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The story of Monkey 47 gin is romantic: in 1951, a British man named Montgomery Collins moved to Germany's Black Forest and opened a guesthouse named "Zum wilden Affen"--the wild monkey. While he was an enthusiastic gin drinker, Collins' talent for creating the spirit was lost to history until renovation work at the country guesthouse led to the discovery of a weighty old wooden box containing a bottle and a letter. The dusty bottle had been labeled and decorated by hand, showing a sketch of a monkey and the words "Max the Monkey--Schwarzwald Dry Gin." T...
Price: $79.99

Every year Monkey 47 seeks out a rare botanical to explore and highlight in their Distiller's Cut. The 2023 release features Acer Saccharum - the maple syrup tree. Sourcing their syrup from Cosman & Webb Farm, established in 1977, in the Eastern Townships of southern Quebec, Monkey has figured out how to best incorparte it into a gin. The 2023 Monkey 47 Distiller's Cut is a spicy and elegant dry gin that features a delicate, sweet note with a hint of caramel against a background of exceptional density and complexity. It’s a remarkable taste experience, a...
Price: $79.99

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