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Your search returned 41 results

2019 Skinner El Dorado County Grenache
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Top Pick!
92 points Wine Enthusiast: "Vivid, sunbaked fruit flavors and a great structure of moderate acidity and tannins balance this wine out beautifully on a high level. Blackberry and raspberry notes mingle with hints of cedar, clove and black pepper for a tasty complexity. (JG)" (12/2021)
Price: $24.95
Wine Club
$19.99

98 points Jeb Dunnuck: "Tasted out of bottle, the 2018 Grenache Profuga is firmer and more focused than the 2019 and has deep, layered, full-bodied style as well as ample pepper, iron, and herbes de Provence like nuances all grounded by a massive core of cassis, kirsch, and assorted berry fruits. The 2018s from this estate are brilliant across the board and shine for their purity, focus, and precision. " (08/2021) 98 points Wine Advocate: "The 2018 Grenache Profuga is composed of 77.5% Grenache, 10% Mourvedre, 8.3% Syrah, 3.3% Petite Sirah and 0.9% Vio...
Price: $299.99

97-100 points Jeb Dunnuck: "The 2020 Grenache Distenta II is a blend of mostly 78% Grenache and the rest Mourvèdre, Syrah, Petite Sirah, and a tiny splash of Viognier. It's a ripe, sexy, insanely good barrel sample that has remarkable purity, tons of black raspberry and cassis fruits, perfect balance, full-bodied richness, and an already complex bouquet of violets, spice, and flowers. I continue to be blown away by what this estate seems to achieve with Grenache in just about every vintage." (08/2022) 97 points Wine Advocate: "I first tasted the Grenac...
Price: $299.99

2021 Kalinda Ventura County Grenache
Top Pick!
90% Grenache, 10% Syrah, Aged 18 months in neutral and medium toast French oak barrels This wine is from the Ojai Alisal vineyard in Upper Ojai, CA. A full body, ruby colored red with flavors of cherry, red berries and plums with hints of pepper, anise and smoky herbs. It is a rich wine-full of flavor and meant to serve with rich dishes like cassoulet or short ribs.
Price: $19.99

Made by Nicole Walsh of Ser Winery. The fruit for this Rosé of Grenache was grown and picked specifically for rosé wine from Sweetwater Vineyard in cool-climate Monterey county. This wine was made via the "direct pressing" method, and aged four months in stainless steel. 0g sugar, 117 calories, 2.5 carbs per 5 oz. serving. *Vegan*
Price: $5.99

94 points Wine Enthusiast: "Top 100 Cellar Cellections of 2023 - This young bottling will have a long cellar life, thanks perhaps to the old-vine attributes. Aromas of amaro-like myrtle and eucalyptus leaf meet with stewed strawberry and raspberry on the nose. The palate is loaded with acid, chalky in tannins, and spicy in cracked white pepper, with a core of pomegranate and black raspberry fruit. Drink the wine now through 2032. *Cellar Selection* (MK)" K&L Notes: From 100-year old vines just outside the town of Gilroy. 4% of the blend is comprised of ...
Price: $29.95

100 points Wine Advocate: "A perfect wine any way you look at it, the 2012 Grenache Rattrapante comes all from the Eleven Confessions Vineyard in the Sta. Rita Hills and spent 33 months in 27% new French oak. My notes start - and end - with “Wow.” Giving up tons of black raspberries, peppery herbs, licorice, dried flowers and cured meats, it’s a massively concentrated, rich and layered Grenache that somehow manages to stay graceful, lively and fresh on the palate. There are roughly 800 cases of this elixir and any Grenache lover should do their best to l...
Price: $499.99

100 points Jeb Dunnuck: "The 2018 Grenache Eleven Confessions Vineyard comes all from the estate vineyard located on the eastern side of the Sta. Rita Hills and is even more Grenache-dominated, checking in at close to 84% Grenache with 9% Syrah, 6% Petite Sirah, and the rest Viognier. Aged a whopping 38 months in 52% new barrels, it has an insane bouquet of black raspberries, herbes de Provence, violets, mulled cherries, sandalwood, and new leather. As complex and nuanced as they come, this full-bodied beauty has awesome purity of fruit, a layered, balan...
Price: $389.99

