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Your search returned 19 results
Price: $2.99
Villa De Varda was founded by the Dolzan family in the early1800s and is today being run by the 6th generation. Each generation has carefully taken their forefathers knowledge and expertise and yet judiciously improved the grappa making process as advancements in distillation technology and farming practices made better and better distillate possible. Today the Mezzolombardo distillery embodies the height of Trentino Grappa. While all grappa is made from pomace, not everyone uses someone else’s byproduct to make their spirit. Varda sets out to grow grape...
Price: Hidden
96-100 points Wine Enthusiast: "Smells of ripe grapes, grape must and lead pencil in the initial whiffs; air contact stimulates baking spices, black currants, jasmine, pepper and paraffin. Entry is crisp, tart and intensely ripe; midpalate highlights black grape to maximum concentration. Finishes bittersweet to sweet. *Best Buy* (PP)" (11/2008) K&L Notes: The Jacopo Poli Sarpa is a perfect grappa for those who like a dry, not overly aromatic style that is very rich and complex. One of Italy's very top producers by any measure.
Price: $56.99
Paolo Marolo is widely regarded as one of the best grappa producers in the world. He is credited for being a leading innovator in Alba, the heartland of grappa production, and for departing from the tradition of working with a continuous still (used for efficiency in mass production), choosing instead to work with a bain-marie discontinuous still. This alembic requires fresh pomace and distills very small quantities much more slowly, but ultimately yields a grappa that is infinitely more pure, complex, and invigorating, with many dimensions of aromas and...
Price: $39.99
Wine Enthusiast: "Fragrant and lovely, this clear grappa offers aromas of dates and figs, lingering violet and rosewater notes on the palate, and a surprisingly soft feel for the oft-fiery grappa category. (KN)" (04/2014) K&L Notes: A fantastic grappa made by the legendary Nonino family, this is brimming with floral aromatics and zesty citrus spice. The palate shows orange and wildflowers flavors that, coupled with the purity and softness of the spirit, make for an elegant grappa experience. Fantastic stuff.
Price: $74.99
Fruity and smooth, this grappa from one of Italy's best makers of distillates smells like acacia blossoms and tastes clean and lightly floral with a hint of honeysuckle and citrus. Wonderful after dinner sipper on warm summer evenings! Made from orange Muscat grapes.
Price: $59.99
Made from the precious pomace of Nebbiolo grapes used in the production of Barolo and Barbaresco at Castello Di Verduno.
Price: $54.99
Price: $49.99
Price: $59.99
Limit of 1 per customer
98 points Wine Enthusiast: "The intriguing bouquet offers aromas that include leather, candle wax, flax and earthy scents of moss, grass, stone and damp soil. Entry is lusciously ripe and intensely grapy; the midpalate features the ripe grape element. Finishes satiny and stone-like. Delicious. *Best Buy*" (08/2008)
Price: $49.99
Price: $275.00
Special order items are not in stock and are dependent upon quantity available from distribution. All special orders are final and non-refundable. Can't Ship Due To Size Of The Bottle! The Uva Viva Grape Brandy made by Jacopo Poli is very fresh, elegant with mellow sweet flavors. This would be a great introduction to the realm of grape brandies and grappa.
Price: $59.99
For centuries, the Levi family worked as "Grapat" based San Giacomo or Vallespluga, locally called "Val di Giust", in the municipalities of Fraciscio di Campodolcino. Each season they would come down from the Alpine valleys to the wine making regions, to distill the leftovers from wine production. Over 50 distilleries were founded by families from this valley in Northern Italy and Serafino Levi chose the quiet town of Neive to start his. Tragically both he and his wife died very young leaving his teenage son and daughters to run the special distillery. W...
Price: $99.99
With a distillery founded in 1898, the Poli family has been a Veneto mainstay since the 1400s.
Price: $49.99
For centuries, the Levi family worked as "Grapat" based San Giacomo or Vallespluga, locally called "Val di Giust", in the municipalities of Fraciscio di Campodolcino. Each season they would come down from the Alpine valleys to the wine making regions, to distill the leftovers from wine production. Over 50 distilleries were founded by families from this valley in Northern Italy and Serafino Levi chose the quiet town of Neive to start his. Tragically both he and his wife died very young leaving his teenage son and daughters to run the special distillery. W...
Price: Hidden
For centuries, the Levi family worked as "Grapat" based San Giacomo or Vallespluga, locally called "Val di Giust", in the municipalities of Fraciscio di Campodolcino. Each season they'd come down from the Alpine valleys to the winemaking regions to distill the leftovers from wine production. Over 50 distilleries were founded by families from this valley in Northern Italy and Serafino Levi chose the quiet town of Neive to start his. Tragically, both he and his wife died very young leaving his teenage son and daughters to run the distillery. When Romano an...
Price: $99.99
Paolo Marolo is widely regarded as one of the best grappa producers in the world. He is credited for being a leading innovator in Alba, the heartland of grappa production, for departing from the tradition of working with a continuous still (used for efficiency in mass production), and choosing instead to work with a bain-marie discontinuous still. This alembic requires fresh pomace and distills very small quantities much more slowly, but ultimately yields a grappa that is infinitely more pure, complex, and invigorating, with many dimensions of aromas and...
Price: $79.99
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