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Your search returned 4 results
Price: $39.99
Tequila Clase Azul, the company that brings you the beautiful painted porcelain bottles of Jalisco's finest spirit has branched out into mezcal. Not even Oaxacan mezcal, mind you, but mezcal from the Mexican state of Durango. This isn't contracted juice either; they purchased part of the actual production and registered their own NOM number (D291G). It took them two years to get this project up and running, which shows you how serious some of the bigger brands are getting about mezcal right now.
Price: $399.99
The latest addition to our selection of craft mezcals hails from the heart the Mexican highlands in Durango. Made from 10- to 13-year-old piñas of agave cenizo, Burrito Fiestero is entirely handcrafted (with the help of some small but hardy donkeys or "burritos"). Notes from the distiller: "Burrito Fiestero is made out of agave cenizo, endemic to the state of Durango. This maguey takes from 10 -13 years to mature. Once naked from its spikes, it is carried and trasported by donkey down the mountain to begin with the elaboration process. It is here where o...
Price: $39.99
CITY OF ORIGIN: Nombre de dios AGAVE MATURITY: 10-12 years, wild TIME IN EARTH OVEN:3 days GRINDER METHOD:Mill FERMENTATION VAT TYPE: Stainless steel & sabina underground FERMENTATION DURATION:2 days WATER SOURCE:Well STILL TYPE:Copper pot with conicle condonsor NUMBER OF DESTILATIONS: 2 PRODUCED: march 2022 BATCH NUMBER:LUI-SOT-001
Price: Hidden
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