This is the inaugural release from Peter Mathis (winemaker for Ravenswood), who planted his 7.5-acre Sonoma Valley vineyard in 1999. A field blend of grenache, petite sirah, carignane and alicante bouche grown in low vigor volcanic soils with underlying basalt and rhyolite is the source of this juicy, delicious wine. The bouquet is dominated by aromas of ripe black cherries and dried cranberries followed by apricot compote, pomegranate, blackberry and strawberry flavors on the palate. The tannins are ripe, but sweet with enough structure from the additio...
Price: $24.99

100 points Wine Advocate: "A perfect wine any way you look at it, the 2012 Grenache Rattrapante comes all from the Eleven Confessions Vineyard in the Sta. Rita Hills and spent 33 months in 27% new French oak. My notes start - and end - with “Wow.” Giving up tons of black raspberries, peppery herbs, licorice, dried flowers and cured meats, it’s a massively concentrated, rich and layered Grenache that somehow manages to stay graceful, lively and fresh on the palate. There are roughly 800 cases of this elixir and any Grenache lover should do their best to l...
Price: $999.99

99 points Jeb Dunnuck: "As with the extended aged Syrah release, the 2014 Grenache Testa Dei Cherubini (80% Grenache, 15.5% Syrah, and the rest Petite Sirah and Viognier) comes all from the estate Eleven Confessions Vineyard in the Sta. Rita Hills and spent just under 38 months in 25% new French oak, with the balance in neutral barrels (varying sizes). Layers of black raspberry, cassis, white chocolate, white flowers, and Asian spices flow to a full-bodied, supple, powerful Grenache that has silky, silky tannins, a seamless texture, no hard edges, and a ...
Price: $399.99

2014 Sine Qua Non "Shakti" California Grenache
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100 points Wine Advocate: "The 2014 Grenache Shakti is blended of 88% Grenache, 6% Mourvèdre, 4% Petite Sirah and 2% Touriga Nacional, coming 51% from the Cumulus (Estate) Vineyard, 18% from The Third Twin (Estate) Vineyard, 9.5% from Bien Nacido Vineyard and 21.5% for the Eleven Confessions (Estate) Vineyard. It was produced using 42% whole cluster and aged for around 21 months in French oak, 6% new (bottled June 21, 2017). It offers up a deep garnet-purple color and notes of dried Mediterranean herbs, dusty earth, Chinese five spice and rose petals ove...
Price: $329.99

98 points Jeb Dunnuck: "The 2020 Grenache Head Held High brings slightly more richness and depth compared to the 2021 (at least at this stage) and is loaded with red and black fruits, peppery herbs, flowers, sandalwood, and spicy nuances. It does everything right, and it’s full-bodied, concentrated, has remarkable purity, and fine-grained tannins. This sensational Grenache is one of the finest expressions of the variety I've tasted from California. " (08/2023) 96 points Wine Advocate: "From the Bien Nacido and Sanford & Benedict Vineyards in Santa Barb...
Price: $199.99

99 points Jeb Dunnuck: "The 2019 Grenache Distenta I, which was tasted from bottle, is cut from the same cloth as the 2020, although it's a touch more focused and elegant. Black raspberries, white pepper, new saddle leather, and beautiful floral and spicy notes all soar from the glass, and it's medium to full-bodied, with a seamless, layered mouthfeel, beautiful tannins, and a great finish. The blend is 76% Grenache, 9.3% Syrah, 8% Mourvèdre, and the rest Petite Sirah and Viognier that saw 43.5% whole clusters and 23 months in 26% new French oak, with 6....
Price: $299.99

Price: $29.95

A blend of Grenache Noir and Grenache Gris. A collaboration between Justin Willet and Erik Mallea, Mallea wines produces Rhône-variety wines from select vineyards in Santa Barbara County. The two also collaborate to manage the vineyards at Mae Estate and Fiddlestix.
Price: $19.95

92 points James Suckling: "A stylish rosé with sliced peach, light cherry, mineral, dust and pomegranate character, but not over done. It’s medium-bodied with pretty fruit. Some strawberry pastry flavor, yet it remains fresh and lightly minerally. An interesting blend of mostly grenache with some cinsault and a touch of tibouren. " 92 points Wine Advocate: "The 2022 Pink Wine Les Fruits Rouges is a blend of 72% Grenache, 26% Cinsault and 2% Tibouren, which were left on skins overnight. Malolactic conversion was blocked, and the wine was matured in stain...
Price: $24.95

