purchased a small plot of pristine real estate near the town of Récy, with primo Sancerre limestone soils. After acquiring the vines, he was given a large key as a symbolic gesture of new ownership, a "clef du récit," which became the nam...
Price: $24.99
Top Pick!
Jesús Puelles is one of the most talented vignerons in Rioja. Hailing from a long line of vineyard worker/owners, Puelles knows the terruño in his little slice of land in the Rioja Alta town of Abalos. Most of the grapes for his red wines come from his own 20 hectares, which are north-facing and located at 600 meters in altitude, affording the visitor with one of the most dramatically beautiful views of Rioja's main mountain ranges: the Sierra Cantabria mountains immediately to the north and the Sierra de la Demanda mountains to the south. This white win...
Price: $15.99
Top Pick!
93 points Wine Enthusiast: "Delicate aromas of pithy citrus are accompanied by wild white flowers, orange oil chamomile, soft tall grass, and wet stone. This medium-bodied wine offers good texture, yet remains light on the palate with its crisp acidity. An expression of finesse and purity, the palate mirrors the nose perfectly and finishes with light saline minerality." (11/2023) K&L Notes: Domaine Renaud is a small operation in the town of Puissé making Mâcon, Pouilly-Fuissé and St. Veran from twelve hectares of estate vineyards. Their cellar is moder...
Price: $26.99
Price: $17.99
Top Pick!
96 points Decanter: "Grapes for this wine come from Morandé’s El Ensueño vineyard in the coldest part of Lo Ovalle in Casablanca, just a few kilometres from the Pacific. The maritime climate and morning fogs help the grapes to retain a high level of natural acidity. The wine is 85% whole-bunch pressed, with the remaining 15% macerated for six to eight hours. Fermentation is in 2,000-litre oak foudres (80%) and cement egg (20%), with six months of lees ageing. Peter Richards MW: Reminiscent of white Graves. Creamy, generous texture, and a lovely long fini...
Price: $14.99
91 points James Suckling: "Sliced pear and apple aromas with honeysuckle follow through to a full body with plenty of good fruit and flour-dust undertones. Drink and enjoy." (07/2022)
Price: $17.99
Top Pick!
Domaine Begude is a small, family-owned property located high in the foothills of the Pyrenees in the Limoux region of the Languedoc. The long, cool growing season lends itself perfectly to the production of crisp and delicate wines, all organically certified by Ecocert. About 85% of the Terroir 11300 (Limoux's zipcode) is fermented and aged in stainless steel with 15% in 600L demi-muid barrels. This is a vibrant and bright Chardonnay, with citrus, apple and pear notes underlined by a refreshing minerality that reflects that classic Limoux terroir and ...
Price: $13.99
Top Pick!
Domaine Cherrier was founded in 1930, and since then four generations of the family have run the estate. The estate has limestone and calcareous clay soils that wonderfully influence the character of the grapes grown there. K&L French Regional buyer Keith Mabry says: "The Cherrier to me is always one of the biggest crowd-pleasing Sancerres/Sauvignon Blancs from anywhere in the world."
Price: $24.99
Nos Jolies Ouvrées Bourgogne Chardonnay beautifully showcases the elegance and complexity of Burgundy. Crafted from Chardonnay grapes, this wine offers a harmonious balance of ripe fruit flavors, minerality, and refreshing acidity. Its subtle oak influence adds depth and structure, while the unique terroir imparts a distinct character.
Top Pick!
Domaine Renaud is a small operation in the town of Puissé making Mâcon, Pouilly-Fuissé and St. Veran from twelve hectares of estate vineyards. Their cellar is modern and they use upright ovals for many of the wines, stainless steel for others. The wines have long been customer favorites at K&L with their clean and fresh style, and their affordable price tags. With citrus and stone fruit profiles, zippy acidity, and a minerality that comes from their humble terroir, we think Renaud is one of the best entry-level Burgundy estates we carry at K&L.
Price: $19.99
Top Pick!
93 points James Suckling: " This shows aromas of sliced apples, lemon curd, lime zest, leafy herbs and white flowers. Some raw almonds and crushed stones, too. Round-textured with a medium to full body and vivid acidity. It shows complexity and length with a clean and polished finish. Fernao pires, arinto and verdelho. Drink or hold." (01/2023) K&L Notes: The Conde Vimioso is a perfect introduction to the white wines from the Tejo region. Located east of Lisbon and alongside the Tejo River, this is a unique terroir in Portugal. The Tejo is the longest ...
