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2019 Domaine Sylvain Langoureau Bourgogne Hautes Côtes de Beaune "Clos Marc"
Top Pick!
While Domaine Sylvain Langoureau may not be a household name, we anticipate it will become the go-to producer for those who enjoy artfully crafted wines. This family-run estate does everything by hand, is committed to low yields, and focuses on conveying each site's distinctive terroir. Producer notes from Allen Meadows for Burghound: "Sylvain Langoureau has been directing this 9 ha domaine since 1989 which he says is now farmed entirely organically." (06/2020)
Price: $23.99

A very small three barrel production from Ryan Alfaro. This might be Ryan's inaugural release under the Farm Cottage label, but his Dad has been farming this vineyard for more than a decade and Ryan has experience working with the fruit under his family's eponymous label. The Farm Cottage Pinot is a stunning expression of this vineyard. Fermented entirely whole cluster, the wine is light and translucent in the glass, the nose is explosive with exotic spiced berries, ripe raspberry, Redwood grove, and warm earth. Vibrant, and so silky on the palate. A st...
Price: $39.95

Founded by Raj Parr and Sashi Moorman in 2010, Sandhi has become one of the leading producers in Sta. Rita Hills and Santa Barbara County. The 2019 Sta. Rita Hills Pinot Noir, is actually 83% from Domaine de la Côte estate. This is one of the most westerly plantings in the region, getting the full effect of the dramatic ocean influence and near constant onshore winds. Vines are very densely planted and farmed organically. Soils are a mix of diatomaceous earth, shale and clay. The wine is fermented with native yeast, 30% whole cluster and aged in entirely...
Price: $34.99

Vecino is a small vineyard in Potter Valley. The vines are farmed biodynamically. The winemaking for "Ya Moon" is largely carbonic maceration creating a lifted, highly aromatic style of Pinot Noir. Whilst this wine maybe light in color and weight, it is big on flavor!
Price: $29.95

94 points James Suckling: "Aromas of ripe strawberries with some pine needles and dried seaweed follow through to a medium body with fine, linear tannins that are racy and class. Subtle finish. Give it time to soften, but already so pretty. Drink after 2023." (07/2021) K&L Notes: This year's Bohan-Dillon is 97% Hirsch Estate, blended with just a dash of neighboring Hellenthal Vineyard.
Price: $39.95

96 points James Suckling: "This no-sulfur wine is extremely precise and floral with violets and poppies, as well as the purple fruit. Medium body. Chewy tannins that are slightly austere, yet fresh. Drink and enjoy." (02/2020) K&L Notes: Piero Incisa della Rocchetta, the grandson of Sassicaia founder Mario Incisa della Rocchetta, ended up in Patagonia after tasting a bottle of Pinot Noir he fell in love with, and was told came from old vines in Patagonia. This wine comes from 60 year-old, head pruned vines in the Rio Negro Valley of Patagonia. As the n...
Price: $27.99

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