93-95 points Jeb Dunnuck: "Red and black fruits, iron, pepper herbs, black tea, and violet notes all emerge from the 2022 All Blocks Red Wine, another richly textured, full-bodied, concentrated red with tons of character. Based on 80% Grenache and 20% Syrah, it’s well worth seeking out."
Price: $36.95

Price: $34.95

96 points Jeb Dunnuck: "Based on 100% Grenache from a handful of great sites in the Central Coast (Slide Hill, Full Draw, Bien Nacido, and Rolph vineyards), the 2020 On the Road spent a whopping 30 months in 70% new French oak. It has gorgeous black cherry, kirsch, melted licorice, and roasted garrigue-like aromatics that carry to a full-bodied, concentrated, yet broad and expansive red with ripe tannins, plenty of mid-palate depth, and a great finish." (08/2023) 92 points Vinous: " The 2020 On the Road, a varietal Grenache, lifts from the glass with a...
Price: $64.95

94 points Wine Enthusiast: "Crushed boysenberry, white peppercorn and scarlet-red rose petals make for a dark while opulent and spicy nose on this bottling by Randall Grahm. It’s firmly structured on the palate, giving depth to baked cherry, light toast and herb-dust flavors. (MK)" (09/2023)
Price: $36.95

Erin Brooks of Wine Advocate writes: "Daou's estate vineyards (which emphasizes Bordeaux varieties) are planted at high density on steep slopes in Adelaida District in a site once singled out by the great André Tchelistcheff for its potential. Grown in these soils and in this climate, Daou's vines produce grapes with an extraordinarily high phenolic content, to which the estate's winemaking has gradually adapted. Macerations are very short, with the wines finishing fermentation in barrel, but even so these inky, structured reds don't lack for color or su...
Price: $19.95

Price: $44.99

Price: $44.99

Price: $12.95

Price: $22.99

This is a lovely and classically structured Grenache from Will Gondak. Made with a low-intervention approach, this brings out all the strawberry and raspberry tones we love from the grape with a unique twist thanks to the cool climate of the Russian River Valley.
Price: Hidden

Composed of 50% whole cluster Grenache that was foot trod twice daily. Aged for 17 months in neutral French 400L puncheon and 228L barriques. Only 67 cases were produced.
Price: Hidden

Price: $26.99

90% Grenache, 10% Syrah, Aged 18 months in neutral and medium toast French oak barrels From the winery: "All Ojai Alisal wines are made exclusively with grapes from vineyards farmed by hand in Upper Ojai, CA. A medium body ruby colored red with flavors of cherry, red berries and plums with hints of pepper, anise and smoky herbs."
Price: Hidden

With whimsical labels designed by artist Hawk Krall, Kings Carey wines are crafted with minimal intervention by winemaker James Sparks. Grapes from the Los Olivos district, aged on the lees for 15 months; neutral barrels.
Price: Hidden

95 points Wine Enthusiast: "Hearty aromas of smoked meats, grilled cherries and lilacs are enhanced by graphite and iodine on the nose of this bottling. The palate lands with power and force, showing boysenberry and black plum but also more nuanced touches of elderflower and jasmine. It is hedonistic and intellectual all at once. " K&L Notes: Oahu native Mikael Sigouin crafts some epic Rhône inspired wines from across Santa Barbara County. He makes full-throttle wines with lashings of fruit, rich, plush textures and huge concentration. This bottling - "...
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Mathis' Grenache hails from a small estate vineyard at the base of Moon Mountain right below the famed Monte Rosso Vineyard. The volcanic soils, varied slopes, and hand-tended organic farming mean this is some of the very best Grenache grown in California! Peter Mathis learned his craft during a 20-year stint at the iconic Ravenswood Winery. Fruit for his estate Grenache is destemmed, fermented using native yeast in small open-top tanks, and punched down by hand three times daily. The finished wine spends 28 months in neutral French oak. The final compos...
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91 points Vinous: "The 2018 Grenache (Sonoma County) is laced with sweet floral notes, red berry fruit, spice and earthy tons. This aromatic Grenache offers plenty of appeal. There is a bit of edginess in the tannin that hopefully will be addressed in future vintages. (AG) " (01/2022)
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Price: Hidden