Price: $14.99
Top Pick!
92 points Wine Enthusiast: "This layered wine comes from the neighbors' grapes, largely the noted Ferrington Vineyard, and offers enticing apple-pie aromas, ripe and zesty citrus and apple-skin flavors and a nicely tangy, almost chewy texture. Aged in 95% used oak barrels, it's a complex and tempting wine. *Editors' Choice* (JG)" (10/2020) 90 points Wine Spectator: "This features a savory edge to the intensely crisp and fine-pointed flavors of freshly cut green apple and lime. Shows minerally precision on the finish. (KM)" (08/2020)
Price: Hidden
98 points Wine Advocate: "The 2021 Chardonnay The Estate is delightfully decadent and almost feels like a guilty pleasure—it's so packed with flavor! It has gregarious aromatic layers of warm peach, summer honey, candied citrus and wafts of allspice. The medium-bodied palate is luxuriously satiny and features expansive, concentrated flavors. Despite its generosity, it maintains balance with bright acidity, and it has an epically long finish. (EB)" (06/2023) 96 points Jeb Dunnuck: "Revealing a medium straw hue with youthful green highlights, the 2021 Ch...
Price: $89.95
Giovanni Blason and his wife Valentina are young producers who continuously surprise us with the price-to-quality ratio of their wines, earning them tons of kudos in Gambero Rosso and beyond. They come from the Isonzo region of Northern Italy, right up against the Slovenian border.
Top Pick!
Composed of organically farmed Sauvignon Blanc from the appellation of Coteaux du Giennois where vines grow on flinty and calcarious soils.
Price: $16.99
Top Pick!
A stunning value in Napa Valley Chardonnay from winemaker Matt Iaconis. This fresh, balanced, flavorful Chardonnay is sourced from Antica (Antinori's) Estate high on Atlas Peak. An UNBEATABLE value in single vineyard Napa Valley Chardonnay more than 50% off its typical price!
Price: Hidden
Top Pick!
Finca Garabato is a parcel of Valtea's oldest wines. This wine spends a year in tank with extended lees contact. This gives the wine a lovely richness, which really ramps up the flavor and textural qualities of the wine. Still refreshing, only richer than the regular Valtea bottling and ready to take on a meal.
Price: $24.99
Composed of Muscadet (Melon de Bourgogne), this wine was made to pair with sushi, shellfish, or roasted chicken. Moules Frites is a classic pairing!
Price: $11.99
Top Pick!
95 points Jeb Dunnuck: "Mostly Grenache Gris (past vintages have had a splash of Roussanne), the 2020 Côtes Catalanes Secret De Schistes Blanc is another brilliant white. Made in a richer, more concentrated style, it offers a great nose of white currants, orchard fruits, white flowers, chalky mineral, and green almond nuances in a medium to full-bodied, brilliantly textured, balanced white that brings both richness and freshness. I've always thought this wine was best enjoyed in its youth, but I suspect this might be changing, and the 2020 should evolve ...
Price: $29.99
The appellation of Picpoul de Pinet covers about 3,000 acres just off the coast of the Mediterranean. It is famous for two things: oysters and this wine of origin, Picpoul. Picpoul itself is the grape and means "lip stinger," which has become a running joke in our Hollywood store. Whenever we taste a new Picpoul, we ask each other, "does this pic your poul?"
Price: $11.99
Top Pick!
93 points Sam Kim: "It's wonderfully fruited and fragrant on the nose showing feijoa, kiwifruit, crunchy apple and lemon peel aromas, leading to a flavoursome palate that's succulent and lingering. Pristine and vibrant, offering excellent drinking. At its best: now to 2025." (10/2022)
Price: $12.99
89-91 points Wine Advocate: "Exhibiting aromas of sweet stone and orchard fruit mingled with lemon oil and clay liquor, Dauvissat's 2022 Petit Chablis is medium-bodied, ample and fleshy, with lively acids and a mouthwateringly mineral finish. (WK)" (09/2023) 88-90 points Burghound: "Note: from a .40 ha holding A ripe yet agreeably fresh nose combines notes of both white and yellow orchard fruit and those of citrus confit and quinine. The rich and very generous medium weight flavors possess a beguiling texture while coating the palate on the nicely dry ...
