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This single cask from the exceptional distillery on the island of Fiji was distilled way back in 2001 at the old plant now owned by the local Coca-Cola affiliate. The distillery is traditionally referred to as South Pacific Distillers Ltd., but they're own rums are branded as Rum Co. of Fiji. Locally sourced sugar cane is grown organically and hand harvested on volanic soils and is considering some of the highest quality available. Their current operational pot is made from stainless steel that makes rums somewhere between heavier Jamaican and the funky ...
Price: $139.99

We've been carrying the Baraillon Armagnacs for years now and it's been a match made in heaven for K&L, the Claverie family, and our customers—we're their biggest account and their biggest fans. There's something special about walking into the tasting room at Baraillon, which is really just a little hut next to their home with plastic furniture and humble offerings (like fresh foie gras straight from the farm next door). Mr. Baraillon will come in from feeding the pigs wearing rubber boots, while his daughter Laurence stands by quietly, yet does most of ...
Price: $69.99

Holmes Cay Rum single cask selections are aged entirely in-cask. The importer tells us this Fiji 2001, 21 year old rum is the oldest Fijian rum ever released. It’s incredibly complex without being overly woody. It is a molasses-based 100% pot still rum, produced at the only rum distillery in Fiji, South Pacific Distilleries. Tropically aged for 2 years in an ex-bourbon, it then spent 19 years in an ex-bourbon cask in the UK. It was bottled in New York State in 2022. Fermentation, distillation and aging alone create the Fiji 2001 edition’s complex flavor...
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