Bid on this 3-bottle lot of 2021 Sine Qua Non "Distenta III" California Grenache ((97-99JD), (96-99VN), (96-98RP)). Vinous: "The 2021 Grenache Distenta III is one of the most refined wines I have tasted from Sine Qua Non. Floral aromatics make a strong first impression. There's plenty of SQN richness, but also less overt opulence than most vintages. I tasted this from a tank sample just prior to bottling. The 2021 is simply magnificent. I can't wait to taste it from bottle. (AG)" (09/2023)
Current Bid: $791.00

Bid on this 3-bottle lot of 2020 Sine Qua Non "Distenta II" California Grenache ((97-100JD), 97RP, (94-96VN)). Jeb Dunnuck: "The 2020 Grenache Distenta II is a blend of mostly 78% Grenache and the rest Mourvèdre, Syrah, Petite Sirah, and a tiny splash of Viognier. It's a ripe, sexy, insanely good barrel sample that has remarkable purity, tons of black raspberry and cassis fruits, perfect balance, full-bodied richness, and an already complex bouquet of violets, spice, and flowers. I continue to be blown away by what this estate seems to achieve with Grenache in just about every vintage." (08/2022)
Current Bid: $681.00

Bid on this 3-bottle lot of 2019 Andremily California Grenache (97JD, 95RP, 94VN). Jeb Dunnuck: "Moving to the 2019s from bottle, the 2019 Grenache offers a slightly more floral and perfumed style, with kirsch liqueur, herbes de Provence, sandalwood, and licorice. This carries to a medium to full-bodied Grenache that has a seamless, layered texture, beautiful tannins, and a great finish. It's a more ethereal, perfumed, ultra-fine effort that will drink well for 15 years or more." (08/2022)
Current Bid: $220.00

Tasting notes from winemaker Anthony Yount: "Enticing aromas of wild strawberry, honeydew melon, Ruby Red grapefruit, and rose petal introduce this beautiful summer sipper. It is lively and laser-focused on the palate, offering kumquat, apricot, and mineral notes that drive to an impressively long finish."
Price: Hidden

Bid on this 2-bottle lot of 2012 Sine Qua Non "Stein" Central Coast Grenache (97RP, (95-97VN)). Vinous: "The 2012 Grenache Stein is incredibly refined, silky and pure, with bright red and blue-hued fruits. Today, the flavors are primary, so readers will have to be patient get the full breadth of aromas, flavors and textures. The Stein is a decidedly feminine, gracious Grenache that impresses for its textural beauty and nuance. I imagine it will provide a long and broad drinking window of pure pleasure over the next 15-20 years. This is an absolutely gorgeous wine from Sine Qua Non. The final blend is 76% Grenache, 16% Syrah and 8% Mourvèdre; 53% from Eleven Confessions, 29% from Cumulus, 9% The Third Twin and 9% Bien Nacido. The 2012 was done with 29% whole clusters and will spend around 22 months in French oak (14%) prior to its scheduled bottling this summer. (AG)" (08/2015)
Starting Bid: $320.00

Bid on this 6-bottle tasting lot in original wood; including 3-bottles of 2021 Fingers Crossed (Faethm) California Grenache ((97-99TWI), (95-97JD), (94-96RP), (92-94VN)) and 3-bottles of 2021 Fingers Crossed (Faethm) California Syrah ((97-99JD), (96-98TWI), (95-97RP), (95-97VN)). Of the 2021 Fingers Crossed (Faethm) California Grenache, The Wine Independent writes: "The 2021 Unanswered Prayers Grenache comes from Bien Nacido, Rancho Boa Vista and Sanford & Benedict Vineyards. The composition is 76.5% Grenache with 11.3% Syrah, 5.5% Mourvèdre, 4% Petite Sirah, and a 2.7% splash of the White Wine (Chardonnay, Roussanne, and Marsanne) from this year. It was made with 42% whole clusters and aged 20 months in French oak, 38% new. (LPB)" (08/2023)
Current Bid: $690.00

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