Price: $89.99
Top Pick!
A new addition to the K&L inventory and to the Jura AOC as a whole, Patrick Ligeron's Domaine des Carlines is quickly making an impression not only on Jura geeks, but also on fans of terroir in general. The domaine vineyard holdings lie partly within the Château-Chalone sub-AOC, each one delivering its own particular expression of the Chardonnay and/or Savagnin grapes. The La Vouivre is a vineyard blend of the domaine's four named parcels - En Beaumont, Le Calvaire, En Lya, and Trémoulette. The composition is 70% Chardonnay and 30% Savagnin. All the wine...
90 points James Suckling: "Fresh nectarines and white fruit with a hint of stones and herbs. Fresh and a tad phenolic on the palate with a medium body and a tight and fruity finish. Drink now." (07/2023) Wine Advocate: "The appley and primary white 2022 Garnacha Blanca is fresh, floral and light, with 13% alcohol and good freshness, straightforward, easy to drink and tasty. It fermented in stainless steel with selected yeasts and was kept with the lees for four months. 13,000 bottles produced. It was bottled in February 2023. (LG)" (06/2023) K&L Note...
Price: $13.99
Top Pick!
93 points Vinous: "White flowers and chamomile give way to freshly sliced apple, crushed almond and stone as the 2018 Fiano di Avellino Riserva Erre slowly awakens. This coats the entire palate in silken richness, yet it maintains perfect poise, as mineral-tinged stone fruits give way to brown spice under an air of pretty inner florals. There’s an almost-crunchy feel to the finale, yet also a balanced inner sweetness combined with residual acids that creates a sense of total harmony, as hints of lime and melon slowly taper off. The Erre is a single-viney...
91 points Wine Enthusiast: "Very light in the glass, this Chardonnay offers tight aromas of lime, wet sidewalk, grass and kelp. It's grassy on the palate as well, yet there is a hint of peachy opulence to fill it out. (MK)" (12/2021) Wine Spectator: "Fresh and crisp, with vibrant citrus, apple and pear notes, plus clipped lemon verbena accents and a touch of ginger on the sleek finish. (MW)" (07/2022)
92 points Decanter: "Zesty lemon, pears and floral aromas lead to a palate that leans in to its lemon succulence. A little flick of smoky char here and there, and a limey, smoky finish. (NE)" (10/2023) K&L Notes: Domaine Begude is a small family-owned property located high in the foothills of the Pyrenees in the Limoux region of the Languedoc. The long, cool growing season lends itself to the production of crisp and delicate wines. The Etoile Chardonnay is aged all in demi-muid (large oak barrels), a mix of new and used. This gives white Burgs and Cal...
Price: $19.99
Named for the Altxerri Cave in the Basque region where the oldest stone paintings in Europe are found. Winemaker Mikel Errasti and his family farm two sustainably managed, organic and biodynamic hectare planted on seaside hills facing the sun. 100% indiginous Hondurrabi Zuri grapes are vinified with natural yeasts and traditional production methods. Traditional fizz, bone dry, with balanced acidity and fruit notes.
Domaine Renaud is a small operation in the town of Puissé making Mâcon, Pouilly-Fuissé and St. Veran from twelve hectares of estate vineyards. Their cellar is modern and they use upright ovals for many of the wines, stainless steel for others. The wines have long been customer favorites at K&L with their clean and fresh style, and their affordable price tags. With citrus and stone fruit profiles, zippy acidity, and a minerality that comes from their humble terroir, we think Renaud is one of the best entry-level Burgundy estates we carry at K&L.
Price: $17.99
Top Pick!
93 points Decanter: "Lime juice, lime peel, jasmine and wet stones leap out from the glass. Light body and light alcohol with an exhilarating acidity reminiscent of Riesling. Long energetic palate with a crisp dry finish. From the pink-skin grape Mavrofilero, sibling of Moschofilero. Skin contact for 3 hours at 13°C Up to 48% free-run juice due to coloured skins. Controlled alcoholic fermentation in stainless steel vats at 16°C with wild yeasts, followed by short ageing over fine lees. (VD)" (06/2023) Jancis Robinson: "Gently grapey. Herbal, too, scent...
Price: $19.99
Price: $12.99